Gato

Gato

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Restaurante Mediterrâneo$$$$
NoHo, Nova Iorque
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    Os experts de Eater e Time Out New York recomendam este local
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    • Time Out New York
Ícone de Dicas e Avaliações190 Dicas e avaliações
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  • Amanda S.ícone de coração em imagem do usuário
    Amanda SchneiderFevereiro 19, 2015
    The eggplant starter is awesome, as is the duck confit. Make sure to finish with the apple tarte tatin.
  • Lori L.
    Lori LuoAgosto 10, 2014
    The small plates outshine the entrées at Gato. Opt for the Eggplant with Balsamic and Manchego Cheese as well as the Crab Risotto. Desserts here are not their strong point.
  • Rachael M.ícone de coração em imagem do usuário
    Rachael McCarthyJaneiro 4, 2016
    The fried oysters tapa was astounding—this is coming from someone who grew up in coastal NC with a deep uncompromising love for steamed or raw oysters.
  • Josh U.ícone de coração em imagem do usuário
    Josh UptonAgosto 25, 2017
    Stick to the bar bites, for the table and appetizers and you're golden. The Marlene is one of the best cocktails I've had in a while too.
  • Ashley K.
    Ashley KellamMarço 26, 2014
    Roasted Octopus and Kale Paella are a must! Also fun to get a few items from the bar list, specifically the chorizo with pickled brussels sprouts
  • Russell S.
    Russell SinclairMaio 18, 2014
    Excellent food. Good mixed drinks. Bobby Flay working the line in the kitchen. A great place to drop in for an after work snack and a drink.
  • Tohm S.ícone de coração em imagem do usuário
    Tohm SansaniMarço 25, 2015
    Apps and bar snacks pack a flavor punch that entrees don't: scrambled eggs & roasted octopus blew my mind!
  • Nick B.ícone de coração em imagem do usuário
    Nick BurtoAgosto 9, 2015
    Esteve aqui mais de 10 vezes!
    If I could only pick one restaurant to recommend in this entire city it'd be Gato. Good scene, great food & cocktails. Sit at the bar.
  • julia t.ícone de coração em imagem do usuário
    julia tFevereiro 24, 2015
    The bar appetizers are like amuse bouches- small tastes. The razor clams and the artichoke with uni and quail egg both great. Shrimp main is skippable.
  • Antonio R.ícone de coração em imagem do usuário
    Antonio RiveraJunho 5, 2016
    Pidan la carne. Es deliciosa. También pidan una recomendación de vino para acompañar. Los meseros están bien entrenados y les pueden dar una buena recomendación.
  • Jessica S.ícone de coração em imagem do usuário
    Jessica ShimMarço 26, 2015
    The cocktails are amazing. Don't leave without getting the scrambled egg appetizer, paella, and the fig gelato. Pass on the lamb pizza.
  • David R.
    David RosenbergMaio 20, 2014
    Whatever you get, also get the kale paella. Tables are hard to come by so snag bar seats early and often, and order from the full menu.
  • Jennifer E.ícone de coração em imagem do usuário
    Jennifer EvansJunho 24, 2015
    Burrata was delicious but found all of our food to be spicy and seasoned similarly. Also liked the roasted potatoes with an egg on top. Perfect.
  • Chavelli
    ChavelliNovembro 17, 2014
    Pleasantly surprised with how good everything is. The kale and mushroom paella was great, as was the octopus! Excellent all around.
  • Allie N.ícone de coração em imagem do usuário
    Allie NieldsJulho 10, 2014
    You need to eat here. Had the fettuccine and it was bomb. Worth the risk of black teeth. Can't go wrong with the cocktails either
  • Meg F.
    Meg FarmerOutubro 15, 2016
    Came in for some late night eats and grabbed a spot at the bar. Octopus was our fav dish, paella was also good.
  • Nikki B.
    Nikki BogopolskayaJulho 10, 2014
    Best charred octopus in the city. Stick with tons of appetizers, no need for entrees.
  • Viren K.
    Viren KaulAbril 15, 2017
    Carrots and few appetizers are good. We tried a bunch of other stuff: the steak, and bar menu as well platter: not the biggest fan. The reviews seem like embellishments :( disappointed
  • James K.ícone de coração em imagem do usuário
    James KiernanAgosto 2, 2015
    Lived up to the hype. Favorite dishes were the chorizo and the kale paella. Also great cocktails. Well done Bobby!
  • Jason B.ícone de coração em imagem do usuário
    Jason BrewOutubro 10, 2015
    Spacious Nolita spot opened by Bobby Flay. Try the scrambled eggs for an appetizer and the kale paella for an entree
  • Rachel L.
    Rachel LNovembro 28, 2014
    The kale and artichoke paella is DELICIOUS and vegetarian. They also have great pizza and the chicken dish was good.
  • CCnycícone de coração em imagem do usuário
    CCnycAbril 30, 2016
    Start with the roasted octopus and have the charred beef and kale/ wild mushroom paella. Nacho cocktail is awesome.
  • Jen B.
    Jen BergNovembro 20, 2014
    Skip the main courses and order two of everything from the bar snacks plus apps. Don't miss scrambled eggs and octopus!
  • Sam W.ícone de coração em imagem do usuário
    Sam WinnickMaio 14, 2015
    Esteve aqui mais de 10 vezes!
