16 per person
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Georgia Aquarium
Aquário
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MenuBreakfast and Lunch Selections 57Dinner Selections 40
Breakfast and Lunch Selections
Classic Continental Breakfast
Classic Continental Breakfast
Croissants
Cinnamon Rolls, Banana Nut Bread & Coffee Cake
Fresh Fruits & Preserves
Vanilla Yogurt
Assorted Hot Herbal Teas
Cream & Sweeteners
Butter & Preserves
Homemade Granola
Orange & Cranberry Juice
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Continental Breakfast Enchancements
Granola, Berry & Yogurt Parfaits
5 per person
Individual Plain & Fruit Yogurts
3 per person
Steel Cut Oatmeal
5 per person
With toppings of brown sugar, toasted walnuts, raisins, sliced bananas & seasonal berries
Breakfast Burrito
5 per person
Scrambled eggs, chicken apple sausage, salsa fresca & sour cream
Smoked Salmon Platter
12 per person
With sliced onions, sliced tomatoes & capers
Individual Boxed Cereals
5 per person
With regular & skim milk
Whole Fruit
3 per person
Including bananas, apples & grapes
Toasted Croissant
5 per person
Scrambled eggs, applewood smoked bacon & vermont cheddar cheese
Sliced Bagels
5 per person
With cream cheese assortment
Assorted Breakfast Pizzas
8 per person
Georgia on my Mind Breakfast Buffet
Georgia on my Mind Breakfast Buffet
22 per person
Price based on minimum 75 guests
Applewood Smoked Bacon
Black Pepper Biscuits & Sausage Gravy
Fresh Fruits & Berries
Butter & Preserves
Assorted Hot Herbal Teas
Cream & Sweeteners
Scrambled Eggs
With farmer's cheese
Country Style Potatoes
With peppers & onions
Creamy Stone Ground Grits
Warm Cinnamon & Raisin Sticky Buns
Orange & Cranberry Juice
Freshly Brewed
Dark Roast Regular & Decaffeinated Coffee
The Ocean View Breakfast Buffet
The Ocean View Breakfast Buffet
25 per person
Price based on minimum 75 guests
Wild Mushroom Quiche
With sauteed spinach & vermont cheddar cheese
Smoked Wild Salmon Platter
With sliced onions, sliced tomatoes & capers
Cream Cheese, Butter & Preserves
Assorted Hot Herbal Teas
Cream & Sweeteners
Sourdough French Toast
With powdered sugar & maple syrup
Scrambled Eggs
With fresh basil & tomatoes
Fresh Fruits & Berries
Orange & Cranberry Juice
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
The Rivers Brunch Buffet
The Rivers Brunch Buffet
38 per person
Price based on minimum 75 guests
The Rivers Brunch Buffet: Breakfast Station
Sourdough French Toast
With powdered sugar & maple syrup
Chicken Apple Sausage
Farmers Market Fresh Fruit Platter
Bagels & Fresh Croissants
Baked Frittata
With asparagus & wild mushrooms
Breakfast Potatoes
Banana-Chocolate Chip & Blueberry Muffins
Cream Cheese
Butter & Preserves
The Rivers Brunch Buffet: Lunch Station
Frisee Salad
With roasted beets, goat cheese & toasted hazelnuts
Pan Roasted Chicken
With rosemary jus
Garlic Potato Puree
Assorted Wolfgang Puck Breads & Cutter
Roasted Wild Bass
With olive nage
Tortellini w/ Mascarpone
Ricotta & pecorino romano
Seasonal Georgia Farm Vegetables
The Rivers Brunch Buffet: Dessert Station
Granny Smith Apple Tartlettes
Caramel Profiteroles
With mandarin cream
Chocolate Fudge Brownies
White Chocolate Buttermilk Cake
With creme fraiche & strawberries
Chocolate Souffle Cake
Chocolate Chip
Oatmeal Raisin, Raspberry Linzer & Lemon Ginger Cookies
The Rivers Brunch Buffet: Beverage Station
