No $30 plates of grits or chefs in white hats here. These are the best down home soul food kitchens in D.C. where every piece of fried chicken and every bowl of collard greens is made with love.
Restaurante de Comida Típica do Sul dos EUA · Logan Circle - Shaw · 21 dicas e avaliações
Naptown 💪 Larry: This place is a local Legend that has been a staple in the neighborhood since the 1950's. It's a huge cafeteria in a church that everyone refers to as Daddy Grace's.
Restaurante Caribenho · Northwest Washington · 9 dicas e avaliações
Naptown 💪 Larry: Mac and cheese, Goat, Oxtails, Red beans and rice, Whiting, Collard greens, and Cornbread. Soul food heaven with a little Caribbean spice!
Naptown 💪 Larry: Ribs, Fried Chicken, Chitterlings, Mac n Cheese, and Collard Greens. YUM! - Monday is when they have the most sides available, (Sunday the least).
Restaurante de Comida Típica do Sul dos EUA · Oxon Hill-Glassmanor · 10 dicas e avaliações
Naptown 💪 Larry: Scrumptious fried clams, fried shrimps, fried fish, fried oysters, and fried softshall crabs that you can eat to you heart's desire (or demise) along with a side of creamy mac n cheese ! Wow!
809 12th St NE (btwn H & Wylie St NE), Washington, D.C.
Frutos do Mar · Capitol Hill · 46 dicas e avaliações
Mike Reid: Hole in the wall neighborhood joint.....but maaaaaan....they will make you some kinda GIGANTIC fish sammich, lolz. Whiting, hot sauce (optional), and have the cole slaw on that thang too. Trust me.
Restaurante de Comida Típica do Sul dos EUA · Petworth · 6 dicas e avaliações
Naptown 💪 Larry: The freshly prepared, hand-floured, finely seasoned, fried-to-order chicken at EatMore will remind you of my Mom's skillet-fried chicken!