Junoon

Junoon

Restaurante Indiano$$$$
Union Square, Nova Iorque
Salvar
Compartilhar
7.3/10
640
avaliações
  • Estrelas
    Os experts de The New York Times e Michelin Travel & Lifestyle recomendam este local
    • The New York Times
    • Michelin Travel & Lifestyle
  • Dicas
    Jonathan L.
    "The tasting menu (cardápio de degustação) is a must."(5 dicas)
    Kelly Ann G.
    "Their Bourbon Rose cocktail (coquetel) is perfection."(14 dicas)
    Sana C.
    "A little on the pricy (caro) side."(3 dicas)
    Dana S.
    "Lamps chips are amazing.. Eggplant (berinjela) 👍👍👍👍 don't miss it"(13 dicas)
Ícone de Dicas e Avaliações188 Dicas e avaliações
Filtro:
  • coquetel
  • cardápio de degustação
  • bom pra levar grupos
  • bom pra ir com grupos
  • bom pra grupos
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  • Popular
  • Recente
  • Alec J.
    Alec JarvisFevereiro 13, 2017
    If we don't feel like trekking to Curry Hill, this is a great place for Indian (pricey though). Good cocktails.
  • Steven Y.
    Steven YAgosto 9, 2013
    A great place to introduce someone to Indian cuisine; for a more casual but intimate dining experience, ask to be seated in the Patiala Lounge
  • Gilt City
    Gilt CityAgosto 17, 2011
    Selections from Junoon’s underground spice room enliven every dish. Each spice used is ground fresh daily—giving each masala and curry a unique pungency and aroma.
  • Sanam L.ícone de coração em imagem do usuário
    Sanam LakhwaraFevereiro 17, 2016
    The lunch time buffet is a great deal and the food is absolutely lovely. It made my day :-)
  • Jean M.
    Jean MarieNovembro 15, 2014
    This Michelin star restaurant is chic and deserving of the star. It's Indian food like I've never tasted before. Delish!
  • Dini R.
    Dini RaoAbril 29, 2012
    Try the @lot18 fave Ch Lamothe Sauvignon Blanc for a crisp spring/summer sipper by the glass @JunoonNY ideal for the gobi app (cauliflower)
  • Dana S.
    Dana S RFevereiro 21, 2015
    Lamps chips are amazing.. Eggplant 👍👍👍👍 don't miss it
  • Simran J.
    Simran JaisingJaneiro 27, 2013
    monkfish in curry. spiced paneer salad. best high indian in nyc, hands down.
  • Erik S.ícone de coração em imagem do usuário
    Erik SchomburgAgosto 15, 2018
    The ghost chili app spicy but manageable, super delicious. My friend got the lamb; my bite was incredible.
  • Avneesh K.ícone de coração em imagem do usuário
    Avneesh KohliJunho 18, 2017
    The eggplant chaat and chicken biryani were incredible
  • Bullfrog & Baum
    Bullfrog & BaumJaneiro 24, 2011
    Junoon really shines as it highlights the five traditional styles of Indian cooking: curries and other sauces, tandoor oven, cast iron griddle, stone for searing meats and char broiling.
  • Mike F.ícone de coração em imagem do usuário
    Mike FriedmanFevereiro 9, 2015
    Eggplant Chaat was the standout - crispy, flavorful, solid portion for an app. Outstanding service!
  • Josica .ícone de coração em imagem do usuário
    Josica 🦔Novembro 6, 2018
    Ghost Chili Murgh Tikka & Decolonized Poussin was amazing 👏🏽🔥
  • honeywhatscooking.com
    honeywhatscooking.comAgosto 23, 2016
    Amazing experience at Junoon. http://www.honeywhatscooking.com/2016/08/outstanding-michelin-star-experience-junoon-nyc.html/
  • Serious Eats
    Serious EatsMarço 15, 2013
    Lunchtime thali platters are the best deal at this high-end Flatiron Indian spot.
  • Marion V.ícone de coração em imagem do usuário
    Marion VincentJulho 14, 2015
    Very authentic. Gobi appetizer was delicious. Pass on the garlic naan but the normal naan was great.
  • Neoshi C.
    Neoshi CSetembro 26, 2014
    Delicious food and trendy atmosphere. Eggplant chaat and paneer dish were great. Michelin star.
  • Avritti K.ícone de coração em imagem do usuário
    Avritti KhandurieSetembro 8, 2013
    Esteve aqui mais de 10 vezes!
    The trio kulfi dessert is amazing. Don't forget to stop by the spice pantry in the basement.
  • Ankush B.ícone de coração em imagem do usuário
    Ankush BhatiaMarço 9, 2013
    The Kerala Shrimp curry is amazing as is the Murg Tikka!
  • Tim D.ícone de coração em imagem do usuário
    Tim DengJulho 30, 2018
    Too notch Indian food. The paneer and the shrimp were the best I’ve ever had.
  • Rahul R.
    Rahul RishiAgosto 12, 2014
    Apparently they only entertain people in business casual to the main dining room, so if you are a tourist roaming around in shorts you will end up sitting in bar area.
  • eric b.ícone de coração em imagem do usuário
    eric bornemannAgosto 31, 2020
    Good high end Indian cuisine. The lamb chop entree is delicious.
  • Flow G.
