12.50
Light bodied, low to medium acidity. A smooth, smoky, chocolaty flavor w/ some light fruit tones
Columbia River Coffee Roaster
Cafeteria$$$$
Astoria
SalvarCompartilhar
46 Fotos
MenuCoffee 6Coffee 6
Coffee
Single Origin
El Salvador, Dark (Direct Trade, Shade Grown)
13.10
Grown at a high elevation in volcanic soil. Shade grown, dark roast, medium body, low acidity, & a smooth, sweet smoky flavor.
Brazil Cerrado (Direct Trade)
12.65
Medium to heavy body w/ an intense aroma, a slight citric acidity & sweet flavor, w/ subtle chocolate notes.
Mexican, Medium (Organic)
12.40
Light-bodied, medium acidity w/ clean, subtle chocolate & fruit flavors
Guatemalan Huehuetenango (Shade Grown)
12.25
High grown in volcanic soil. Guat bears a medium body w/ a fruity flavor snap; aromatic & spicy. Shade grown.
Costa Rican Tarrazu
12.45
Medium to high acidity, medium body, a lively, snappy, nutty flavor
Organic Peruvian Decaf, Swiss Water Process
63.50
This organic decaf comes from the cocla cooperative east of machu pichu in the quillabamba region of peru, this fine washed arabica coffee is grown at very high altitude & is 100% sun dried on patios. It possesses excellent vibrant acidity & a light body w/ smooth, sweet finish.
Costa Rican Decaf, Swiss Water Process
13.85
Sumatran Decaf, Swiss Water Process
13.85
Colombian, Dark
12.40
Grown at a high elevation in volcanic soil. Shade grown, dark roast, medium body, low acidity, & a smooth, sweet smoky flavor.
Ethiopian Yirgacheffe
12.70
Fragrant & floral w/ a soft, light body, the Yirgacheffe is one of the most prized east African coffees. This medium roast has wine & fruit overtones w/ a long, lingering finish.
Sumatran Mandheling
12.50
High-minded w/ great body: The Indonesian beauty, rich, full-bodied, earthy, w/ a smooth sweetness.
Papua New Guinea, Madan Estate (Direct Trade, Shade Grown, Rainforest Alliance)
12.55
A bold, well-balanced coffee, w/ moderate acidity, a full body, subtle berry flavors & some citrus aroma. Photo courtesy of new guinea traders, llc. The farm from which we get our Papua recently received confirmation of its certification by the rainforest alliance! the certification means that ngt has paid for the certification process & seal of approval, – but they’ve always used growing practices that helped sustain the area around it, paid solid wages, built wells, clinics & schools for the region. we love ngt! try some toda
Tanzania Peaberry
12.50
Rich body, an intense exotic flavor & a fragrant aroma. Grown on the slopes of mt. Kilamanjaro
Colombian, Medium
12.30
Grown at a high elevation in volcanic soil. Shade grown, medium roast, medium body, low acidity, & a smooth, sweet flavor.
Colombian Decaf, Swiss Water Process
13.80
Mexican Chiapas
12.25
Light body, medium acidity, sweet & smooth, bearing a hint of roasted hazelnuts & chocolate.
Blends
Thundermuck!
12.55
Our signature coffee. Dark • full body • medium acidity • Indonesian, south & central American coffees. A complex blend, w/ smoke to it, pulled back from the edge. Face it: you’ve been looking for the perfect dark coffee. You’ve finally found it. "Do you have the beans to drink Thundermuck!?"
Clatsop Spit
12.55
Our French blend. a name as true to this region as any: Named after the dangerously shallow breakwater at the mouth of the columbia river. The spit that sunk a thousand ships! colombian dark, Sumatran & thundermuck!
Fishers & Fallers
12.55
Dedicated to the working class, to mom & pop, to loggers & crabbers, to whistle punks & deck hands. To anyone who’s ever set chokers in hell-holes or pulled pots on rough seas: smoky colombian & bright costa rican.
