12.00
Marinara & garlic aioli dipping sauces
Nonna's Citi Cucina
Restaurante Americano e Restaurante Italiano$$$$
Englishtown
SalvarCompartilhar
32 Fotos
MenuMain 52Lunch 14Happy Hour 8
Main
Antipasti
Zuppa Di Clams or Mussels
13.00
White wine garlic basil broth
Stuffed Mushrooms
11.00
Sausage, fontina & spinach stuffing - lemon butter sauce
Spiedini Alla Romano
10.00
Breaded mozzarella & basil - tomato anchovy lemon sauce
Zucchini Fritte
9.00
Sliced panko crusted zucchini - garlic aioli dipping sauce
Meatball Sliders
8.00
Crostini topped w/ melted mozzarella
Beggars Purses
12.00
Crisp wontons w/ sweet sausage, ricotta, roasted peppers - sweet & sour balsamic fig sauce
Mozzarella Popcorn
10.00
Fried mozzarella balls crusted w/ pesto bread crumbs - spicy fig orange sauce & marinara
Shrimp Scampi Bread
12.00
Garlic bread topped w/ jumbo shrimp & melted mozzarella
Clams Oreganata
12.00
Classic baked clams w/ seasoned bread crumbs
Pizzetta
American Pie
10.00
Mozzarella & pizza sauce
Pear Bleu Cheese
12.00
Pear, maytag bleu cheese & prosciutto - olive oil & basil
Margherita
10.00
Fresh mozzarella, roma tomatoes & basil
Broccoli Rabe & Sausage
12.00
White pie, topped w/ broccoli rabe & sausage seasoned bread crumbs, pecorino
The Salads
Caesar
8.00
Classic caesar - parmesan crisp - focaccia croutons
The Italian
9.00
Candied walnuts, chianti poached pear, bleu cheese, mixed greens fig - balsamic vinaigrette
The Sicilian
9.00
Shaved pecorino, blood orange, fennel, arugula, pine nuts citrus vinaigrette
Nonna's
9.00
Italian meats & cheeses - olives, pepperoncini, onions, tomato mixed lettuce - white balsamic vinaigrette
Bottle Menu: White
Bottle
Corvo - Moscato Napa
25.00
Oster Bay - Sauvignon Blanc NZ
25.00
Chateau St Michelle - Riesling Washington
25.00
Vicole - Pinot Grigio Italy
25.00
Kenwood - White Zinfandel Sonoma
25.00
Robert Mondavi - Private Selection Sauvignon Blanc California
25.00
Parducci Chardonnay California
25.00
Bottle Menu: Red
Parducci - Pinot Noir California
D' Abbruzzo - Montepulciano Abruzzo
Domaine - Bousquet Malbec Argentina
Parducci - Cabernet California
Campobello - Chianti Italy
Parducci - Merlot California
Mondavi Priv, Select - Cabernet California
Bottle Menu: White
Barone Fini - Pinot Grigio Toscana
30.00
Josh Chardonnay California
30.00
Villa Maria - Sauvignon Blanc Marlborough
30.00
Salviano - Orbito Classico Umbria
30.00
Saint M - Riesling Germany
30.00
Bottle Menu: Red
Angeline - Pinot Noir California
30.00
Seven Falls- Merlot Washington
30.00
Hawk Crest - Cabernet California
30.00
Luiano - Chianti Toscana
30.00
Josh - Cabernet California
30.00
Two Tier Antipasti Tower
Meats & cheeses
Two Tier Antipasti Tower: Cold
Salami, Soppressata, Capicola, Prosciutto
22.00
Bruschetta, Mixed Olives & Hard Boiled Egg
22.00
Fontina, Provolone & Pecorino
22.00
Two Tier Antipasti Tower: Hot
Stuffed Clams & Mushrooms
22.00
Wings
22.00
Mozzarella Popcorn
22.00
Zucchini Fritte
22.00
Garlic Crostini
22.00
Burrata Mozzarella
Fresh mozzarella w/ a creamy center
The Works
16.00
Burrata Mozzarella
12.00
Served w/ marinated tomatoes
Not Your Every Day Sunday Sauce
