New England Style Clam Chowder
6.95
296 Fotos
MenuTake-Out An Delivery 4Bar Menu 30To-Go (Take Out) Holiday Price List 5Dinner Menu 16Lunch Menu 17
Take-Out An Delivery
Hours: Monday thru Saturday 11:30 am to 8:00 pm; Sunday 4:00 pm to 8:00 pm
Appetizers, Soups & Salads
6.95
Organic Field Green Salad
6.95
Caesar Salad
11.25
Crab Cakes Appetizer
15.25
Soup Du Jour
5.95
Huber's Cole Slaw
5.95
House Smoked Salmon with Cream Cheese
10.25
Entrees
Roast Young Tom Turkey
15.25
Served with sage dressing, mashed potatoes, sautéed vegetables, our scratch gravy, & cranberry sauce
Half & Half
15.25
A combination of roast turkey & baked ham served with sage dressing, mashed potatoes, sautéed vegetables & cranberry sauce
Cod Fish & Chips
14.25
Fresh cod coated with panko, deep fried and served with tartar sauce, Huber's cole slaw and French fries
Penne Pasta Primavera
13.25
Onions, spinach, mushrooms & kalamata olives sautéed then simmered in a zesty marinara sauce & tossed with penne pasta
Baked Sugar Glazed Ham
15.25
Served with mashed potatoes, sautéed vegetables and ham glaze
Fresh Fillet of Atlantic Salmon
16.25
Fresh fillet flame broiled and topped with a lemon herbed butter. Served with mashed potatoes and sautéed vegetables
Fettuccine Alfredo
12.25
Fettuccine, spinach & garlic simmered in a cream sauce and topped with parmesan cheese
Sandwiches
Turkey Sandwich On Sourdough
12.25
With lettuce, tomato, & Huber's cole slaw
Hamburger
11.25
1/3 lb. 100% ground chuck beef flamed broiled served with lettuce, tomatoes, olives & French fries
Hot Turkey Sandwich
13.25
Topped with our scratch gravy & served with choice of sage dressing or mashed potatoes
Buffalo Burger
15.25
1/3 lb. 100% all natural ground buffalo flame broiled and served on a sesame bun with sautéed mushrooms, caramelized onions, Swiss cheese & French fries
Dessert
Tiramisu
7.95
Lady fingers soaked in coffee liqueur & espresso then layered with mascarpone cheese and whipping cream
Bar Menu
Huber's Signature Cocktails
Spanish Coffee
13.25
Cruzan 151, Bols Triple Sec, Kahlúa, and coffee. Flamed tableside and topped with fresh whipped cream and nutmeg
Blue Agave Passion
10.5
Herradura Silver Tequila, Blue Curacao, passion fruit syrup, pineapple juice, and lemon juice shaken, strained, and served with a twist
Gingers Nectar
9.95
Absolut Mandrin, lemon juice, orange juice, cranberry juice, and Triple Sec served up with a sugar rim
Iced Spanish Coffee
13.25
Cruzan 151, Bols Triple Sec, Kahlúa, and coffee flamed with a cascade of fire on the rocks, and topped with fresh whipped cream and nutmeg
French Apple Kiss
10.5
Boulard Calvados Apple Brandy, Dekuyper Sour Apple Pucker, lemon, and cranberry juice. Served up in a sugar-rimmed glass
White Chocolate Rocket
11.5
Stoli, Grand Marnier, Godiva White Chocolate Liqueur, & Kahlúa Especial shaken and served up
Seasonal Cocktails
Marionberry Cosmopolitan
10.5
Indio marionberry vodka, triple sec, cranberry juice, fresh squeezed lime juice, and sugar shaken and strained into a cocktail glass
Hurricane
12.5
Mt. Gay Dark Eclipse Rum, fresh lime juice, orange juice, pineapple juice, passion fruit, and grenadine shaken and served in a hurricane glass with a float of Myers Dark Jamaican Rum
Love for Sale
9.95
Absolut Mandrin, Passoa Passion Fruit Liqueur, orange juice, and pineapple juice shaken and strained into a cocktail glass
