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77 fotos

Hot Fish Club

Frutos do Mar e Bar$$$$

Murrells Inlet

Salvar

Hot Fish Club

9.0^/10

101

avaliações

77 Fotos

Main Menu 9

Main Menu

Teazers

Hot Fish Sampler

17.95

Bam Bam shrimp, Calamari strips & Tender Korean Chicken bites

Bam Bam Shrimp

13.95

Deep fried & tossed in a sriracha aioli over a lettuce bed

Fried Green Tomato Stack

12.95

Layered with Charleston-style pimento cheese & crispy prosciutto

Blue Crab Dip

12.95

Served hot with Pita points

Grouper Bites

13.95

Large chunks of grouper, deep fried & served with Chipotle tartar

Fried Fontina Cheese

11.95

Panko crusted, deep fried & served with marinara

Wasabi Crunch Tuna*

14.95

Panko crusted & topped with orange teriyaki & kimchi

Braised Pork Belly

12.95

Served over Jalapeno slaw

Fried Calamari

12.95

Calamari steak cut into strips & served with marinara

Tuna Poke* Or Beet Poke

14.95

Sashimi grade Yellowfin marinated with sesame, soy, & lime over shaved English cucumbers with wonton chips & fresh avocado

Crispy Korean Chicken

9.95

Crispy fried local chicken breast chunks tossed in a spicy Asian-style sauce

Crab & Shrimp Crostini's

10.95

Toasted baguettes with lump crab, shrimp & cream cheese

Pan-Seared Scallops New Bedford

15.95

With shaved basil corn & bacon jam

Oyster Rockefeller

14.95

Baked with Benton's bacon, fresh spinach & parmesan cheese

Lobster & Shrimp Quesadilla Or Chicken

16.95

Made with cheddar & jack cheese, scallions & tomatoes

Club Specialties*

Lobster Pot Pie

32.95

Chunks of lobster, shrimp & scallops in a white wine cream sauce topped off with scratch-made puff pastry

Hot Fish Trio

25.95

Pan seared Lobster Cake, Crab Cake, & Shrimp Cake each with its own signature sauce, served with roasted corn & tomato succotash

Blackened Mahi with Crabmeat

26.95

Topped with lemon basil aioli, served over sautéed spinach & grits

Blackened Red Snapper

27.95

Topped with ginger ponzu sauce & avocado served over Jasmine rice & roasted broccoli

Char-Grilled Cobia

19.95

White, mild fish caught right off of our coast. Char-grilled & topped with spicy garlic-pepper chutney served with black beans & jasmine rice

Char-Grilled Grouper

32.95

Topped with tomato basil beurre blanc, served over lobster risotto & sautéed spinach

Char-Grilled Salmon

24.95

Topped with tzatziki and served over Jasmine rice and sautéed spinach with a cool cucumber-jalapeno sauce

Seafood Cioppino

29.95

Dungeness crab, shrimp, scallops, clams, mussels & fresh fish in spicy tomato broth with garlic toast

Lemongrass Tuna

26.95

Seared Yellowfin coated with lemongrass & topped with spicy basil garlic sauce & mushrooms, served with jasmine rice & asparagus

Crab Cakes

27.95

Scratch-made with blue crab topped with lemon basil aioli, served over mashed potatoes & sautéed spinach

Shrimp & Grits Hot Fish Style

23.95

Served over creamy grits with New Orleans Tasso

Lobster Tails

42.95

Two 6 oz cold water tails served with grilled veggies & choice of potato

Triple Cheese Pasta with Jumbo Prawns

24.95

Char-grilled prawns tossed in a lightly spiced adobe cream sauce & served over Penne

Inlet Style

Inlet style platters are served with slaw & choice of potato. Substitute any side for +$1

Hot Fish Platter

32.95

Fried or grilled local flounder, shrimp, fried oysters & crabcake

Flounder Platter

23.95

Fried or grilled

Oyster Platter

25.95

Local & fried

Creek Shrimp Platter

20.95

Calabash style, fried golden brown

Shrimp Platter

23.95

Fried or grilled

Scallop Platter New Bedford

32.95

Fried or grilled

From the Shore*

Ribeye Certified Angus Beef®

34.95

Aged 28 days & brushed with rosemary balsamic reduction. served with choice of potato and bacon-seared green beans

