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30 Dicas e avaliações
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Cindy HungJaneiro 3, 2015Great food, the cocktails are the must to try. Better go earlier or later, hard to get a table. Food was better 2 years ago, with the current competitions elsewhere. Insect repellent needed for summer
Peter FranksSetembro 26, 2013Eat everything and try to get a spot at their new tall tables in the bar.. Cool vibe and lovely staff..
Mario BarrajaOutubro 6, 2013Good Old Liks... is nice to come back and discover that they improved. Great curried eggplant, dumplings and, spices chicken and betel leaf .
Patricia RennertOutubro 17, 2015Trendy, degustation menu. Great wine (sweetwater shiraz was off the charts!). Lovely
Matt GierhartJulho 20, 2012all round good asian fusion food with a great bar. Hate saying this but their salt and pepper squid is really good.
Phil SheardDezembro 4, 2012Lamb yellow curry, as well as the pork and scallop spring rolls, both were out of this world.
William WuJunho 18, 2012Amazing banquet, never tasted anything quite like it! A truly modern Asian restaurant indeed! (4 of 4 petals via Fondu) Leia mais
BarChickAgosto 19, 2013Dim lights, sexy staff and Asian inspired cocktails are all yours at Kings Cross’ sexiest hangout
Caroline RitterJaneiro 24, 2012The Mekong Mary cocktail is incredible. Try the wagyu beef, curry barramundi stir fry and the hot & sour beef salad.
Gé .Fevereiro 24, 2010Soft shell crab is nice ($33) try the poached chicken and crab salad, amazing mix of taste (around $24) ! The pear cocktail is pretty good, a bit too much ice in it though.
Jackie TheyAbril 5, 2011Try the Crispy Skin Duck and Caramelised Beef Ribs! I will come back again just for these dishes.
Tammy GordonOutubro 4, 2011Get the MeKong Mary (it's surprisingly light and spicy!) - great dumplings, curry and papaya salad.
Paolo ModoloJaneiro 27, 2010Three things you must do -1) Drink a Sencha Ice Tea in the lounge are pre dinner2) Go with the "Jimmy's Selection" tasting menu @ $553) Pair dinner with a bottle of Gewurztraminer Leia mais
Chris GrossFevereiro 13, 2010Tasting menu tasting menu tasting menu tasting menu tasting menu tasting menu tasting menu tasting menu tasting menu. Wow.
Just had the new green curry of ox cheek omg amazing :)
Richard BellMaio 5, 2010Food was great and overall service good but was spoilt by the rude woman who presented the bill. I will reconsider coming back based on her attitude.
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+61 2 8354 1400
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