Orange & Cranberry Juice
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Freshly Brewed Iced Tea
With Lemon
Assorted Hot Herbal Teas
Cream & Sweeteners
Seated Breakfast
Seated Breakfast
20 per person
Seated Breakfast: Placed on Each Table
Baskets of Freshly Made Pastries to Include Croissants, Pain au Chocolat, Sticky Buns, Fruit Danish, Assorted Muffins & Breakfast Breads, Butter & Preserves
Seated Breakfast: Entree
Please select one
Lemon & Ricotta Blintzes
With warm wild blueberry compote
Pecan Waffles
With ginger
Raisin Brioche French Toast
With sauteed bananas & cinnamon-spice butter
Corned Beef Hash Cakes Benedict
Poached eggs, sauteed spinach, bearnaise sauce
Heirloom Tomato
Gruyere & parmesan frittata
Vanilla Syrup & Caramel Whipped Creme Fraiche
Huevos Rancheros
With fried eggs, salsa fresca, cotija cheese & crispy tostada
Seated Breakfast: Accompanied by
Please select one
Hash Browns
Fruit Salad
Home Fries
Cottage Fries
Seated Breakfast: Beverage
Freshly Squeezed Orange Juice
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Assorted Hot Herbal Teas
Cream & Sweeteners
Bistro Lunch Buffet
Bistro Lunch Buffet
32 per person
Price based on minimum 75 guests
Bistro Lunch Buffet
Antipasti Platter
An array of roasted vegetables, marinated mushrooms, olives & cured meats
Vegetarian Lasagna
Ricotta, mascarpone, mozzarella & parmesan cheese
Sauteed Zucchini Squash Ribbons
Assorted Wolfgang Puck Breads & Butter
Greek Salad
Red onions, feta cheese, kalamata olives, garlic shrimp w/ classic vinaigrette
Roasted Chicken
Fresh mushrooms & rosemary
Italian Orzo Mac & Cheese
Bistro Lunch Buffet: Dessert
Assorted Individual Pastries
Seasonal Fruits & Berries
Bistro Lunch Buffet: Beverage
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Freshly Brewed Iced Tea w/ Lemon
Cream & Sweeteners
Seated Lunch
Seated Lunch
32 per person
Seated Lunch: First Course
Please select one
Baby Mixed Greens
Tomatoes, endive & balsamic vinaigrette
Salad of Vine-Ripened Tomatoes
Mozzarella di bufala campana, basil, olive oil & balsamic
Includes Assorted Wolfgang Pucks Bread & Butter
Traditional Caesar Salad
Aged parmesan & toasted crostini
Marinated Grilled Asparagus
Baby greens & pink peppercorn vinaigrette
Chopped Sweetwater Growers Vegetable Salad
Seated Lunch: Entree
Please select one
Roasted Chicken
Preserved lemon, chili, blanched garlic, potato puree & sauteed garlic spinach
Herb Crusted Halibut
Tomato fennel fondue, basil potato puree & sauteed greens
Roasted Filet Mignon
Potato puree, farmers market vegetables & bordelaise sauce
Grilled Organic Chicken Breast
Sweet peas, roasted fingerling potatoes & cipollini onions
Seared Wild Salmon
With roasted fennel, potato puree
Grilled New York Strip
Crushed fingerling potatoes, garlic rapini & four peppercorn sauce
Seated Lunch: Dessert
Please select one
Chocolate Truffle Cake
Whipped cream & market berries
French Butter Apple Tart
Vanilla ice cream & caramel sauce
Tahitian Vanilla Angel Food Cake
Heavenly lemon cream & fresh fruit
Seated Lunch: Beverage
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Freshly Brewed Iced Tea w/ lemon
Cream & Sweeteners
Classic Lunch Buffet
Classic Lunch Buffet
34 per person
Price based on minimum 75 guests
Classic Lunch Buffet: Salad
Traditional Caesar Salad
With aged parmesan
Penne Pasta
With sun-dried tomatoes & parmesan
Classic Lunch Buffet: Main
Pan Roasted Chicken
