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Bone's
Steakhouse e Restaurante Americano$$$$
Buckhead Village, Atlanta
Os experts de Bon Appetit Magazine e Men's Health Mag recomendam este local
"Definitely try the Bone's salad and have the crab cakes (bolo)."(5 dicas)
"Very nice, cozy (aconchegante), very nice staffing."(2 dicas)
"wine (vinha) list"(2 dicas)
"Sides are delicious as well (poços)."(4 dicas)
91 Dicas e avaliaçõesFiltro:
- romântico
- bom pra levar grupos
- bom pra ir com grupos
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Intown Expert, Jennifer Kjellgren & AssociatesJaneiro 29, 2013Consistently voted one of the nation's top steakhouses - never disappoints in quality of food nor service. A steakhouse of old-school elegance - scotch, steak, leather upholstery and fine silverware.
Voto a favor 1 semana atrás
Harold DimancheMaio 11, 2013Best steakhouse in Atlanta, since it is the best please be ready to pay for the best!!! 220 tab, love the restaurant but to high for my budget, Ribeye does not disappoint
AtlantaNovembro 4, 2013Bone’s has received the Best of Atlanta Steakhouse award 16 times – enough said! Bone’s stays true to Southern roots with regional specialties and features fresh seafood and Maine lobster as well.
John KraftDezembro 6, 2023Overall, good. Great ambiance. Lobster bisque & fresh baked bread loaf, delicious. Burger good but medium-well was what I’d call medium. Fries good but wouldn’t let me sub corn pudding.
Men's Health MagAgosto 3, 2014Steaks so good they’ll convert a vegan, and old-school service that makes every customer feel like they own a private jet and a black book filled with supermodels. Leia mais
- AustinDezembro 11, 2017Very good filet. The wine list, consisting mostly of carbon copy Cal Cabs, is one of the most over priced anywhere. On a positive note, they do have Ausone! The Seabreeze baked potato is amazing.
James CurtinFevereiro 26, 2016Eat Drink and be Merry. Bones is a great mix of quality food and ritzy atmosphere but still with a touch of everyday Joe to it. You aren't out of place here.- Men's Health MagAgosto 3, 2014There’s no signature cut, says co-owner Susan DeRose, no ludicrously marked-up brand of beef that’s forced upon you in the name of a house specialty. “We’re kind of about what you want.” Leia mais
- TJAgosto 6, 2014Great steaks cooked to perfection. Sides are delicious as well. Try the Collard Greens, I hope this is a permanent menu item. Customer service great as well.
- Phi HồJaneiro 10, 2017Bone burgers rank 1st in "Hotlanta" but for Lunch only. Very nice, cozy, very nice staffing.
OwenAgosto 8, 2014Wonderful and consistent steaks and service at this Atlanta institution. No surprises and that's what keeps people coming back. Definitely try the bisque.
RaniaJulho 11, 2017One of the best steak restaurants to date. Top service and quality. Not to miss if in town. Book early
Tasting TableAbril 14, 2016This American steakhouse is full of dry-aged meats served alongside Southern staples like hash browns, sautéed spinach, grit fritters and more. Leia mais
ShonnieAbril 28, 2013It rests more on its laurels, strong points being the atmosphere and the service. The steaks are very good. . . reviewers saying it's the best steak ever though? Hmmm...
Adebayo AgbabiakaAgosto 20, 2013The service was out of this world. The food was excellent. My hats off to Jason the manager for making our anniversary a memorable one.
Kayla PrestonDezembro 28, 2013Lobster bisque was amazing! I'm not a big steak eater so I ordered crab cakes. They were divine! Also, the butter Chardonnay, yum!!
Best steak in Atlanta. Mac and cheese and hash browns are a must
- Leslie MaskeNovembro 25, 2013Love the Mixed Grill, great recommendation since we were having a hard time on what order. Very helpful
Dolores LoudermilkJulho 20, 2017Gorgeous and playful classical atmosphere. Great lunch specials. Staff is very professional.
Our anniversary dinner!!! We love this restaurant. We always sit at bar!! Awesome service awesome food and drinks!! Best steaks in Atlanta!!
Creative Loafing AtlantaFevereiro 13, 2012The Manhattan, or versions of it, is everywhere these days. But go to Bones for the most classic, most perfectly executed version around. Dry, balanced, crisp, cold Leia mais
AJMarço 2, 2013Super great service! Steak was spectacular!! We celebrated our 10 year wedding anniversary and they treated is so special❤ two dumbs up!!
Ryan AbellAbril 9, 2013Staff is very friendly and fun... Not at all stuffy like other high end steakhouses... Gave great advice for out of towners
BestOfDezembro 28, 2011Bone’s, a veritable bastion of beef, rates at the top of the list for steak dining as well as a good business ambience.
Bachelor10Abril 26, 2011For bachelor parties, get a table in the group dining area; you won’t have any annoying date nights or wedding proposals happening around you; talk about a buzzkill. Leia mais
Cornelius CJaneiro 27, 2013The Filet mignon was the best steak I've ever had in my life. So worth the 48 dollars. They also have a great mountain cake
Filet mignon medium rare with cream corn & mashed potaoes. To die for!
Best steakhouse on Earth. Try the bone-in ribeye, and look for Patrick Bateman in the men's room.
Lobster bisque and steak salad for lunch when you're in town to close a deal. Best restaurant in Atlanta.
Kelly VelezAbril 14, 2013Amazing service! Food was also fantastic. Dry aged porterhouse for two is not to be missed.
Ashley BensonDezembro 26, 2013I love the plaid ceiling in the first room. It added some Christmas cheer to the season during dinner! :D
Raul KeallyOutubro 6, 2011Lobster Bisque, ribeye bone in, corn pudding and mushrooms sides. Cab (Bone's Estate from WA). Done
Justin ZhangOutubro 4, 2021Cozy and classical atmosphere. The steak is good, but not that impressive.
Be sure to ask for Cheese Coins from the bar!
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Bones opened its doors in 1979 with a mission to provide only the finest service, steaks and seafood.
Fechado até 5:00 amanhã (Mostrar mais)
- Seg–Sex
- 5:30–9:00
- Sáb–Dom
- 5:00–9:00
(404) 237-2663
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"Order anything on the menu - it's worth it. And the extensive wine list makes it that much better. Keep an eye open for special events like cigar and scotch dinners, wine dinners, etc."
eileen unger
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