Blue Horse Restaurant & Bar

Blue Horse Restaurant & Bar

Restaurante Americano e Bar$$$$
Fairgrounds, Louisville
Salvar
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Blue Horse Restaurant & Bar
6.2/10
57
avaliações
Fotos55 Fotos
MenuMenu
Breakfast 6Lunch 7Dinner 19
Breakfast Favorites​
Fresh Fruit Display
7.99
An array of fresh sliced seasonal fruits and berries. Served with your choice of fat-free yogurt or cottage cheese
Crowne Waffle
9.99
A beautifully crisp waffle hot off the griddle. Served with your choice of two toppings on the side with syrup
Bananas Foster French Toast
8.99
Classic French toast with a twist, texas toast dipped in cinnamon egg batter and topped with bananas and flam beed in bourbon sauce
Monkey Bread
4.99
A sweet cinnamon pull-a-part treat. What a great way to sweeten your day
Classic Breakfast
8.99
An all-American favorite! two farm-fresh eggs served any way you like. your choice of ham, bacon or sausage. served with toast and your choice of hash browns or grits
Corned Beef Hash
8.99
Lean corned beef tossed with potatoes and cooked to a golden brown then topped with two fresh eggs, cooked your way
Breakfast Sides​
Bacon, Sausage or Ham
3.00
Hash Browns or Grits
2.00
Muffin, Danish or Biscuit
2.00
Cold Cereal
3.00
Extra Egg (Each)
2.00
Kentucky Country Ham
9.99
Toast
2.00
Fruit or Yogurt
2.00
Biscuits and Gravy
6.00
Old-Fashioned Oatmeal
3.00
Served with cinnamon or brown sugar
Traditional​
Buttermilk Pancakes
6.99 - 7.99
Served with maple syrup and dusted with powdered sugar
Byo Omelet
8.99
Start with three eggs and add two toppings. Served with toast and hash browns or grits
Breakfast Scramble
8.99
This​ one-pan meal is sure to satisfy your hunger. Hash browns, chopped bacon and sausage all cooked together with three eggs. Topped with melted cheddar cheese and salsa
Bluegrass Eggs Benedict
Two​ poached eggs served over grilled country ham with hollandaise sauce on a toasted english muffin 9.99
Steak and Eggs
12.99
Grilled 6 oz. Ny sirloin and two eggs cooked the way you like. Served with toast
Bacon, Egg and Cheese Burger
8.99
Crispy bacon atop two fried eggs with melted cheese on a toasted burger bun. Served with a side of fruit
Beverages​: Chilled Juices
Orange
2.00 - 3.00
Tomato
2.00 - 3.00
Cranberry
2.00 - 3.00
Coffee
2.00
Milk
2.00
Apple
2.00 - 3.00
Grapefruit
2.00 - 3.00
V-8
2.00 - 3.00
Tea
2.00
Beverages​: Drinks
Mello Yello
Pibb Xtra
Coca Cola
Lemonade
Raspberry Nestea
Barq's Root Beer
Diet Coke
Sprite
Powerade
Starters​
Ever Changing Soup
2.99
Our culinary team creates our fresh soup daily
House Salad
3.99
Iceberg lettuce topped with sliced cucumbers, cherry tomatoes, cheese and croutons. Served with your choice of dressing
Buffalo Chicken Wings
7.00 - 19.00
Over-sized chicken wings fried to perfection, then tossed in your choice of spicy hot sauce or our bourbon BBQ sauce. Served with blue cheese dipping sauce and carrot and celery sticks
Chicken Noodle Soup
2.99
Our own home-style chicken noodle soup. A rich chicken broth full of flavor, garnished with onions, celery, carrots, diced chicken and egg noodles
Quesadilla
9.99
A golden brown tortilla shell filled with grilled chicken, applewood smoked bacon and cheddar cheese, vegetarian option available upon request
Beverages​
Chilled Juices
2.00 - 3.00
Coffee
2.00
Milk
2.00
Coke Products
2.00
Tea
2.00
Entree Salads​
Caesar Salad
7.99