    The scrambled eggs and charred beef. My favorite restaurant and cool that you can see bobby cooking in the kitchen.
  • TAMMY G.ícone de coração em imagem do usuário
    TAMMY GIAJaneiro 2, 2015
    Sat a the bar and Jason the bartender was super helpful, ordered the snacks- artichoke heart with quail egg is INSANE!!!
  • Maggie C.
    Maggie ChaitmanSetembro 20, 2014
    Get the cauliflower... Whatever else you do, get the cauliflower. Also get the orata and maybe the rabbit, if rabbit is your kind of thing
  • Mars S.
    Mars SpencerMarço 22, 2014
    Outstanding garlic shrimp. Cauliflower was excellent as well. Great Spanish wine list. Halibut was so so.... Definitely going back!
  • Andrea B.ícone de coração em imagem do usuário
    Andrea BarrezuetaAbril 3, 2015
    The saffron linguini with mussels garlic and parsley was so tasty. The cauliflower and charred octopus out of control. But this time the charred carrots were very disappointing
  • Kiwi W.ícone de coração em imagem do usuário
    Kiwi WangOutubro 4, 2016
    I hate to say it because I loathe bobby flay, but the food here is seriously so good. The rice dishes are amazing!
  • Christina Y.
    Christina YoshiiNovembro 9, 2014
    Everything is so tasty definitely a must do on the list of places to eat at
  • Sunainaícone de coração em imagem do usuário
    SunainaJaneiro 15, 2016
    Octopus, paella, scrambled eggs, rabbit, bread pudding cake - must haves
  • Swati D.
    Swati DoshiJunho 20, 2014
    Esteve aqui mais de 5 vezes!
    The Lorenzo (drink) and cauliflower were supper tasty! Loved the veg pasta app and my friend loved the octopus.
  • Siovonne
    SiovonneAgosto 15, 2014
    In love with this place. All the dishes were amazing! Bobby Flay doesn't Flay Around. Great for group dinners.
  • Ronald C.
    Ronald CattrysseJulho 18, 2017
    I do not remember what I had but even after a year I can say everything was great! Recommended!
  • Nikhita M.ícone de coração em imagem do usuário
    Nikhita MahtaniJunho 28, 2015
    Esteve aqui mais de 10 vezes!
    Obsessed with the lamb, tuna piquillo, scrambled eggs and paella! And the espresso bread pudding is AMAZING.
  • Leslie R.ícone de coração em imagem do usuário
    Leslie RobbinsOutubro 21, 2015
    Get the scrambled eggs! I'm not an egg person, but it was delicious !
  • ZenFoodsterícone de coração em imagem do usuário
    ZenFoodsterMaio 27, 2014
    My fave, Chef Bobby Flay, at his new restaurant Gato. So sweet he was there on Memorial Day to cook for us! 😊
  • Enigul S.
    Enigul SonmezJulho 6, 2014
    Strawberry sorbet and gianduja gelato are wonderful. The black pepper vanilla gelato was the best surprisingly perfect flavor
  • Cesar C.ícone de coração em imagem do usuário
    Cesar Corral-CastillaDezembro 22, 2015
    Good vibes with a really friendly staff. Get the Kale and Wild Mushroom Paella. It's delicious.
  • Leah H.
    Leah HammerschlagSetembro 8, 2014
    The crispy potatoes are AWESOME. all the fish dishes are stellar. Obviously his beef is delicious as well.
  • Mark G.
    Mark GrahamJunho 28, 2014
    Don't be a fool! Someone in your party should order the squid ink fettuccine w/octopus & king-size prawns. (Fwiw, the lemon tart dessert is a perfect complimentary finish.)
  • Lindsey K.ícone de coração em imagem do usuário
    Lindsey KimJaneiro 11, 2015
    Esteve aqui mais de 5 vezes!
    Layered potatoes, cauliflower, Brussels sprouts, kale paella. This place could make anyone turn vegetarian
  • Sue F.ícone de coração em imagem do usuário
    Sue FMaio 11, 2015
    I had the rabbit and it was fantastic. The service was great. Can't wait to go back!
  • Olivia O.
    Olivia OranAbril 29, 2014
    Delicious! We had the pork chop, the kale paella, scrambled eggs, shrimp and cauliflower.
  • Greg S.ícone de coração em imagem do usuário
    Greg S.Janeiro 21, 2016
    Quality Mediterranean food at a premium. Loved the octopus and small plates from the bar.
  • Aliciaícone de coração em imagem do usuário
    AliciaAgosto 7, 2014
    Gran a seat at the bar and order any of the small plates- all are amazing!
  • New York Post
    New York PostSetembro 1, 2014
    If it weren’t for the legitimately good food Flay is sending out of the kitchen, you’d think patrons would be satiated on the celeb-heavy scene alone. Leia mais
  • Gabe E.
    Gabe EldredAgosto 24, 2014
    the scrambled eggs, octopus, and lamb pizza are all outstanding must-orders
  • Wejdan ✨ícone de coração em imagem do usuário
    Wejdan ✨Outubro 26, 2015
    Kale paella is a must. Brussels sprouts and the fries are grate!
  • Amol U.ícone de coração em imagem do usuário
    Amol UtrankarJaneiro 2, 2015
    So incredibly good. For appetizers, go for variety and get the bar (pick 3) items.
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