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Gramercy Tavern

Restaurante Americano e Bar$$$$

Flatiron District, Nova Iorque

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Gramercy Tavern

9.4^/10

2.056

avaliações

Um dos melhores 10 Restaurantes Americanos em Nova Iorque
Os experts de CNN e Men's Health Mag recomendam este local
"The wine pairing (with the tasting menu (cardápio de degustação)) is the best I've ever had."(48 dicas)
"Excellent service, delicious seasonal tasting menu and wines (vinha)."(32 dicas)
"Gramercy Tavern cookies (cookies) are beautifully presented and taste"(7 dicas)
"O seasonal menu é caro mas muito bom!"(5 dicas)

50 Dicas e avaliações

Filtro:

cardápio de degustação
romântico
animais
vinha
aconchegante
autêntico
na moda
coquetel
Comida saudável
comida vegetariana
cookies
bom pra levar grupos
bom pra ir com grupos
bom pra grupos
bom para grupos
aceita grupo
Serviço bom
sobremesa
bom custo-benefício
jantar
(15 more)

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Katia WeberMaio 14, 2013
Bom atendimento, boa carta de vinhos e ótima comida. Vale a pena uma parada, nem que seja para apreciar a seleção de queijos do chef. Um must! $$ e meio
Isabela BiasiJulho 18, 2016
Ambiente lindo e aconchegante, serviço simpático e pratos diferentes e deliciosos!
Sonia BarreiraMarço 30, 2015
O bolinho de peixe da entrada surpreende pois todos os pratos são pequenos. Essa entrada é uma refeição. E excelente!!
Bernardo CostaSetembro 20, 2015
Excelente restaurante, garçons atenciosos e comida especial. A lasanha de abóbora é uma delícia.
Sonia BarreiraMarço 30, 2015
Mais uma coisa, o sea bass é perfeito! Eu não passaria sem provar se viesse aqui!!
Giuliano SaadeMarço 21, 2018
O seasonal menu é caro mas muito bom!
Marley RochaJulho 15, 2014
Bom atendimento
Rubén GarcíaJulho 12, 2017
Excellent service, delicious seasonal tasting menu and wines. Loved the duck breast in particular!
The Corcoran GroupOutubro 26, 2010
One of the best in New York. Don’t have a reservation? Eat in the bar area and enjoy the same standout service as in the dining room. We love the Sea Bass and the Pasture Raised Chicken.
Voto a favor 2 semanas atrás
EaterAgosto 15, 2014
Bill Addison's review: "I loved the way Michael Anthony used pork in ways usually associated for beef. A piggy Bolognese tossed with tagliatelle had an appealing unctuousness and meaty bite." Leia mais
The Food SlutsJunho 26, 2012
One of the best places in NYC, both in terms of quality and value. Try the tavern for great cuisine at an excellent price. We loved the monkfish with citrus salad ($22) & the ricotta cheesecake ($9). Leia mais
EaterAbril 6, 2016
Gramercy Tavern is the king of farm-to-table cuisine in New York City. The front room is one of the best places in New York for a leisurely lunch, or a romantic meal during the week. Leia mais
AmberMarço 17, 2016
Dining in the tavern is always a good choice - consistently good service and delicious food. Also, they have a burger that is only available during lunch, but is worth making an effort for.
Wendy A.Agosto 28, 2018
Esteve aqui mais de 10 vezes!
Eating a full meal at the bar is one of the great NYC hospitality experiences.
Ms HeleneFevereiro 6, 2016
Striped bass grilled in coconut milk curry with King mushrooms and roasted parsnips, $24. Lunch in dining room is $1-2 more than in Tavern area.
L. Q.Agosto 18, 2019
From the bread and butter that open your meal to the dessert: everything in this restaurant is outstanding. The calamari and lobster starters & the main monkfish were top notch. A good find in NY.
Off The MenuOutubro 15, 2015
The Burger: Only available at lunch time and at a limited quantity, this patty is made of brisket, short rib and beef topped with aged cheddar and house-made bacon served with duck fat potato chips. Leia mais
Alex HennesseyNovembro 24, 2017
Dined in the tavern-- outstanding apps, unbelievable burger, great wine, chocolate pudding pie(!!); stellar, genuine service
Jason LiszkaOutubro 18, 2013
Esteve aqui mais de 5 vezes!
Go early on a Sunday night, get yourself on the list for the front room and get a drink at the bar while you wait. Seasonal new American dishes, reasonably priced for a 1-star spot, always delicious.
Sacha SJulho 5, 2017
A secret burger place. It's a thing to go here. Come for lunch and ask for their burger. It is NOT on the menu, but they have it and it is EXCELLENT! So nice.
GothamistOutubro 18, 2016
Most of the cider options hail from the New England region, in keeping with the restaurant's longstanding farm-to-table ethos, but there are also options from France, Spain and Switzerland. Leia mais
Elizaveta T.Fevereiro 22, 2017
Order gluten-free muffins (instead of ordinary bread). Just do it, trust me. Amazing lentil soup. Octopus is a great second-course choice. Lamb is decent (but honestly not super impressed)
Elizabeth BursteinOutubro 22, 2020
Esteve aqui mais de 5 vezes!
Went again COVID. lovely job w a la carte dining. Enjoyed a dozen oysters Duxbury. grilled sea bass, Brady had cheeseburger. Loved the fall harvest cocktail. apple crumble and panna cotta desserts
Emily WilsonJulho 4, 2017
Consider starting with the duck liver moose. Always finish with the cookie plate.
Serine BaydounNovembro 2, 2016
One of the most flavorful seafood dishes I've had. Lobster bisque adds the extra touch. Let them know if it's you're bday. The cake was coconut, marshmallow and meringue. Just delicious!