Sweet Italian Sausage, Beef Short Rib, Nonna's Meatballs, "Gravy" & Rigatoni
19.00
Available every day
Classic Pastas
Rigatoni Vodka
15.00
Pancetta - lightly spiced tomato cream sauce
Gnocchi Carbonara
16.00
Pancetta cream sauce - peas & cherry tomatoes
Cavatappi Nonna
15.00
Plum tomato, arugula & fresh mozzarella
Nonnas Rustica
16.00
Anchovy, olives, capers & tomato - spaghetti
Penne Bolognese
16.00
Lightly spiced tomato meat sauce
Rigatoni Meatballs
16.00
Marinara & old school meatballs - pecorino
Specialty Pasta
Penne Primavera
16.00
Medley of garden vegetables - garlic & olive oil
Rigatoni Shrimp& Chicken
18.00
Baby shrimp & chicken - fontina & parmesan cream sauce - prosciutto - spinach
Nonna's Shrimp Risotto
19.00
Cherry tomatoes, asparagus - baby shrimp & jumbo shrimp basil pesto risotto
Spaghetti en Cartoccio
19.00
Shrimp & prosciutto - cognac tomato cream sauce - baked in foil
Lobster Cavatappi
21.00
Maine lobster, peas, mushrooms & prosciutto - tomato cream sauce
Orecchiette Alla Pugliese
17.00
Broccoli rabe - sausage - garlic & oil
Spaghetti Clam Sauce
18.00
Baby clams - white wine, garlic, parsley & olive oil
Lobster Mac & Cheese Italia
21.00
Maine lobster meat - fontina, mozzarella, pecorino & parmesan toasted bread crumbs
Gamberi Scampi
24.00
Jumbo shrimp sauteed w/ garlic butter. Ev olive oil chardonnay lemon bread crumb - linguine
Forno
Eggplant Rollatini
16.00
Pan fried eggplant centered w/ ricotta, parmesan mozzarella cheese - marinara
Cannolloni
17.00
Chef's selection - marinara & bechamel
Entree
Roasted Frenched Chicken
18.00
Skin on breast of chicken - lemon rosemary sauce white bean, escarole & cherry tomato - crisp prosciutto
Chicken Giambotta
18.00
Chicken - sausage sauteed w/ cherry & red, peppers, onion & mushroom - tossed w/ Nonna's thin sliced homemade chips
Chicken Parmigiana
17.00
Pan fried cutlets finished w/ fresh mozzarella homestyle marinara sauce
Veal Piccata
25.00
Pan seared veal scaloppini - white wine lemon caper sauce
Short Rib
27.00
Braised beef ribs - tuscan mashed potatoes, grilled vegetables - burgundy demi
Prime New York Steak
35.00
Prime aged center cut - garlic herb compound butter - broccoli rabe & potatoes
Chicken Principessa
18.00
Chicken layered w/ eggplant, tomato & mozzarella tomato pesto demi glaze
Chicken Lemon
17.00
Francese style w/ artichokes, cherry tomatoes & asparagus tips in a white wine lemon sauce
Veal Saltimbocca
25.00
Pan seared veal scaloppini w/ prosciutto, sage & spinach tomato white wine demi
Veal Chop Parmigiana
34.00
Pounded pan fried veal chop, mozzarella marinara
Filet Mignon
32.00
Prime filet - portobello mushroom port wine pan sauce
Pesce
Salmon en Cartoccio
24.00
Artichokes, baby shrimp - lemon & herbs
Bronzino Arrosto
29.00
Butterflied mediterranean sea bass - roasted w/ lemon garlic & olive oil
Frutti Di Mare
25.00
Shrimp, clams, mussels & calamari - tomato, white wine, garlic, basil sauce - linguine
Snapper Marechiara
23.00
Pan seared w/ clams & mussels - light red basil seafood broth
Jumbo Sea Scallops
25.00
Pan seared - limoncello risotto - honey fig balsamic glaze
Bottles: White
Santa Cristina - Pinot Grigio Sicilia
