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67 fotos

Cipollina West Austin Bistro

Restaurante Italiano$$$$

Old West Austin, Austin

Salvar

7.6^/10

avaliações

67 Fotos

Brunch 6Lunch 6Nye 2018 3Dinner 5

Brunch

Vegetarian and gluten friendly options available. There will be a $2 charge on split items

Starters

Calamari

8.00

Marinara, pepperoncini, aioli

Arancini

9.00

Arborio rice, porcini mushrooms, truffle cheese

Meatballs

9.00

Marinara, parmesan, basil

White Bean Puree

6.00

Roasted garlic, olive oil

Mussels*

9.00

Garlic, shallots, white wine

Soups & Salads

Additions: chicken $5, shrimp* $7, steak* $12

Tomato Basil Soup

6.00

Croutons, parmesan

Chopped Salad

9.00

Romaine, radicchio, provolone, salami, chickpeas, cherry tomatoes, red onion, pickled peppers, italian dressing

Caesar Salad

6.00

Romaine, croutons, parmesan

Mixed Green

6.00

Cherry tomatoes, avocado, radish, red wine vinaigrette

Arugula Salad

7.00

Shaved fennel, ricotta salata, pine nuts, lemon vinaigrette

Main

Spinach Gnocchi Alfredo

15.00

Crimini mushrooms, garlic, shallots, arugula

Wood Fired Fritatta

9.00

Mushrooms, tomatoes, spinach, caramelized onions

Roasted Chicken

24.00

Green beans, romesco

Bolognese

16.00

Brisket, tagliatelle, tomato, bacon, parmesan

Muffaletta

12.00

Olive tapenade, mortadella, salami, ham, roasted red peppers, provolone

Red Fish

28.00

Farro, tomatoes, cucumber, fennel, sweet peppers, frisee

Fried Egg Sandwich

11.00

Pullman loaf, aioli, arugula, bacon, tomato, red onion, provolone

Meatball Sub

12.00

Easy tiger baguette, marinara, mozzarella, herbs

Spaghetti and Meatballs

14.00

Pork, veal, beef, marinara, parmesan, basil

Chicken Parmesan Sandwich

12.00

Marinara, mozzarella, easy tiger baguette

Tuna Conserva

16.00

Baby greens, roasted sweet peppers, snap peas, hard boiled egg, sherry vinaigrette

Pizza

Additions: bacon $2, sausage $3, prosciutto $4, pepperoni $3, mushrooms $2, roasted red peppers $2, caramelized onion $2, eggplant $4, spinach $2, green peppers $2, red onions $2, olives $2, egg $2

Cipollina

15.00

Mushrooms, sweet onion agrodolce, balsamic, chevre

Eggplant

17.00

Oven dried tomatoes, mozzarella, basil, tomato sauce

Sausage

15.00

Tomato sauce, caramelized onions, red peppers, mozzarella

Margherita

15.00

Tomato, basil, fresh mozzarella

Prosciutto

17.00

Fresh mozzarella, parmesan, rosemary, olive oil

Classico

18.00

Sausage, pepperoni, green peppers, red onions, mushrooms, tomato sauce

Sides

Rapini

5.00

Garlic, chili flake

Brussels Sprouts

6.00

Garlic, shallots, herbs

Herbed Fries

5.00

Herbs, parmesan

Beverages

Iced Tea

2.00

Black / hibiscus mint

Happy Water

3.00

Richards rainwater sparkling

Mexican Coke

3.00

Maine Root Soda

3.00

Lemon lime / rootbeer

Diet Coke

2.00

Mimosa

5.00

Lunch

Vegetarian and gluten friendly options available. There will be a $2 charge on split items

