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Little Bao

Little Bao

(Fechado)
Restaurante Asiático$$$$
铜锣湾
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  • K W.ícone de coração em imagem do usuário
    K WJulho 18, 2016
    Other than their infamous baos, it's worth trying their equally delectable short rib dumplings and apple-crusted pork belly!( perfect balance of smokiness, sweetness and sourness)
  • Lee H.
    Lee HoffmanMarço 15, 2018
    By far the best meal I’ve had in HK. Every item I had was incredible. The lucky 8 cocktail, fried chicken bun, truffle fries and salted ice cream bun... all of them just mind blowing. Go!!
  • Deema S.ícone de coração em imagem do usuário
    Deema SJulho 12, 2016
    The Truffle Fries is a must! The Satay Beef Bao was good, The Szechuan Fried Chicken Bao was ok, for me. I can assure you that you will not get enoug of eating The Salted Caramel Bao 😍👌🏼 to die for
  • Charlotte C.
    Charlotte ChenSetembro 30, 2013
    Ridiculously good, I tried all 4 - Sweet soy pork belly w/ hoisin ketchup, fried chicken w/ Szechuan vinaigrette, fish tempura w/ tamarind sugar glaze and Taiwanese style tempeh w/ truffle mayo.
  • Angelito M.ícone de coração em imagem do usuário
    Angelito MontesAgosto 12, 2014
    Every single dish I ordered were delish : pork belly bao, the green tea condensed milk bao, LB fries, Brussels sprouts, pickled mushroom salad, staff were great. Yah bit pricy but totally worth.....
  • Laurie B.ícone de coração em imagem do usuário
    Laurie BennettSetembro 25, 2016
    This place is a real winner. Amazing bao 'burgers' - crispy chicken and satay beef - with Japanese craft beers. Even dessert mini bao burger with salty caramel ice cream patty. Ace.
  • Kailey L.
    Kailey L.Novembro 23, 2013
    Pork belly bun juicy, tender and bursting with flavours. Green tea cream sandwich takes a spin off the traditional deep fried "man tou" & condensed milk into a green tea cream sandwich. Interesting!
  • Julie M.
    Julie MOutubro 25, 2016
    These are a gourmet take on the traditional Chinese bread, with innovative stuffings such as slow-cooked pork belly, and black vinegar-glazed chicken with sichuan mayo.
  • Johnny W.
    Johnny WangMaio 3, 2019
    (3/5) The classic Chinese bao with a Western spin on flavors and ingredients, served more like a burger. Sides and sharing dishes are a combination of Western and Eastern fusion, and all enjoyable.
  • Eddícone de coração em imagem do usuário
    EddJulho 5, 2023
    Thé baos are all great but save some tummy room for this genius of a salad dish - iceberg lettuce with anchovies & black beans 🫢 simple but packs a full flavour punch
  • Riri G.ícone de coração em imagem do usuário
    Riri GrrDezembro 20, 2017
    Come at 1830 on a weekday to get seated almost immediately. Can’t go wrong with Pork Belly Bao and Truffle Fries. Though lacks a powerful blow in flavors, it’s well balanced, enjoyable nevertheless.
  • Brian J.
    Brian JengMarço 20, 2017
    Really good baos! And tons of variety -- something for everyone. You can mix and match and pick what you want, so it's a good spot to try a variety of different flavors.
  • Moses L.
    Moses LeeNovembro 22, 2018
    Contemporary bao (buns in Cantonese) by Asian best female chef - May Chow! Bao with Sichuan style chicken is my favorite. Don't miss out on this place if you visit the PMQ next door.
  • Vivien L.
    Vivien LeungNovembro 3, 2013
    Lovely small resto. I tried the pork belly bao - divine. The dessert bao is even better. I also tried their fried chicken which was ok. The pan fried dumplings were delish tho. Can order half portions
  • Lui Cheuk Fungícone de coração em imagem do usuário
    Lui Cheuk FungJulho 15, 2014
    Usually not needing to queue after 9:30pm weekdays. All baos are amazing! There are daily specials on the wall & mostly not forgetting to order the ice cream baos. Personally prefer salted caramel!
  • Winkie L.ícone de coração em imagem do usuário
    Winkie LamJunho 10, 2014
    No need to queue on weekdays if you get there before 7pm. And this is the must try LB ice cream bao.
  • Guieh P.ícone de coração em imagem do usuário
    Guieh ParkDezembro 27, 2015
    amazingly great burger place! truffle fries is my no.1 fries so far.
  • Trish F.ícone de coração em imagem do usuário
    Trish FAgosto 10, 2014
    Esteve aqui mais de 5 vezes!
    The pork belly bao is a must try and for an umami punch get the pickled mushroom salad and the truffle fries. So delicious!
  • Anne D.ícone de coração em imagem do usuário
    Anne D.J.Maio 29, 2018
    Truffle fries and green tea ice cream are the best. You can have some cocktails while waiting in line.
  • René K.ícone de coração em imagem do usuário
    René KyllingstadFevereiro 25, 2015
    The pork belly bao was ridiculously delicious - as expected from all the tips. The Szechuan fried chicken bao was equally good. I don't understand why there isn't a perpetual line outside this place.
  • Terence L.ícone de coração em imagem do usuário
    Terence LauMaio 19, 2016
    The truffle fries and fried chicken bao are wonderful. Not sure if it's worth waiting for but the food is good.