With rosemary jus
Potato Puree
Assorted Wolfgang Puck Breads & Butter
Almond Crusted Salmon
With aged red wine sauce
Sauteed Seasonal Vegetables
Classic Lunch Buffet: Dessert
Mini Fruit Tarts
Warm Mini Chocolate Truffle Cakes
Buttermilk Cake
With strawberries & creme fraiche
Classic Lunch Buffet: Beverage
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Freshly Brewed Iced Tea w/ Lemon
Cream & Sweeteners
Spago Lunch Buffet
Spago Lunch Buffet
38 per person
Price based on minimum 75 guests
Spago Lunch Buffet: Please Select Two
Field Green Salad
With herbed goat cheese & balsamic vinaigrette
Spinach Salad
With roquefort cheese, candied walnuts & bacon vinaigrette
Arugula & Radicchio
With shaved parmesan & red wine vinaigrette
Marinated French Green Beans
With goat cheese, baby greens & pine nut vinaigrette
Spago Lunch Buffet: Please Select Two
Provencal Wild Salmon
With tomato basil relish
Roasted Garlic Chicken
With rosemary jus
Marinated New York Strip
With maui onions & cabernet butter sauce
Wild Striped Bass
With lemon & caper sauce
Honey-Stung Buttermilk Fried Boneless Chicken Breast
Spago Lunch Buffet: Please Select Two
Basil Potato Puree
Sauteed Baby Vegetables
Includes Assorted Wolfgang Puck Breads & Butter
Sauteed Garlic Spinach
Oven Roasted Yukon Gold Potatoes
With rosemary
Spago Lunch Buffet: Desserts
Assorted Mini Pastries
Seasonal Fruits & Berries
Spago Lunch Buffet: Beverage
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Freshly Brewed Iced Tea w/ Lemon
Cream & Sweeteners
Postrio Lunch Buffet
Postrio Lunch Buffet
38 per person
Price based on minimum 75 guests
Postrio Lunch Buffet: Salad
Mixed Greens
With orange vinaigrette & shaved red onion
Tomatoes, Red Wine Vinaigrette & Fresh Basil
Panzanella Salad
Cucumbers, red onion, toasted rustic bread, red & yellow cherry
Postrio Lunch Buffet: Main
Chicken Marsala
With fresh mushrooms
Penne w/ Broccoli
Sun-dried tomatoes, garlic & olive oil
Eggplant Parmesan
With vine-ripened Tomatoes
Assorted Wolfgang Puck Breads & Butter
Postrio Lunch Buffet: Dessert
Tiramisu Cups
With edible chocolate spoons
Assorted Biscotti
Mini Pistachio Crusted Cannoli
Postrio Lunch Buffet: Beverage
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Freshly Brewed Iced Tea
With Lemon
Cream & Sweeteners
Salad and Sandwich Lunch Buffet
Salad & Sandwich Lunch Buffet
30 per person
Price based on minimum 75 guests
Salad and Sandwich Lunch Buffet: Salads
Please select three
Tomato & Mozzarella Caprese
With balsamic & olive oil
Pasta Salad w/ Rapini
Roasted peppers, red onion, tomatoes & fresh herbs
Traditional Caesar Salad
With aged parmesan
Baby Mixed Greens w/ Tomatoes
Endive & house vinaigrette
Red Bliss Potato Salad
With whole grain mustard
Salad and Sandwich Lunch Buffet: Deli Platter
Glazed Ham
Smoked turkey, roast beef, sliced cheddar, swiss & provolone cheese
Assorted Mustards
Including deli & dijon, mayonnaise
Assorted Wolfgang Puck Breads & Rolls
Sliced Tomatoes, Pickles & Shaved Lettuce
Salad and Sandwich Lunch Buffet: Sweets
Seasonal Fruit & Berries
Assorted Freshly Baked Cookies & Brownies
Salad and Sandwich Lunch Buffet: Beverage
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee
Freshly Brewed Iced Tea w/ Lemon
Cream & Sweeteners
Afternoon Tea Party
Afternoon Tea Party
36 per person
Price based on minimum 75 guests
Afternoon Tea Party: Tray Passed Cocktails
Raspberry Mint Sweet Green Tea
