EN Japanese Brasserie

EN Japanese Brasserie

Restaurante Japonês e Bar de Saquê$$$$
West Village, Nova Iorque
Salvar
Compartilhar
8.3/10
905
avaliações
  • Estrelas
    Os experts de Time Out New York e New York Habitat recomendam este local
    • Time Out New York
    • New York Habitat
  • Dicas
    Cheng Hui C.
    "Tasting menu (cardápio de degustação) definitely worth it!"(6 dicas)
    New York Habitat
    "Great sushi (sushi) at this place but it's the fresh tofu we love!"(15 dicas)
    Scott I.
    "On the pricey (caro) side, but brunch is reasonable."(7 dicas)
    Greg T.
    "The garlic shiso fried rice (arroz) is awesome."(19 dicas)
Ícone de Dicas e Avaliações263 Dicas e avaliações
Filtro:
  • saquê
  • autêntico
  • na moda
  • sushi
  • Comida saudável
Ícone de Usuário
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  • Popular
  • Recente
  • Jessica E.
    Jessica EliasJaneiro 4, 2014
    Ask if they have salmon or yellowtail cheek or collar on the menu as a special, if so (they usually do), it is a MUST try!
  • Alice F.
    Alice FerrisNovembro 22, 2015
    Try the Uni tasting - From Peru, Santa Barbara, Maine and Japan. Very distinctive and delicious. (via @Foodspotting)
  • Wei V.
    Wei VaynSetembro 8, 2015
    Try the Kaki-Furai Omuretsu - Fried oyster omelette with house made tartar sauce, mizuna and watercress salad (via @Foodspotting)
  • AskMen
    AskMenJunho 25, 2010
    Stop by for the “fish heads, eel bones & beerdinner, a monthly fete with dishes like whole roasted tuna collar, salmon skin salad & deep fried eel bones-all for $45 with Sapporo from the keg. Leia mais
  • joshuaspa T.
    joshuaspa TW: JoshuaveFevereiro 23, 2012
    This place is great, and food is soft and bring my senses. Plus.. I recomend la esquina at la fayette st close to spring subway... Very nice margaritas.... Stairs down
  • Nancerellaícone de coração em imagem do usuário
    NancerellaFevereiro 8, 2012
    Esteve aqui mais de 25 vezes!
    One of my favorite place to dine... not only is the ambiance cool and comforting, you need to check out the Clay Pot dish with Salmon... It's to die for~~~
  • Gretchen M.ícone de coração em imagem do usuário
    Gretchen MurphyMaio 9, 2015
    You can't go wrong with the miso black cod. Very tender and flavorful.
  • Prashant 🚀 A.
    Prashant 🚀 AgarwalAgosto 20, 2014
    Esteve aqui mais de 5 vezes!
    The set menu lunch is expensive but a great value for the quality and portion size. We enjoyed the fried chicken and the tonkatsu.
  • Sam B.ícone de coração em imagem do usuário
    Sam BrownSetembro 11, 2011
    Esteve aqui mais de 5 vezes!
    You must try the Crispy Fried Chicken, it's fantastic. Beware though, it comes out super hot but is so tasty you'll be willing to burn your mouth off just for another bite.
  • O L.ícone de coração em imagem do usuário
    O LSetembro 5, 2021
    My favourite meal in NY. Every dish was unique and very tasty. Be sure to try the Wagyu.
  • Sherry L.
    Sherry LiMarço 18, 2015
    Great sake list. They make tofu in house, so this is a must have. Nice lunch options at reasonable prices.
  • Kev S.
    Kev SkinnySetembro 13, 2014
    Get chefs choice and make sure to try the handmade tofu. I dont even mess with tofu normally but this will vaporize your brain.
  • IrmaZandl Z.ícone de coração em imagem do usuário
    IrmaZandl ZandlSlantFevereiro 25, 2016
    Beautiful space. Sushi and the black miso cod are delicious.
  • Alice F.
    Alice FerrisNovembro 22, 2015
    Try the Chicken Karaage - Karaage is great when done well. This one was great. (via @Foodspotting)
  • Village Voice
    Village VoiceSetembro 22, 2010
    Try the Okara- it's delicious. Braised in shoyu & shot through w. tender bits of shiitake mushrooms, carrots, & snow peas, the okara has a crumbly, slightly spongy texture. Give it a try!
  • Kmart Fashion
    Kmart FashionDezembro 2, 2011
    One of the most elegant dining experiences ever - a bit pricey but worth every penny. Our tip: Book reservations during restaurant week and snag a three-course meal for $40
  • Scott I.ícone de coração em imagem do usuário
    Scott InglesFevereiro 16, 2020
    Unique, Kyoto-influenced Japanese. On the pricey side, but brunch is reasonable. Excellent for vegetarians/vegans.
  • Kmart Fashion
    Kmart FashionDezembro 2, 2011
    One of the most elegant dining experiences ever - a bit pricey but worth every penny. Our tip: Book reservations during restaurant week and snag a three-course meal for $40.
  • JennyJennyícone de coração em imagem do usuário
    JennyJennyMarço 2, 2014
    Esteve aqui mais de 10 vezes!
    It takes a lot of work to eat the yellowtail collar, but it's the best large dish on the menu. Don't be lazy!
  • Jess K.ícone de coração em imagem do usuário
    Jess KaoSetembro 16, 2016
    Food and ambiance are great but sooooo overpriced. $20 for 8 tiny tuna rolls??? Two apps, two drinks and two rolls cost my friend and $100+. Enjoyable but not worth cost
  • Chaoícone de coração em imagem do usuário
    ChaoAbril 5, 2015
    silky handmade tofu tastes really good. Wagyu beef is very tender.
