Restaurante Italiano · Historic District-South · 1 dica
David Potter: Had a terrific time at Sunday brunch! For a surprise, order the Caprese Salad! They use freeze dried basil bits along w/ fresh basil leaves to dress the tomatoes, cheese & 25-y.o. balsamic vinegar.
Restaurante Mexicano · North Shoal Creek · 18 dicas e avaliações
David Potter: The assortment of salsas (five) is really nice for a group with different heat tolerances. The Shiny Ribs make a great appetizer to share or a small plate if you want to eat them all by yourself!