35.00
Ferraro Carano - Fume Blanc Sonoma
35.00
Dr. Loosen - Blue Slate Riesling Germany
35.00
St. Francis - Chardonnay Sonoma
35.00
Saladini Pilastri Organic Falerio Italy
35.00
Honing - Sauvignon Blanc " - Napa
35.00
Bottles: Red
Erath - Pinot Noir Oregon
35.00
Santa Cristina - Chianti Toscana
35.00
Santa Martina Sang/Merlot/Cab/Syrah Toscana
35.00
Alta Vista - Malbec Argentina
35.00
Michele Chiarlo - Barbera Piemonte
35.00
Ruffino - Chianti - Superior Toscana
35.00
Robert Hail - Merlot Paso Robles
35.00
Bottles: White
Niedermeyr - Pinot Grigio Italy
40.00
Chateau St. Jean - Fume Blanc Sonoma
40.00
Simi - Chardonnay Sonoma
40.00
Craggy Range - Sauvignon Blanc NZ
40.00
Bottles: Red
Rodney Strong - Pinot Noir Sonoma
40.00
Cesari Range - Sauvignon Blanc Malbec/ Merl/ Cab
40.00
St. Francis - Zinfandel Sonoma
40.00
Corn Creek - Cabernet Napa
40.00
Reserve List
Newton -Chardonnay Piemonte
45.00
Cakebread-Sauvignon Blanc France
62.00
Chateau St. Jean - Merlot Sonoma
47.00
Clos Du Bois Cabernet Savignon California
45.00
Sequoia Grove - Cabernet Napa
70.00
Faust-Cabernet Napa
80.00
Cesari - Amarone Vento
80.00
Lucente - Super Tuscan Toscana
86.00
Gaja a”Ca’ Marcanda - Promis Toscana
86.00
Casanova Di Neri Brunello Montalcino Toscana
95.00
Quintessa - Bourdeux Blend Toscana
275.00
Cakebread - Chardonnay Sicilia
68.00
Belguardo - Vermintino Toscana
45.00
Cakebread - Pinot Noir Anderson Valley
96.00
Simi - Cabernet Alexander Valley
49.00
Cakebread - Cabernet Napa
134.00
Ruffino - Chianti Classico Toscano
74.00
Michele Chiarlo -Barolo Piemonte
90.00
Yalumba "Signature" - Shiraz Australia
75.00
Gaja ”Ca’ Marcanda - Sito Moresco Toscana
86.00
Tiganello Sangiovese/Cab/Cab Franc Toscana
160.00
Family Style
Generous family style platters designed for sharing
Family Style: Fresco
26.00 per person plus tax & gratuity
Our option for a lighter family style menu
1st course
2nd course
3rd course
Children under twelve - half price
Choose Two Appetizers W/ One Salad
Choose One Pasta W/ One Baked
Dessert & Coffee
Family Style: Classico
32.00 per person plus tax & gratuity
Our original signature family style package
1st course
2nd course
3rd course
Children under twelve - half price
Choose Two Appetizers W/ Two Salads
Choose Two Pastas W/ Two Entrees
Dessert & Coffee
Family Style: Supremo
39.00 per person plus tax & gratuity
A step up from our, classic offering more choices
1st course
2nd course
3rd course
Children under twelve - half price
Choose Three Appetizers W/ Two Salads
Choose Two Pastas W/ Three Entrees
Dessert & Coffee
First Course
Appetizer & salad served together
First Course: Appetizers
Mozzarella Caprese
Zuppa Di Clams
Beggers Purses
Clams Oreganata
Spiedini Alla Romano
Fried Calamari
Stuffed Mushrooms
Zucchini Fritte
Zuppa Di Mussels
Shrimp Scampi Bread
First Course: Salads
House Salad
Caesar Salad
Nonna Antipasti Salad
Second Course
Pasta, baked & entree served together
Second Course: Pasta
Rigatoni Vodka
Rigatoni Filet Di Pomodoro
Penne Bolognese
Penne Primavera
Cavatappi Nonna
Spaghetti Alfredo
Linguine W/ Garlic & Oil
Orecchiette Alla Pugliese
Spaghetti Al Vongole