Crown Royal Collins
10.5
Crown Royal, sugar cubes, and fresh squeezed lemon juice topped with club soda
Mai Tai
12.5
Barcardi Select, lemon juice, orange juice, pineapple juice, Orgeat, Cherry Herring, and Cointreau shaken and served in a hurricane glass with a float of Meyers Dark Jamaican Rum
Summer Solstice
9.95
Crater Lake Vodka, Martini & Rossi Sweet Vermouth, a splash of Blandy's Madiera, fresh orange juice and lime juice shaken and strained into a cocktail glass
Lavender Lemonade
9.95
HRC Lavender Vodka, fresh lemon juice, sugar cubes, soda
Sazerac
9.95
Old Overholt Rye Whiskey, New Orleans Peychaud's bitters, and a hint of sugar laced with Pernod
Champagne Cocktails
Bellini
10.5
Champagne, peach puree, and a twist of lemon
Mimosa
10.5
Champagne with fresh squeezed orange juice
Chambord & Champagne
10.5
Champagne with Chambord and a twist of lemon
St. Germain & Champagne
10.5
St. Germain, a liqueur made from the elderberry flower, and champagne
Aviation French 75
10.5
Aviation Gin, lemon juice, and sugar cubes muddled, then shaken and topped with champagne
Coffee & Hot Drinks
Spanish Coffees listed in Signature Cocktails
Shakespeare
12.5
Grand Marnier, Baileys, Frangelico, and coffee served in cinnamon rimmed glass topped with whipping cream and shaved chocolate
Bfk
10.5
Baileys Irish Cream, Frangelico, Kahlúa, and coffee topped with cream
Calvados Toddy
11.5
Calvados Boulard Brandy, fresh muddled orange and lemon, and honey. Topped with hot water and garnished with a cinnamon stick
Monastery
10.5
Frangelico, Bailey's and coffee topped with cream
Hot Buttered Spiced Rum
9.95
Captain Morgan Spiced Rum, brown sugar, and a pat of butter
Blueberry Tea
9.95
Grand Marnier, Amaretto di Saronno, Earl Grey Tea, and hot water
Coffee Nudge
10.5
Brandy, Kahlúa, Cream de Cacao, and coffee topped with cream
Cordials & Apertifs
Amaretto Di Saronno
B & B
Campari
Chartreuse Green
Drambuie
Frangelico
Godiva White
Grand Marnier
Grand Marnier 150
Kahlúa
Lemoncello
Midori
Pernod
Rumple Minze
Sambuca Black
St. Germain
Tuaca
Baileys
Bendictine
Chambord
Cointreau
Fernet Branca
Godiva Dark
Goldschlager
Grand Marnier 100
Jagermeister
Kahlúa Especial
Mexta Ouzo
Parfait Amour
Pimms #1
Sambuca
Southern Comfort
Tia Maria
Yukon Jack
Selected Spirits
Brandy & Cognac
Boulard Calvados
Courvoisier Vsop
Hennessy Vs
Maison Rouge Vsop
Martel Vsop
Remy Martin Xo
Courvoisier
Hennessy Vsop
Hennessy Xo
Martel Cordon Bleu
Remy Louis Xiii
Remy Vsop
Bourbons
Basil Hayden's
Bookers
Bulleit
Gentleman Jack
Knob Creek
Wild Turkey 101
Blanton's
Burnside
Jack Daniels
Jim Beam Black
Makers Mark
Tequila
1800 Reposado
Chinaco Reposado
Herradura Silver
Patron Anejo
Tres Generaciones
Cazadores Reposado
Herradura Anejo
Jose Cuervo Gold
Patron Silver
Canadian Whiskey
Black Velvet
Crown Royal
Pendelton
Canadian Club
Macnaughtons
Seagram's Vo
Irish Whiskey
Black Bush
Bushmills 10 Yr.
Powers
Bushmills
Jameson
Tullamore Dew
Rum
10 Cane
Bacardi Limon
Bacardi Silver
Malibu
Mt. Gay
Appleton Estate
Bacardi Black
Captain Morgan
Myers Dark Rum
Blended Scotch
Chivas Regal
Dewars White Label
J&B
Johnnie Walker Gold
Johnnie Walker Red
Cutty Sark
Dewars 12 Yr.
Johnnie Walker Blue
Johnnie Walker Black
Single Malt Scotch
Balvenie 12 Doublewood
Glenlivet
Lagavulin 16
Macallan 12 Yr.
Oban 14 Yr.
Glenfiddich
Glenmorangie 10 Yr.
Laphroaig 10 Yr.
Macallan 18 Yr.
