Cantinho do Avillez
Restaurante Português e Bistrô€€€€
Porto
"Adorei a vieira salteada com risoto de cogumelos."(12 dicas)
"Sobremesa de avelã ótima!!"(4 dicas)
"Risoto de cogumelos e prego com ovos excelentes"(9 dicas)
"Melhor risotto que ja comi!"(5 dicas)
211 Dicas e avaliaçõesFiltro:
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Lucas NolascoMarço 10, 2017Restaurante leva muito nome... meu prato que era um risotto de vitello estava ok, nada demais... e o bacalhau que minha mãe pediu estava ridículo, veio 90% de repolho e 10% de lasquinhas de bacalhau.
Patrícia CostaAgosto 19, 2015Experiência diametralmente oposta da anterior. Caríssimo para o que servem. Pataniscas gordurosas, fiquei mal disposta, arroz de polvo imaginário, um tentáculo fino e minúsculo para o arroz todo.
Sander van OosterhoutAgosto 18, 2015Veal risotto and steak, both very very delicious! I spend €80 on a 2 person dinner; mains and desserts, bottle of wine and port to finish. Great service, really top notch!
Peter TOutubro 6, 2015We arrived fairly early and the place was full, unfortunately we had not booked. But they found space round the bar. Fantastic food and highly recommended the restaurant!
Shelby WoowSetembro 7, 2015Codfish nuggets, Veal Risotto & Scallops risotto with a great Green Wine! The service was good! Make a reservation before going there! They accept American Express!
Miguel GoncalvesMarço 31, 2018Excelente lugar para cenar. Toda la comida es Espectacular! El risotto de vieras, los camarones, el pulpo realmente perfecto! 100% recomendado 👌🏻😋
Sofia GalegoFevereiro 7, 2016Food is ok! Service is polite and kind! But defenetly not one of the best restaurants in town! Salada de fruta com Espuma de Mojito is a MUST!!!
sesimJunho 30, 2016Best experience in Porto. The tuna and salmon as apprtizers were mind blowing. Also the beef risotto and hazelnut! Aagghhh so good. I also loved the service guy, he was funny and very helpful!
Gordana VisserAbril 12, 2017WoW this is amazing. Please try the risotto. And don't miss the desserts.
Jakob HedegaardFevereiro 18, 2018Enjoyed the scallops and poultry livers, great starters. Would skip the main and go with three starters next. The hazelnut desert had good flavors, but lacked any texture. Amazing service.
VictoriaAbril 18, 2018The best place to have dinner in Porto ! The lemon/ basil/ gin cocktail was wonderful as the tapas ! I highly recommend the fried cod, the tuna and the eggs !
Paulo CostaMaio 19, 2019A charged couvert (bread, black olive oils, truffle butter and tomato sauce) that worth the try. I’ve ordered Veal Risotto and couldn’t be any happier - such magnificent recipe that was brought to me!
Rick VeldhuisMaio 12, 2017Probably the best restaurant in Porto. And affordable too..! Be sure to try the cod with exploding olives! Wait... what..? Yes, exploding olives. Fruit salad with mojito foam is also extraordinary!
Adam RossMaio 4, 2017This whole experiences was incredible. The truffle butter to start was a simple highlight for me. We were also blown away by the tempura green beans and the confit tuna. The service was exceptional.
jenni tapanilaJunho 28, 2015we were first turned off by the high-ish prices (starters 7-10e, mains 17-20e), but the quality of everything made it very worthwhile. great wine and food as well as pro service :)
SambukaAbril 29, 2019The bread service. Very good. The tomato sauce I loved. Partner said the olives were spectacular. (I the olives, but I get people like them.)
Susanna RAgosto 1, 2018This place is definitely the heaven in Porto. Recommend trying risotto with grilled scallops. Everything else is amazing as well.
Doris SolomonovaAgosto 20, 2018Fantastic atmosphere! The food is excellent! You must try the hazelnut desert and the prawns with white wine, marinated scallops 🔝
Theofilos KempMaio 13, 2016Amazing Portuguese food, lovely staff, beautiful atmosphere! Really good value for money, enjoyed every second of this experience! I would suggest for everyone to visit Cantinho do Avillez!!!
