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Fraticelli's Italian Grill - Appleby

(Fechado)

Restaurante Italiano, Pizzaria e Enoteca$$$$

Burlington

Salvar

Fraticelli's Italian Grill - Appleby

24 Fotos

Dinner 21Kids 3Dessert 9Lunch Features 2

Dinner

Appetizers - Antipasti

Bruschetta Classica

8.75

Roma tomatoes, garlic, basil, extra virgin oil and shaved parmigiano reggiano

Mussels

12.75

Fresh PEI mussels

Crab Arancini

9.75

Crispy fried crab and mozzarella risotto balls with tomato pomodoro sauce & garlic basil aioli dip

Calamari Alla Griglia

13.25

Grilled calamari served with sauteed diced tomatoes, red and yellow eppers, red onion, olives and a splash of white wine

Fritto Misto

12.75

Lightly dusted crispy fried calamari, shrimp, fennel and zucchini served with grilled lemon and garlic basil aioli

Fraticelli's Tuffo

12.50

A five Italian cheese and roasted garlic hot fondue topped with roasted cherry tomatoes served with crostini, polenta chips and stone-baked pizza flat bread

Meatballs al Forno

8.75

Homemade Fraticelli's meatballs covered in tomato pomodoro sauce and melted mozzarella, provolone and friulano cheese served with crostini

Antipasti Board

10.75 - 19.50

A selection of Italian cheeses, cured meats, marinated vegetables, olives and grilled crostinis

Soups - Zuppa

Our soups are made fresh daily

Zuppa del Giorno

6.25

Please ask your server for details

Minestrone Soup

5.75

A medley of market vegetables with pancetta bacon served with pes crostrini

Salads - Insalata

Insalata Verde

4.75 - 7.75

A medley of green tender lettuces, crunchy fresh vegetables tossed in our own house vinaigrette

Caprese

13.25

Italian buffalo mozzarella layered between hot house tomato slices with arugula and basil garnished with olives, extra virgin olive oil and balsamic reduction

Roasted Red Beet Salad

11.75

Oven roasted red beets, hot house tomatoes, goat cheese and toasted pine nuts, drizzled with our poppy seed dressing

Ceasar

5.75 - 8.75

Romaine lettuce tossed in our homemade roasted garlic dressing with herb crouton and topped with crispy pancetta bacon, parmigiano reggiano and fresh lemon

Arugula

11.25

Baby arugula, cherry tomatoes, parmigiano reggiano shavings and marinated chick peas, hand tossed in a sundried tomato balsamic vinaigrette

Mediterranean Quinoa

12.75

Quinoa, green onions, tomatoes and arugula in a garlic lemon vinaigrette with feta cheese and black olives

Pizza - Pizze

All pizzas made with fresh dough and Italian plum tomatoes

Fiorentina

15.50

Mozzarella, ricotta, goat cheese, grilled chicken, black olive puree, baby spinach and sundried tomatoes

Calabrese

15.25

Italian plum tomato sauce, mozzarella, provolone, Friulano and gorgonzola cheese, hot sopressata, black oliv and fresh chili peppers

Lobster Pancetta

17.50

Mozzarella, provolone and Friulano cheese with tomato cream sauce, lobster, roasted garlic, pancetta and crispy basil

Carne

16.00

Italian plum tomato sauce, mozzarella, provolone, friulano cheese, hot cappicollo, calabrese salami, Italian sausage, pepperoni and pancetta

Margherita Classica

14.25

Italian plum tomato sauce, Italian buffalo mozzarella and fresh basil

Americana

12.75

Italian plum tomato sauce, mozzarella, provolone, Friulano chees, pepperoni, onion, peppers and oregano

Arugula and Prosciutto

15.25

Italian plum tomato sauce, mozzarella, provolone and Friulano cheese with baby arugula, prosciutto and parmigiano reggiano shavings

Carbonara

15.75

Fraticelli's alfredo sauce, garlic romano cheese. Topped with mozzarella, provolone, friulano, double smoked bacon, spanish onions, diced roma tomatoes, then garnished with green onions

Sandwiches- Panini

Pesto Chicken Panini

13.75

Pesto brushed frilled chicken breast, served on pressed grilled calabrese bread with fontina cheese, spinach, tomato, and lemon garlic basil aioli. Served with choice of side

Parmigiana Sandwich

13.50

Hand breaded and topped with tomato pomodoro and Fraticelli's cheese blend served on a fresh kaiser with sauteed balsamic onions and peppers. Served wit choice of side

Pasta - Primi

Spaghetti Carbonara

11.00 - 16.00

Handmade spaghetti noodles with double smoked bacon, sauteed onion, cream, egg and shaved parmigiano reggiano cheese