Talisker
Gin
Aria
Beefeater
Bombay Sapphire
Gompers
Oxley
Tanqueray #10
Aviation
Bombay
Boodles
Hendrick's
Tanqueray
Vivacity
Vodkas
360 Double Chocolate
Absolut Citron
Belvedere
Cîroc
Grey Goose
Grey Goose Lemelon
Indio Marionberry
Monopolowa
Stolichnaya
Tito's
Absolut
Absolut Mandrin
Chopin
Crater Lake
Grey Goose Cherry Noir
Heritage Lavender Vodka
Ketel One
Skyy
Three Olives Cherry
Wines By the Glass
Nicolas Feuillatte Champagne
17.95
Kendal Jackson Chardonnay, California
10.75
Brancott Sauvignon Blanc, New Zealand
9.95
Maryhill Rose of Sangiovese, Washington
9.95
Sagelands, Merlot, Washington
9.95
Proverb Cabernet Sauvignon, California
9.95
Charles De Fère, Jean Louis Cuvée
9.95
Jovino Pinot Gris, Oregon
9.95
Stonecap Riesling, Washington
9.95
Willamette Valley Vineyards Pinot Noir, Founder's Reserve, Oregon
12.95
Trapiche Malbec, Argentina
9.95
Draft & Bottled Beers
Draft Beers
Stella Artois
6.25
Widmer Hefeweisen
5.95
Breakside India Pale Ale
5.95
Ecliptic Porter
5.95
Bud Light
4.95
Ninkasi India Pale Ale
5.95
Pelican Sea'n Red
5.95
Bottled Beers
Bud Light
4.95
Pilsner Urquel
6.95
Becks Non-Alcoholic
4.95
Heineken
5.95
Corona
5.95
Hard Cider
Portland Kinda Dry Apple Cider
5.95
Atlas Blackberry Cider
10.95
Non-Alcoholic Beverages
Freshly Squeezed Juices
Orange Juice
5.5
Grapefruit Juice
5.5
Sparkling Mineral& Other Beverages
San Pellegrino
3.95
Red Bull
3.95
Soft Drinks
Coke Classic
3.95
Sprite
3.95
Tonic
3.95
Virgil's Root Beer
4.5
Diet Coke
3.95
Ginger Ale
3.95
Club Soda
3.95
Huber's Happy Hour
Happy Hour: Daily 4 - 6:30pm and 9:30 - Close. Exceptions: No Happy Hour on Valentine's Day & from November 15th to December 31. minimum $3.50 beverage purchase per person
Appetizers & Hors D'oeuvres
Bay Shrimp Cocktail
5.95
Buffalo Chicken Wings
5.95
Smoked Salmon Plate
8.95
Smoked Turkey and Chicken Quesadilla
5.95
Black Bean Nachos
5.5
Calamari Frita
7.95
Turkey Enchilada
5.95
Artichoke & Spinach Dip W/ Tortilla Chips
5.95
Soup, Salads, & Sandwiches
Soup Du Jour (Bowl)
3.95
Small Caesar Salad*
4.5
Dressing contains raw eggs
Bbq Turkey Sandwich
5.95
Organic Field Green Salad
4.5
Cheeseburger
6.95
Late Night Bite
Entrées Available until Closing
Filet Mignon*
41.95
Certified Angus Beef Natural flame-broiled and served with merlot butter, mashed potatoes, and sautéed vegetables
Dinner Caesar*
16.95
Our classic Caesar salad topped with flame-broiled chicken breast and fresh Parmesan cheese
Fresh Fillet of Salmon
25.95
Flame-broiled and served with herbed butter, mashed potatoes, and sautéed vegetables
House-Made Gourmet Desserts
House-Made Gourmet Desserts
Ask your server about our House-Made Gourmet Desserts. (For additional menu items, please check our full Dinner Menu)
To-Go (Take Out) Holiday Price List
Effective 9/14/2021. The following are not available for Thanksgiving or Christmas Eve: Big Bird Turkey, Big Bird Turkey Package, Yams
Turkey Package
Turkey Package
159.95
Serves approx. 10 people. Includes: 1 12-14 lb. Whole Roasted Turkey (whole bird) , 2 Quarts Sage Dressing, 2 Quarts Mashed Potatoes, 2 Quarts Gravy, 1 Pint Cranberry Sauce, 1 Loaf Beer Bread, 1 Whole Pumpkin Pie
Need to Serve More Than 10 People?
See Additional Items & Side Orders below for selections and prices
Need to Serve More Than 10 People?
