Grand Central Oyster Bar

Grand Central Oyster Bar

Frutos do Mar e Bar$$$$
Midtown East, Nova Iorque
Salvar
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7.5/10
1.360
avaliações
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  • Estrelas
    Os experts de Eater e CNN recomendam este local
    • Eater
    • CNN
  • Dicas
    Zé Renato C.
    "Excelente variedade de ostras."(5 dicas)
    Fernando T.
    "Oyster cocktail (coquetel), fresh oysters, gratinated oysters."(17 dicas)
    Bob v.
    "Clams Casino (cassinos) rock over here."(7 dicas)
    Erik M.
    "the long island (ilhas) shinnecock oysters are great (early sept 09)."(4 dicas)
Ícone de Dicas e Avaliações403 Dicas e avaliações
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  • autêntico
  • bom pra levar grupos
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  • Brendan L.ícone de coração em imagem do usuário
    Brendan LewisAgosto 7, 2014
    This place is like a time machine into old-school New York. Keep it going by ordering the Clams Casino and don't forget extra bread to sop up the garlic butter
  • Ravi M.
    Ravi MexicoMaio 8, 2014
    Still the king of all oyster bars in variety and freshness. But service was a little shady at last happy hour with double charges and overcharges. Will chalk that up to a fluke event.
  • Mariusícone de coração em imagem do usuário
    MariusAbril 2, 2017
    What great spot in NYC! Oysters are really fresh, nice selection of local beers as well!
  • Ben F.ícone de coração em imagem do usuário
    Ben FortneyMaio 5, 2017
    It’s one of the only restaurants in NYC, and one of a few in the US, that's owned entirely by its employees via an Employee Stock Ownership Program (ESOP). WORKERS UNITE!
  • David M.ícone de coração em imagem do usuário
    David MinkinSetembro 12, 2013
    Esteve aqui mais de 10 vezes!
    The tuna burger (only available at the bar or counter before 6pm) is freakin' huge and quite good. But in all honesty, if you want a tuna burger go to Lure. Their tuna burger is better.
  • Brisy Z.ícone de coração em imagem do usuário
    Brisy ZhongMarço 27, 2016
    best oysters ever! they change the menu everyday and very small words to read so the easiest way is let the staff recommend something good!
  • Meg F.
    Meg FarmerJaneiro 7, 2015
    Located in a classic nyc landmark. Bras d'or oysters w/roasted garlic asiago butter were good to split, but better off having straight up fresh oysters for a clean taste.
  • Mike F.ícone de coração em imagem do usuário
    Mike FriedlichMarço 31, 2018
    While the food here is very good the service is terrible. The portion size of appetizers (fried oysters & lobster cocktail) we had was incredibly small. Fried oysters & fried clams were great though.
  • Giovanni D.ícone de coração em imagem do usuário
    Giovanni D'PalmaDezembro 22, 2017
    Swung by for a quick lunch, the tuna burger and the ipswitch sandwich were delicious and definitely try a few oysters!
  • Steve-Oícone de coração em imagem do usuário
    Steve-OJunho 8, 2013
    Very yummy. Can't go wrong with the selection of east and west oysters. They really ALL were delicious.
  • Zac Z.ícone de coração em imagem do usuário
    Zac ZellersMarço 13, 2015
    get some raw oysters to start (ask your server to pick some out from the daunting list) before ordering your favorite fish on a dish
  • James K.ícone de coração em imagem do usuário
    James KiernanJulho 17, 2023
    A classic, albeit over-priced and a bit of a tourist trap. Great for after work martinis before jumping on the train. Enjoy! 🦪🍸
  • Foodspotting
    FoodspottingDezembro 11, 2010
    The Maryland Crab Soup is my favorite lunch option here. There is enough crab in the generously-portioned container of creamy soup to make it lunch for two. - Amy, head of social media at Foodspotting
  • Kellyícone de coração em imagem do usuário
    KellyMarço 24, 2017
    In business over 100 years, and a beautiful historic space. A true NYC institution and must do for seafood lovers.