  • melanie a.
    melanie altarescuMaio 19, 2014
    Impeccable service, wonderful attention to my gluten free needs. Which is rare for a Japanese restaurant! Thank you, EN!
  • Luke W.
    Luke WhiteJulho 24, 2013
    A lot of authentic Japanese favors but overall not impressed with what you get for the price tag. Yakitori toto on 55th is more casual and affordable, and every bite at EN made me wish I were there.
  • Joshua B.ícone de coração em imagem do usuário
    Joshua BoggsMaio 29, 2017
    Such a good, relaxing spot. The lunch sets are excellent deals, especially the crispy fried chicken.
  • Melodie Y.ícone de coração em imagem do usuário
    Melodie YoungMarço 20, 2012
    Esteve aqui mais de 10 vezes!
    Absolutely GORGEOUS interior that is matched by the excellence of the food. Try the Seppun drink (with or without alcohol): shiso, grapefruit, yuzu.
  • Alice F.
    Alice FerrisNovembro 22, 2015
    Try the House Made Cold Tofu - Custardy tofu with house sauce and salt (via @Foodspotting)
  • Sophia L.
    Sophia LiuDezembro 21, 2013
    Great ambience and service! Worth the visit regardless of what you order. Clay pot is a good value for the portions.
  • Rícone de coração em imagem do usuário
    RMarço 4, 2012
    Esteve aqui mais de 25 vezes!
    Their dinner menu, of course, is delicious. But try their Sat / Sun only brunch. Highly recommend steak and eggs or the uni soba.
  • Jasmine M.ícone de coração em imagem do usuário
    Jasmine MehrabiOutubro 30, 2019
    Beautiful space. Quick service. We did the fixed menu in which the black cod was my favorite.
  • New York Habitat
    New York HabitatOutubro 31, 2011
    Great sushi at this place but it's the fresh tofu we love! If you want great Japanese food in the village look no further.
  • Renaud #.
    Renaud #Novembro 12, 2016
    Book one of their 'private rooms' for your special occassions 🍾🍣🍱🍶🍸
  • Christopher P.ícone de coração em imagem do usuário
    Christopher PepeJaneiro 14, 2013
    The tuna avocado appetizer served in a light soy sauce? It's extremely fresh and delicious and you need to order it.
  • Mila M.ícone de coração em imagem do usuário
    Mila MilaAgosto 11, 2014
    Wagyu beef was seared perfectly and beautifully presented. Highly recommend. As well as all the desserts!
  • Roula H.ícone de coração em imagem do usuário
    Roula HannaSetembro 4, 2015
    Had their omakase with Sake pairing which was good. The best dish was the scooped tofu.
  • Grace M.ícone de coração em imagem do usuário
    Grace MarieFevereiro 23, 2016
    Wagyu flank steak, grade A5 medium rare. No seasoning except for a sprinkle of sea salt. Stuff of my dreams.
  • Mrs L.
    Mrs LAgosto 8, 2010
    I went for the seasonal organic veggie plate which came with a dipping sauce made of soy milk & tuna. It was light, scrumptious, & just what my body needed but i'm going back for the steak which they
  • Peter S.ícone de coração em imagem do usuário
    Peter ShumJaneiro 17, 2016
    Is like Japanese tapas with pretty authentic Japanese food, the homemade tofu is a must try!
  • Liang S.ícone de coração em imagem do usuário
    Liang ShiSetembro 8, 2014
    The vegetarian sashimi is an art and culinary experience. Would recommend trying it at least once.
  • Howcast
    HowcastJulho 21, 2011
    Knowing a few things about Japanese polite society can spare you a lot of embarrassment. Show off to the waiters your proper Japanese etiquette! http://www.youtube.com/watch?v=_5URSNK9Djk Leia mais
  • @JaumePrimero
    @JaumePrimeroJaneiro 5, 2012
    Great destination for lunch. Had the Cod lunch set and the flavors were interesting. Wash it down with a Matcha Green Tea.
  • Brook S.ícone de coração em imagem do usuário
    Brook ShelleyOutubro 3, 2015
    Delicious but pricey. Amazing sashimi and fried chicken. Try all the sake
  • Jess L.
    Jess LeungJunho 1, 2012
    A large open space that still feels intimate, it's a great spot for date night, and traditional Japanese home-cooking.
  • Bea
    BeaOutubro 25, 2014
    Real ginger ale! Fresh fried chicken! Love the pork shabu shabu salad as well!
  • Gabriel H.ícone de coração em imagem do usuário
    Gabriel HayesAgosto 9, 2015
    One of the best upscale Japanese restaurants I have been to in New York City.
  • Kevin T.ícone de coração em imagem do usuário
    Kevin ThompsonMaio 4, 2018
    Great fried chicken and black cod miso!
  • Chelsea B.
    Chelsea BalkanOutubro 22, 2013
    #fabuLIST #dubiDO scooped tofu, friend chicken, black cod, pork belly are my top favorites
  • Kim C.
    Kim CorteseMaio 17, 2013
    get the tofu, fried chicken and mushroom chicken salad. excellent Uni too! pricey but food was good.
  • Alice F.
    Alice FerrisNovembro 22, 2015
    Try the Sea Eel Maki - Tasty sea eel roll before seeing "Something Rotten" in New York City. (via @Foodspotting)
  • Nao M.ícone de coração em imagem do usuário
    Nao MizAbril 6, 2012
    Perfection. Fish lovers, go for the saikyo miso black cod. SAIKOOO!!! Check out the Meiji style private rooms upstairs;)
  • Michelle C.ícone de coração em imagem do usuário
    Michelle ChungJunho 19, 2015
    Uni don and duck warm soba are musts !
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