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Miso Izakaya

Miso Izakaya

(Fechado)
Casa de Sushi$$$$
Old Fourth Ward, Atlanta
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  • Estrelas
    Os experts de Eater e Creative Loafing Atlanta recomendam este local
    • Eater
    • Creative Loafing Atlanta
Ícone de Dicas e Avaliações66 Dicas e avaliações
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  • Creative Loafing Atlanta
    Miso's menu spans a variety of mini-genres: Japanese standards, Mantou-style steamed buns, fusion-y salads, Chinese veggie dishes, Korea-by-way-of-Japan grilled meats, and typical sushi bar maki. Leia mais
  • Creative Loafing Atlanta
    Using the crabs, a couple eggs, a slice of bacon, & a couple of handy techniques, Wong makes a variation on the traditional Japanese egg custard that is as complex as it is comforting. Leia mais
  • Hayley L.ícone de coração em imagem do usuário
    Hayley LangleyAbril 27, 2017
    We mixed and matched and everything was fabulous! The best gyoza!! Duck bun and Ramen were great and oh my lord the sushi rolls!! Definitely hit the spot and we will be back to try more!
  • Creative Loafing Atlanta
    Roasted duck confit, shredded and crisp around the edges, is tucked into the fold of a delicate steamed rice-flour bun, make the crispy duck buns one of CL's 100 Dishes to try before you die. Leia mais
  • Eater
    EaterMaio 15, 2012
    Named as one of Bon Appetit's six favorite izakayas in North America, Miso Izakaya also happens to be helmed by 2011 Eater Atlanta Award-Winning Chef of the Year Guy Wong. [Eater 38 Member]
  • Sareh B.ícone de coração em imagem do usuário
    Sareh BacaAbril 8, 2014
    This place is great for sharing. Everything we ordered was delicious. Table favorites were Dan Dan Ramen, Pork Kimchi Rice, And Kale salad. Best Moscow Mule and Tom Collins around.
  • Creative Loafing Atlanta
    More fun arrives in the form of steak and eggs kushiyaki — two skewers with alternating bites of tender short rib meat and whole, hard-boiled quail eggs. Leia mais
  • Meredith B.ícone de coração em imagem do usuário
    Meredith BlechmanMarço 8, 2015
    Esteve aqui mais de 10 vezes!
    highly recommend duck buns and shoyu tomago (egg on crispy rice). Sushi is fantastic. Walk in and grab a seat at sushi bar or bar area. Reasonably priced cocktails.
  • Kailee C.ícone de coração em imagem do usuário
    Kailee CrawfordJunho 24, 2016
    AMAZING sushi and other Japanese dishes. The eggplant is amazing, I'd go back just for that. Mushrooms are also delicious. Try the Nigori cloudy sake
  • Romain V.ícone de coração em imagem do usuário
    Romain VezirianOutubro 10, 2017
    Everything on the menu is worth trying. Very affordable too. The crab noodles were amazing.
  • Creative Loafing Atlanta
    Creative Loafing AtlantaJaneiro 30, 2012
    If Hello Kitty had a mouth, she'd take great pleasure in this Japanese version of a slider named Hamburg bun. The bun is folded over and pinned to contain a patty of freshly ground pork belly and beef Leia mais
  • Spoon University
    Spoon UniversityMaio 6, 2016
    Miso is a classic go-to for sushi lovers. If you don’t Instagram the shoyu tamago or the oshi sushi, then you’re not doing it right. Leia mais
  • Creative Loafing Atlanta
    Dishes like Berkshire pork kakuni over stone-ground grits evoked an ode to creative use of Southern influence from the AJC's John Kessler. Leia mais
  • Kim N.ícone de coração em imagem do usuário
    Kim NguyenMaio 12, 2013
    Esteve aqui mais de 10 vezes!
    The shoyu tamago is a must, and you can get those cool t-shirts for just $10. But please, for the love of all that is holy, bring back the heated pineapple.
  • Creative Loafing Atlanta
    A revamped signature cocktail list helps smooth things over (though these cocktails come in more expensive than most of the dishes). Leia mais
  • Tim B.
    Tim BallJulho 13, 2013
    Here's a tip: If you want cocktails, look for the menu hanging from your table. Don't ask your server, because if you get ours, he'll "explain" the sake menu by "reading" it aloud to you.
  • ᴡ F.ícone de coração em imagem do usuário
    ᴡ FryerDezembro 2, 2012
    Esteve aqui mais de 5 vezes!
    The Hitachino Nipponian beer is a MUST!!! It's a pricey beer, but it's high gravity, in a large bottle, and worth every penny--and then some.
  • Chris K.
    Chris KonecnyOutubro 3, 2013
    Cool place off beaten path. Shochu menu is fantastic, learned something new today. Sashimi is good nothing special. They were out of my sushi barometer, Uni.
  • Nellie N.ícone de coração em imagem do usuário
    Nellie NguyenAbril 7, 2012
    Esteve aqui mais de 25 vezes!
    get the soft-boiled egg over the rice, the sake crunch roll, black edamame & salt & pepper quail. oooh, and the grapefruit/ginger drink! so refreshing...
  • Chloe M.
    Chloe MorrisOutubro 15, 2011
    Esteve aqui mais de 50 vezes!
