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Flores + Sons
(Fechado)Restaurante Americano$$$$
West Los Angeles, Los Angeles
30 Dicas e avaliações
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- Recente
Connie ChiuJaneiro 20, 2017Came for DineLA and one of the best I've tried. HUGE portions. Favs were the pork cheek croquette, cauliflower gratin, potato rolls, smoked ribs, and the lamb shank (tender AF).
Rosanna HuangJulho 23, 2013So much tlc in this place from the housemade pickled okra & haricotverts, boquerones to the beautiful soft shell crab. Desserts are comforting & fresh ... peaches w yogurt espuma...to die for!
Los AngelesNovembro 5, 2013Flores makes a juicy hanger steak that's covered with umami-rich smoked beef fat jus and a side of rich pomme puree mashed potatoes - one of the better non-steakhouse presentations in the city.
Loved all the veggie plates....cant believe i had octupus but it was actually good. I Love the decor and overall vibe. Glad to have a new spot like this in the neighborhood.
Tasting TableAgosto 5, 2014There's a fried chicken plus beer combo for happy hour, and a roster of stick-to-your-bones comfort foods (beignets, cornmeal pancakes) for brunch. Leia mais
EaterOutubro 30, 2013Expect small plate farm-to-table fare with global influences and strong technique. After all, chefs Angela Hernandez and Rob Lawson have worked at both L'Atelier de Joel Robuchon and The Bazaar.
Scott ArchambaultJunho 18, 2013Beautifully designed space. Enjoyed everything we tried. Standouts were the ocean trout crudo and mussels. The chicken portion is bigger than others.
feliciaMarço 7, 2015brunch is delicious and so was dinner! portions are food for sharing & tasting everything. patio is great when there's nice weather.
Abi PanickerNovembro 10, 2015Cozy, intimate, nice patio. Group of eight, we all thought the food was good quality, but overall lacked a crucial element of seasoning, like salt on my steak. Service was friendly, but not very fast
Their specials are always amazing. The potato puree with the hangar steak is a must try!
Gabriella NourafchanJulho 10, 2013The menu is market driven and subject to change but if they have it, you must get the roasted sweet corn. Delicious.
Small veggie plates are where it's at...loved the chickpeas and the carrots. Seasaoned perfectly and cooked not over cooked.
Tony LaiJaneiro 19, 2015Fried chicken and beer special is the hype here but it's just okay. Chicken is nothing amazing.
Dru BramlettAgosto 5, 2013Some of the most delicious food I've ever had. Great decor and prompt service.
Larisa GrollemondFevereiro 11, 2017Great food in huge portions--order carefully (and for the table!)
Christin RFevereiro 1, 2017We sent our entree back. Everything else was highly lackluster for the price.
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Flores + Sons
2024 Sawtelle Blvd (btwn La Grange & Mississippi Ave)
Los Angeles, CA 90025
Estados Unidos
Los Angeles, CA 90025
Estados Unidos
Flores and Sons, a market driven restaurant and wine bar, features seasonal southern cuisine and simple décor for a unique dining experience that is as casual as it is elegant.
Permanentemente fechado (Mostrar mais)
- Ter–Sex
- 11:30–14:30
- 16:30–23:00
- Sáb–Dom
- 11:00–14:00
- 17:30–23:00
(424) 273-6469
Oferece
Cartões de crédito
Sim (incl. Discover e Visa)
WiFi
Sim
Mesas ao ar livre
Sim
Comida / Bebida
Cardápios
Brunch, Almoço, Jantar, Happy Hour
Bebidas
Cerveja
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- 8.8
"Have a complimentary sea salt cookie at the end. A good choice of local beers and excellent food. On the pricey side."
Ieva Andrukaitytė - 8.8
"Very nice bar and restaurant !! Dynamite sushi is just great, the lobster ravioli with the Alaskan fish and the lobster meat are all really good!! Nice view and life music"
Ahmad Al-k - 8.6
"The service is perfect is great and portions are generous. Very nice atmosphere."
Matthew Mahgrefteh
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- 8.3
"Red Velvet bread pudding with vanilla ice cream is pure bliss!"
Deep Sidhpura - 8.4
"If you live in LA or visit, make it a mission to get here. My wife and I had the bleuprint burger and crab dip which were both superb and memorable."
Eric Tash - 7.2
"Not the best Boba but the drinks are delicious!! Love all the milk teas. Just tried the coconut milk tea tonight and it was so good!! Mmm."
Jessica Lokumkiattikul
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