  • Katie S.
    Katie Smith-AdairAbril 29, 2013
    Oyster Bar specials include Blue Point oysters ($1.25/each) and fried oyster sliders ($8.95) in the lounge and saloon only. Monday-Wednesday 4:30-7 p.m.; Saturday 1-5 p.m.
  • Keng Y.
    Keng YuukiNovembro 18, 2019
    You can walk in even during lunch time since there's open seating on the right side. Service is so-so but the clam chowder is really special!
  • Carolina B.ícone de coração em imagem do usuário
    Carolina BorbergNovembro 29, 2014
    Try the Long Island oysters. I tried them all. I was surprised these were the cheapest and tastier of the all. Might be the freshened.
  • JingXun H.ícone de coração em imagem do usuário
    JingXun HuNovembro 4, 2016
    Solid array of choices, constantly updated on the board as per availability. Service a little snotty but ... Sit at the bar and revel in the experience.
  • Rob Y.
    Rob YatesJunho 22, 2014
    Pricey, but well worth it as the seafood is really delicious! Try the bar (rather than taking a table) for quick service for lunch.
  • Soo Young A.ícone de coração em imagem do usuário
    Soo Young AhnJunho 13, 2017
    Bar side is very casual and friendly. Don't bother to drop by for oyster snack!
  • Eug K.ícone de coração em imagem do usuário
    Eug KNovembro 11, 2016
    Happy hour $1.25 oysters (Very good) and 1/2 price drinks (not quite bad, surprisingly) is what you sometimes need in this city.
  • JenKudu
    JenKuduSetembro 25, 2013
    I just paid $24 for a piece of broiled fish.... I feel very slighted :( However, I've been told it's all about the oysters (which I did not sample this time). Very cool atmosphere!
  • Jack H.
    Jack Howard-PotterMaio 30, 2013
    Walk in and turn right. Sit at the counter in front of the guys shucking the oysters. Order a couple of dozen with an ice tea and enjoy!
  • Cheapism
    CheapismAbril 2, 2011
    Sit at their meandering lunch counter and get some raw oysters that start at $1.95. Their menu changes daily, so stop in and check out the catch of the day from both coasts. Leia mais
  • Jon W.ícone de coração em imagem do usuário
    Jon WinterJaneiro 4, 2013
    The seafood combination pan roast and lobster roll we shared were both fantastic. They even split them so we could share. Great service, thanks!
  • Lucy M.ícone de coração em imagem do usuário
    Lucy MariaAgosto 23, 2017
    The broiled cod filet was delicious here! Great selection of seafood!
  • Landmarks Preservation Commission
    Opened in 1913 in Grand Central Terminal’s lower concourse level, the restaurant features a particularly impressive series of thin shallow terra-cotta vaults, or Guastavino vaults. Landmarked in 1980. Leia mais
  • Fernando T.ícone de coração em imagem do usuário
    Fernando T.Outubro 5, 2014
    Legendary. Decadent. Amazing ambiance and deco, I loved the bar. Oyster cocktail, fresh oysters, gratinated oysters.
  • Alex M.
    Alex MizrahiJunho 17, 2013
    "Thank God the developers haven't yet discovered the Saloon in the basement of Grand Central Station. It's hiding behind the Oyster Bar -- don't tell anyone." Leia mais
  • Ozlem M.
    Ozlem MCJaneiro 18, 2018
    New England clam chowder soup is delicious. The atmosphere is so different that that is an attraction in itself...
  • Valentina M.
    Valentina MonteMarço 10, 2015
    $1.25 oysters, $4 beers, $6 wines, $8 martinis, and appetizer specials. Mon-Wed 4:30-7pm, Sat 1-5pm in the Saloon and Lounge
  • Adam P.
    Adam PaulisickSetembro 18, 2012
    Favorite 12 oyster combo: 2 Discovery Bay, 2 Moonstone, 2 Naked Cowboy, 2 Samish Bay, 2 Wianno Bay, 2 Wellfleet mostly East Coast with a little West Coast thrown in.