    Available beginning at 10PM. This is gourmet ramen: top-notch toppings, amazing noodles. Clean, fantastic broth with depth of flavor that develops character as toppings soak over time.
  • Laura D.ícone de coração em imagem do usuário
    Laura DotsonMarço 22, 2013
    Esteve aqui mais de 5 vezes!
    They have amazing cocktails, play great music, and it's some of the best sushi I've had in the Atlanta area. YUM.
  • Ansellícone de coração em imagem do usuário
    AnsellMarço 16, 2018
    Food and atmosphere were both excellent. Small portions.
  • Krista A.
    Krista AversanoSetembro 10, 2011
    Esteve aqui mais de 10 vezes!
    Honestly you could get anything and it would be amazing. The spicy sashimi salad as well as the Karubi are both amazing.
  • Spencer P.ícone de coração em imagem do usuário
    Spencer PooleDezembro 24, 2017
    The pork ramen was the best I’ve ever had!
  • steven w.ícone de coração em imagem do usuário
    steven wertheimAgosto 26, 2016
    Fabulous sushi at reasonable price best in atlanta
  • Rafael F.
    Rafael FerreiraSetembro 6, 2012
    It has an awesome Katsu Bun, which is definitely a must, and to start a Gyoza.
  • Richícone de coração em imagem do usuário
    RichJunho 15, 2015
    Pretty good food, but the service was a bit strange. Attentive while around, but didn't come by often. Food comes out randomly so that some people may be done eating before others even start.
  • Sarah P.ícone de coração em imagem do usuário
    Sarah PierreMarço 28, 2013
    Esteve aqui mais de 10 vezes!
    Guy Wong is on the map! This place is awesome! Try the buns!!...and I don't mean his.
  • Ashley S.ícone de coração em imagem do usuário
    Ashley SwopesMarço 23, 2013
    Esteve aqui mais de 10 vezes!
    Love everything about this place. Gear food, pretty decor and BANGING cocktails!
  • Rich W.ícone de coração em imagem do usuário
    Rich WatsonJaneiro 17, 2015
    Great sushi spot. Sadly, confirmed I have a soft shell crab allergy.
  • Chefs Feed
    Chefs FeedAgosto 5, 2014
    Todd Richards, chef of The Shed at Glenwood, eats here on his nights off. He loves the Kakuni bun. Leia mais
  • Chelsea F.ícone de coração em imagem do usuário
    Chelsea FlahertyFevereiro 22, 2015
    Esteve aqui mais de 5 vezes!
    Delicious food and awesome staff. The perfect combo.
  • rdtorichesícone de coração em imagem do usuário
    rdtorichesNovembro 21, 2014
    Great service and menu selections. Will def. Be returning!
  • Creative Loafing Atlanta
    Creative Loafing AtlantaNovembro 29, 2011
    One of Cliff's top 10 restaurants. There is nothing on his menu he would not recommend. But the slider-like steamed buns and late-night ramens are favorites.
  • Brett M.
    Brett MMarço 21, 2010
    Salt & pepper quail, duck buns, spicy pork buns, shashimi was pretty solid, chicken karagae, garlic edemane ... Barley shochu on the rocks ... All solid dishes.
  • J Z.ícone de coração em imagem do usuário
    J ZMaio 18, 2013
    Quality old fashioned & do yourself a favor and get the shoyu tamago
  • Brandice T.
    Brandice ThornMarço 9, 2013
    Best meal I've had in a while...hands down! Chef Guy Wong rocks it out!
  • Nayícone de coração em imagem do usuário
    NayMaio 19, 2013
    The fried rice is moist and to die for!!
  • Kip R.
    Kip RuppSetembro 2, 2010
    Esteve aqui mais de 10 vezes!
    The spring maki roll is one of the best sushi rolls I have had. The fried fish cheek is great too!
  • Erika D.ícone de coração em imagem do usuário
    Erika DavisJunho 25, 2012
    Esteve aqui mais de 10 vezes!
    Best short ribs in town and I love the pork belly bun
  • Kristen S.ícone de coração em imagem do usuário
    Kristen SiltonOutubro 29, 2014
    The sushi boat is fun with a group!
  • Krista A.
    Krista AversanoAgosto 26, 2011
    Esteve aqui mais de 10 vezes!
    The sake choices here are the absolute best in the area. Try them in an overflowing glass.
  • Karen C.ícone de coração em imagem do usuário
    Karen CarsonAgosto 10, 2014
    Everything!
  • Erich H.
    Erich HansenMaio 12, 2013
    The unagi is pretty incredible.
  • Jonathan G.ícone de coração em imagem do usuário
    Jonathan GreenleeJunho 12, 2014
    Dan Dan ramen so good
  • Krista A.
    Krista AversanoMarço 16, 2011
    Esteve aqui mais de 10 vezes!
    Everything here is amazing. The pork belly bun especially.
  • Stephanie R.
    Stephanie RiveraOutubro 1, 2013
    Get the takoyaki!
  • SHIИGØ B.
    SHIИGØ BRØWИMaio 18, 2011
    Don't get the $25 pitcher of asahi unless you take home the sweet double walled son o mah gun
  • Luis B.
    Luis Boscan-HendricksNovembro 20, 2010
    Awesome food and great service. Great atmosphere also
  • Gee K.
    Gee K.Julho 2, 2011
    Try the late night menu Tonkatsu Ramen!
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