Starters

Calamari

8.00

Marinara, pepperoncini, aioli

Arancini

9.00

Arborio rice, porcini mushrooms, truffle cheese

Meatballs

9.00

Marinara, parmesan, basil

White Bean Puree

6.00

Roasted garlic, evoo

Mussels*

9.00

Garlic, shallots, white wine

Soups & Salads

Additions: chicken $5, shrimp* $7, steak $12

Tomato Basil Soup

6.00

Croutons, parmesan

Chopped Salad

9.00

Romaine, radicchio, provolone, salami, chickpeas, cherry tomatoes, red onion, pickled peppers, italian dressing

Caesar Salad

6.00

Romaine, croutons, parmesan

Mixed Green

6.00

Cherry tomatoes, avocado, radish, red wine vinaigrette

Arugula Salad

7.00

Shaved fennel, ricotta salata, pine nuts, lemon vinaigrette

Main

Caprese Sandwich

10.00

Ciabatta, heirloom tomato, fresh mozzarella, pesto, arugula

Meatball Sub

12.00

Easy tiger baguette, marinara, mozzarella, herbs

Bolognese

16.00

Tagliatelle, brisket, bacon, tomato, parmesan, herbs

Spinach Gnocchi Alfredo

15.00

Crimini mushrooms, garlic, shallots, herbs, arugula

Tuna Conserva

16.00

Baby greens, sweet peppers, snap peas, sesame seeds, hard boiled egg, sherry vinaigrette

Muffaletta

12.00

Olive tapenade, pistachio mortadella, salami, rosemary ham, provolone, roasted red peppers

Chicken Parmesan Sandwich

12.00

Easy tiger baguette, marinara, mozzarella, herbs

Spaghetti & Meatballs

14.00

Pork, veal, beef, marinara, parmesan, basil

Roasted Chicken

24.00

Romesco, green beans

Red Fish

28.00

Farro, tomatoes, cucumber, fennel, sweet peppers, frisee

Pizza

Additions: bacon $2, sausage $3, prosciutto $4, pepperoni $3, mushrooms $2, roasted red peppers $2, caramelized onion $2, eggplant $4, spinach $2, green peppers $2, red onions $2, olives $2

Cipollina

15.00

Mushrooms, sweet onion agrodolce, balsamic, chevre

Eggplant

17.00

Oven dried tomatoes, mozzarella, basil, tomato sauce

Sausage

15.00

Caramelized onions, red peppers, tomato sauce, mozzarella

Cheese

10.00

Tomato sauce, fresh mozzarella

Margherita

15.00

Roma tomatoes, basil, fresh mozzarella

Prosciutto

17.00

Fresh mozzarella, parmesan, rosemary, olive oil

Classico

18.00

Sausage, pepperoni, green peppers, red onions, mushrooms, tomato sauce, mozzarella

Sides

Green Beans

5.00

Garlic and herb oil

Herbed Fries

5.00

Grana padano, herbs

Rapini

5.00

Garlic, chili flake

Brussels Sprouts

6.00

Garlic and herbs

Beverages

Iced Tea

2.00

Black / hibiscus mint

Happy Water

3.00

Richards rainwater sparkling

Mexican Coke

3.00

Maine Root

3.00

Lemon lime / rootbeer

Diet Coke

2.00

Nye 2018

$55

First Course

choice of:

Butternut Squash Soup

Confit mushroom, sage

Woodfired Oysters

Creamed leeks, crispy prosciutto

Winter Chicories

Fagan farms winter chicories, goat cheese, pomegranate in vinaigrette

Second Course

choice of:

Branzino Filet

Blood orange, fennel, arugula, moroccan olives, skordalia crostini

Pappardelle

Mushroom ragout, grana padano, celery root truffled cream

Braised Shortrib & Seared Beef Loin

Caramelized shallot mashed potatoes, sauteed winter greens

Third Course

choice of:

Meyer Lemon Semifreddo

Quince marmalade, olive oil cake

Cheese Plate

Robiola, membrillo, pecans, baguette

Chocolate Budino

Espresso whipped cream, pistachio

Dinner

Vegetarian and gluten friendly options available. There will be an additional $4 charge for gluten free pasta. There will be a $2 charge on split items