Chopped hearts of romaine with roasted red peppers and kalamata olives. Topped with a parmesan cheese crouton and a classic creamy caesar dressing
Orange Sesame Chicken Salad
10.99
Fresh field greens tossed with crisp napa cabbage and topped with crispy chicken, strawberries, chow mein noodles, candied pecans and orange segments with a side of sesame ginger dressing
Blue Horse Salad
10.99
Mixed field greens topped with chopped bacon, grilled chicken breast, candied pecans, dried cranberries and blue cheese crumbles. Served with your choice of dressing
Cobb Salad
10.99
A​ twist on a classic. Mixed field greens topped with bleu cheese, avocado, bacon, bourbon honey shrimp, chopped egg and tomato. Served with your choice of dressing
Pizza and Salad​
Grilled Tortilla "Pizza" Shell Topped
9.99
With fresh garden tomatoes, black olives, asparagus and a blend of italian cheeses, topped with fiels greens and an olive oil drizzle
Lunch Specialties​
Hunter Schnitzel
12.99
Tender breaded pork loin served over market vegetables with the starch of the day and a mushroom dijon demi
Kentucky Hot Brown
11.99
Grilled texas toast topped with oven-roasted turkey, sweet tomatoes, crispy bacon and sautéed mushrooms. Covered with a blanket of cheddar cheese sauce and served with steamed broccoli and bourbon sliced peaches
Crowne Pasta
12.99
Bowtie​ pasta sauteed with asparagus tips, sun-dried tomatoes and grilled chicken in a pesto cream sauce
Sandwiches​
Make it complete.. add a cup of soup to any sandwiches for 1.25
Big Mouth House Burger
9.99
Hand-formed all-beef patty seasoned and grilled over an open flame to seal in the natural juices with lettuce, tomatoes and red onions all piled high on a sour dough big bun
Grilled Cheese
8.99
Not your everyday grilled cheese. This flatbread is grilled to a crisp golden brown and stuffed with sauteed spinach, green onions, mushrooms and provolone cheese. Served with a wedge of seasonal melon
French Dip
8.99
Shaved roast beef heated in its natural jus and served on a grilled hoagie with melted swiss cheese. served with French fries
Chicken Bacon Sandwich
8.99
Grilled chicken breasts topped with crisp bacon and swiss cheese, on a toasted artesian roll with lettuce, tomato and onion. Served with french fries
Tuna Melt
8.99
Fresh-made tuna salad on top of brioche, tomatoes and avocado. Topped beautifully with melted kenny's farmhouse garden herb havarti cheese
Fish Sandwich
A cod loin fried to a golden brown and served on a toasted hoagie bun with lettuce and tomato. served with French fries and a tartar dipping sauce 8.99
Reuben Sandwich
8.99
We​ layer thinly-sliced corned beef, melted natural swiss cheese, tangy sauerkraut and thousand island dressing between grilled rye bread
Traditional Club Sandwich
8.99
Turkey, crisp bacon, sliced tomatoes and lettuce atop your choice of freshly toasted bread with cranberry mayonnaise. Served with kettle chips
Southern-Style Pulled Pork
8.99
Slow-cooked pork lightly tossed in our bourbon bbo sauce, topped with creamy cole slaw and served on a fresh toasted roll
Appetizers​
Coconut Shrimp
8.00
Large shrimp rolled in coconut and deep-fried to a golden brown. Served with a mango chutney dipping sauce
Shrimp and Grits
8.00
Southern-style BBQ shrimp in a rich spiced butter sauce with a smoked gouda grit cake
Salt-Crusted Sea Scallops
10.00
Pan-seared jumbo scallops seasoned with "kentucky proud" bourbon barrel salt resting in a pool of mango coufis and aged balsamic drizzle