Yes (Organic)
12.50
Yes, i can. Yes, i will. Yes, i’ll go, & yes, i’ll try. Yes, i’ll be there, for love, for life, for laughter. Yes, yes, yes… a thousand times yes… after just one more cup of coffee. Salvadorean dark, light & mexican.
Pacific Blacktail
12.50
Unpredictable by nature. lithe but compact in body. antlered in velvet. What is it? A wily blend of coffee that celebrates our local deer population: Colombian medium, Sumatran, & a brush of Colombian dark.
Saddle Mountain
12.40
Light-bodied & rich. a complex blend of south American coffees. Especially good when steaming from a thermos on early chill mornings: berry-picking, mushroom-gathering, or just stopping to rest the dogs.
Wondermuck! (Organic)
12.85
Thundermuck! gone native, that’s what this is. We took our number one coffee & dressed it in an organic green thunderbolt. The natural next step for the lower columbia’s favorite dark coffee. equally good for espresso & your French press.
Creature Comforts (Organic)
12.90
380 different species of migratory birds, small mammals & insects live comfortably in & below the shade tree canopy that grows over the coffee plantations of el salvador. Then we add some wondermuck! And a little sumatran, balancing smoke & body.
Automatic Earth (Organic)
12.75
Wondermuck! & dark Salvadorean. Gets your axis moving. enough said…
Jonny Tsunami
12.70
Our newest espresso blend. Backing off on the darkness to allow for a more complex shot of espresso, Jonny tsunami is a blend of African, Indonesian & south American coffees. Made almost entirely w/ direct trade beans, it has a smooth, rich buttery flavor, & a good, full body. works beautifully as an espresso or a french press.
Loafer's Glory (Organic)
12.60
A blend designed for the campfire, when you’re out amongst friends, your feet up on a log, living the life, solving the world’s problems. Our ode to Utah Phillips, civil rights activist, rail rider & truth speaker. a medium roast blend of coffees from central America.
Oregon Breakfast
12.55
Our house blend. A smooth, cozy, medium-bodied blend that brings African, Indonesian & medium-roasted south American coffees under the same roof. a coffee for all occasions. right as rain.
Organic, Direct Trade, Shade Grown
Papua New Guinea, Madan Estate (Direct Trade, Shade Grown, Rainforest Alliance)
12.55
A bold, well-balanced coffee, w/ moderate acidity, a full body, subtle berry flavors & some citrus aroma. Photo courtesy of new guinea traders, llc. The farm from which we get our papua recently received confirmation of its certification by the rainforest alliance! The certification means that ngt has paid for the certification process & seal of approval, – but they’ve always used growing practices that helped sustain the area around it, paid solid wages, built wells, clinics & schools for the region. We love ngt! Try some today
Brazil Cerrado (Direct Trade)
12.65
Medium to heavy body w/ an intense aroma, a slight citric acidity & sweet flavor, w/ subtle chocolate notes.
Mexican, Dark (Organic)
12.50
Light bodied, low to medium acidity. A smooth, smoky, chocolaty flavor w/ some light fruit tones.
Creature Comforts (Organic)
12.90
380 different species of migratory birds, small mammals & insects live comfortably in & below the shade tree canopy that grows over the coffee plantations of el salvador. Then we add some wondermuck! And a little sumatran, balancing smoke & body.
Yes (Organic)
12.50
Yes, i can. Yes, i will. Yes, i’ll go, & yes, i’ll try. Yes, i’ll be there, for love, for life, for laughter yes, yes, yes a thousand times yes after just one more cup of coffee. Salvadorean dark, light & mexican
Mexican, Medium (Organic)
12.40
Light-bodied, medium acidity w/ clean, subtle chocolate & fruit flavors.
Guatemalan Huehuetenango (Shade Grown)
12.25
High grown in volcanic soil. Guat bears a medium body w/ a fruity flavor snap; aromatic & spicy. Shade grown.
Wondermuck! (Organic)
12.85
Thundermuck! Gone native, that’s what this is. We took our number one coffee & dressed it in an organic green thunderbolt. The natural next step for the lower columbia’s favorite dark coffee. Equally good for espresso & your French press.