Simply Order Extra Items in Addition to your Turkey Package. for Example, for 12 We Recommend Adding: 1 lb. Sliced Turkey, 1 pt. Sage Dressing, 1 qt. Mashed Potatoes, 1 Pumpkin Pie
Additional Items & Side Orders
Turkey Carving Fee: $25 per turkey
Whole Turkey
Whole Roasted Turkey
97
Sides
Sliced Turkey
16.95
Ham Glaze (1 Cup)
2
Sage Dressing (Stuffing)
8.95
Gravy
8.95
Coleslaw
8.95
Loaf of Beer Bread
6.5
Sliced Ham
16.95
Single Turkey Drumstick
10.95
Mashed Potatoes
8.95
Vegetable Du Jour
8.95
Cranberry Sauce
7.95
Whole Pumpkin Pie
10.95
Dinner Menu
Appetizers
Beer Batter Onion Rings
9.95
Buffalo Chicken Wings
11.95
French Fries
6.95
Artichoke & Spinach Dip with Tortilla Chips
8.95
Black Bean Nachos
8.95
Turkey Enchilada
8.95
Calamari Frita
10.95
Crab Cakes
15.95
Chili Garlic Prawns
13.95
Bay Shrimp Cocktail Supreme
10.95
Smoked Turkey and Chicken Quesadilla
8.95
House-Smoked Salmon with Cream Cheese
10.95
Soups & Salads
Soup Du Jour
5.95
Shrimp Louie
16.95
Bay shrimp on a bed of romaine lettuce with a sliced hard-boiled egg, tomatoes, green peppers, and olives
Grilled Chicken Salad
17.95
Breast of chicken cutlets flame-broiled and served over a salad of organic field greens with tomatoes, cucumbers, red onions, rum glazed walnuts, dried cranberries, and carrots tossed in a raspberry vinaigrette and topped with sliced avocado
Caesar Salad*
12.95
Caesar dressing contains raw eggs. Romaine lettuce with house-made Caesar dressing and Parmesan cheese
Greek Salad
15.95
Cucumbers, tomatoes, red onions, avocados, cilantro, feta cheese, kalamata olives, and lemon
Huber's Coleslaw
5.95
A house specialty going back to the saloon days
Clam Chowder
6.95
Jim's Shrimp Salad
13.95
Bay shrimp on Huber's coleslaw
Spinach Salad
13.95
Tossed with mushrooms and peppers in a raspberry vinaigrette, and garnished with Parmesan cheese, chopped bacon, and hard-boiled egg
Cobb Salad
16.95
Turkey, bacon, fresh romaine lettuce, avocado, egg, tomatoes, green onions, and bleu cheese crumbles
Organic Field Green Salad
6.95
Organic field greens, cucumbers, cherry tomatoes, and carrots
Sandwiches
The Club House
14.95
A triple-decker sandwich with turkey, bacon, lettuce, and tomato. Served with a side of Huber's coleslaw
Beast Burger*
16.95
1/2 lb. 100 % all natural ground bison, elk, wild boar, and waygu, lettuce, tomato, pickles, olives. Served with french fries
Turkey Cream Cheese & Cranberry
14.95
Served on sourdough. Served with a side of Huber's coleslaw
Specialties of the House
Entrées include house-baked Beer Bread and sautéed fresh vegetables. Add an Organic Field Green Salad with an entrée $6.95. Add a Caesar or Spinach Salad with an entrée $6.95
Roast Young Tom Turkey
22.95
The traditional house specialty. Served with sage dressing, choice of fresh mashed potatoes or fresh baked yams with hazelnut butter, choice of traditional gravy or mushroom gravy, and cranberry sauce. Recommended wines: Pinot Gris, Pinot Noir
Half & Half
22.95
A combination of roasted turkey and baked ham served with sage dressing, choice of fresh mashed potatoes or fresh baked yams with hazelnut butter, choice of traditional gravy or mushroom gravy, and cranberry sauce. Recommended wine: Chardonnay
Baked Sugar-Glazed Ham
22.95
Tender slices of baked ham drizzled with ham glaze, and served with choice of fresh mashed potatoes or fresh baked yams with hazelnut butter. Recommended wines: Riesling, White Zinfandel
Roast Turkey Drumstick
17.95
Tender roasted turkey drumstick served with sage dressing, fresh mashed potatoes or fresh baked yams, traditional gravy or mushroom gravy, and cranberry sauce. Recommended wine: Zinfandel