Spaghetti del Pescatore

13.50 - 19.50

Fresh spaghetti, mussels, calamari and tiger shrimp tossed in a spicy tomato white wine sauce

Pappardelle alla Bolognese

11.00 - 17.25

Fresh wide egg noodles tossed in our rich, slow cooked homemade meat sauce garnished with extra virgin olive oil, grated romano cheese and fresh basil

Gnocchi Quattro Cheese

Fresh gnocchi is pan-seared then tossed in a creamy four cheese sauce with oven-roasted cherry tomatoes and parsley

Spaghetti Vongole

11.00 - 16.50

Fresh spaghetti with clams, garlic, onions and parsley tossed in a white wine cream sauce

Roasted Chicken Rotolo

20.75

Large pinwheel pasta rolls filled with roasted chicken, romano cheese, ricotta, spinach, and fresh basil. Topped with tomato pomodoro, cream sauce and melted house cheese blend

Chicken Alfredo Fettucini

11.00 - 17.75

Fresh fetuccini noodles tossed in housemade alfredo cream sauc with chicken breast and parsley

Penne Arrabiata

11.00 - 17.75

Penne noodles in our spicy toma arrabiat sauce with garlic, olives, capers and grilled chicken

Roasted Mushroom Risotto

Made with chicken and mushroom stock tossed with a medley of porcini and forest mushrooms garnished with green on and shaved parmigiano cheese

Chicken Garganelli

12.75 - 19.00

Garganelli pasta tossed in a mixture of pomodoro, white wine, garlic, romano cheese and alfredo sauce with arugula, mushrooms and roasted red peppers

Crab Pappardelle

13.00 - 20.00

Blue crab meat in a white wine garlic cream sauce with diced red onions, spinach, and roasted red peppers. Tossed with fresh pappardelle noodles

Fraticelli Favourites

Parmigiana

18.25 - 20.25

Italia breadcrumbs topped with pomodoro sauce and melted provolone, mozzarella and Friulano cheeses served with fresh spaghetti Aglio e olio

Short Ribs Stracotto

29.75

Fall off the bone, braised in a chianti and served with diced roasted squash, butter fried sage and gorgonzola mashed potatoes

Piccata

21.25 - 23.25

Your choice of chicken or veal sauteed in a fresh lemon herb Piccata sauce garnished with capers and served with bas pesto Orzo

Piccata

21.25 - 23.25

Your choice of chicken or veal sauteed in a fresh lemon herb Piccata sauce, garnished with capers and served with basil pesto orzo

From the Grill - A la Griglia

Our steaks are always fresh, locally farmed and aged up to 35 days then wood fire grilled to your liking

NY Striploin

29.50

Our New Yoek strip herb butter brushed grilled to your liking and seasoned with truffle salt served with rosemary roasted potatoes, red onions and dried figs in a balsamic reduction

Top Sirloin

23.75

A marinated 8 oz top sirloin grilled to order served with sauteed mushroom medley and rosemary roasted potatoes

Fresh Atlantic Salmon

27.50

An 8 oz filet grilled and basted in a lemon herb and white wine sauce served with pesto orzo and grilled asparagus

Sides

Meatballs

5.00

Wilted Spinach

4.00

Fried Long Hot Peppers

3.00

Mushrooms

5.00

Grilled Asparagus

5.00

House Wine - Vino di Casa

Wine is meant to be shared with great friends and family enjoy our unique signature jug of house wine with your meal