El Salvador, Dark (Direct Trade, Shade Grown)
13.10
Grown at a high elevation in volcanic soil. Shade grown, dark roast, medium body, low acidity, & a smooth, sweet smoky flavor.
Automatic Earth (Organic)
12.75
Wondermuck! And dark salvadorean. Gets your axis moving. Enough said
Loafer's Glory (Organic)
12.60
A blend designed for the campfire, when you’re out amongst friends, your feet up on a log, living the life, solving the world’s problems. Our ode to utah phillips, civil rights activist, rail rider & truth speaker. A medium roast blend of coffees from central america.
Espressos
Jonny Tsunami
12.70
Our newest espresso blend. Backing off on the darkness to allow for a more complex shot of espresso, jonny tsunami is a blend of african, indonesian & south american coffees. Made almost entirely w/ direct trade beans, it has a smooth, rich buttery flavor, & a good, full body. Works beautifully as an espresso or a french press.
Espresso Supremo
12.50
High & bright. Blended to cut through heavy cream & clouds of ghirardelli chocolate. The highlight of your favorite espresso drink.
Highwater Espresso
12.50
Dense, aromatic, even sweet. Put this in the capable hands of your friendly barista & the crema will flow like a rising tide.
Espresso Royal Decaf, Swiss Water Process
13.95
Decafs
Thundermuck! Decaf, Swiss Water Process
13.95
Sumatran Decaf, Swiss Water Process
13.85
Espresso Royal Decaf, Swiss Water Process
13.95
Costa Rican Decaf, Swiss Water Process
13.85
Colombian Decaf, Swiss Water Process
13.80
Organic Peruvian Decaf, Swiss Water Process
63.50
This organic decaf comes from the cocla cooperative east of machu pichu in the quillabamba region of peru, this fine washed arabica coffee is grown at very high altitude & is 100% sun dried on patios. It possesses excellent vibrant acidity & a light body w/ smooth, sweet finish.
Coffee
Single Origin
Mexican, Dark (Organic)
12.50
Light bodied, low to medium acidity. A smooth, smoky, chocolaty flavor w/ some light fruit tones
El Salvador, Dark (Direct Trade, Shade Grown)
13.10
Grown at a high elevation in volcanic soil. Shade grown, dark roast, medium body, low acidity, & a smooth, sweet smoky flavor.
Brazil Cerrado (Direct Trade)
12.65
Medium to heavy body w/ an intense aroma, a slight citric acidity & sweet flavor, w/ subtle chocolate notes.
Mexican, Medium (Organic)
12.40
Light-bodied, medium acidity w/ clean, subtle chocolate & fruit flavors
Guatemalan Huehuetenango (Shade Grown)
12.25
High grown in volcanic soil. Guat bears a medium body w/ a fruity flavor snap; aromatic & spicy. Shade grown.
Costa Rican Tarrazu
12.45
Medium to high acidity, medium body, a lively, snappy, nutty flavor
Organic Peruvian Decaf, Swiss Water Process
63.50
This organic decaf comes from the cocla cooperative east of machu pichu in the quillabamba region of peru, this fine washed arabica coffee is grown at very high altitude & is 100% sun dried on patios. It possesses excellent vibrant acidity & a light body w/ smooth, sweet finish.
Costa Rican Decaf, Swiss Water Process
13.85
Sumatran Decaf, Swiss Water Process
13.85
Colombian, Dark
12.40
Grown at a high elevation in volcanic soil. Shade grown, dark roast, medium body, low acidity, & a smooth, sweet smoky flavor.
Ethiopian Yirgacheffe
12.70
Fragrant & floral w/ a soft, light body, the Yirgacheffe is one of the most prized east African coffees. This medium roast has wine & fruit overtones w/ a long, lingering finish.
Sumatran Mandheling
12.50
High-minded w/ great body: The Indonesian beauty, rich, full-bodied, earthy, w/ a smooth sweetness.
