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Libertad

Libertad

Restaurante Latino-Americano$$$$
Skokie
Salvar
Compartilhar
8.9/10
88
avaliações
  • Dicas
    Fran A.
    "The octopus (polvo) was a big hit for 4 of us."(2 dicas)
    Joshua Y.
    "chocolate cake (bolo)"(4 dicas)
    Chicago magazine
    "silky scallops with black rice (arroz)"(3 dicas)
    Caitlin W.
    "Cocktails (coquetéis) are great, too."(2 dicas)
Tips and Reviews icon27 Dicas e avaliações
Filtro:
  • na moda
  • animais
  • bolo
  • vinha
  • bom custo-benefício
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  • Popular
  • Recente
  • Marco G.heart icon on user image
    Marco GuzmanAgosto 2, 2016
    Everything is absolutely amazing. The service, drinks/cocktails, and food was all 5 stars. Food try: Pulpo, Venado, Asada; Drinks: Horchata (not your mothers Horchata). Buen Provecho!
  • Fran A.heart icon on user image
    Fran AllenAbril 14, 2017
    Esteve aqui mais de 5 vezes!
    The hummus is one of our all time favorites. The octopus was a big hit for 4 of us. The scallops with black rice is unbelievably good. The lamb shank just fell off the bone.
  • Brian K.
    Brian K. FrechetteFevereiro 8, 2017
    The staff were very friendly, and helpful with both the menu and the service. I had the Hummus and Squash dishes, along with their signature cocktail, and they were ahhh-maaayyyyyzzzziing!!!
  • Mike W.
    Mike WiseAbril 29, 2013
    The new salmon preparation with pureed beets is great. Miss the hum marinated prawns but hard to pick a favorite when everything is this good. Portions perfect size to share more that a few things!
  • Chicago magazine
    Chicago magazineAbril 9, 2012
    Chef Armando Gonzalez freely invites foreign flavors to his small-plate fiesta, as in silky scallops with black rice, yuzu, and Chinese long beans, all dripping with habanero butter sauce.
  • Caitlin W.
    Caitlin WhiteAgosto 9, 2014
    Amazing, trendy food in the burbs. Vegetarians and meat eaters can eat happily ever after here. Cocktails are great, too.
  • Kevin T.
    Kevin TMarço 16, 2014
    Asada, 8ctopus, lamb, scallops, and anything else with wine is amazing here.
  • Joshua Y.
    Joshua YulishAbril 29, 2012
    Everything is great. Asada, flautas, hummus, scallops with black rice, yuzu cake, chocolate cake, apple crisp... Must eat here.
  • Chicago magazine
    Chicago magazineDezembro 5, 2011
    Go for the skirt steak. Underneath a heap of yuca frites and a smear of chimichurri, the chef pulled off a juicy, medium skirt steak.
  • Anthony R.
    Anthony RiveraJulho 28, 2013
    Libertad is truly an EXCEPTIONAL restaurant. Looking for a great meal at a great place. Get in the car and take a drive to Skokie.
  • Linda C.
    Linda ChipmanMaio 21, 2014
    Melt in your mouth scallops...like butta! So delicious the entire meal.
  • Michael K.
    Michael KirzhnerJulho 12, 2013
    New menu every few months. Fall season is awesome!! But summer is nice as well.
  • Dan R.heart icon on user image
    Dan RouseDezembro 15, 2012
    The hummus is to die for. The pear salad is yummy too.
  • Kevin T.
    Kevin TMarço 29, 2014
    Crab cake is better than spongebob's crabby patty fo sho.
  • Diego R.heart icon on user image
    Diego ReynosoAbril 7, 2015
    Everything but especially hummus and octopus
  • Madge T.heart icon on user image
    Madge TJunho 1, 2015
    Hummus, pears, scallops, Carne asada, margaritas
  • Yonatan S.heart icon on user image
    Yonatan ShpiegelJaneiro 27, 2018
    Drinks, poblano, skirt steak and cheese cake
  • Michael S.heart icon on user image
    Michael SalazarJunho 11, 2019
    Esteve aqui mais de 5 vezes!
    Go small and get your tapas here, Mexican style
  • Karen N.heart icon on user image
    Karen NickersonSetembro 8, 2016
    Esteve aqui mais de 5 vezes!
    Hummus scallops pork steak
  • Annalee J.
    Annalee JohnsonOutubro 16, 2011
    I haven't had a thing on the menu that I did not love!
  • John F.heart icon on user image
    John FisherJunho 5, 2018
    Small but very good food.
  • Ren C.heart icon on user image
    Ren C.Setembro 7, 2011
    Asda. Delicious. Do it. Do it now.
  • Robert Y.
    Robert YuenSetembro 5, 2011
    The mussels are excellent and very fresh.
  • Aimee
    AimeeAbril 14, 2014
    OMG fine dining in Skokie
  • Olivia
    OliviaJaneiro 15, 2017
    It's hidden gem!
  • L.heart icon on user image
    L.Abril 7, 2016
    Just tried the brunch menu , average
  • Mad H.
    Mad HSetembro 16, 2011
    So awesome! Great great food.
Fotos77 Fotos