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274 fotos

El Jardin Tequila Bar

Bar, Casa de Shows e Restaurante Mexicano$$$$

San José

Salvar

7.3^/10

164

avaliações

274 Fotos

Dessert 3Brunch 4Dinner 5Desserts 3

Dessert

Aperitivos y Cordiales‏

Agavero

8.00

(Tequila liquor) a blend of the finest 100% blue agave reposado & Añejo tequilas & natural Damiana flowers

Navan

9.00

A fusion of natural black vanilla from Madagascar, w/ refined French cognacs. Try it on the rocks.

Mexican Coffee

8.00

Coffee w/ a touch of tequila & kahlua liquor

Ficklin Tinta Port

7.00

Espresso, Cappuccino, Latte, au Lait & Americano

3.00

Dark Chocolate Velvet

12.00

Traditional dulce de leche, Mexicanisimo. 1921 Tequila cream, absolut vanilia & kalhua, super chilled served in baby snifter w/ a touch of chocolate

Tequila Nectar

10.00

Gran Centenario plata concoction pomegranate, pitaya (prickly-pear) or guava infusion, served up

Mighty Leaf Teas

3.00

English breakfast organic, green tea passion, orange jasmine, chamomile citron, African amber, verbena mint organic

Dow Tawny Port 10 years

9.00

Postres

Crepas con Cajeta

8.00

Crepes w/ cajeta, vanilla ice cream & pecans

Flan

8.00

Mexican vanilla flan

Pastel de Chocolate

8.00

Warm, soft Mexican chocolate cake, w/ vanilla ice cream

Churros Rellenos

8.00

Traditional Hispanic pastry filled w/ cajeta caramel cream, served w/ vanilla ice cream

Brunch

Eggs‏

Served over a blue corn huarache

Enchiladas Divorciadas

14.00

Hand made corn tortilla enchiladas served in a verde tomatillo-jalapeno sauce & roja tomato-chipotle chile sauce w/ cheese

Huevos Poblanos

12.00

Three scrambled eggs, mole poblano, roasted potatoes, queso fresco & sour cream

Desayuno Mexicano

14.00

Chorizo, potatoes & onions scrambled eggs, steak, rice & beans

Huevos Con Chorizo

12.00

Three eggs scrambled, chorizo, onions & potatoes, refried black beans

Huevos Rancheros

11.00

Two eggs over easy, roasted peppers sauce w/ black beans

Huevos Benedictinos Estilo Michoacan

14.00

Two corn shells topped w/ carnitas, two poached eggs & chipotle hollandaise sauce served w/ house potatoes

Chilaquiles Verdes Con Queso Fresco Y Crema

12.00

Made w/ tomatillo sauce, topped w/ fresh sour cream, queso fresco over black beans sauce

On the Side

Arroz a La Mexicana

4.00

Traditional mexican rice w/ diced vegetables

Papas Al Gratín

8.00

Chile poblano sauce marinated potatoes au gratin

Frijoles Negros Con Chorizo

4.00

Black beans w/ chorizo & poblano pepper

Brunch Drink Specialties‏

Bloody Maria

10.00

Pina Colada

9.00

Mimosas

7.00

Dinner

Antojitos‏

Guacamole

10.00

Made fresh at your table & served w/ our hand made tortillas. Tell us how spicy you want it

Quesadillas De Rajas Con Queso O De Epazote

9.00

Hand made corn tortillas w/ oaxaca cheese & your choice of fire-roasted poblano chile strips or epazote (a unique & distinctive mexican herb)

Ceviche De Pescado

12.00

Fresh chunks of white fish, marinated in lime juice mixed w/ diced tomato, jalapeño chile, onion, green olives, avocado, cilantro & olive oil

Tacos De Salmón a La Parrilla

12.00

Grilled salmon tacos marinated in a chile guajillo & axiote sauce served in our hand made tortillas

Tostadas De Tinga

10.00

Crisp golden hand made tortilla topped w/ stewed chicken, garnished w/ avocado & chipotle sour cream

Sopes Surtidos (Pollo, Chilorio Y Vegetales)

10.00

Sope (masa boat) assortment, w/ beans, chicken, shredded pork & our chef’s mix of sautéed vegetables; w/ crumbled queso fresco & a drizzle of sour cream & onions

Queso Fundido Con Rajas Y Hongos

10.00

Melted cheese w/ poblano strips & mushrooms

Sopas Y Ensalads

Ensalada De Jícama Con Aguacate, Naranja, Toronja, Cilantro Y Chile Piquín

10.00

Jicama salad w/ avocado, citrus wedges & cilantro w/ a refreshing chile piquin dressing