  • Najla A.ícone de coração em imagem do usuário
    Najla AlNovembro 3, 2016
    U shouldn't miss it. Just try it, u won't regret it.
  • Tiffany & Co
    Tiffany & CoJunho 1, 2011
    The Whispering Gallery, just outside the Oyster Bar door, invites lovers to whisper their secrets from one corner of the vaulted ceiling to the other. You must try it.
  • Eli H.ícone de coração em imagem do usuário
    Eli HurtadoJunho 6, 2019
    Las ostras son lo máximo! Deliciosas! Para 2 personas, 26 ostras están perfectas como muestras.
  • prstmhlztícone de coração em imagem do usuário
    prstmhlztFevereiro 4, 2016
    Die Tagesspecials beachten. Der Fisch war echt lecker. Die Garnelen dagegen ein trockener, fader Reinfall. Für recht viel Geld besondere Location. Man erwartet vom Essen vlt bisschen mehr...
  • Valerie S.
    Valerie SecklerAbril 11, 2014
    Sandwiches live at the reopened Oyster Bar (March 2014). Ask for the list, if not given with the main menu.
  • Curtis S.ícone de coração em imagem do usuário
    Curtis ShoungAgosto 30, 2015
    Oysters all very good quality. Excellent brine and freshness.
  • Madeleine R.
    Madeleine RowanJunho 13, 2012
    Classic, retro, steeped in tradition and they've got a vast selection of delicious bivalves. Also, I got engaged here, so it's extra wonderful.
  • amNewYork
    amNewYorkSetembro 27, 2011
    Picks: pan-fried baby soft-shell crabs with spring pea and mint sauce ($14.50), pan-fried Maryland baby soft-shell crabs with garlic herb butter ($28.95).
  • Jake C.ícone de coração em imagem do usuário
    Jake ClementsFevereiro 4, 2018
    Mad oysters, ask for a recommendation based on what size you want. Skip other meals.
  • Warren B.
    Warren BobrowJulho 2, 2010
    find yourself to the counter and smiling at the fair maiden next to you, order clam chowder, oysters from Maine and a Lobster Roll. They will split all orders without being asked to do so. Have Fun! Leia mais
  • Eatocracy
    EatocracyJunho 10, 2010
    This is old school New York. Nab a table in the cavernous, subterranean dining room or saloon or a seat at the curving lunch counter or raw bar and slurp down fresh oysters or a classic pan roast.
  • IFC
    IFCJunho 7, 2010
    The perfect blend of old world dignity and New York kitsch. Sit at one of the communal U-shaped tables beneath the cavernous vaulted ceilings and enjoy the taste of Long Island Sound. - IFC Staff
  • Amy R.ícone de coração em imagem do usuário
    Amy RobertsonMarço 19, 2015
    Sit at the counter and let them recommend oysters; they know them
  • Jason W.
    Jason WoodardAgosto 4, 2017
    Esteve aqui mais de 5 vezes!
    Old school excellence. Great oyster selection with staff that know their stuff.
  • Chele' T.ícone de coração em imagem do usuário
    Chele' TeaboutJulho 6, 2018
    Esteve aqui mais de 5 vezes!
    Oysters on the half shell! New England clam chowder. Both were amazing.
  • April A.ícone de coração em imagem do usuário
    April AvrilNovembro 1, 2015
    Suite à mon appréciation de la Gare Centrale ... Je précisais qu'il fallait découvrir le restaurant Grand Central Oyster Bar ....convivial ... Un bon moment.....
  • Kate S.ícone de coração em imagem do usuário
    Kate SchafferNovembro 14, 2014
    The space is beautiful. Oysters were delicious. Waitress was very knowledgable and helped me order. I was very pleased.
  • The Wall Street Journal
    Thirty-seven raw-oyster varieties, from Bluepoints to Beavertail, are the main attraction here, though the most popular dish is grilled swordfish over a frisse, mache and radicchio salad ($27.95). Leia mais
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