Poultry
Chicken Piccata
22.95
Chicken cutlets breaded with panko bread crumbs, pan-fried, and served with a lemon caper beurre blanc with fettuccine aglio olio, and with sautéed fresh vegetables. Recommended wine: Pinot Gris
Turkey Pot Pie
18.95
Diced turkey simmered with onions and mushrooms in turkey gravy, and crowned with a cornbread topping. Recommended wine: Merlot
Roast Turkey Wings
14.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Chicken Marsala
22.95
Breast of chicken cutlets dredged in floured and seasoned with marjoram, then pan-fried and topped with a mushroom and Marsala demi-glace. Served over fettuccine aglio olio. Recommended wines: Chardonnay
Turkey Enchiladas
14.95
Served with black beans and Spanish rice
Natural Beef Steaks
A correlative of family ranchers country natural beef
Filet Mignon*
41.95
8-ounce Country Natural Beef tenderloin flame-broiled and topped with a red wine demi-glace. Recommended wine: Pinot Noir
Beef Stroganoff
24.95
Slices of Country Natural Beef tenderloin sautéed with garlic, shallots, and mushrooms, then simmered in a red wine demi-glace, and tossed with fettuccine and sour cream. Recommended wine: Shiraz
Montreal Gorgonzola Filet*
44.95
Choice 8-ounce Country Natural Beef tenderloin seasoned with Montreal seasoning, flame-broiled, and topped with Gorgonzola cheese gratinée and a port wine demi-glace. Recommended wine: Merlot
Seafood
Fresh Fillet of Salmon
25.95
Fresh fillet of Atlantic salmon flame-broiled and topped with lemon herbed butter. Served with mashed potatoes and sautéed fresh vegetables. Recommended wines: Chardonnay or Pinot Noir
Northwest Cioppino
23.95
Fresh salmon, fresh white fish, tiger prawns, simmered in a broth of tomatoes, onions, and fennel. Recommended wine: Malbec
Fresh Salmon and Prawns Creole
28.95
Fresh salmon seasoned with Cajun spice, pan fried, 3 prawns, Creole sauce, fresh vegetables, rice pilaf. Recommended wine: Chardonnay
Fresh Willapa Bay Oysters
18.95
Floured, pan-fried, and served with tarter sauce, and with rice pilaf and sautéed fresh vegetables. Recommended wine: Sauvignon Blanc
Chili Garlic Prawns
24.95
Black tiger prawns sautéed with garlic, red chili flakes, white wine, and served with rice pilaf and sautéed fresh vegetables. Recommended wine: Chardonnay
Crab Cakes
23.95
Red rock crab breaded with panko, pan-fried, and served with chipotle mayonnaise. Recommended wine: Chardonnay
Cod Fish & Chips
18.95
Fresh cod coated with panko, deep-fried, and served with a side of tartar sauce, french fries and Huber's coleslaw. Recommended wine: Sauvignon Blanc
Pasta
All pasta entrées served with garlic bread. Gluten-free pasta available upon request. Please allow an additional twenty minutes for gluten-free pasta
Fettuccine Alfredo
14.95
Pasta, spinach, and garlic simmered together in cream and topped with Parmesan cheese. Recommended wine: Pinot Gris
Seafood Penne
21.95
A medley of sautéed seafood simmered in cream with pasta, garlic, shallots, and Parmesan cheese. Recommended wine: Chardonnay
Prawn Fettuccine
23.95
Prawns, artichoke hearts, tomatoes, and onions sautéed in a garlic butter sauce and tossed with fettuccine pasta. Recommended wine: Chardonnay
Smoked Salmon Fettuccine
23.95
House-smoked salmon fillet tossed with tomatoes, spinach, pine nuts, pasta, and a light basil pesto cream. Recommended wine: Sauvignon Blanc
Desserts
House-Made Cheesecake
9.5
Served with raspberry coulis and apricot sauce
Apple-Blackberry Cobbler
8.5
Served with premium vanilla ice cream
Baked Bread Custard Pudding
7.5
Served with chantilly cream and caramel-whiskey sauce
Premium Ice Cream
4.95
