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84 fotos

Lattanzi Ristorante

Restaurante Italiano$$$$

Hell's Kitchen, Nova Iorque

Salvar

Lattanzi Ristorante

6.6^/10

avaliações

84 Fotos

Dessert 4Lattanzi 6

Dessert

Dolci

Napoleon

14.00

Homemade multilayer pastry filled with crème and custard and topped with powdered sugar

Tartufo

13.00

Homemade chocolate Ice Cream enriched with semi-sweet chocolate shavings and topped with fresh whipped cream

Zabaglione

12.00

Homemade custard made with Marsala wine, egg yolks and crushed amaretto cookies

Italian Cheesecake

14.00

Homemade with mascarpone, ricotta, Grand Marnier and orange zest

Sorbetti

12.00

Imported from Italy in a fruit shell with different flavors: lemon, coconut, pineapple, peach, mango and orange

Cannoli Siciliani

14.00

Homemade cannoli shell filled with sweetened ricotta and chocolate chips

Fragole Con Zabaglione

13.00

Fresh sweet strawberries served with homemade chilled zabaglione

Tiramisú

14.00

Homemade with layers of Savoiardi cookies dipped in coffee, mascarpone topped with cocoa powder

Mousse Di Cioccolato

12.00

Homemade semi-sweet chocolate mousse served with fresh whipped cream

Frutta Fresca

12.00

Seasonal fresh fruit; ask your waiter

Caffé

Coffee

3.50

Cappuccino

5.50

Espresso

4.50

Dessert Wines (By the Glass)

Moscato D'asti

12.00

Recioto Della Valpolicella

16.00

Vin Santo

12.00

Passito Di Pantelleria

15.00

After-Dinner Drinks

Sambuca Romana

15.00

Amaro Montenegro

15.00

Cynar

15.00

Grappa Alexander

17.00

Grappa Nonino Merlot

21.00

Grappa Poli Sarpa Oro

22.00

Amaretto Di Saronno

15.00

Amaro Averna

15.00

Limoncello

15.00

Grappa Nonino Moscato

21.00

Grappa Nonino Chardonnay

20.00

Lattanzi

Antipasti

Soup of the Day

14.00

Ask your server

Mozzarella E Pomodoro

17.00

Warm homemade mozzarella, tomato, and onions with EVOO and basil

Insalata Di Rucola, Pere, E Parmigiano Reggiano

18.00

Baby arugula salad with diced pears and shaved Parmigiano Reggiano

La Bruschetta Di Tommaso

16.00

Toasted bread with Homemade Mozzarella, tomato, French beans, Onions and EVOO

Polpo, Rucola, E Gamberetti

20.00

Grilled Octopus, Baby Shrimps and Arugula, in a lemon and EVOO dressing

Carpaccio Di Manzo

21.00

Thinly sliced cured beef with arugula and shaved Parmigiano Reggiano

Antipasto Di Vegetali

20.00

Seasonal mixed grilled vegetables

Carciofi Alla Giudia

20.00

Our signature artichoke dish sautéed in EVOO and garlic

Insalata Mista

14.00

Mixed greens with endive and radicchio in a house vinaigrette dressing

Fagiolini Con Gamberetti

20.00

String beans with baby shrimp, EVOO and lemon

Carpaccio Di Tonno

22.00

Sushi-grade, thinly sliced cured tuna with capers, onions, EVOO, lemon, baby red Sorel and Cannelli beans

Paste

Tonnarelli Cacio E Pepe

26.00

Homemade Tonnarelli with Pecorino Romano and black pepper

Spaghetti Alla Carbonara

27.00

Spaghetti with egg, smoked bacon and Pecorino Romano

Fettuccine Al Ragu'

26.00

Homemade Fettuccine with beef ragout

Rotolo Di Spinaci E Ricotta

26.00

Homemade pasta filled with ricotta and spinach topped with mozzarella and fresh tomato sauce