Red or White

6.00 - 26.00

White Wine - Vino Bianco: Sparkling

Prosecco, Nino Franco, Veneto Italy

9.00 - 49.00

White Wine - Vino Bianco: Rose

White Zinfandel, Beringer, California

7.00 - 29.00

Pinot Grigio Rosadis, Forchir, Friuli, Italy

10.00 - 43.00

White Wine - Vino Bianco: White Wine - Vino Bianco

Pinnot Grigio, Serenissima, Veneto Italy

8.00 - 34.00

Trebbiano D'Abruzzo. Masciarelli, Abruzzo, Italy

10.00 - 43.00

Sauvignon Blanc. Peller Estates, Niagara Peninsula

7.50 - 31.00

Sauvignon Blanc, Woolshed, Victoria Australia

9.00 - 39.00

Sauvignon Blanc, Whitehaven, New Zealand

11.50 - 48.00

Chardonnay, Ironstone Vineyards, California

11.00 - 46.00

Verdicchio, Velonosi, Le Marches, Italy

45.00

Vernaccia di San Gimignano, Gattavecchi, Tuscany, Italy

54.00

Sauvignon Blanc, Marisco, Marlborough, New Zealand

49.00

Chardonnay, Frog's Leap Napa Valley California

79.00

Soave Classico, Masi, Veneto, Italy

9.00 - 37.00

Pinot Grigio Lamis Doc Forhir, Friuli, Italy

11.00 - 46.00

Dry Riesling, Trius, Niagara Peninsula

8.50 - 36.00

Albarino, Martin Codax, Spain

11.00 - 46.00

Chardonnay, Lindemans Bin 65, Australia

7.50 - 31.00

Chardonnay, Chateau, St, Jean, California

11.50 - 48.00

Pinot Grigio, Ronco del Gelso, Friuli, Italy

61.00

Falanghina, Feudi di San Gregorio, Campania, Italy

47.00

Chardonnay, Schug, Sonoma County, California

61.00

Red Wine - Vino Rosso

Chianti, Ca' del Doge, Tuscany, Italy

9.00 - 38.00

Chianti Classico, Villa a Sesta il Palei, Tuscany, Italy

15.00 - 59.00

Shiraz, Rosemount Estate, Australia

9.50 - 39.00

Red Blend, Apothic, California

10.50 - 45.00

Shiraz, Woolshed, Victoria, Australia

9.50 - 46.00

Valpolicella Ri, Delibori, Veneto, Italy

11.50 - 48.00

Cabernet Sauvignon, J. Lohr Seven Oaks, California

12.50 - 52.00

Montepulciano D'Abruzzo, Masciarelli, Abruzzo, Italy

42.00

Merlot, Ironstone Vineyards, California

46.00

Chianti Classico, Antinori, Peppoli, Tuscany, Italy

51.00

Nebbiolo, Cascina, Adelaide, Barolo, Piemonte, Italy

79.00

Cabernet Sauvignon, Robert Mondavi, Napa Valley, California

46.00

Barolo Matto, Baroli, Piemonte, Italy

67.00

Cabernet Sauvignon, Duckhorn Decoy, Napa Valley, California

78.00

Pinot Noir, Woolshe, Victoria, Australia

10.00 - 43.00

Sangiovese, Caldora, Abruzzo, Italy

7.50 - 31.00

Malbec, Andeluna, Mendoza, Argentina

10.00 - 43.00

Merlot. Ironstone Vineyards, California

11.00 - 46.00

Zinfandel, Cellar No.8 California

11.00 - 46.00

Cabernet Sauvignon, Louis M Martini, Sonoma County, California

12.00 - 49.00

Cabernet Sauvignon / Merlot, Peller, Estates, Niagara

31.00

Campoforin Ripasso, Masi, Veneto, Italy

44.00

Valpolicella Ripasso, Tommasi, Veneto. Italy

49.00

Primitvo di Manduria, Feudi Di San Gregorio, Puglia, Italy

53.00

Primitivo, Ca' del Doge, Puglia, Italy

32.00

Cabernet Sauvignon. Sledgehammer, North Coast, California

48.00

Amarone della Valpolicella, Cesari, Veneto, Italy

77.00

Amarone Classico, Tedeschi Veneto, Italy

87.00

Cocktails

Blueberry Mint Lemonade - 2 oz

9.00

Smirnoff blueberry vodka, limoncello housemade lemonade, fresh mint lemon, soda and bluebrries

Watermelon Mimosa

8.00

Watermelon juice, Prosecco, sumple syrup garnished with fresh watermelon

Blackcherry Bubbler - 1 oz

8.00

Grey Goose Cherry Noir, Sprite, cherries, lime zest and a float of red wine

Basil Mojito - 1 oz

8.00

Captain Morgan White Rum, fresh lime juice and simple syrup shaken with basil and topped with ginger ale

Julius Caesar - 1.5 oz

8.00

Smirnoff Vodka, basil, spices, Clamato

Elderflower Cosmo - 1.5 oz

8.00

St. Germain Elderflower liqueur, Smirnoff Vodka, white cranberry juice and fresh lime

Italian Derby - 1.5 oz

8.00

Bulleit Bourbon, Limoncello with fresh lemon juice garnished with a lemon twist

Watermelon Mojito - 1 oz

8.00

Captain Morgan White Rum, fresh watermelon, fresh lemon juice and simple syrup shaken with mint and topped with soda