Papua New Guinea, Madan Estate (Direct Trade, Shade Grown, Rainforest Alliance)
12.55
A bold, well-balanced coffee, w/ moderate acidity, a full body, subtle berry flavors & some citrus aroma. Photo courtesy of new guinea traders, llc. The farm from which we get our Papua recently received confirmation of its certification by the rainforest alliance! the certification means that ngt has paid for the certification process & seal of approval, – but they’ve always used growing practices that helped sustain the area around it, paid solid wages, built wells, clinics & schools for the region. we love ngt! try some toda
Tanzania Peaberry
12.50
Rich body, an intense exotic flavor & a fragrant aroma. Grown on the slopes of mt. Kilamanjaro
Colombian, Medium
12.30
Grown at a high elevation in volcanic soil. Shade grown, medium roast, medium body, low acidity, & a smooth, sweet flavor.
Colombian Decaf, Swiss Water Process
13.80
Mexican Chiapas
12.25
Light body, medium acidity, sweet & smooth, bearing a hint of roasted hazelnuts & chocolate.
Blends
Thundermuck!
12.55
Our signature coffee. Dark • full body • medium acidity • Indonesian, south & central American coffees. A complex blend, w/ smoke to it, pulled back from the edge. Face it: you’ve been looking for the perfect dark coffee. You’ve finally found it. "Do you have the beans to drink Thundermuck!?"
Clatsop Spit
12.55
Our French blend. a name as true to this region as any: Named after the dangerously shallow breakwater at the mouth of the columbia river. The spit that sunk a thousand ships! colombian dark, Sumatran & thundermuck!
Fishers & Fallers
12.55
Dedicated to the working class, to mom & pop, to loggers & crabbers, to whistle punks & deck hands. To anyone who’s ever set chokers in hell-holes or pulled pots on rough seas: smoky colombian & bright costa rican.
Yes (Organic)
12.50
Yes, i can. Yes, i will. Yes, i’ll go, & yes, i’ll try. Yes, i’ll be there, for love, for life, for laughter. Yes, yes, yes… a thousand times yes… after just one more cup of coffee. Salvadorean dark, light & mexican.
Pacific Blacktail
12.50
Unpredictable by nature. lithe but compact in body. antlered in velvet. What is it? A wily blend of coffee that celebrates our local deer population: Colombian medium, Sumatran, & a brush of Colombian dark.
Saddle Mountain
12.40
Light-bodied & rich. a complex blend of south American coffees. Especially good when steaming from a thermos on early chill mornings: berry-picking, mushroom-gathering, or just stopping to rest the dogs.
Wondermuck! (Organic)
12.85
Thundermuck! gone native, that’s what this is. We took our number one coffee & dressed it in an organic green thunderbolt. The natural next step for the lower columbia’s favorite dark coffee. equally good for espresso & your French press.
Creature Comforts (Organic)
12.90
380 different species of migratory birds, small mammals & insects live comfortably in & below the shade tree canopy that grows over the coffee plantations of el salvador. Then we add some wondermuck! And a little sumatran, balancing smoke & body.
Automatic Earth (Organic)
12.75
Wondermuck! & dark Salvadorean. Gets your axis moving. enough said…
Jonny Tsunami
12.70
Our newest espresso blend. Backing off on the darkness to allow for a more complex shot of espresso, Jonny tsunami is a blend of African, Indonesian & south American coffees. Made almost entirely w/ direct trade beans, it has a smooth, rich buttery flavor, & a good, full body. works beautifully as an espresso or a french press.
Loafer's Glory (Organic)
12.60
A blend designed for the campfire, when you’re out amongst friends, your feet up on a log, living the life, solving the world’s problems. Our ode to Utah Phillips, civil rights activist, rail rider & truth speaker. a medium roast blend of coffees from central America.
Oregon Breakfast
12.55
Our house blend. A smooth, cozy, medium-bodied blend that brings African, Indonesian & medium-roasted south American coffees under the same roof. a coffee for all occasions. right as rain.
