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Hangari Bajirak Kalguksoo
Restaurante Coreano$$$$
Wilshire Center - Koreatown, Los Angeles
"Chicken (frango), seafood, or clams all delicious."(5 dicas)
20 Dicas e avaliaçõesFiltro:
- frango
- jantar
- almoço
- cheio de gente
Ordenar:
- Popular
- Recente
- Christine HaMaio 18, 2017Knife-cut noodles made in-house. Chicken, seafood, or clams all delicious. $12 for big bowl + barley, Kim chi & fermented soybean paste to start. 🍜
Connie ChiuMaio 5, 2020The bossam and accompanying side dishes are delicious! Even when I’m stuffed, I can’t stop eating cause it’s so tasty. The spicy cold noodles are so good too, and the noodle soup is amazing comfort.
Sophie SongSetembro 9, 2020HUGE portions! You can easily share one kalguksoo. The original chicken is soooo delicious. I also liked the bibimguksu, was so delicious and spicy and sweet!
YJ HanFevereiro 10, 2019Omg... Everything was SO GOOD!! From the side dishes to the main ones, I really enjoy every single one. I will visit again when I visit LA again.
Billy SeolMaio 13, 2017i had high, high, high expectations for kalguksu and it was met. I see myself coming here every week in the future.
Starry KitchenAbril 14, 2015Chewy-ass DELICIOUS hand-cut kalguksoo noodles. Manila clam soup base is unfucking BELIEVABLY GOOD!! (The Chicken soup is super good too but thicker+heavier ^_^). Oh yeah, LEGIT KIMCHI too.. *drooool*
Tim DengMaio 15, 2022bossam and kalguksoo and you will have the best time of your life! plus a few bottles of banana makgeolli
Angie HwangMarço 25, 2018Kalguksoo was just okay, it wasn’t like wow. Waited 30+ mins to find out that they forgot to put our order in. Service sure is excellent, when they keep coming back to check how much you tip.
Josh YSetembro 11, 2022Here seems to be the only place in LA where you can get Bossam. But I don’t like it that much…
John Manoogian IIIMaio 5, 2016Their Kalgooksoo (hand cut noodles w/ chicken) and ban chan are very good.
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- 8.8
"Best naeng myun in LA. Love the noodles mayyn"
y content - 8.6
"No reservation accepted, which is good. Come early to beat the crowd. The meat is high quality and the staff are attentive"
Andy Wang - 8.8
"My favorite Sul Lung Tang spot! Their broth is milkier than other places & their various cuts of beef are tender. Be sure to add salt & green onion to taste. Parking & entrance behind the restaurant."
Phill C.
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