Lauren RigterOutubro 18, 2015Amazing! Service and food! Definitely try: scallops with avocado mousse (will blow your mind) and the cod. Steak is ok, nothing special, but be sure to save some space for the Hazelnut!- SambukaAbril 29, 2019The green beans and the starter prawns... they were both delicious. Although as you can see: in minimum amounts. Starters they are.
Evi ClaeysSetembro 7, 2017Absolutely loved this place! Great food and service. The scallops risotto and hazelnut dessert were de-li-cious! Don't forget to make a reservation ;-)
Samuel BurkeNovembro 29, 2015Superb modern Portuguese food with an added touch of flavor and dishes with an international twist. The restaurant bares the name of its well-known Portuguese chef Jose Avillez.
Elaine YipJulho 2, 2019The octopus was amazing, as was the Brazilian seafood stew...the hazelnut dessert, maybe not life changing as they claim, but quite close...
- Dudás CsárdásNovembro 6, 2016The food was excellent, and Mariana was a very kind and efficient host. Her tips were very good and accurate. She knew the menu well. Highly recommended!
Martin MignotMaio 8, 2015Everything is amazing : risotto, cod nuggets, truffle butter... But The Hazelnut dessert is the final touch - don't leave without trying it, it's extraordinary.
ElifFevereiro 17, 2016Very nice lunch menu, service was great, wine is good. Go with the Cod. Starters were also nice. Highly recommended.
MJ SnijdersJulho 18, 2016Great place to eat. Locals eat here too so that is a good sign. They have several restaurants throughout Portugal. Food is traditional yet exciting.
Stephen GarrettAbril 12, 2018Excellent food and a nice restaurant. Veal risotto very good. Had to remind staff several times of drinks and side orders that hadn’t been completed.
Meltem OktareskaraAgosto 7, 2017Scallops with avocado great!! People are so welcoming, you have to try veal risotto ❤❤
- Lee TaiJulho 3, 2018The cod is over cooked & tasteless. The grilled octopus is pretty good though. Forget about the hazelnut dessert, it’s too sweet. However the cocktail MX ginger is excellent, credit to the bartender!
Monica DesaiJunho 20, 2018A bit easier to get into than the one in Lisbon, but just as good! Do not miss the professor's eggs and the hazelnut cubed.- SambukaAbril 29, 2019The roasted octopus was very good. It’s bigger. This is just half a plate (I split it with my partner).
Kate SeNovembro 6, 2017Memorable experience: awesome food and great service. The veal risotto is a must! I'm so coming back to the place again!
Ondrej SedlacekAgosto 21, 2018You go in expecting to be blown away and while it’s very good, it’s not impressive. Very far from the Michelin levels that the place aspires to. Overall a little disappointing 8.9/10.
- Clèment MJulho 10, 2016Restaurant d un chef. Un pie guindé. Convient aux familles et couples. Le thon est plutôt bon. En apéritif un Porto tonic !
- Brie ScolaroAgosto 14, 2016Truffle butter, mushroom risotto and scallops and roasted octopus to die for!!!
Brenda CiukOutubro 27, 2017Great Portuguese food in Porto! A mix of traditional and contemporary Portuguese food!
- Mariana CervantesOutubro 30, 2017Excellent food,service, and environment. The octopus and scallops were amazing. This is the best restaurant of Porto by far!
Cait WeingartnerDezembro 29, 2017Incredible meal from start to finish. Don’t miss the marinated scallops, veal risotto and hazelnut dessert.
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A pedido de muitos clientes e no seguimento do sucesso no Chiado, o “Cantinho do Avillez” chega à Rua Mouzinho da Silveira, no Porto.
Fechado até 12:30 (Mostrar mais)
- Seg–Sex
- 12:30–15:00
- 19:00–Meia-noite
- Sáb–Dom
- 12:30–Meia-noite
+351 22 322 7879
Oferece
Reservas
Sim
Cartões de crédito
Sim (incl. American Express e MasterCard)
WiFi
Sim
Mesas ao ar livre
Não
Comida / Bebida
Cardápios
Almoço, Jantar
Bebidas
Vinho, Bar completo, Coquetéis
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