Lime Ginger Julep
Strawberry Sugar Cane Spritzer
Seltzer w/ Orange Ice Cubes
Afternoon Tea Party: Tray Passed Hors D'oeuvres
Seared Tuna
With fennel dust, saffron potato & black olive tapenade
Grilled Fig
With honey butter & mizuna leaves
House Smoked Salmon on Persian Cucumber
With caviar
Afternoon Tea Party: First Course
Light as a Feather Scones & Crumpets
Wild strawberries, golden, red raspberries & high mountain blackberries
Accompanied by Homemade Devonshire Cream, Apricot Marmalade, Meyer Lemon Cream & Strawberry Jam
Afternoon Tea Party: Decadent Sweets
Parisienne Macaroon
Raspberry, pistachio, lemon, coconut, espresso
Earl Grey Tea Biscuits
Brown Butter Madeleine Cookies
Chocolate Frosted Crystallized Fruits & Strawberries
Chocolate Stuffed Raspberries
Dark Chocolate Financiers
Afternoon Tea Party: Assorted Gateau
Chocolate Opera Torte
Buttermilk Cake
With strawberries
Twelve-Layer Mocha Praline Dobos Torte
Meyer Lemon Creme Filled Angel Food Cake
Afternoon Tea Party: Beverage
Assorted Hot Herbal Teas
Cream & Sweeteners
Freshly Brewed Dark Roasted Regular & Decaffeinated Coffee
Enhancements
Create Your Own
Enhancements: Afternoon Break
Assorted Tea Sandwiches
8 per person
Trail Mix in Individual bags
3 per person
Chips, Salsa Fresca & Guacamole
5 per person
Granny Smith Apples
5 per person
With peanut butter
Jumbo Cookies
38 per dozen
Chocolate chip, lemon-ginger, white chocolate & dried cherries, chocolate-chocolate chunk, peanut butter & oatmeal raisin
Assorted Sodas & Bottled Water
3 per bottle
Vegetable Crudites
5 per person
With roquefort dip
Imported & Domestic Cheese Display
7 per person
Root Vegetable Chips
4 per person
Jumbo Pretzels
5 per person
With assorted mustards
Brownies, Blondies, Lemon Bars & Pecan Bars
38 per dozen
Enhancements: Morning Break
Individual Plain & Fruit Flavored Yogurts
3 per person
Fruit Skewers
5 per person
With yogurt dip
Sliced Breakfast Breads
6 per person
Cinnamon swirl, lemon-poppyseed, banana nut
Smoked Salmon
9 per person
With mini bagels & cream cheese
Freshly Brewed Iced Tea
40 per gallon
With lemon & sweeteners
Assorted Granola & Power Bars
4 per person
Whole Fruit
3 per person
Including bananas, apples, grapes
Shooters
4 per person
Freshly Brewed Dark Roast Regular & Decaffeinated Coffee, Cream & Sweeteners
65 per gallon
Freshly Squeezed Lemonade
40 per gallon
Snack Break Selections
Cookies & Milk
12.50 per person
Chocolate chip, oatmeal raisin, white chocolate & cherry cookies. Rich chocolate brownies & peanut butter blondies. Regular & chocolate milk, two percent & skim.
Energy Burst
15 per person
House made trail mix. Fresh granola & yogurt parfaits. Assorted granola & energy bars. Spiced chips. Organic fresh cut fruit.
Constant Gourmet
17 per person
Artfully designed selection of imported cheeses. Served w/ an assortment of marmalades, compotes & regional mustards. Assorted Wolfgang Pucks bread & butter.
Game Day
12.50 per person
Warm jumbo pretzels w/ german mustard. Spicy mixed nuts. Classic boxes of cracker jacks. Freshly popped popcorn & old bay spiced potato chips.
Fresh Garden
17 per person
Assortment of locally grown vegetables. Served w/ herbed garlic yogurt sauce, chickpea hummus & baba ghanoush. Toasted flat bread.
All Day Beverage Service
12 per person
Assorted sodas & bottled water. Freshly brewed dark roast regular & decaffeinated coffee. Cream & sweeteners.