  • CJ D.ícone de coração em imagem do usuário
    CJ DayritMaio 3, 2016
    Great staff! Great baos! Love the truffle fries. Just make sure this is your last destination of the day cuz you'll smell like bao lol :)
  • Alan M.ícone de coração em imagem do usuário
    Alan MoAgosto 29, 2016
    All the Baos are delicious. Each one has its own unique flavor. Pork belly bao is soo good!
  • Lauraoryoícone de coração em imagem do usuário
    LauraoryoOutubro 23, 2018
    I really recommend the lamp tartare, taste good and interesting! And also the salted caramel ice cream
  • Alinaícone de coração em imagem do usuário
    AlinaFevereiro 25, 2019
    The truffle fries are absolutely mouthwatering, fish bao is an amazing combination of sweet and savoury. Avoid peak hours to get seated immediately.
  • Steve
    SteveAbril 5, 2016
    Check out this place for the ice cream baos - vanilla and salted caramel, matcha, and more.
  • Joel S.ícone de coração em imagem do usuário
    Joel SavitzkyJaneiro 31, 2015
    1. Don't get frustrated, it's worth the wait. 2. Do get a tempura fish Bao. 3. Razor. Clam. Special. That is all.
  • FoodieWorld
    FoodieWorldJunho 10, 2014
    Best New Restaurant (Honourable mentions ) • The Foodie Forks 2014 Chef May superfies simple, common Asian ingredients into sth unique and brandable, awesome baos!
  • Wilson F.ícone de coração em imagem do usuário
    Wilson Favre-DelerueFevereiro 17, 2016
    Delicious baos and nibbles. Aim for an early dinner so the baos don't run out or a late visit for what's left and less crowds.
  • Julius T.ícone de coração em imagem do usuário
    Julius TarngMarço 31, 2016
    Fried chicken bao and yuzu soda were good but really not into the seated vibe. They def rush you quite a bit so just have that mindset and you're good!
  • Daniel C.ícone de coração em imagem do usuário
    Daniel C.Dezembro 18, 2014
    Esteve aqui mais de 5 vezes!
    The non-Bao dishes are getting better by the week. Def a crowd pleaser, judging from the queues. Come bang on at 6pm or not at all.
  • Alexis W.
    Alexis WMaio 31, 2015
    The pork belly bao is very fatty, but tasty. If you prefer something more meaty go for the Szechuan Chicken.
  • Peiícone de coração em imagem do usuário
    PeiOutubro 17, 2013
    Esteve aqui mais de 5 vezes!
    Pork belly bao & fried chicken in orange glaze and salted egg yolk are to die for!!!
  • Fabio G.
    Fabio GarciaOutubro 26, 2013
    Excellent mixed Asian American restaurant. Pork belly is delicious. Arrive early to avoid queue.
  • Sean R.ícone de coração em imagem do usuário
    Sean RobertsonJulho 1, 2016
    Sichuan chicken bao was good but could have been spicier. Salt caramel bao was top notch. Definite must try!
  • Will M.ícone de coração em imagem do usuário
    Will MoffatFevereiro 17, 2016
    Everything was really nice. Balanced and generally great. Super nice staff and drinks.
  • Barr V.
    Barr VizelMaio 10, 2019
    Truffle fries is a must! Amazing dish. Had the pork belly and crispy chicken and loved it as well.
  • Mackenzie P.ícone de coração em imagem do usuário
    Mackenzie PriceMaio 12, 2019
    There are two vegetarian bao options here, including one that had a faux beef patty by Impossible Foods.
  • Mark K.ícone de coração em imagem do usuário
    Mark KozlowskiJaneiro 12, 2017
    My mouth exploded with goodness! If you can go here do, the food is amazing and the desserts to die for.
  • Ian S.
    Ian SullivanMaio 29, 2014
    Yes, the portions are small, but everything tastes divine, and it's not that expensive really, so shut your whining and order a few more dishes. You're welcome.
  • Ai W.ícone de coração em imagem do usuário
    Ai WoOutubro 2, 2016
    Pork belly, chicken bait and ice cream bao were all delicious.
  • Rajeev C.
    Rajeev ChuganiOutubro 26, 2013
    Yum and delicious. Pork belly is a must try for first timers. Slightly over priced though.
  • Borisícone de coração em imagem do usuário
    BorisNovembro 5, 2014
    Sure it's slightly overpriced, but it sure is delicious. Try the Holy Crab on the specials menu. It's mindblowingly good.
  • Manu C.ícone de coração em imagem do usuário
    Manu C.Novembro 3, 2018
    Amazing baos and fries. Try the salt ice cream!
  • Terence L.ícone de coração em imagem do usuário
    Terence LauFevereiro 8, 2015
    My god. The pork belly bao had me swooning.
  • Jonathan K.ícone de coração em imagem do usuário
    Jonathan KanFevereiro 18, 2016
    All baos are pretty good, recommend also the truffle fries and especially the ice cream bao
  • Lolosaurr
    LolosaurrOutubro 3, 2014
    Spicy fried chicken bao, dont waste time with anything else i'd say. Attack the sides - short rib dumplings and fries especially.
  • Billy L.ícone de coração em imagem do usuário
    Billy LeungJaneiro 3, 2015
    Ice cream bao a must try. No reservations so prepare to line up
  • Fabio G.
    Fabio GarciaAbril 16, 2014
    Mixed Hong Kong and American food delicious and tasty. Small but confortable . Love it
  • Jessie L.ícone de coração em imagem do usuário
    Jessie LeeJunho 9, 2015
    The asian version of the burgers. Trendy place in town. The pork belly little Bao is a must try
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