Citrus Soy Wings
7.00 - 19.00
Over-sized chicken wings oven-roasted and marinated in citrus soy and garlic
Tomato Napoleon
7.00
Layers of tangy fried green tomatoes and fresh mozzarella cheese, garnished with greens and a balsamic drizzle
Quesadilla
10.00
A golden brown tortilla shell filled with grilled chicken, apple smoked bacon and cheddar cheese vegetarian option available upon request
Buffalo Chicken Wings
7.00 - 19.00
Over-sized chicken wings fried to perfection, then tossed in your choice of sauce - spicy hot or our bourbon BBQ. Served with blue cheese dipping sauce and carrot and celery sticks
Soup​
Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foddborne illness
Ever Changing Soup
3.00
Our culinary team creates our fresh soup daily
Chicken Noodle Soup
3.00
Our​ own home-style chicken noodle soup. A rich chicken broth full of flavor, garnished with onions, celery, carrots, diced'sicken and egg noodles
Salads​
Cobb Salad
11.00
A twist on a classic. Mixed field greens topped with blue cheese, avocado, bacon, bourbon honey shrimp, chopped egg and tomatoes. Served with your choice of dressing
Blue Horse Salad
11.00
Mixed​ field greens topped with chopped bacon, grfiled chicken breast, candied pecans, dried cranberries and blue cheese crumbles. Served with your choice of dressing
Caesar Salad
8.00
Chopped hearts of romaine with roasted red peppers and kalamata olives. Topped with a parmesan cheese crouton and a classic creamy caesar dressing
Side House Salad
4.00
Iceberg lettuce topped with sliced cucumbers, cherry tomatoes, cheese and croutons. Served with your choice of dressing
Sandwiches​
All sandwiches served with your choice of French fries, kettle chips or cole slaw
Kentucky Hot Brown
12.00
Grilled texas toast topped with oven-roasted turkey, sweet tomatoes, aispy bacon and sauteed mushrooms. Covered with a blanket of cheddar cheese sauce and served with steamed broccoli and bourbon sliced peaches
Chicken Bacon Sandwich
9.00
Grilled chicken breast topped with crisp bacon and swiss cheese, on a toasted artesian roll with lettuce tomato and onion. served with French fries
Southern-Style Pulled Pork Sandwic
12.00
Slow-cooked pork topped with our bourbon BBQ sauce, and fried onions. Served on a hoagie roll with sweet cippolini onion mayonnaise and a side of cole slaw
Big Mouth Burger
10.00
Hand-formed all-beef patty seasoned and grilled over an open flame to seal in the natural juices. Topped with lettuce, tomatoes and red onion, all piled on a big sourdough bun
Entrees​
Our chef created entrees are paired with a small house salad, garden vegetabales and appropriate starch to complete your meal
12Oz Grilled Ribeye
Our most flavorful steak! Flame-grilled ribeye steak topped with sautéed mushrooms and a natural demi 30
Asian Cedar Plank Salmon
22.00
A perfectly moist and lightly smoked oven-baked salmon glazed with an asian influenced sauce featuring kentucky bourbon barrel soy sauce
Jerk Marinated Mahi Mahi
20.00
A curried mango and basil emulsion brings out the true flavors of this jamaican seasoning, giving it a sweet, yet spicy feel on the palate
Hand-Breaded Catfish
17.00
Fried and served with hush puppies and cole slaw. Accompanied with a lemon wedge and a jalapeno tartar sauce
Maryland-Style Crab Cakes
19.00
Pan-seared jumbo lump crab cakes, finished with and old bay aioli
Lobster Mac-N-Cheese
20.00
Elbow macaroni tossed in a smoked gouda cheese sauce with sauteed pancetta, and lobster with a hint of truffle oil