Organic, Direct Trade, Shade Grown
Papua New Guinea, Madan Estate (Direct Trade, Shade Grown, Rainforest Alliance)
12.55
A bold, well-balanced coffee, w/ moderate acidity, a full body, subtle berry flavors & some citrus aroma. Photo courtesy of new guinea traders, llc. The farm from which we get our papua recently received confirmation of its certification by the rainforest alliance! The certification means that ngt has paid for the certification process & seal of approval, – but they’ve always used growing practices that helped sustain the area around it, paid solid wages, built wells, clinics & schools for the region. We love ngt! Try some today
Brazil Cerrado (Direct Trade)
12.65
Medium to heavy body w/ an intense aroma, a slight citric acidity & sweet flavor, w/ subtle chocolate notes.
Mexican, Dark (Organic)
12.50
Light bodied, low to medium acidity. A smooth, smoky, chocolaty flavor w/ some light fruit tones.
Creature Comforts (Organic)
12.90
380 different species of migratory birds, small mammals & insects live comfortably in & below the shade tree canopy that grows over the coffee plantations of el salvador. Then we add some wondermuck! And a little sumatran, balancing smoke & body.
Yes (Organic)
12.50
Yes, i can. Yes, i will. Yes, i’ll go, & yes, i’ll try. Yes, i’ll be there, for love, for life, for laughter yes, yes, yes a thousand times yes after just one more cup of coffee. Salvadorean dark, light & mexican
Mexican, Medium (Organic)
12.40
Light-bodied, medium acidity w/ clean, subtle chocolate & fruit flavors.
Guatemalan Huehuetenango (Shade Grown)
12.25
High grown in volcanic soil. Guat bears a medium body w/ a fruity flavor snap; aromatic & spicy. Shade grown.
Wondermuck! (Organic)
12.85
Thundermuck! Gone native, that’s what this is. We took our number one coffee & dressed it in an organic green thunderbolt. The natural next step for the lower columbia’s favorite dark coffee. Equally good for espresso & your French press.
El Salvador, Dark (Direct Trade, Shade Grown)
13.10
Grown at a high elevation in volcanic soil. Shade grown, dark roast, medium body, low acidity, & a smooth, sweet smoky flavor.
Automatic Earth (Organic)
12.75
Wondermuck! And dark salvadorean. Gets your axis moving. Enough said
Loafer's Glory (Organic)
12.60
A blend designed for the campfire, when you’re out amongst friends, your feet up on a log, living the life, solving the world’s problems. Our ode to utah phillips, civil rights activist, rail rider & truth speaker. A medium roast blend of coffees from central america.
Espressos
Jonny Tsunami
12.70
Our newest espresso blend. Backing off on the darkness to allow for a more complex shot of espresso, jonny tsunami is a blend of african, indonesian & south american coffees. Made almost entirely w/ direct trade beans, it has a smooth, rich buttery flavor, & a good, full body. Works beautifully as an espresso or a french press.
Espresso Supremo
12.50
High & bright. Blended to cut through heavy cream & clouds of ghirardelli chocolate. The highlight of your favorite espresso drink.
Highwater Espresso
12.50
Dense, aromatic, even sweet. Put this in the capable hands of your friendly barista & the crema will flow like a rising tide.
Espresso Royal Decaf, Swiss Water Process
13.95
Decafs
Thundermuck! Decaf, Swiss Water Process
13.95
Sumatran Decaf, Swiss Water Process
13.85
Espresso Royal Decaf, Swiss Water Process
13.95
Costa Rican Decaf, Swiss Water Process
13.85
Colombian Decaf, Swiss Water Process
13.80
Organic Peruvian Decaf, Swiss Water Process
63.50
This organic decaf comes from the cocla cooperative east of machu pichu in the quillabamba region of peru, this fine washed arabica coffee is grown at very high altitude & is 100% sun dried on patios. It possesses excellent vibrant acidity & a light body w/ smooth, sweet finish.
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On the North Oregon Coast, where we've been roasting fresh beans since 1992. We are ever-mindful of presenting the perfect cup of coffee to accompany our lives.
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