Dinner Selections
A La Minute Dinner Selections: First Course
All selections include assorted Wolfgang Puck breads & butter
Please select one
Field Green Salad
Warm herbed goat cheese, bacon confit, balsamic vinaigrette
Marinated Haricot Vert
Crumbled goat cheese, toasted pine nuts, basil vinaigrette
Chopped Farmers Market Vegetable Salad
With shaved parmesan, balsamic vinaigrette
Frisee
Pomegranates, candied walnuts, apples, bleu cheese, bacon confit
Roasted Beet
Herbed goat cheese napoleon, crushed hazelnuts, citrus shallot vinaigrette
Baby Spinach Salad
Roquefort cheese, candied walnuts, balsamic vinaigrette
A La Minute Dinner Selections: Second Course
An additional charge will apply based on selection
Roasted Tomato Soup, Mini Grilled Cheese Sandwiches
Homemade Short Rib Ravioli
Tiny mirepoix, demi cream
Wild Mushroom Risotto
Ragout of mushrooms, shallots
Homemade Four Cheese Tortellini
Tomatoes, basil, parmesan
A La Minute Dinner Selections: Entree
Please select one
Slow Braised Short Ribs
49 per person
Mustard-caramelized shallot glaze, seasonal vegetables, rosemary
Ginger Almond Crusted Wild Salmon
52 per person
Sauteed baby vegetables, celery root puree, cabernet sauce
Grilled Chinois Rack of Lamb
70 per person
Stir-fried vegetables, wasabi potato puree, cilantro mint vinaigrette
Roasted Chicken
46 per person
A ragu of mixed mushrooms, asparagus, yukon gold potatoes
Tower of Roasted Portabella
45 per person
Zucchini, squash, roasted pepper, spinach, warm goat cheese quenelle, fennel tomato fondue
Roasted Filet Mignon
62 per person
Spinach, mixed vegetables, horseradish crushed potatoes four peppercorn sauce
A La Minute Dinner Selections: Dual Entree
Please select one
Grilled Filet Mignon
69 per person
Georgia prawns, spring onions, asparagus, fresh horseradish mashed potatoes, bearnaise sauce
Seared New York Strip Steak
64 per person
Roasted chicken, potato puree, georgia farm vegetables, chef’s selection of sauces
Filet Mignon
Market
Lobster tail, horseradish mashed potatoes, mixed vegetables
A La Minute Dinner Selections: Dessert
Please select one
Peach Tart
Caramel ice cream, market berries
Chocolate Tear Drop
Filled w/ white chocolate mousse, fresh cherries
Valrhona Chocolate Cake
Espresso ice cream
Meyer Lemon Souffle Tart
Blackberry merlot sauce, blackberry sorbet
Kahlua Cream Tiramisu
A La Minute Dinner Selections: Beverage
Assorted Hot Herbal Teas
Cream & Sweeteners
Freshly Brewed Dark Roasted
Regular & Decaffeinated Coffee
Dinner Buffet Selections
Dinner Buffet Selections
62 per person
Minimum 100 guests. All includes assorted Wolfgang Puck breads & butter
Dinner Buffet Selections: Salad
Please select two
Caesar Salad
Shaved parmesan cheese, croutons, creamy garlic dressing
Spinach Salad
Roquefort cheese, candied walnuts, bacon confit, balsamic vinaigrette
Roasted Beets
Goat cheese, crushed hazelnuts, shallot citrus vinaigrette
Chopped Georgia Farm Vegetable Salad
Fresh Mozzarella, Tomato & Basil Olive Oil
Dinner Buffet Selections: Pasta
Please select two
Tortellini
Mascarpone, locatelli, romano, goat cheese, marjoram parmesan
Homemade Short Rib Ravioli
Tiny mirepoix, demi cream
Rigatoni Bolognese
Fresh peas, shaved parmesan cheese
Penne Pasta
Tomato & basil sauce
Dinner Buffet Selections: Entree
Please select two
Wild Striped Bass
Bouillabaisse broth, caramelized fennel
Slow Braised Short Rib
Mustard-caramelized shallot glaze
Braised Beef Brisket
Pearl onions, baby carrots, apricots
Herb Crusted Pacific Halibut
Tomato fondue
Almond Crusted Wild Salmon
Cabernet butter