10Oz Ny Strip
30.00
Grilled​ to perfection with a wild mushroom and caramelized onion relish, dialed with a bourbon and peppercorn demi
8Oz Filet Mignon
30.00
An all-American favorite! a tender, lean, center-cut filet with a natural demi
Twin Bone-in Pork Chops
22.00
Beautiful center-cut bone-in pork chops grilled to perfection and topped with caramelized bourbon soaked peaches
Sea Bass
24.00
Pan-seared chilean sea bass served with a meyer butter sauce and jasmine rice
Kentucky Farmed Chicken Breast
16.00
An oven-roasted 8oz chicken breast finished with a natural pan gravy
Cajun Blue
16.00
Blackened sea scallops and tail on shrimp over bowtie pasta served in a bayou cream sauce
Kentucky Style Ribs
22.00
A​ half rack of baby back pork ribs, dry rubbed and aged. Slow-roasted until they fall off the bone, smothered in our house BBQ sauce and topped with crispy fried onions
Wine List​: Cabernet Sauvignon
Stags Leap, Napa
95.00
Francis Ford Coppola, Directors Cut, Alexander Valley
9.00 - 34.00
Louis Martini, Sonoma
8.00 - 30.00
Sanctuary, Napa
54.00
Arnold Palmer, North Coast
8.50 - 32.00
Wine List​: Malbec
Gascon, Mendoza
7.50 - 28.00
Diseno, Mendoza
7.00 - 26.00
Wine List​: Merlot
Kunde, Sonoma
9.00 - 34.00
Blackstone, California
7.50 - 28.00
Wine List​: Pinot Noir
Caramel Road, Monterey
9.00 - 34.00
Hob Nob, France
7.00 - 26.00
Cono Sur, Chile
7.00 - 26.00
Votre Sante, California, Copala
8.00 - 30.00
Wine List​: Red Zinfandel
Brazin Old Vine Zinfandel, Lodi
8.50 - 32.00
Rancho Zabaco, Sonoma
8.50 - 32.00
Wine List​: Interesting Reds
Greg Norman Blend, Australia
8.50 - 32.00
Natura Carmenere, Chile
7.50 - 28.00
Wine List​: Chardonnay
Cakebread, Napa
68.00
Kendall Jackson, Sonoma
9.00 - 34.00
Sonoma-Cutrer Russian River Ranch
9.50 - 36.00
Four Vines, California
7.50 - 28.00
Wine List​: Pinot Grigio
King Estate, Oregon
7.50 - 28.00
Mezzacorona, Italy
7.00 - 26.00
Wine List​: Sauvignon Blanc
Nobilo, New Zealand
8.50 - 32.00
Honig, Napa
7.50 - 28.00
Wine List​: Riesling
Jekel, Monterey
7.00 - 26.00
Hogue, Washington
7.00 - 26.00
Wine List​: Moscato
Terra Dior, California
8.00 - 33.00
Wine List​: Champagne & Sparkling Wine
Dom Perignon
280.00
Korbel
30.00
Piper Heidsieck
100.00
Wine List​: Kentucky Proud
Ask your server about our featured wines of the month
Golden Sun, 100% Kentucky Grapes
8.00 - 33.00
Cabernet Franc, 100% Kentucky Grapes
8.00 - 33.00

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Ícone de Bússola
Blue Horse Restaurant & Bar
830 Phillips Ln (Crown Plaza Hotel)
Louisville, KY 40209
Estados Unidos
Localização: Crowne Plaza Louisville Airport Expo Ctr
Obter orientação
Ícone de Informações
The Blue Horse Restaurant & Bar in the Crowne Plaza Louisville Airport serves breakfast, lunch and dinner.
Ícone de relógio
Aberto até 23:00 (Mostrar mais)
  • Seg–Dom
    • 6:00–23:00
Ícone de telefone
(502) 367-2251
Ícone da World Wide Web
Ícone do Facebook
CrownePlazaLouisville
Ícone do Twitter
@crowneplazalou
Ícone do Estabelecimento
Pedido de delivery.com
Oferece
Reservas
Não
Cartões de crédito
Sim (incl. Discover e Visa)
Mesas ao ar livre
Sim
Comida / Bebida
Cardápios
Café da manhã, Brunch, Almoço, Jantar, Sobremesa, Happy Hour
Bebidas
Cerveja
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Estados Unidos » KY » Condado de Jefferson » Louisville » Fairgrounds

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