Hazelnut Brownie Sundae
8.95
Fudge brownie topped with mocha almond fudge ice cream and chocolate sauce
Wildberry Sorbet
4.5
Crème Brûlée
7.5
Chocolate Mousse
7.5
Served with Chantilly Cream
House-Made Pumpkin Pie
5.95
Served with chantilly cream
Premium Ice Cream Sundae
6.5
Tiramisu
8.5
Lady fingers soaked in coffee liquor and espresso, and layered with mascarpone cheese and whipping cream
Wines By the Glass
Pommery Champagne
20
Kendall Jackson Chardonnay, Ca
10.75
Brancott Sauvignon Blanc, Nz
9.95
Maryhill Rose of Sangiovese, Wa
9.95
Inscription Pinot Noir, Oregon
10
Northwest By Northwest Syrah, Wa
10
Proverb Cabernet Sauvignon, Ca
9.95
Bouvet Brut, France
9.95
Jovino Pinot Gris, Oregon
9.95
Stonecap Riesling, Washington
9.95
Willamette Valley Vineyards Pinot Noir
12.95
Eola Hills Merlot, Oregon
9.95
Trapiche Malbec, Argentina
9.95
Draft Beers
Stella Artois
6.25
Widmer Hefeweisen
5.95
Fg City of Dreams Ipa
5.95
Ecliptic Porter
5.95
Bud Light
4.95
Pelican Sea'n Red
5.95
Breakside India Pale Ale
5.95
Bottled Beers
Bud Light
4.95
Pilsner Urquel
6.95
Becks Non-Alcoholic
4.95
Heineken
5.95
Corona
5.95
Hard Cider
Portland Kinda Dry Apple Cider
5.95
Portland Cranberry Tangerine Cider
5.95
Ports, Madeira & Sherries
Sandemans Founders Reserve
8.95
Harvey's Bristol Cream Sherry
8
Blandy's Madeira 5 Year-Old Malmsey
9.95
Taylor Fladgate 20 Year Tawny
15.95
Dry Sack Sherry
8
Cognacs, Armagnacs, & Brandies
Remy Martin Louis Xiii
140
Remy Martin Vsop
9.95
Hennessey Vsop
9.95
Courvoisier Vsop
9.95
Martell Cordon Bleu
20
Remy Martin Xo
25
Hennessey Xo
25
Hennessey Vs
8.95
Courvoisier Vs
8.95
Clear Creek Pear Brandy
15.95
Seasonal Cocktail Suggestions
Huber's Spanish Coffee
13.25
Kahlua, Cruzan 151, Bols Triple Sec, and coffee. Flamed tableside and topped with fresh whipped cream and nutmeg
Marionberry Cosmopolitan
9.95
Indio Marionberry Vodka, Triple Sec, fresh squeezed lime juice, and cranberry juice shaken and strained into a cocktail glass
St. Germain & Champagne
9.95
Liqueur made from the elderberry flower and champagne
Lunch Menu
Appetizers
Beer Batter Onion Rings
9.95
Buffalo Chicken Wings
11.95
French Fries
6.95
Artichoke & Spinach Dip with Tortilla Chips
8.95
Black Bean Nachos
8.95
Turkey Enchilada
8.95
Calamari Frita
10.95
Crab Cakes
15.95
Chili Garlic Prawns
13.95
Bay Shrimp Cocktail Supreme
10.95
Smoked Turkey and Chicken Quesadilla
8.95
House-Smoked Salmon with Cream Cheese
10.95
Soup & Salads
Soup Du Jour
5.95
Huber's Coleslaw
5.95
Shrimp Louie
16.95
Bay shrimp on a bed of romaine lettuce with a sliced hardboiled egg, tomatoes, green peppers, and olives
Spinach Salad
13.95
Tossed with mushrooms and peppers in a raspberry vinaigrette. Garnished with Parmesan cheese, chopped bacon, and sliced hardboiled egg
Caesar Salad*
12.95
Caesar dressing contains raw eggs. Romaine lettuce with house-made Caesar dressing and Parmesan cheese
Greek Salad
15.95
Cucumbers, tomatoes, red onions, avocados, cilantro, feta cheese, kalamata olives, and lemon with a vinaigrette dressing
Clam Chowder
6.95
Organic Field Green Salad
6.95
Served with a choice of dressing
Jim's Shrimp Salad
13.95
Bay shrimp on Huber's coleslaw
Grilled Chicken Salad
17.95
Breast of chicken cutlets flame-broiled and served over organic field greens with tomatoes, cucumbers, red onions, rum glazed walnuts, dried cranberries, and carrots tossed in a raspberry vinaigrette and topped with sliced avocado
Cobb Salad
16.95
Turkey, bacon, fresh romaine lettuce, avocado, egg, tomatoes, and bleu cheese crumbles
Sandwiches
Turkey Sandwich
13.95
Turkey, lettuce, and tomato on sourdough. Served with Huber's coleslaw
The Club House
14.95