Soups & Salads

Tomato Basil Soup

6.00

Croutons, parmesan, basil

Mixed Green

6.00

Cherry tomatoes, avocado, radish, red wine vinaigrette

Arugula Salad

7.00

Shaved fennel, ricotta salata, pine nuts, lemon vinaigrette

Chopped Salad

9.00

Romaine, radicchio, provolone, salami, chickpeas, cherry tomatoes, red onions, pickled peppers, italian dressing

Caesar*

6.00

Romaine, croutons, parmesan

Pizza

Additions: bacon $2, sausage $3, prosciutto $4, pepperoni $3, egg $2, arugula $2, mushrooms $2, roasted red peppers $2, caramelized onion $2 olives $2, spinach $2, green peppers $2, red onions $2, eggplant $4

Cipollina

15.00

Mushrooms, sweet onion agrodolce, chevre, balsamic, basil

Eggplant

17.00

Oven dried tomatoes, mozzarella, basil, tomato sauce

Sausage

15.00

Tomato sauce, caramelized onions, roasted red peppers, mozzarella

Cheese

10.00

Shredded mozzarella, tomato sauce, fresh mozzarella

Margherita

15.00

Roma tomatoes, fresh mozzarella, basil

Prosciutto

17.00

Fresh mozzarella, parmesan, rosemary, olive oil

Classico

18.00

Sausage, pepperoni, green peppers, red onions, mushrooms, tomato sauce

Starters

Calamari

8.00

Marinara, pepperoncini, aioli

Woodfired Vegetables

13.00

Scamorza, celery root, baby carrots, beets, brussel sprouts, caramelized pears, baby kale

Meatballs

9.00

Marinara, parmesan, basil

Arancini

9.00

Arborio rice, porcini mushrooms, truffle cheese

Garlic Knots

6.00

Roasted garlic butter, marinara

Mussels

9.00

Garlic, shallots, white wine, butter

White Bean Puree

6.00

Roasted garlic, extra virgin olive oil

Caprese

9.00

Fresh mozzarella, tomato, basil, balsamic

Main

Spinach Gnocchi Alfredo

15.00

Crimini mushrooms, garlic, shallots, arugula

Shrimp Scampi

17.00

Linguini, shrimp stock, butter, herbs, cherry tomatoes, parmesan, breadcrumbs

Spaghetti and Meatballs

14.00

Pork, veal, beef, marinara, parmesan, herbs

Strip Steak*

32.00

Sauteed rapini, herbed butter

Chicken Parmesan

26.00

Spaghetti, marinara, mozzarella, herbs

Pan Seared Redfish*

28.00

Farro salad with tomatoes, cucumber, fennel, and sweet peppers, dressed frisee

Bolognese

16.00

Tagliatelle, brisket, bacon, tomatoes, parmesan, herbs

Roasted Chicken

24.00

Romesco, green beans

Sides

Green Beans

5.00

Garlic, herb oil

Golden Beets

5.00

Toasted almonds, lemon vinaigrette

Herbed Fries

5.00

Parmesan, house made ketchup, aioli

Rapini

6.00

Garlic, chili flake

Brussels Sprouts

6.00

Garlic, shallots, herbs, butter

O logotipo para o nosso provedor de menu

Termo de responsabilidade: consulte sempre a empresa para verificar a atribuição de preços e a disponibilidade de itens do menu. A SinglePlatform não se responsabiliza pelas alterações no menu ou na atribuição de preços, mas as informações são consideradas exatas quando são postadas. A listagem de um menu não significa que existe alguma afiliação, endosso ou patrocínio entre a SinglePlatform e a empresa listada.

Problema com este cardápio?

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Cipollina West Austin Bistro

Brunch

Lunch

Nye 2018

Dinner

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