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Michelberger Restaurant
Restaurante Europeu Moderno
Friedrichshain, Berlim
"Great staff, great food great wines (vinha), great atmosphere."(3 dicas)
"Ambiente aconchegante e garçons simpáticos."(2 dicas)
"Love the lunch (almoço) trays and nice ambience."(6 dicas)
"Perfect dinner (jantar) experience in a beautiful location."(4 dicas)
50 Dicas e avaliaçõesFiltro:
- na moda
- romântico
- aconchegante
- vinha
- bom pra levar grupos
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Cecilia MachadoAgosto 27, 2014Coma o porco, é divino!!! Ambiente aconchegante e garçons simpáticos. Pratos demoram a sair.- Florian FuhrmannAgosto 11, 2018Perfect dinner experience in a beautiful location. Pro tipp: order as many small dishes as possible and share with your friends. Excellent wine menu too.
Carolina BuzioJaneiro 24, 2015The menu changes weekly and it's worth it, you can see the ingredients they use are really good. Prices between 8€ and 14€. Usually has room at lunch, but if you are with a group make a reservation!
Jacklyn GironAgosto 17, 2017Beautiful outdoor space. Simple and seasonal creative tapas-style menu. Expensive for a couple wanting to try lots of different dishes, but a great place for a group of 4-5 to split 6 dishes.
Joy 🍀Dezembro 14, 2019Maybe the best place to eat in the area. The food is excellent, the ambient is nice the service is good.The price is high and the portions are small. If you are not hungry or are on diet is 👍🏻❗️
Last time I checked the food was wonderful but right now the new menu is tasting like serious fine dining. At Michelberger I discover and love food that I usually don’t like. Service is lit 👌
CentelmAgosto 8, 2014Superbe ambiance, une respiration dans l'énergie de la ville. La cour intérieure est un petit bijou de quiétude. On peut y entendre du Bob Dylan en se prélassant sur sa chaise devant un bon plat.
Pauline GeorgiadisJaneiro 24, 2018Food is excellent !!! Delicius!!!and organic!!but portions are extremely small !!!
Fabulous food; some of the bolder, more interesting flavors I've had in Berlin. Discovered a new favorite wine, and was impressed by genuinely thoughtful service.- It used to be the hottest place for lunch in this area. I don't know what changed but food is no longer surprising anymore. The really nice staff is no longer there too. The past is really over.
Alex BosworthOutubro 16, 2019Breakfast is slightly pricy at 18 euros but the quality is really there, not a huge selection but everything is really good- Manon Van Buren 🎈Julho 5, 2020Great staff, great food great wines, great atmosphere. Their courtyard is a perfect hideaway from crazy Berlin.
- Penelope SouquiereJulho 17, 2014Il faut s'arrêter chez Michel Berger pour apprécier la douceur de la cour intérieure, autour d'une limonade home made. Wifi id : coconut water / mdp : michelberger
HkkyJulho 2, 2016Plates are sooooo small, be ready to be hungry after the dinner. Staff is so friendly, the place is so cozy.
Vanessa MartinsFevereiro 15, 2018Tupinambur dish was pleasent surprise. Desserts were also delicious.
BiancaJulho 10, 2016Fun place, with the concept of "communal dinning" (tapas type). Nothing was really to die for. Pleasant but I wouldn't go there a second time.
𝙶𝚘𝚗𝚣𝚊𝚕𝚘 𝙰𝚛𝚎𝚗𝚊𝚜Agosto 9, 2018Very good food. All unique dishes. Try their smoked ricotta with tomatos salad
sesimNovembro 20, 2016Very peaceful place to have breakfast alone or with family. Lots of vegan options too.
Whatever you order make sure you order the smoked mashed potatoes on the side. Phenomonal!
Michael EhlersSetembro 10, 2019Grandioses Essen mit enorm freundlichem Personal. In der Lage hätte ich spontan kein Restaurant dieser Extra-Klasse erwartet!
- Emma WijningaFevereiro 15, 2017The last time I visited, the food was top notch. But this recent visit was a disappointment. Bland taste, ugly and unattractive presentation and long wait for a simple dish like spätzle. A shame.
- Weekly changing lunch menu offers something surprising and tasty for everybody. Sit outside if you can.
Toller Mittagstisch! Bei gutem Wetter ist der Innenhof sehr nett.
Janine KöhlerJaneiro 8, 2016Kotelett war ausgezeichnet gut. Grund genug wieder zu kommen. Weniger einladend sind überteuerteGetränke. 0,2 Riesling=8,50€. Und, wer kein Englisch spricht, wird unter Umständen nicht verstanden.
Rita Booker-SolymosiMaio 29, 2016Extremely spectacular creative Asian-crossover simplicity - very yummy!!!
Markus WenzNovembro 20, 2012Einfach am frühen Abend auf den Sofas chillen, Veltins trinken und die Menschen beobachten! Oder zum Mittagstisch lecker essen gehen!
Neval KaradumanDezembro 4, 2015Great interior and smoked mashed potato was good, but the salad was awful. Roberto, those stuff you grow aren't edible.
Alexander BraunMaio 23, 2020Great location and friendly staff/service. Food is ok but nothing special and with small portions rather pricey.
My-les GreenOutubro 16, 2020Quite nice ambiance but flavours all over the place... trying a bit hard
PaulinaFevereiro 15, 2015Das Ambiente gefällt mir. Aber wenn der Service das Essen kompensiert, wird's schwer.
Dimitri H.Fevereiro 8, 2016Musthave: 1. Wurzelgemüse Eintopf - nach Aussage eines Vegetariers das beste vegetarische Gericht, das er je hatte. 2. Kartoffelpüree mit geräucherter Butter. Fleisch & Fisch auch gut. Service super.
Jon BillsOutubro 20, 2015Trendy spot for lunch or dinner. The menu changes regularly. I found my leek crumble a little sickly though. Portions are big! Slightly expensive.
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Modern dining with seasonal organic produce, sourced locally, sustainably foraged, hunted and farmed from the forests and fields in Brandenburg.
Fechado até 7:00 (Mostrar mais)
- Seg
- 7:00–11:00
- Meio-dia–14:30
- Ter–Sex
- 7:00–11:00
- Meio-dia–14:30
- 18:30–23:00
- Sáb
- 8:00–13:00
- 18:30–23:00
- Dom
- 8:00–13:00
+49 30 29778590
Oferece
Cartões de crédito
Sim (incl. American Express e MasterCard)
WiFi
Gratuito
Mesas ao ar livre
Sim
Música
Não
Comida / Bebida
Cardápios
Café da manhã, Brunch, Almoço, Jantar
Bebidas
Cerveja, Vinho, Bar completo, Coquetéis
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- 8.4
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Erika França - 8.2
"Beautiful interiors and possibly the best Caesar salad in Berlin."
Nicholas Thompson - 7.3
"Super nice place, great wine selection, and food in tapas style to share. Try the fried oyster mushroom."
Gregor Wulfken
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