A triple-decker sandwich with turkey, bacon, lettuce, and tomato. Served with a side of Huber's coleslaw
Hot Turkey Sandwich
10.5
Served with choice of sage dressing or mashed potatoes, and with gravy and cranberry sauce
Roast Beef Sandwich
9.95
Roast beef with horse radish sauce, lettuce, and tomato on bread of choice. Served with a choice of french fries or a side of Huber's coleslaw
Hamburger*
12.95
1/3 lb. 100% ground chuck beef served with lettuce, tomatoes, pickles, olives, and a side of french fries
Turkey, Cream Cheese & Cranberry Sandwich
14.95
Served with lettuce and tomato on sourdough. Served with Huber's coleslaw
California Club
14.95
Triple-decker sandwich with turkey, avocado, lettuce, and tomato on whole wheat. Served with a side of Huber's coleslaw
Grilled Ham & Swiss Cheese
13.95
Served on rye bread with lettuce, tomato, and Dijon mayonnaise. Served with a side of Huber's coleslaw
Bbq Turkey Sandwich
9.95
Dark turkey meat and BBQ sauce on a bun. Served with a choice of french fries or a side of Huber's coleslaw
Beast Burger*
16.95
1/2 lb. 100 % all natural combination of elk, wild boar, waygu, and bison patty served on a sesame bun with lettuce, pickles, olives, tomato and mayonnaise. Served with french fries
Specialties of the House
Entrées include house-baked beer bread and sautéed fresh vegetables. Add an Organic Field Green Salad or cup of House-Made Soup du Jour for $2.95
Roast Young Tom Turkey
16.95
Our traditional house specialty. Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Half & Half
16.95
A combination of roasted turkey and baked ham served with sage dressing, fresh mashed potatoes, and cranberry sauce
Roast Turkey Wings
11.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Baked Sugar-Glazed Ham
16.95
Slices of baked ham drizzled with ham glaze and served with fresh mashed potatoes
Roast Turkey Drumstick
14.95
Served with sage dressing, fresh mashed potatoes, and cranberry sauce
Poultry
Chicken Piccata
17.95
Breast of chicken cutlets breaded and pan-fried in lemon, butter, wine, and capers. Served with fettuccine aglio e olio and sautéed fresh vegetables
Turkey Enchiladas
13.95
Served with black beans and Spanish rice
Chicken Marsala
17.95
Breast of chicken cutlets floured and seasoned with marjoram, then pan-fried, and topped with a mushroom and Marsala demi-glace. Served over linguine pasta
Turkey Pot Pie
14.95
Diced turkey simmered with onions and mushrooms in turkey gravy, and crowned with a cornbread topping
Natural Beef Steaks
A correlative of family ranchers country natural beef
Filet Mignon*
41.95
Choice 8-ounce Country Natural Beef tenderloin flame-broiled and topped with Merlot butter
Beef Stroganoff
20.95
Slices of Country Natural Beef tenderloin sautéed with garlic, shallots, and mushrooms, then simmered in a red wine demi-glace and tossed with fettuccine and sour cream
Montreal Gorgonzola Filet*
44.95
Choice 8-ounce Country Natural Beef tenderloin seasoned with Montreal seasoning, flame-broiled, and topped with gorgonzola cheese gratinée and a port wine demi-glace
Seafood
Fresh Fillet of Atlantic Salmon
17.95
Fresh fillet of salmon flame-broiled and topped with a citrus butter. Served with mashed potatoes and sautéed fresh vegetables
Chili Garlic Prawns
17.95
Black tiger prawns sautéed with garlic, red chili flakes, white wine, and served with rice pilaf and sautéed fresh vegetables
Cod Fish & Chips
15.95
Fresh cod coated with panko, deep-fried, and served with tartar sauce and a side of french fries
Northwest Cioppino
20.95
A bounty of fresh northwest seafood simmered in a broth of tomatoes, onions and fennel