Roasted Chicken Breast
Wild mushrooms, baby spinach, risotto
Pan Roasted Pork Loin
Apple chutney, roasted pepper, corn relish
Dinner Buffet Selections: Accompanied By
Please select two
Georgia Farm Vegetables
Mediterranean Couscous
Roasted Yukon Gold Potatoes
Roasted Root Vegetables
Steamed Jasmine Rice
Stir Fry Vegetables
Potato Puree
Haricot Vert
Sauteed Asparagus, Herb Crust Gratin
Dinner Buffet Selections: Dessert
Please select three
Mini Sticky Toffee Pudding
Caramel cream sauce
Carrot Cake Squares
Ginger cream frosting
White Chocolate Mousse
Blackberry panna cotta
Chocolate Decadence Squares
Mini Chocolate Angel Food Cake
Chocolate hazelnut sauce
Mini White & Dark Chocolate Bombs
Vanilla & chocolate glaze
Assorted Fruit Tarts
Dinner Buffet Selections: Beverage
Assorted Hot Herbal Teas
Cream & Sweeteners
Freshly Brewed Dark Roasted Regular & Decaffeinated Coffee
Southern Inspirations
Southern Inspirations
55 per person
Minimum 100 guests
Fried Green Tomatoes
Carolina goat cheese, roasted red pepper sauce
Beef Short Rib
Vidalia onion marmalade
Sweet Potato Souffle
Black Pepper Biscuits
Honey butter
Mixed Field Greens
Sun-dried georgia peaches, tear drop tomatoes, toasted pecan vinaigrette
Slow Roasted Bourbon
Peach glazed pork loin
Coastal Georgia Baby Shrimp
Applewood smoked bacon, cheddar cheese grits
Sweet Peas, Glazed Carrots
Southern Inspirations: Dessert
Southern Pecan Pie
Fresh whipped cream
Banana Cream Pie
Traditional Strawberry Shortcake
Southern Inspirations: Beverage
Assorted Hot Herbal Teas
Cream & Sweeteners
Freshly Brewed Dark Roasted Regular & Decaffeinated Coffee
Reception Stations
Reception Stations
69 per person
Select 4 stations. Includes 3 dinner stations & 1 dessert station. Minimum 100 Guests. All includes assorted Wolfgang Puck breads & butter.
Reception Stations: Spago
Roasted Beet
Herbed goat cheese toasted hazelnuts, citrus-shallot vinaigrette
Pan Roasted Rosemary Chicken
Lemon, garlic sauce
Line Caught Striped Bass
Clams, sauteed spinach, marjoram clam broth
Sweetwater Growers Fresh Vegetables Sauteed
Garlic, herbs
Sliced Grilled Cote De Boeuf
Pommes aligot
Reception Stations: Chinois
Chinois Chicken Salad
Wontons, candied cashews, honey sesame dressing
Shrimp & Broccoli in Spicy Garlic Sauce
Hong Kong Salmon
Julienne ginger, cilantro, jalapeno, green onion
Szechuan Beef
Stir-fried vegetables
Vegetable Lo-Mein
Black bean sauce
Reception Stations: Bistro
Marinated French Green Beans
Crumbled goat cheese, pine nut vinaigrette
Sauteed Bass
Lemon & caper sauce
Asparagus Salad
Horseradish vinaigrette
Slow Braised Short Ribs
Mustard, caramelized shallot glaze
Reception Stations: Asian
Pork & Shrimp Chow Fun
Korean Style Short Ribs Braised in Plum Wine
Shrimp Fried Rice
Chicken Salad
Wontons, candied cashews, honey sesame dressing
Steamed Hong Kong Bass
Julienne ginger, cilantro, jalapeno & green onion
Reception Stations: American Grille
Mixed Greens
Tomatoes, red onions, cucumbers, house dressing
Four Cheese Macaroni
Bread crumb topping
Boston Baked Brown Beans
Bacon & brown sugar
Buttermilk Cheese Biscuits
Hickory Smoked BBQ Ribs
Home Style Meatloaf
Potato puree
Reception Stations: Pasta
Panzanella Salad
Cucumbers, red onion & toasted rustic bread, red & yellow cherry tomatoes, green & black olives, red wine vinaigrette & fresh basil
Rigatoni Bolognese
Penne Pasta
With grilled vegetables, tomato, garlic & basil
Grated Parmesan Reggiano & Crushed Red Chili Peppers
Bowtie Pasta
With chicken & sun-dried tomato cream
Shrimp Fra Diavalo
With saffron orzo
