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Bourbon Steak by Michael Mina

Bourbon Steak by Michael Mina

Steakhouse e Vinícola$$$$
Aventura
Salvar
Compartilhar
Bourbon Steak by Michael Mina
8.8/10
199
avaliações
Fotos178 Fotos
MenuMenu
Cocktail Menu 1Wine List: Sommelier Selections 2Dinner Menu 13Desserts 1
Signature Cocktails
Lost Shaker of Salt
18
Casamigos Tequila, Lime, Pineapple, Agave, Chili Tincture, Served Up
Dutch Connection
18
Rosemary-Infused Ketel One Vodka, Riesling, St. Germaine, Citrus, Served in a Wine Glass
La Rosa
18
Lillet, Cocchi Rosa, Lavender, Strawberry, Lemon, Served Up
Golden Ticket
24
Foie Gras Washed Glenlivet Caribbean Cask Scotch Whiskey, Passion Fruit, Citrus, Served Up
Passion Fruit Mule
18
Tito's Vodka, Passion Fruit, Lime, Ginger Beer, Bitters, Served in a Mule Mug
Paper Plane
18
Coconut Washed Bacardi 4 Year Rum, Aperol, Montenegro Amaro, Lemon, Served on a Large Cube
Kentucky Tea
18
Highwest Prairie Bourbon, Zucca Amaro, Fennel Syrup, Lemon, Served on a Large Cube
Sommelier Selections: White
Progressive growers offer many superb wines that we have discovered over the years of tasting and traveling. These hidden gems have personality and individuality along with value.
Albarino, Pazo De Senorans
68
Rìas Baixas, Spain 2019
Chardonnay, Dumol Wester Reach
79
Russian River Valley, California 2018
Gewurtztraminer, Domaine Weinbach Cuvee Laurence
129
Alsace, France 2006
Malvasia, Bermejo
2011
Lanzarote, Canary Islands 2011
Roussanne/viognier, Sine Qua Non Deux Grenouilles
435
California 2016
Semillon, Palazzo Cuvée Blanc
114
Napa Valley, California 2014
Aligote, Jean-Marc Pillot
78
Bourgogne Aligote, France 2018
Chenin Blanc, Nicolas Joly 'Coulée De Serrant'
240
Savenniéres, France 2016
Grüner Veltliner, F.X. Pichler 'Loibenberg' Smaragd
129
Wachau, Austria 2014
Riesling, Donnhoff 'Oberhauser Leistenberg'
79
Nahe, Germany 2017
Sauvignon Blanc, Cade
84
Napa Valley, California 2018
Sommelier Selections: Red
Progressive growers offer many superb wines that we have discovered over the years of tasting and traveling. These hidden gems have personality and individuality along with value.
Cabernet Franc, Habit
78
Santa Ynez Valley, California 2018
Cabernet Sauvignon, Tenuta San Guido Guidalberto
124
Tuscany, Italy 2018
Garnacha/carignan, Black Slate 'Porrera'
72
Priorat, Spain 2017
Malbec, Catena Alta, Malbec
98
Mendoza, Argentina 2016
Nebbiolo, De Forville
98
Barbaresco, Italy 2017
Petite Sirah, Orin Swift Machete
109
California 2018
Sangiovese, Antinori 'Pian Delle Vigne'
165
Brunello di Montalcino, Italy 2015
Syrah, Dumol Wild Mountainside
159
Russian River Valley, California 2018
Zinfandel, Turley 'Uberroth'
129
Paso Robles, California 2018
Cabernet Sauvignon, Daou
72
Paso Robles, California 2019
Gamay, Foillard Corcellette
89
Morgon, Beaujolais, France 2015
Grenache, Domaine De Marcoux
145
Chateauneuf du Pape, France 2018
Merlot, Duckhorn
84
Napa Valley, California 2018
Nero D'avola/frappato, Casa Di Grazia Victorya
68
Cerasuolo di Vittoria, Italy 2015
Pinot Noir, Bethel Heights
79
Eola Amity Hills, Oregon 2018
Shiraz, Darioush
179
Napa Valley, California 2016
Tempranillo, Dominio De Pingus Flor De Pingus
240
Ribera del Duero, Spain 2018
Shellfish
Ice-Cold Shellfish Tower**
210
Oysters, Shrimp, Lobster, King Crab
Appetizers
Hand-Cut Prime Steak Tartare**
28
Traditional Garnishes, Grilled Pita Bread
Roasted Cauliflower Soup
24
King Crab, Lemon Crème Fraiche
Cacio E Pepe Gnocchi
32
Wild Mushrooms, Parmigiano Reggiano
Oysters Rockefeller
32
Creamed spinach, fennel, pernod, grilled ciabatta
Michael's Tuna Tartare**
27
