12 Dicas e avaliaçõesFiltro:
- casual
- batata frita
- autêntico
- salada
- pescada
Ordenar:
- Popular
- Recente
MarcMaio 14, 2019Eater: Best BBQ in Hudson Valley; ribs nicely charred and easy to pull apart; brisket rimmed w/fat; best of all, long housemade red sausage; loved the mango and cucumber salad, too, and the sauces
Really solid BBQ, great sides (baked beans are perfect). Price can add up quickly, but absolutely worth it.
Lysa HoffmanMaio 20, 2016Pulled pork sandwich (add more of the house made BBQ sauce to taste), the truffle chips are incredible, and the fries are the absolute bombdiggity.
KaitlinNovembro 6, 2022Burnt Booty sandwich was delicious. Perfectly charred burnt ends with a yummy slaw. We don’t live nearby but I’d be tempted to trek a bit for this!
Bev Opie-OrtlandJunho 21, 2016The meats are all great! The sides are all good too but everything is ala carte. It can add up fast. The sides are good size so just split a couple!
- Ron PriskieDezembro 13, 2022The ribs are amazing. I brought a friend and now he went back already and brought someone else.
Marti StewartJulho 21, 2016Ribs and smoked brisket sloppy joe both fabulous! Very unusual sides, also very tasty.
Billy KeenlyFevereiro 18, 2017The meats were all slow cooked perfectly, but the spice and seasoning choices were pretty bland for my taste. Perfectly cooked meat though.
EllieAbril 23, 2016No diabetic friendly drink options here. "We're going for vintage, everything has super sugar." Really uncool.
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Pik Nik BBQ is the Tarrytown region’s answer to mouth-watering, wood-smoked meats. Brisket and ribs, sausages and chicken, and so much more.
Aberto até 20:00 (Mostrar mais)
- Ter–Dom
- Meio-dia–20:00
(914) 631-5600
Oferece
Reservas
Não
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Sim
Mesas ao ar livre
Não
Comida / Bebida
Cardápios
Brunch, Almoço, Jantar
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