    Flow GJaneiro 8, 2013
    Lahsooni gobi came with 5 cauliflower florets pieces..they had some batter on it & served with tomato sauce.price $12.junoon at least increase quantity.a whole cauliflower in a supermarket cost $4.
  • Flow G.
    Flow GJaneiro 8, 2013
    I understand its a fancy place with good decor,good service but the dishes are too expensive.1 will pay once in a while for special occasions but atleast increase quantity.portions were too small
  • Valentin G.ícone de coração em imagem do usuário
    Valentin GuerinNovembro 19, 2017
    This is probably a good Indian restaurant, but many flavors and spices require an acquired taste. This restaurant is not for everybody.
  • Faye H.ícone de coração em imagem do usuário
    Faye HFevereiro 25, 2014
    Amazing food, ambiance, and service. Chicken tikkas and Kerala shrimp curry particularly stood out.
  • Shirin D.
    Shirin DAgosto 8, 2013
    The eggplant chaat is to die for. DO IT!!!!
  • Deborah C.
    Deborah ChangJunho 10, 2012
    Ask for the Gold Plate appetizer to be able to sample a bit of the best of Junoon's many appetizers.
  • Ashwin R.ícone de coração em imagem do usuário
    Ashwin RamagiriFevereiro 12, 2016
    Stuck to the roots, added some intellect to how food works and in all a great dining experience
  • Bee F.
    Bee FengAbril 20, 2013
    Came here for dinner and got the tasting menu. I informed my server that I have a shellfish allergy. They brought me lobster. My friend waited for me to get a substitution, so he had to eat cold food
  • Priya V.
    Priya VaswaniMaio 13, 2012
    Loved the lamb kholapuri. Excellent service and a beautiful venue. I liked it better than Tamarind.
  • Liz D.ícone de coração em imagem do usuário
    Liz DolinskiJaneiro 4, 2011
    Order the "Palak Patte Ki Chaat" off the appetizer list. It's this delicate fried pieces of baby spinach leaf. Very yummy and delectable starter.
  • Anuj S.
    Anuj ShahaniAbril 2, 2013
    This place is open, contrary to what the status on foursquare suggest. Lunch special is an incredible deal!
  • TripAdvisor
    TripAdvisorJaneiro 24, 2012
    “We have been there this evening and had to write a review as soon as we came back to our hotel! We had the 6 course taster menu and it... “ – TripAdvisor user on Dec 31, 2011. Read more reviews at Leia mais
  • Nathan K.
    Nathan KamMaio 30, 2012
    Delicious modern Indian cuisine and a menu of intense flavors. The vegetarian dishes rock!
  • Heidy M.
    Heidy MartinezNovembro 20, 2021
    Expensive for what you get in terms of quality & portions. Food was blend. The naan with zaatar and Gruyère was good. Cocktails are decent. Decor….had this fake tacky flowers everywhere :-/
  • Alessandro T.ícone de coração em imagem do usuário
    Alessandro TorzaJulho 3, 2021
    Surprisingly, the cocktails are the strongest part of their menu.
  • Urjit Singh B.
    Urjit Singh BhatiaOutubro 26, 2011
    Try the quince tarte tatin. Its one of the best dessert items. Its made of fennel ice cream.
  • Halstead Property
    Halstead PropertyJaneiro 27, 2012
    This creative Indian cuisine in Flatiron gets it right. Try the five-element tasting menu for a complete experience
  • HOBNOB Magazine
    HOBNOB MagazineFevereiro 21, 2011
    great spot for elegant, upscale Indian food, see photos from my dinner here: http://www.facebook.com/album.php?aid=281800&id=765634189&l=759f0cf5d8
  • Em
    EmDezembro 23, 2011
    Great lounge to unwind. Five elements dinner is something you should get for a full blown experience.
  • Dini R.
    Dini RaoAbril 29, 2012
    Best values on the wine list: Kerner 4 a fruit forward white or the '09 Givry for Pinot, both Indian food friendly and under $60
  • Heidy M.
    Heidy MartinezNovembro 20, 2021
    I’ve had better Indian food requesting delivery from simple places with no Michelin stars. Whoever gave them a star has no idea about how bold, aromatic and tasteful Indian food is.Food was so blend.
  • Neel B.ícone de coração em imagem do usuário
    Neel BhargavaJulho 4, 2016
    It's OK but not def not worth the price even for lunch. And the ambience is only slightly better than your typical indian. Go to dhaba, chote nawab on curry hill instead.
  • Thomas S.ícone de coração em imagem do usuário
    Thomas SheehanDezembro 7, 2014
    Best dinning experience in the city. Outstanding
  • Anoop R.ícone de coração em imagem do usuário
    Anoop RanganathOutubro 11, 2014
    Pricy, but the eggplant chaat and chipotle chicken tikka are standout dishes.
  • david l.ícone de coração em imagem do usuário
    david levyAgosto 22, 2014
    Really great modern twists on Indian food.
  • Yuval T.
    Yuval TalSetembro 16, 2016
    Dishes were a bit on the small side (from the lunch menu, but there were really tasty.
  • Sara R.ícone de coração em imagem do usuário
    Sara ReismanAbril 3, 2018
    Beautifully executed, creative Indian food.
  • Amy M.
    Amy MixaAgosto 9, 2016
    The eggplant chaat was delicious!
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