Important Reminder:The City Guide app will be sunsetting on December 15, 2024, with the web version to follow in early 2025. Please visit our FAQ to learn more or to download our Swarm app.Blue Mingo Grill
Restaurante Americano$$$$
Cooperstown
"Crab cakes (bolo) were mushy without texture or seasoning."(2 dicas)
"Enjoy tuna nachos and spare ribs with a view of Lake (lager) Otsego."(4 dicas)
"Lunch (almoço) is reasonably priced and delicious, with a full menu."(2 dicas)
"Dinner (jantar) menu changes nightly."(2 dicas)
18 Dicas e avaliaçõesFiltro:
- bolo
- fruto do mar
- praias
- romântico
- lager
- (5 more)
Ordenar:
- Popular
- Recente
Adam JusinoSetembro 2, 2013Love bringing my boat out to Otsego Lake just to hit this place for a meal after. Tuna Nachos are a must, have never had a bad steak. Menu changes often, so best to visit a few times a season!
All time favorite restaurant. Can't beat the views!! Great lunch menu. Dinner menu changes nightly. Must try the pad Thai it's awesome!!!
Pat HardingAgosto 18, 2017Nice atmosphere. My daughter's and my crab cake sandwiches were fine, but my wife's Blackened tuna must have been of the sushi menu. Not cooked on one half. Our waiter was great and so was the view.
Kristen AstorianJulho 16, 2012Omg the lobster and pineapple pizza was amazing, everything here, including the service, blew me away!
Mena FreedNovembro 8, 2012Good Seafood Restaurant right on Otsego Lake...love the atmosphere...reminds me of a beach bar/restaurant!!!
Great view of the lake. Good service, good food, fair prices.- Enjoy tuna nachos and spare ribs with a view of Lake Otsego.
Betsy BellJunho 18, 2012My steak was great and the clam chowder is super good. If you think it's overpriced, you are too cheap for Cooperstown.
- Bradley KingMaio 31, 2011Forget coming for dinner- overpriced and no selection. Lunch is reasonably priced and delicious, with a full menu.
Mark BaumlerJunho 4, 2014Crab cakes were mushy without texture or seasoning. Pricey on top of that. Would not recommend.
niki salettaSetembro 24, 201020 mins to get a menu the size of a chalk board. To find out the one meal I could eat they were out of. Waste of time. This would never happen where I'm from.
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