Emily BrimmerMarço 1, 2016
Get the off menu burger in the tap room (and sometimes if your really nice in the dining room). Swiss and cheddar, house smoked bacon, and a house made sesame bun!
Chad HornerMarço 14, 2016
the tasting menu is amazing, but you can always go with the Tavern room and order a la carte! (pictured: shrimp w/ brussels sprouts and trout roe over black rice)
PureWowOutubro 23, 2015
Grab a beer and a fancy burger at the long, L-shaped bar and bring a book or strike up a conversation with the bartender. Either way, you’ll have a low-key night of deliciousness. Leia mais
Krista Sande-KerbackJunho 10, 2012
Beautiful decor with tons of fresh flowers around the room. The limeade was some of the best I've had, the monkfish was delicious, and they brought me a cute tray of cookies for my birthday.
refinery29Agosto 3, 2014
Favorites include the Lamb Pappardelle as well as just about anything Mike Anthony does with chicken or smoked fish (they smoke the fish at the restaurant, it's amazing). Leia mais
Tine HaugeJaneiro 6, 2017
The sea bass was fantastic and the beignets for dessert was just divine. We were so lucky to have Mike as our server, he made the whole experience even better.
Meg FarmerJaneiro 22, 2015
Wine was superb. Beef tartare, sun chokes & oysters were amazing, as was foie gras. One chef dining with us claimed it was one of the top 5 dishes he'd ever tasted. Skip the burger, go for the lamb.
CITY GRITAgosto 5, 2014
Soup & Sandwich Special for lunch is a steal! But a fancy dinner in the main dining room (reservation required) is a great splurge! The vegetarian tasting is so amazing, we didn’t even miss the meat!
Maria CulbertsonJulho 13, 2016
What's good here? Everything. Good, service, ambience. The best in New York without the pretentiousness. There's no way you can eat here and not be happy.
Jeremy CAgosto 14, 2015
Meal was great from start-to-finish with the strawberry donut the best thing. Go with the prix fixe option to explore the menu. Great for a date or chill at the bar after work.
Douglas EllimanJulho 24, 2014
An iconic American eatery with an exquisite menu and beautiful decor. We love the farm-to-table aspect and really enjoyed their seasonal tasting menu and all the incredible selections it offered.
ℳ𝒶𝓎♍Abril 27, 2020
Gramercy Tavern truly deserves the rave reviews that it gets. The ambience, decor, and the food are all exceptional. I would recommend Gramercy Tavern to anyone and everyone visiting Manhattan
MarcJaneiro 19, 2016
Off Menu Burger: 25 lunch-only burgers per day; ground Adirondacks Grazer beef patty, German butterball potato buns; bacon-topped, clothbound cheddar; of-the-moment rotation of condiments
Silene LimSetembro 2, 2015
I have been to GT since 2000. The service and attention to detail is impeccable under the Danny Meyer tutelage. I have never been disappointed by the food nor the price points. Definite must.
Robb LOutubro 16, 2018
My dinner start to finish - more casual at the bar - was heaven on a plate. So thoughtful and high quality, with great flavors. Gramercy doesn’t disappoint and continues to amaze me.
Katsu GotoJunho 28, 2015
Drinks, appetizer, entrees, deserts, services, interior and music. Everything is so perfect. Love the coffee selection of Blue Bottle for espresso and Irving Farm for French press.
No Leftovers Jackie GebelJaneiro 11, 2017
An NYC institution. Amazing food, classy and swanky without the stuffiness of an old school restaurant. One of my favorites- perfect to impress out of towners
@d_d_dunnJunho 28, 2014
One of my favorite places to be. The burger is fantastic, however sells out quickly. Get in early for lunch and grab one. Pair it with a Mortoni or two.
Elizabeth BursteinJulho 13, 2019
Esteve aqui mais de 5 vezes!
Seasonal tasting menu was bomb! Rankings best w/ lowest #. Cucumber panna cotta. #1 - scallops #2 - lobster #3 - char #4 spinach strozzapareti #5 - pasture raised beef and #6 - strawberry cheesecake.
Iffat JokhioAgosto 10, 2014
Great for a special occasion - they really do spoil you. Splurge and go for the tasting menu - trust them they know what they're doing and are totally good with catering to specific food aversions.
L BDezembro 18, 2013
Visit Gramercy's -more casual front room called the "Tavern"It has its own menu all prepared by the same chefs who cook the $100 tasting menus. Try Half Moon Ice Cream Sandwich & Cookie Plate
EpicuriousNovembro 21, 2014
The bare wood tabletops of no-reservations front room give way to a more sedate scene, and a prix-fixe in the back. But wherever you sit, you're treated to Gramercy's trademark hospitality. Leia mais
Adam KubanAgosto 28, 2013
Next time you want to eat here an font have a reservation, just sit at the bar and get the $16 soup-and-sandwich set. For just a little more than you'd normally pay for a crappy lunch, you get A+ food
Staff PicksAgosto 7, 2014
There's nothing better on a summer's evening than a seasonal peach dessert. Head to Gramercy Tavern to try the peach-and-blueberry shortcake, with pecan and lemon- verbena ice-cream. Delicious! Leia mais
Trae FMaio 13, 2018
Hands down one of the best restaurants in the city. Danny Meyer sure has this business model down pat. The apple salad and grilled pork belly made my day.

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