Gnocchi Carbonara
Second Course: Baked
Cannolloni
Ravioli
Eggplant Rollatini
Second Course: Entree
Chicken Marsala
Chicken Principessa
Filet Parmigiana
Eggplant Rollatini
Frutti Di Mare
Chicken Francaise
Chicken Parmigiana
Veal Saltimbocca
Salmon Nonna
Third Course: Dessert Sampler
Sampling of Nonna's Homemade Dessert
Coffee & Tea
Whites by the Glass: Sparkling
Astoria - Prosecco Italy
9.00
Whites by the Glass: Lite / Fresh
Vicola - Pinot Grigio Toscana
7.00
Santa Margherita - Pinot Grigio (Half Bottle) Alto Adige
22.00
Barone Fini - Pinot Grigio Italy
9.00
Whites by the Glass: Crisp / Elegant
Chateau St. Michelle - Riesling Washington
7.00
Corvo - Moscato Di Asti Piemont
9.00
Whites by the Glass: Fruit / Sophisticated
Kenwood - Yulupa - White Zin California
8.00
Oyster Bay - Sauvignon Blanc Chile
8.00
Robert Mondavi - Sauvignon Blanc Chile
8.00
Whites by the Glass: Rich / Bold
Parducci - Chardonnay California
8.00
St. Francis - Chardonnay Sonoma
11.00
Josh - Chardonnay North Coast
9.00
Reds by the Glass: Elegant / Supple
Parducci - Pinot Noir California
7.00
Campobello - Chianti Toscana
8.00
Erath - Pinot Noir Oregon
9.00
Ruffino - Chianti Superior Toscana
10.00
Reds by the Glass: Robust / Spicy
Parducci - Merlot California
7.00
Alta Vista - Malbec Argentina
9.00
Robert Hall- Merlot Paso Robles
13.00
Cesari 'Boscarel' - Mal/Mer/Cab Vento
11.00
Reds by the Glass: Rich / Bold
Parducci - Cab Sauvignon California
7.00
Clos Du Bois - Cab Sauvignon North Coast
13.00
Josh - Cab Sauvignon California
9.00
Beer: Domestic
Coors Light
Budweiser
Sam Adams
Miller Lite
Bud Light
Beer: Imported
Heienken
Amstel Lt
O'Douls
Stella
Nut Brown Ale
Oatmeal Stout
Heineken Lt
Moretti
Corona
Samuel Smith's
Samuel Smith's
Beer: Draft
Yuengling
Miller Lite
Peroni
Guiness
Blue Moon
Sam Seasonal
Beer: Craft Beer Selection
St. Bernards Abt12 Belgium
12.00
Dark ivory color, smooth crisp medium body, characteristics of caramel, fig & raisins, bitter malt finish
Blanche De Namur Belgium
9.00
Hazy pale straw color, smooth rich wheat style.Body. With refreshing aroma ana flavor, hints of orange peel, coriander & brewers, licorice, quenching acidity in the finish
Anderson Valley Hop Ottin IPA California
6.00
Translucent reddish brown color-rich, citrus resin flavors, solid malt, character & crisp bitterness, light herbal finish
Popular Martinis: Stiff
Flirtini
9.00
Ketel one. Pineapple juice - topped w/ prosecco
Cosmopolitan
9.00
Citron vodka, cointreau. Cranberry & fresh lime
Pomegranate Gimlet
9.00
Orange vodka, pomgrante liquer. Fresh lime & splash of cranberry
Cucumber Elderflower
9.00
Square one cucumber vodka, st germain elderflower. Fresh lime
The Greentini
9.00
Hendrick’s gin. St germain elderflower. Fresh lemon i orange zest
French Kiss
9.00
Grey goose, chambord & pineapple
Manhattan
9.00
Makers, bitters, sweet vermouth & lemon
Skinny Girl
9.00
Patron, cointreau. Orange juice & a touch of sour mix
Juice, Simple Syrup
9.00
Topped w/ prosecco
French Pear
9.00
Absolut pear vodka, st germain - topped w/ prosecco
Popular Martinis: Fruity
The Peach
9.00
Bacardi peach red rum. Peach schnapps, peach nectar, w/ a wedge of peach