Tortelloni Al Pomodoro

26.00

Homemade Tortellini filled with veal and chicken in a fresh tomato sauce

Trenette Al Sugo Di Pesce

28.00

Homemade Linguine with sautéed seafood in EVOO, garlic and white wine

Bucatini All' Amatriciana

27.00

Thick spaghetti with caramelized onions, smoked bacon and tomato sauce

Capellini Primavera

25.00

Angel hair Pasta with seasonal mixed vegetables, garlic and EVOO

Ravioli Con Funghi Porcini

28.00

Homemade wild Porcini Mushroom Ravioli in a butter, thyme sauce with Parmigiano Reggiano

Gnocchi Lattanzi

26.00

Homemade artichoke gnocchi in fresh tomato sauce with Pecorino Romano

Linguine Alle Vongole

29.00

Linguine with Little Neck clams sautéed in garlic and EVOO

Risotti

Risotto Ai Frutti Di Mare

35.00

Risotto with shellfish, fresh tomato, garlic and EVOO

Risotto Alla Milanese

30.00

Risotto with Saffron

Risotto All'ortolana

28.00

Risotto with fresh green garden vegetables, onion and EVOO

Pesce

Orata Marechiaro

38.00

Filet of Mediterranean Orata sautéed in EVOO, garlic, fresh tomato & white wine with seasonal vegetables

Salmone Al Finocchio

36.00

Grilled filet of salmon with fresh fennel, lemon and EVOO, served with sautéed seasonal vegetables

Calamari Fritti, Grigliati O in Guazzetto

37.00

Fresh Calamari fried, grilled, or sautéed in a light tomato sauce

Branzino Oreganata

38.00

Filet of Mediterranean Branzino baked in white wine with a breadcrumb caper & garlic crust, and vegetables

Scampi Angela

40.00

Grilled jumbo shrimp with garlic, white wine and mushrooms served with sautéed seasonal vegetables

Zuppa Di Pesce

43.00

Calamari, mussels, clams, jumbo shrimps, and Branzino filet all sautéed in a light tomato sauce

Carne

Costolette Di Agnello Scottadito

55.00

Grilled Colorado lamb chops with garlic and rosemary served with mushrooms and broccoli

Costata Di Vitello Trastevere

50.00

Pan seared pounded veal chops, sautéed in EVOO served with salad and fresh tomatoes

Scaloppine Di Vitello Ai Carciofi, Piccata, Marsala

36.00

Veal scaloppini with sautéed artichokes, piccata or marsala sauce

Pollo Capriccioso

32.00

Boneless chunks of chicken with peppers, onions, oregano, fresh tomato and EVOO

Pollo Milanese

36.00

Pan seared pounded chicken breast in a breadcrumb crust served with mozzarella, fresh tomato and salad

Costata Di Vitello Ai Funghi

50.00

Grilled veal chops with fresh mushrooms, rosemary and garlic in a Barolo wine reduction

Filetto Di Manzo

48.00

Prime Black Angus Filet Mignon grilled in Mushrooms in a Barolo Wine reduction with sautéed broccoli

Scaloppine Di Pollo Ai Carciofi, Piccata, Marsala

32.00

Chicken scaloppini with sautéed artichokes, piccata or marsala sauce

Pollo Lattanzi

32.00

Oven roasted free range Cornish Hen with herbs, potatoes, garlic, rosemary and EVOO

Pollo Alla Cacciatora

32.00

Chunks of chicken sautéed in EVOO, garlic and fresh herbs with black and green olives

Contorni

Broccoli Di Rapa, Spinach, Broccoli, Green Beans Or Brussel Sprouts

14.00

Steamed or sautéed in garlic and EVOO

O logotipo para o nosso provedor de menu

Termo de responsabilidade: consulte sempre a empresa para verificar a atribuição de preços e a disponibilidade de itens do menu. A SinglePlatform não se responsabiliza pelas alterações no menu ou na atribuição de preços, mas as informações são consideradas exatas quando são postadas. A listagem de um menu não significa que existe alguma afiliação, endosso ou patrocínio entre a SinglePlatform e a empresa listada.

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Lattanzi Ristorante

Dessert

Lattanzi

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