Chicken Fried Chicken

19.95

With country ham & onion gravy served with mashed potatoes & bacon-seared green beans then topped with onion straws

New York Strip

31.95

Certified Angus Beef® strip served with mashed potatoes & roasted broccoli

Baby Back Danish Ribs

19.95

Applewood smoked Danish Ribs glazed with honey BBQ sauce, flash- fried & served with fresh corn cob & mashed potatoes

Surf & Turf

38.95

Certified Angus Beef® Filet served with choice of potato & grilled veggies

From the Steamer*

Dusted in Old Bay seasoning

Lowcountry Steampot

29.95

Local shrimp, clams, oysters, mussels, smoked sausage, fresh corn & red potatoes

King Crab Legs

Served with melted butter

Peel & Eat Local Shrimp

12.95

Steamed & served warm/chilled

Steamer Sampler

34.95

Dungeness crab, Alaskan Snow crab legs, local shrimp

Alaskan Snow Crab Clusters

33.95

Two large crab clusters served with melted butter

Super Steampot

69.95

Local shrimp, clams, oysters, mussels, smoked sausage, fresh corn & red potatoes with 1 Alaskan Snow crab cluster & 1 large King crab leg

Oysters

12.95

Steamed or raw

Crab Steampot

41.95

Lowcountry Steampot with 1large Alaskan Snow crab leg cluster

Dungeness Crab Clusters

26.95

Served with melted butter

Soups & Salads

Salad Additions ($7.95): Add fried, grilled, or blackened shrimp, chicken, or fried oysters. Dressings: Strawberry or balsamic vinaigrette, ranch, blue cheese, 1000 island, honey mustard, oil & vinegar

Seafood Corn Chowder

5.75

Award winning

Caesar Salad

6.95

Side Salad

3.50

Beet Salad

12.95

Mixed greens, roasted beets, mandarin oranges, goat cheese & candied pecans with our herb ranch

Caprese Salad

9.95

Fresh mozzarella, tomatoes, & basil drizzled with balsamic & pesto

She Crab Soup

5.75

Inlet House Salad

6.95

Grilled Shrimp & Berry Salad

14.95

Mixed greens, fresh berries, almonds, & blue cheese in our vinaigrette dressing

Tuna Poke Bowl

16.95

Marinated tuna with avocado, edamame, cucumbers, Mandarin oranges, seaweed salad, & Jasmine rice -- with ginger aioli

Sandwiches & Small Plates

All sandwiches are served with fries

Crab Cake Sandwich

13.95

Made from scratch with blue crab

Steak Sandwich

13.95

With avocado crema, caramelized onions, and cotija cheese

Cheeseburger*

13.95

Half pound, Certified Angus Beef®

Shrimp Or Grouper Tacos

13.95

With cheese, lettuce, tomato, & Pico

Chicken

13.95

"Dave's Way" with grilled chicken, bacon & chipotle ranch

Early Bird

4-5:30 take $3 off. Substitute any side +$1

Fish & Chips

17.95

Alaskan Cod served with fries & slaw

Shrimp & Grits

17.95

No sides

Crab Cake

17.95

Topped with aioli sauce choice of potato & slaw

Maple Ginger Glazed Salmon

17.95

Over Jasmine rice & sautéed spinach

Seafood Platter

19.95

Flounder, shrimp & fried oysters with choice of potato & slaw

Cauliflower Stir Fry

13.95

Crispy battered cauliflower tossed with a spicy Asian style sauce & served with Jasmine rice

Sides

Extra Side $3.50

Sweet Potato Fries

+$2

Mashed Potato

Fried Okra

Sautéed Asparagus

Side Salad

+$2

Baked Potato

Fresh Corn

Creamy Grits

Coleslaw

Jasmine Rice

Sautéed Spinach

Roasted Broccoli

Fries

Grilled Veggies

Green Beans

O logotipo para o nosso provedor de menu

Termo de responsabilidade: consulte sempre a empresa para verificar a atribuição de preços e a disponibilidade de itens do menu. A SinglePlatform não se responsabiliza pelas alterações no menu ou na atribuição de preços, mas as informações são consideradas exatas quando são postadas. A listagem de um menu não significa que existe alguma afiliação, endosso ou patrocínio entre a SinglePlatform e a empresa listada.

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