Pozole Verde

12.00

Chicken & hominy soup, sinaloa style, w/ jalapeño chile, tomatillo, spices, lettuce, radish, avocado & onion

Ensalada Mixta

10.00

Mixed greens, tomatoes & blue cheese in a sherry vinaigrette, w/ candied pecans

Sopa De Tortilla

10.00

A robust guajillo chile & spices pureé w/ tortilla strips, avocado, sour cream & cheese

Especialidades‏

Mole Poblano

18.00

A legendary blend of spices, chiles, nuts & chocolate made into a rich & flavorful sauce, in the traditional puebla style, served over chicken

Filete Mignon Con Queso De Cabra

22.00

Filet mignon (7oz. ) Served over a roasted garlic & chipotle chile sauce & sautéed spinach topped w/ ancho chile stuffed w/ seasoned goat cheese

Camarones Con Reboso

18.00

Pan seared‏ prawns stuffed w/ monterrey cheese, wrapped on bacon, w/ chipotle sauce & white rice

Camarones Al Mole De Tamarindo

17.00

Sautéed prawns in tamarind mole sauce & served w/ white rice

Callos De Hacha

18.00

Pan seared scallops served over corn-potatoe puree, sauted green beans, chayote squash, huitlacoche w/ epazote herb & roasted garlic sauce

Tortita De Papa

12.00

Potato, vegetables & cheese breaded patty over tomato sauce w/ creamy roasted poblano strips, mushrooms mix & sauted spinach

Chimichanga De Salmon

18.00

Queso fresco stuffed salmon filet, wrapped in a crispy bunuelo dough over sauteed roasted poblano pepper strips, onion & white corn, served w/ garlic sauce

Pechuga Rellena De Huitlacoche

18.00

Chicken breast stuffed w/ a mix of huitlacoche, chayote squash & fresh corn, served over a roasted garlic sauce

Chamorro De Cordero

22.00

Colorado lamb shank marinated in ancho chile & spices adobo, slow cooked in banana leaves

Pescado Del DíA

17.00

Pan seared catch of the day served over green garlic-chorizo sauce w/ sautéed green beans & chayote squash, topped w/ huitlacoche

Chile Relleno 12 / Chile Relleno De Carnitas

14.00

Fire-roasted poblano chile stuffed w/ vegetables & cheese or carnitas, over a black bean sauce & drizzled w/ sour cream

Carnitas

16.00

Michoacan style tequila-marinated tender chunks of pork, served w/ a chile guajillo & arbol salsa

Para Acompanar

Arroz a La Mexicana

4.00

Traditional mexican rice w/ diced vegetables

Frijoles Negros Con Chorizo

4.00

Black beans w/ chorizo & poblano pepper

Papas Al Gratín

8.00

Chile poblano‏ sauce marinated potatoes au gratin

Side Fresh Cheese

2.00

Half Avocado

2.00

Arroz Blanco Con Plátanos Fritos

5.00

A yucatan peninsula favorite. Seasoned white rice w/ fried plantain slices, sour cream

Estofado De Calabacitas

6.00

Zucchini, onions, corn kernels, mushrooms, epazote & poblano chile stew

Torta De Elote

6.00

Savory corn bread, onion, bacon w/ poblano pepper cream

Side Shredded Cheese

1.50

Chips

3.00

Desserts

Aperitivos Y Cordiales‏

Agavero

8.00

(Tequila liquor) a blend of the finest 100% blue agave reposado & añejo tequilas & natural damiana flowers

Navan

9.00

A fusion of natural black vanilla from madagascar, w/ refined frech cognacs. Try it on the rocks

Mexican Coffee

8.00

Coffee w/ a touch of tequila & kahlua liquor

Ficklin Tinta Port

7.00

Espresso, Capuccino, Latte, Au Lait & Americano

3.00

Dark Chocolate Velvet

12.00

Traditional dulce de leche, mexicanisimo. 1921 tequila cream, absolut vanilia & kalhua, super chilled served in baby snifter w/ a touch of chocolate

Tequila Nectar

10.00

Gran centenario plata concoction pommegranate, pitaya (prickleypear) or guava infusion, served up

Mighty Leaf Teas

3.00

English breakfast organic, green tea passion, orange jasmine, chamomile citron, african amber, verbena mint organic

Dow Tawny Port 10 Years

9.00

Postres

Crepas Con Cajeta

8.00

Crepes w/ cajeta, vanilla ice cream & pecans

Flan

8.00

Mexican vanilla flan

Pastel De Chocolate

8.00

Warm, soft mexican chocolate cake, w/ vanilla ice cream

Churros Rellenos

8.00

Traditional hispanic pastry filled w/ cajeta caramel cream, served w/ vanilla ice cream

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