Orange Smoke
9.00
Orange vodka, triple sec. Splash of orange - orange slice
Belini Martini
9.00
Absolut vodka, peach schnapps topped w/ prosecco
The Pear
9.00
Absolut pear vodka, pear liqueur & pear nectar - pear slice
Lemoncello
9.00
Citron vodka, splash of sour & simple syrup
Victorias Secret
9.00
Pineapple & coconut rum. Chambord & pineapple juice
Popular Martinis: Dessert
Espresso Martini
9.00
Espresso vodka & kahlua - fresh brewed espresso
Rice Pudding
9.00
Rum chata. Coconut rum & spiced rum
Girl Scout Cookie
9.00
Chocolate vodka, white creme de menthe. Creme de cocoa & Hershey’s syrup
Tiramisu
9.00
Espresso vodka, rum chata & topped w/ coco powder
Snicker Doodle
9.00
Absolut vodka, Bailey’s, kahlua. Frangelico & ammaretto
Chocolate Martini
9.00
Chocolate vodka, godiva mocha & creme de cocoa
Popular Martinis
Classic
9 - 12
Favorite premium or select vodka straight up w/ a touch of bitters or olive juice garnished w/ sicilian olives
Specialty Drinks
Modern Old Fashioned
9.00
Pear liqueur & bourbon w/ muddled fresh pear & orange, finished w/ a dash of bitters, orange slice
Citi Mojito
9.00
Dark rum w/ muddled mint & berries finished w/ lime wedges & a touch of club soda
Blueberry Basil
9.00
Premium vodka w/ muddled, drunken berries & fresh basil, finished w/ lemon wedges
Cucumber Mule
9.00
Hendricks gin, mint & sliced cucumbers
Lunch
Whites by the Glass: Lite • Fresh
Al Verdi - Pinot Grigio Toscana
7
Santa Cristina - Pinot Grigio Sicilia
9
Whites by the Glass: Crisp • Elegant
Chateau St. Michelle - Riesling Washington
7
Whites by the Glass: Fruit • Sophisticated
Kenwood - Yulupa - White Zin California
8
Whites by the Glass: Rich • Bold
Kenwood Yulupa - Chardonnay California
8
Reds by the Glass: Elegant • Supple
Leese-Fitch - Pinot Noir California
7
La Vendemmia - Chianti Toscana
8
Primarius - Pinot Noir Oregon
9
Reds by the Glass: Robust • Spicy
Kenwood - Yulupa - Merlot California
7
Alto Vista - Malbec Argentina
9
Reds by the Glass: Rich • Bold
Kenwood Yulupa - Cab California
7
Just Made Mozzarella
From our mozzarella bar
The Works
12
Still Warm, Rich & Creamy, Fresh Mozzarella
7
Served w/ marinated tomatoes
Salads
Served w/ soup
Nonna's
9
Italian artisan meats & cheeses - olives, pepperoncini, onion tomato - chopped mixed lettuce - white balsamic vinaigrette
The Italian
9
Candied walnuts, chianti poached pear, bleu cheese, mixed greens fig - balsamic vinaigrette
Caesar
9
Classic caesar - parmesan crisp - focaccia croutons
The Sicilian
9
Shaved pecorino, blood orange, fennel, arugula, pine nuts - citrus vinaigrette
Sandwiches
Served w/ fries / choice of soup of salad
Chicken Parmigiana
Pan fried chicken cutlet - fresh mozzarella - marinara sauce - semolina roll
Burger Alla Fomaggio
10 oz of black angus beef - fontina cheese - tomato, onion arugula - roasted pepper aioli - brioche roll
Eggplant Parmigiana
Pan fried eggplant finished w/ fresh mozzarella - marinara sauce - semolina roll
Chicken Panini
Caramelized onion, spinach & tomato - fresh mozzarella - basil pesto & roasted pepper aioli - panini bread
Salmon B L T
Grilled salmon - crispy pancetta - arugula & tomato - pesto mayo - brioche roll