Cocktails: Sangrias

Chianti Sangria

8.00 - 22.00

Chianti, peach schnapps, ginger ale, cinnamon stick, fresh appl, orange & soda

Cocktails: Coolers & Ciders

Smirnoff Ice - 500 ml

7.50

Magners apple, magners pear

Cocktails: Sodas

Orangina

4.00

296 ml

San Pellegrino Limonata

4.00

200 ml

Beer - Birra: Draught

Birra Moretti, Heineken

8.00

Rickard's Red, Granville Island Pale Ale

7.00

Canadian, Coors Light, MGD

6.25

Kronenbourg Blanc, Guiness Stout

8.00

Creemore Springs Lager

7.00

Beer - Birra: Bottled Beer

Peroni Nastro Azzuro, Stella Artois

6.50

Coors Light, Canadian

5.00

Mill, St. Organic Lager, Corona, Heineken

6.50

Kids

All meals served with choice of juice, milk or pop

Fresh Spaghetti and Meatballs

6.00

Thin Crust Pizza

6.00

With tomato sauce, mozzarella and pepperoni

Grilled Chicken

7.00

With roasted potatoes or salad

Kids Salmon

9.00

Fresh atlantic salmon with choice of French fries or salad

Penne Alfredo

6.00

Chicken Fingers

8.00

Handmade, crispy fried with plum sauce and choice of French fries or salad

Kids Steak

10.00

Sirloin steak with choice of roasted potatoes or French fries

Bambino Beverages

Orangina

3.00

Pompino

3.00

Pomegranate, pineapple, orange juice and soda

Baby Bellini

3.00

Real peach puree, grenadine and soda

Sicilian Soda

3.00

Real lemonade and soda

Dessert

Gelato

5.75

Rich in flavor and velvety in texture. Ask your server about our seasonal selection

Tiramisu

7.75

A classic Italian dessert! light and sweet tasting ladyfingers are dipped in espresso then layered with sweet mascarpone cheese

Flourless Chocolate Hazelnut Cake

6.75

A truffle-like creamy textured chocolate cake with crushed hazelnuts and a sweet wild berry compote

New York Baked Cheesecake

6.75

Rich cheesecake with a tasty graham cracker crust is topped with wild berry compote

Amaretto Creme Brulee

6.75

A rich amaretto infused chocolate custard is baked then finished with a crunchy, sugary top

Tartufo

Tangy Passion Fruit and Vanilla Gelato

7.25

Is complemented with a sweet raspberry center then dipped in white chocolate

Traditional Milky Chocolate Gelato

5.75

With a sweet truffle center, covered in cocoa

For Chocolate Lovers

7.25

Creamy peanut butter and chocolate gelato is finished with a coating of decadent milk chocolate

Caffe

All caffe are available decaffeinated.

Espresso

3.25

Latte

5.00

Gourmet Tea

3.00

Cappuccino

4.25

Brewed Coffee

3.00

Dessert Wine

(2oz)

Dessert Wine: Tawny Port

10 Year, Taylor Fladgate, Portugal

7.75

20 Year, Taylor Fladgate, Portugal

12.75

Dessert Wine: Ice Wine

Cabernet Franc, Peller Estates, Niagara Peninsula

19.75

Grappa

[2 0z]

Distilleria Montanaro -Grappa Di Camomilla

11.75

Grappa Sarpadi Poli

7.75

Caffe Speciale

(1 oz)

Caffe Fraticelli

6.75

Godiva chocolate liqueur, grand marnier, coffee, whipped cream & shaved chocolate

Caffe Shakerato

2.75

Amaretto, frangelico, espresso, served hot with whipped cream or cold & shaken on ice

Blueberry Tea

6.75

Grand marnier, amaretto, earl Grey tea & a cinnamon stick

Lunch Features

Pizza and Salad

12.50

A lunch size version of our pizza of the day served with choice of Insalata Verde or Caesar Salad

Chicken Caesar Salad

11.00

Romaine lettuce tossed in our homemade roasted garlic dressing with herb croutons, topped with crispy pancetta bacon, Parmigiano Reggiano and a wood-fried grilled chicken breast

Mushroom Gorgonzola Burger

15.00

Fresh ground chuck, wood grilled to medium well and topped with roasted mushrooms, arugula, roasted garlic aioli and melted gorgonzola butter

Caprese Panini

13.75

Buffalo mozzarella, tomatoes, fresh basil, roasted garlic mayonnaise, and balsamic glaze

Spaghetti Pomodoro

11.00

Handmade spaghetti noodles tossed in our slow simmered signature tomato Pomodoro sauce with roasted tomatoes and fresh basil

Tuscan Burger

15.00

Fresh ground chuck, wood grilled to medium well and topped with melted provolone, mozzarella and friulano cheeses, arugula, sauteed bacon and onions, tomato and roasted garlic aioli

Meatball Sandwich

15.25

Our homemade meatballs served on a Calabrese stick with tomato pomodoro sauce and melted provolone, mozzarella and friulano cheeses

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