Assorted Wolfgang Puck Breads & Butter
Reception Stations: Southern
Dessert Stations - Select One
Selections Based on Seasonal Availability
Spinach Salad
With spicy pecans, apples, blue cheese & confit of bacon vinaigrette
Barbecued Wild Salmon
Peach chutney
Savannah Shrimp & Cheddar Cheese Grits
Granny Nanny’s Jalapeno Corn Bread
Honey-Stung Chicken
Buttered Corn off the Cob
Sweet Potato Souffle
Reception Stations: Assorted Desserts
Assorted Mini Tarts
Meyer lemon, peach, french butter apple
Assorted Cookie Lollipops
White chocolate dried cherry, chocolate chip, lemon ginger
Assorted Mini Cupcakes
Jasmine passion fruit, chocolate mocha, peaches & cream
Reception Stations: Traditional Desserts
Carrot Cake Squares
Ginger cream frosting
Traditional Strawberry Shortcake
Southern Pecan Pie
With fresh whipped cream
Reception Stations: Chocolate Lovers
Chocolate Decadent Squares
Assorted Mini Cheesecakes
Mini Chocolate Angel Food Cake
With hazelnut whipped cream
Reception Stations
Freshly Brewed Dark Roasted Regular, Decaffeinated Coffee & Hot Herbal Teas
Reception Enhancements
Seafood
25 per person
Iced seafood display w/ lobster, shrimp, crayfish, clams, oysters, mussels. Horseradish cocktail sauce. Mignonette sauce. Lemon wedges, mini tabasco bottles
Carvery
15 per person
Carved to order: horseradish crusted prime rib of beef, herb roasted turkey. Served w/ small rolls, cranberry relish, creamy horseradish, natural au jus.
Antipasti Bar
15 per person
Grilled asparagus, grilled lemon olive oil. Roasted peppers, garlic, fresh basil. Chilled pasta, saffron, tomatoes, olives, oregano, pine nuts. Marinated grilled shrimp, sweet & spicy mustard dressing. Baby greens, shaved manchego cheese, sherry vinaigrette. Assorted marinated olives.
Sushi
20 per person
Nigiri to include: yellowtail, shrimp, tuna. Sushi rolls to include: spicy tuna, vegetable, spicy salmon, california . Optional sushi chef, additional fee applied.
Mashed Potato Martini Bar
12 per person
“Create your own mashed potato martini”. Peruvian blue & idaho potato purees. Black truffle butter. Cheeses: dolce, gorgonzola, sharp cheddar, parmesan reggiano. Panchetta. Creme Fraiche. Chives. Optional – Georgia Shrimp | $ Market Price*. Optional – Warm Lobster, Scallion Butter | $ Market Price*. Optional – American Osetra Caviar | $ Market Price*.
Butler Passed Hors D'oeuvres
Add to a reception or dinner menu
Two Hour, Eight Selections
45 per person
Grilled Shrimp Skewers
Herb mustard vinaigrette
Smoked Salmon on Lemon Herb Blini
Dill creme fraiche, caviar
Crab Wontons
Accompanied by sweet thai chili sauce
Lobster Spring Rolls
Five spice dipping sauce
Pomegranate Currant Glazed Short Rib
Wasabi spatzle passed in asian spoon
Mini Pulled Pork Sandwiches
Dill chip, cole slaw
Spicy Szechuan Beef
Rolled w/ daikon & carrot
Mini Cheeseburger on Brioche Bun
Dill chip, tomatoes
Traditional Pork & Green Onion Pot Stickers
Ponzu sauce
Tomato Basil Bruschetta
Spinach, Sun-Dried Tomato, Brie Turnovers
Tomato Tarte Tatin
Lemon aioli
One Hour, Five Selections
15 per person
Stuffed Baby Artichoke
Shrimp, brioche, herbs, lemon aioli
Spago’s Signature Spicy Tuna Tartare in a Sesame Miso Cone
Coconut Shrimp
Pina colada vinaigrette, crab wontons
Sweet Maryland Crab Cakes
Herb remoulade
Chicken Satay
Peanut sauce
Crostini
Prime new york steak, yuzu butter, shiitake mushrooms
Chicken Tandoori Cups
Raita
Chinois Style Lamb Chops
Cilantro mint
Beef Satay
Thai chili sauce
Crispy Vegetable Spring Rolls
Spicy apricot mustard
Watermelon Cube
French feta, tarragon balsamic syrup