Pastas
Choice of salad or soup
Cappellini Primavera
12
Medley of garden vegetables - light cream sauce
Gnocchi Bolognese
12
Homemade dumplings, meat sauce, tossed w/ fresh mozzarella
Rigatoni Vodka
12
Pancetta - scallions in a lightly spiced tomato cream sauce
Rigatoni & Meatballs
12
Marinara & “old school” meatballs finished w/ pecorino
Entrees
Choice of salad or soup
Chicken Parmigiana
12
Pan fried cutlets finished w/ fresh mozzarella - homestyle marinara sauce
Chicken Lemone
12
Francese style w/ artichokes, cherry tomatoes & asparagus in a white wine lemon sauce
Eggplant Rollatini
12
Lightly fried eggplant centered w/ mozzarella, parmesan & ricotta cheese
Our House Favorites
Orecchiette Alla Pugliese
14
Broccoli rabe - sausage - garlic & oil
Veal Marsala
14
Veal scaloppini - marsala mushroom demi
Nonna's Shrimp Risotto
14
Cherry tomatoes, asparagus - baby shrimp & jumbo shrimp - basil pesto risotto
Orange Basil Tilapia
14
Francese style - orange basil sauce
Happy Hour
Three Dollar Drafts
Domestic & Imported
3
Six Dollar House Wines
Pinot Grigio
6
Chianti
6
Chardonnay
6
Cabernet
6
Five Dollar Martinis
Happy hour discounts exclusive to list offer applies to bar area only
Flirtini
Absolut Vodka, Chambord & Pineapple Cosmopolitan
Absolut, Mandrin w/ Fresh Lime & Pomegranate Skinny Girl
Absolut Peach, Peach Schnapps, Peach, Nector, Garnished w/ a Wedge of Fresh Peach the Pear
Absolut Mandrin Vodka, Triple Sec, Splash of Orange, Garnished w/ an Orange Slice Lemoncello
Absolut Vanilia, Starbucks Liqueur & Baileys
Absolut Vodka, Champagne & Pineapple French Kiss
Citrus Vodka, Cointreau, Cranberry & Lime Pomegranate Gimlet
Sauza Bianco, Tequila, Cointreau, Orange Juice & a Touch of Sour Mix the Peach
Absolut Pear Vodka w/ a Splash of Pear Liqueur & Pear Nector, w/ a Fresh Pear Slice Orange Smoke
Absolut Citron Vodka, Splash of Sour & Simple Syrup Espresso Martini
Happy Hour Half Priced Apps
Crispy Calamari
12
Lightly fried served w/ hot peppers spicy marinara garlic aioli dipping sauce
Mozzarella Popcorn
10
Fresh bocconcini mozzarella balls crusted w/ pesto bread crumbs spicy marinara
Wings
10
Tuscan seasoned
Meatball Sliders
8
Crostini topped w/ melted mozzarella
Zucchini Fritte
9
Fresh sliced panko crusted zucchini garlic aioli dipping sauce
House Favorite Apps
Flatbread Sampler
7
Roasted eggplant, green olive, tapenade & hummus w/ flat breads
Shrimp Scampi Bread
6
Garlic bread topped w/ jumbo shrimp & melted mozzarella
Cheese Board
7
Grapes, asiago, pecorino, fontina, olives w/ basil & roasted pepper crostinis
Pizzeta
Margherita
10
Fresh mozzarella, roma tomatoes & basil
Pear Bleu Cheese
12
Pear, maytag bleu cheese & prosciutto – olive oil & basil
Sandwiches
Chicken Panini
10
Caramelized onion, spinach & tomato – mozzarella, basil pesto & roasted pepper aioli – panini bread
Salmon B L T
14
Grilled salmon – brioche roll – crispy pancetta – arugula & tomato – pesto mayo
Burger Alla Fomaggio
12
10oz black angus beef – fontina cheese – tomato, onion arugula – roasted pepper aioli – brioche roll
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