Locais curtidos por Campbell

Campbell Bird: Best tacos al pastor I've had in Philly.

Campbell Bird: Great prices. Delicious. Get chicken salad or chicken cheesesteak. Also, don't sleep on the carrot cakes!

Campbell Bird: Philadelphia's oldest continuously operated bar. Great place when it's not super crowded.

Campbell Bird: Great value. Try Kaffa Tibs, extra spicy.

Campbell Bird: Cheap drinks, great atmosphere, and lots of PBR memorabilia. What more could you want?

Campbell Bird: Not surprising that this is the oldest bar. It's a dark hole of a place. Guys bathroom is just a trough.

Campbell Bird: Don't order a huge hurricane and compete with other tables to finish. Or do, and pay a $75 deposit on the glass alone.

Campbell Bird: Huge beers get warm fast. Blues man here rocks though.

Campbell Bird: Beignets and coffee are the ultimate hangover cure.

Campbell Bird: Saw some cool love music here and got a pineapple cilantro Popsicle from "meltdown." Track it down if you can.

Campbell Bird: The bar stools make one revolution every 14 mins. Cocktails are ~$12. You don't have to dress up.

Campbell Bird: The ladies at the front desk are helpful and nice and have peculiar accents.

Campbell Bird: Very cool park. Lots to do and see for free, though the amusement park and botanical garden charge admission.

Campbell Bird: Awesome spot for a crawfish boil. You can spot gators in the water here too!

Campbell Bird: Favorite fast casual burger place. Get a sunnyside, village fries, and all the sauces. You won't regret it.

Campbell Bird: If you can't get a spot on the balcony, I'd look elsewhere.

Campbell Bird: My favorite bar in New Orleans. Good tap list, great outdoor space.

Campbell Bird: FOUR LIMEAIDES PLEASE

Campbell Bird: Went here for a wedding. Gorgeous.

Campbell Bird: This place has great outdoor spaces and solid, though not particularly phenomenal, food.

Campbell Bird: A bit crowded, but a cool spot nonetheless. Try to sneak in before they start charging covers.

Campbell Bird: Went here expecting drag and got old timey country. It was great either way. Friendly staff, good vibes.

Campbell Bird: Surprisingly great spot. Huge selection of toppings are free. I recommend the bacon werewolf.

Campbell Bird: Best po' boy I've had in New Orleans. Get the fried shrimp, dressed of course.

Campbell Bird: Never went inside, but I found out they don't serve seafood before 9 or 10am the hard way.

Campbell Bird: Surprisingly, even bad seats have a good view, at least for Sixers games.

Campbell Bird: I always get the chilaquiles. It's amazing.