Pear, Brie Bruschetta
Vegetable Pot Stickers
Ponzu
Butler Passed Hors D'oeuvres: Assorted Wolfgang Puck Signature Pizzas
Four Cheese
Tomato & basil
Spicy Sausage
Red onion
Barbeque Chicken
Red onion, cilantro
Duck Sausage
Mushrooms, basil
Grilled Vegetable
Fresh herbs
Pepperoni
Roasted shallot, peppers
House Smoked Salmon Pizza
Dill cream, caviar
Artichoke
Shiitake mushroom, shallot, parmesan
Premium Bar Package
Additional charge to extend bar is $5 per person, per hour
Bartender | $150 per 100 guests
One Hour
18 per guest
Three Hours
28 per guest
Premium Spirits
Vodka, gin, rum, bourbon, whiskey, scotch & tequila
Imported & Domestic Beers
Two Hours
22 per guest
Four Hours
32 per guest
Premium House Wine
Selection will vary based on availability
Bars include Assorted Sodas & Bottled Water, Mixers, & Garnish
Executive Bar
Additional charge to extend bar is $5 per person, per hour
Bartender | $150 per 100 guests
One Hour
16 per guest
Three Hours
24 per guest
House Spirits
Vodka, gin, rum, bourbon, whiskey, scotch & tequila
Imported & Domestic Beers
Two Hours
20 per guest
Four Hours
28 per guest
House Wine
Selection will vary based on availability
Bars include Assorted Sodas & Bottled Water, Mixers, & Garnish
Beer and Wine
Additional charge to extend bar is $5 per person, per hour.
One Hour
14 per guest
Three Hours
20 per guest
Premium White & Red House Wine
Assorted Sodas & Bottled Water
Two Hours
17 per guest
Four Hours
22 per guest
Imported & Domestic Beers
Consumption Bar
Premium Cocktails
8.00
House Wine
7.00
Imported Beer
6.00
Assorted Sodas
3.00
Bartender
150 per 100 guests
Executive Cocktails
7.00
Domestic Beer
5.00
Cordials
8.00
Bottled Water
3.00
Cash Bar
Premium Cocktails
8.50
House Wine
7.50
Imported Beer
6.50
Assorted Sodas
3.00
Bartender
150 per 100 guests
Executive Cocktails
7.50
Domestic Beer
5.50
Cordials
9.00
Bottled Water
3.00
Cashier
150 per 100 guests
Martini Madness
Mixologist Fee | $150
Our on premise mixologists will create classic martinis for you & your guests.
Choose between:
All drinks served w/ classic garnish.
To include: Premium Vodka & Premium Gin
Enhancement: Martini “Ice Luge”, additional charges will apply.
On Consumption
12.00
Per Person w/ Bar Package
10.00
Classic, Cosmopolitans, Chocolate, Sour Apple, Lemon Drops & Custom Creations
Antarctic Frozen Specialty Bar
Attendant | $150
Enjoy our South Pole specialties including:
All drinks served w/ classic garnish.
Mixers to Include: Choice of Fruit Juices & Premium Liquors.
On Consumption
11.00
Margaritas, Daiquiris & Pina Coladas
Per Person w/ Bar Package
10.00
Cordials and Coffee
Attendant | $150
Our Specialty coffee blends w/ a splash of premium cordials makes this a treat for any guest!
All drinks served w/ Whipped Cream, Chocolate Shavings, Cinnamon Sugar & Cream.
For groups of 50 guests or less, service can be tableside at no extra charge.
On Consumption
6.00
Amaretto Di Saronno, Grand Marnier, Bailey’s Irish Cream, Frangelico & Kahlua
Per Person w/ Bar Package
8.00
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Georgia Aquarium is an entertaining, intriguing and educational experience for guests of all ages. While promoting a fun and enjoyable learning experience, the Aquarium instills in its guests a new appreciation for the world’s aquatic biodiversity.
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- 9:00–20:00
- Sáb
- 8:00–20:00
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- 9:00–18:00
(404) 581-4000
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