Asian Pear, Pine Nuts, Habanero, Quail Egg, Sesame Oil
Roasted Bone Marrow
30
Mango and Pineapple Salsa, Avocado Mousse
Pan Seared Hudson Valley Foie Gras
36
Crispy French Toast, Florida Citrus
Bourbon Steak Reserve Caviar
Sustainably Harvested By Petrossian
Petrossian "Mina Reserve" Caviar
250
Sieved Eggs, Crème Fraiche, Chives, Red Onion, Bellinis
A La Carte Shellfish
Oysters On a Half Shell*
30
Champagne Mignonette
Half Maine Lobster
65
Espellete Dijonnaise
1/2 Lb King Crab
98
Togarashi Mayo
Jumbo Shrimp Cocktail
29
Cocktail Sauce
Salads
Chopped 'Wedge'
22
Blue Cheese, Bacon, Egg, Tomato, Onion, Buttermilk Ranch
Classic Caesar
22
Baby Gem Lettuce, White Anchovy, Garlic Streusel
Kale Salad
22
Florida Citrus, Pine Nut and Quinoa Granola, Tahini Turmeric Dressing
Modern American Classics
Pastrami Spiced Short Rib
64
Peas and Carrots, Black Garlic Beef Jus
Miso-Glazed Sea Bass
55
Beech Mushrooms, Edamame, Bok Choy, Dashi
Amish Roasted Half Chicken
43
Fava beans, Nueske's Bacon, Chicken Jus
Maine Lobster Pot Pie*
115
Brandied Lobster Cream, Seasonal Vegetables, Truffle
From the Wood-Burning Grill --- Prime Cuts
Certified Angus Rib Cap 8 Oz
110
New York Strip 14 Oz
75
Delmonico Rib Eye 16 Oz
105
Filet Mignon 8 Oz
64
Skirt Steak 10 Oz
61
From the Sea
Faroe Island Salmon
48
Crispy Polenta, Fennel Chicory
Ahi Tuna
46
Whole Branzino
55
Maitake Mushroom, Bok Choy, Dashi
Japanese Wagyu
Kuroge "a5" Eye of the Ribeye 8 Oz - Japan
200
Filet Mignon 6Oz - Australia
125
Bone in Ny Strip 16Oz - Australia
155
Colorado Bison
Porterhouse 40 Oz
222
Bone-in Rib Eye 22 Oz
95
Tomahawk 34 Oz
255
Accompaniments
Half Maine Lobster
65
Blue Cheese Crust
8
Grilled Jumbo Shrimp
25
Bone Marrow
18
Hudson Valley Foie Gras
36
King Crab "Oscar"
38
Asparagus, King Crab Hollandaise
Seared Diver Scallop
27
Farm Fresh Side Dishes
Black Truffle Mac & Cheese*
18
Black Truffle
Creamed Spinach
16
Crispy Shallots
Grilled Asparagus
16
Yuzu Vinaigrette, Bonito flakes
Brussels Sprouts
18
Potato Puree
16
Garlic Chips
Baked Potato
17
'All the Fixins'
Sautéed Mushrooms
18
Broccolini & Cheese
18
Cheddar espuma, bacon bites
Sauce Trio
selection of 3 for 12, or 5 each
Bearnaise Sauce
Creamy Horseradish
Bourbon Steak Sauce
Red Wine Jus
Chimichurri
Au Poivre
Desserts
San Sebastian Cheesecake
18
Roasted Strawberries, Sesame Crunch
Brown Butter Cake
18
Vanilla White Chocolate Mousse, Butter Cookie Crumble, Frozen Yogurt Sherbet
Seasonal Ice Cream Or Sorbet Trio
12
Tropical Key Lime Tart
18
Toasted Meringue, Graham Cracker, Mango Sorbet
24K Molten Cake Sundae
21
Whipped Cream, Milk Chocolate, Luxardo Cherries
Warm Beignets
25
Tongan Vanilla Bean Crème Brûlée, Macallan 18 Year Butterscotch, Valrhona Chocolate Pot De Crème
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Ícone de Bússola
Bourbon Steak by Michael Mina
19999 West Country Club Drive
Aventura, FL 33180
Estados Unidos
At: ,
Obter orientação
Ícone de Informações
Miami’s acclaimed American steakhouse, famous for its signature butter-poached steaks and duck fat fries, BOURBON STEAK is in a class alone. The work of James Beard award-winning chef and renowned restaurateur Michael Mina, this ritzy restaurant, with its smoky mirrored glass and artistic gilded ...
Ícone de relógio
Fechado até 18:00 (Mostrar mais)
  • Seg–Dom
    • 18:00–22:00
Ícone de telefone
(786) 279-6600
Ícone da World Wide Web
Ícone do Facebook
JWTurnberry
Ícone do Open Table
Faça Reserva
Oferece
Cartões de crédito
Sim (incl. Discover e Visa)
WiFi
Gratuito
Mesas ao ar livre
Não
Comida / Bebida
Cardápios
Brunch, Jantar, Happy Hour
Bebidas
Vinho, Bar completo, Coquetéis
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