Fresh Salmon and Prawns Creole
20.95
Fresh salmon seasoned with Cajun spice, pan fried, 3 prawns, Creole sauce, fresh vegetables, rice pilaf
Fresh Willapa Bay Oysters
17.95
Floured, pan-fried, and served with tarter sauce, and with rice pilaf and sautéed fresh vegetables
Pasta
All pasta entrées served with garlic bread
Fettuccine Alfredo
13.95
Fettuccine, spinach, and garlic simmered in a cream sauce and topped with Parmesan cheese
Prawn Fettuccine
17.95
Poached prawns, artichoke hearts, tomatoes, and onions sautéed and tossed with fettuccine pasta
Smoked Salmon Fettuccine
16.95
House-smoked salmon fillet tossed in a light pesto cream with tomatoes, spinach, pine nuts, and fettuccine pasta
Penne Primavera
14.95
Onions, spinach, kalamata olives, and mushrooms sautéed, simmered in a marinara sauce and tossed with penne pasta
Seafood Penne
16.95
A medley of sautéed seafood simmered in cream with pasta, garlic, shallots, and Parmesan cheese
Desserts
Chocolate Mousse
7.5
Served with Chantilly Cream
Crème Brûlée
7.5
Tiramisu
8.5
Lady fingers soaked in Kahlua and espresso, and layered with mascarpone cheese and whipping cream
House-Made Pumpkin Pie
5.95
Served with chantilly cream
Hazelnut Brownie Sundae
8.95
Fudge brownie topped with mocha almond fudge ice cream and chocolate sauce
House-Made Cheesecake
9.5
Served with raspberry coulis and apricot sauce
Apple-Blackberry Cobbler
8.5
Served with premium vanilla ice cream
Baked Bread Custard Pudding
7.5
Served with chantilly cream and caramel-whiskey sauce
Premium Ice Cream
4.95
Wines By the Glass
Pommery Champagne
20
Kendall Jackson Chardonnay, Ca
10.95
Brancott Sauvignon Blanc, Nz
9.95
Maryhill Rose of Sangiovese, Wa
10.5
Trapiche Malbec, Argentina
9.95
Inscription Pinot Noir, Oregon
10
Northwest By Northwest Syrah, Wa
10
Bouvet Brut, France
9.95
Jovino Pinot Gris, Oregon
9.95
Stonecap Riesling, Washington
9.95
Willamette Valley Vineyards Pinot Noir
12.95
Proverb Cabernet Sauvignon, Ca
9.95
Eola Hills Merlot, Oregon
9.95
Draft Beers
Stella Artois
6.25
Widmer Hefeweisen
5.95
Fg City of Dreams Ipa
5.95
Ecliptic Porter
5.95
Coor's Light
4.95
Pelican Sea'n Red
5.95
Breakside India Pale Ale
5.95
Bottled Beers
Bud Light
4.95
Pilsner Urquel
6.95
Becks Non-Alcoholic
4.95
Heineken
5.95
Corona
5.95
Hard Cider
Kinda Dry Apple Cider
5.95
Cranberry Tangerine Cider
5.95
Ports, Madeira & Sherries
Sandemans Founders Reserve
8.95
Blandy's Madeira 5 Yr-Old Malmsey
9.95
Dry Sack Sherry
8.95
Taylor Fladgate
15.95
Harvey's Bristol Cream Sherry
8.95
Cognacs, Armagnacs, & Brandies
Remy Martin Louis Xiii
130
Remy Martin Vsop
10.95
Hennessey Vsop
10.95
Courvoisier Vsop
10.95
Martell Cordon Bleu
21
Remy Martin Xo
26
Hennessey Xo
26
Hennessey Vs
9.95
Courvoisier Vs
9.95
Clear Creek Pear Brandy
16.95
Other Beverages
Red Bull
3.95
San Pellegrino
3.95
Espresso & Cappuccino
Espresso
3.95
Americano
3.95
Mocha
4.95
Latte
4.95
Cappuccino
4.95
Termo de responsabilidade: consulte sempre a empresa para verificar a atribuição de preços e a disponibilidade de itens do menu. A SinglePlatform não se responsabiliza pelas alterações no menu ou na atribuição de preços, mas as informações são consideradas exatas quando são postadas. A listagem de um menu não significa que existe alguma afiliação, endosso ou patrocínio entre a SinglePlatform e a empresa listada.
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Upscale American fare served in a majestic space. Established in 1879, Huber’s is Portland’s oldest restaurant.
Aberto até 1:00 (Mostrar mais)
- Seg–Sex
- 11:30–1:00
- Sáb
- 11:00–1:00
- Dom
- 16:00–23:00
(503) 228-5686
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