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Blind Pig Bistro

(Fechado)

Restaurante Americano$$$$

Eastlake, Seattle

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Blind Pig Bistro

16 Dicas e avaliações

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Kerry MooreJunho 9, 2013
Esteve aqui mais de 5 vezes!
Bavette Steak. Amazing. EVERYTHING tastes excellent and so fresh!! Drag a willing friend or two for ENTIRE menu tasting, a bargain at only $150. Warning: You'll want your very own Chocolate Cremeaux!!
EaterJaneiro 21, 2013
Charles Walpole is having fun cooking at his own place, and you can tell with the elegantly plated, beautifully crafted food. He is particularly talented with seafood. [Eater 38 Member]
EaterAbril 23, 2013
Charles Walpole is having fun cooking at his own place, with his elegantly plated, beautifully crafted food. Formerly a chef at Anchovies & Olvies, he is particularly talented with seafood.
Lena KiddJunho 21, 2013
We got the octopus dish, baby gem lettuce salad, beet arugula and Manila clam dish. My favorite was the octopus, it was absolutely delicious. The beet salad was also good!
Annie LyMarço 28, 2014
everything's good. menu changes often according to seasonal ingredients, and you can taste the freshness. order the Valrhona chocolate dessert, it's a piece of heaven.
Chad Christian CliftJaneiro 15, 2016
Chad Christian Clift loves to travel and has visited many countries over the years, with a particular focus being placed on Asian countries.
AtlantaFoodieOutubro 12, 2014
For a set price, you can order a tasting of everything on that day's menu (does not include dessert).
Chad Christian CliftMarço 16, 2016
Chad Christian Clift has many hobbies that he enjoys when he isn’t spending time in the kitchen. One of his favorites is bowling.
Jennifer CakebreadAgosto 24, 2012
Amazing place for private parties!!! Thanks for a fabuloush time!
Grin GrinAbril 24, 2012
Get the $3 Colombia city baguette w ur meal- so good!!! All food is amazing
Donald KimballMarço 2, 2013
Fantastic. Every flavor blends together perfectly.
Caroline On CrackSetembro 29, 2013
Buy the kitchen a shot and make 'em happy. Only $5.
Chefs FeedAgosto 5, 2014
Rachel Yang, chef of Joule, eats here on her nights off. She loves the Anything on the menu. Leia mais
Nickolas FletcherDezembro 31, 2011
Excellent prices for the quality!
Ricky CunliffeMarço 11, 2012
Excellent food, tiny portions.
Jennifer MortensenJaneiro 29, 2014
Um, amazing.

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