Black Tree BK

Black Tree BK

(Fechado)
Restaurante Neo-Americano$$$$
Williamsburg, Brooklyn
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  • Gothamist
    GothamistOutubro 16, 2015
    If you're a carnivore, welcome to your new meaty playground. The restaurant will be featuring a new "whole animal" each week, from grass-fed cows from the Finger Lakes to ducks from Grasslands Farms. Leia mais
  • Brenna S.ícone de coração em imagem do usuário
    Brenna SNovembro 7, 2015
    If you see pork belly, order it. Happy Hour goes until 8pm, Monday-Friday with $4 beer and $6 wine. Great portions for the price too!
  • Sam T.ícone de coração em imagem do usuário
    Sam ThonisMarço 20, 2016
    Drop everything and go here now. Highlights were the burrata, the animal butter, and the beet salad. Good local beer selection to boot.
  • Lauren
    LaurenDezembro 10, 2015
    Cherry miso ice cream made the Zagat list for "10 Best Things We Ate in 2015 in NYC".
  • Luyba Z.ícone de coração em imagem do usuário
    Luyba ZeylikmanOutubro 24, 2015
    Awesome atmosphere, awesome food, loved it! Veggies are awesome and we went during rabbit week! Food is seasoned well & drinks are tasty! Excited to go again!
  • Kate Elle G.ícone de coração em imagem do usuário
    Kate Elle GriffinOutubro 29, 2015
    Esteve aqui mais de 10 vezes!
    Everything is amazing, and the menu changes each week. If you see pumpkin soup, though, order it immediately.
  • Nikki B.ícone de coração em imagem do usuário
    Nikki BogopolskayaFevereiro 4, 2016
    What a smart concept - feature a totally different menu weekly, based around a whole animal. The bathroom walls are lined w menus past, the weekly turnaround keeps patrons coming back for more.
  • Ebee D.ícone de coração em imagem do usuário
    Ebee DOutubro 8, 2015
    Fall salad; a delightful surprise with every bite! The tb bone steak rivals 5 Leaves. Great food and fun night out.
  • Nicole F.ícone de coração em imagem do usuário
    Nicole FormicaOutubro 11, 2015
    Great addition to the neighborhood! Menu changes frequently with the seasons, all local ingredients.
  • Matt R.
    Matt RaoulOutubro 14, 2015
    Esteve aqui mais de 10 vezes!
    Get vegetables. Marvel at their beauty. Your joy has nothing to do with how much wine on tap you've consumed. Cry happy tears.
  • Mike M.
    Mike McBryanNovembro 28, 2015
    Menu changes constantly, but its always good and a great beer selection. Wait down the street at Spuyten if there's a wait.
  • Gregory X.ícone de coração em imagem do usuário
    Gregory XethalisNovembro 21, 2015
    Everything is great, but the Brussels Sprout stalks are a headliner. Sandy works wonders with his ingredients!
  • Regan B.ícone de coração em imagem do usuário
    Regan BozmanNovembro 19, 2015
    Remains one of the best restaraunts in new York. The buratta is truly superb, as are all of the sandwiches
  • Ben G.ícone de coração em imagem do usuário
    Ben GaspariniAgosto 28, 2016
    So good. Burrata rocks, sandwiches kick ass and the beer is.. A good deal of you go for happy hour
  • Graham L.ícone de coração em imagem do usuário
    Graham LindnerDezembro 7, 2015
    Small, rotating food menu full of deliciousness. Coffees are from New York-based roasters. #yum
  • Dan H.ícone de coração em imagem do usuário
    Dan HarrisonFevereiro 22, 2016
    If it's your first time, get the artichoke dip with an extra bread.
  • Tara Maylyn F.ícone de coração em imagem do usuário
    Ignore Jared. Duck week changed my life. Come eat with me. #thatkaletho
  • Ryan M.ícone de coração em imagem do usuário
    Ryan MatznerFevereiro 19, 2016
    The menu consists of dishes made from a single animal and changes weekly.
  • Shane H.ícone de coração em imagem do usuário
    Shane HuntNovembro 14, 2015
    If you go during cow week, the hamburger is really good. I would avoid the ramen - very oily.
  • Parinitha M.ícone de coração em imagem do usuário
    Parinitha MarnekarOutubro 16, 2015
    Had food on pork week. One of the restaurant experience I have ever had!
  • Nick V.ícone de coração em imagem do usuário
    Nick VarneyNovembro 29, 2015
    Seated 20 mins after our reservation, half the dishes were off (all the cow) and what we did order wasn't as described on the menu. The food was quite good but overall. Meh.
  • Parinitha M.ícone de coração em imagem do usuário
    Parinitha MarnekarOutubro 16, 2015
    Amazing, amazing, amazing! Best food ever!!!
  • Max P.ícone de coração em imagem do usuário
    Max PerryAgosto 14, 2016
    Bartender so cool. And good drinks too! 😎
  • Andrea D.ícone de coração em imagem do usuário
    Andrea DuchonJunho 24, 2016
    Locally sourced, delicious!
  • BKbybike N.ícone de coração em imagem do usuário
    BKbybike NYCOutubro 27, 2015
    Staff was terribly unprofessional. Never dropped check. More concerned about their friends than working. As far as good...burger and bread were okay...everything else was meh.
  • Amber N.ícone de coração em imagem do usuário
    Amber NagleMarço 7, 2016
    Duck week 🙏🏻
  • Matt W.ícone de coração em imagem do usuário
    Matt WienJunho 25, 2016
    Cocktails and locally sourced grub!
  • Meg G.ícone de coração em imagem do usuário
    Meg GDezembro 24, 2015
    Anything...trust your bartender
  • Alex B.ícone de coração em imagem do usuário
    Alex BreslerNovembro 17, 2015
    Everything
  • Eliana P.ícone de coração em imagem do usuário
    Eliana PayneOutubro 9, 2015
    Good music and deals 👌🏻
  • Kitty M.ícone de coração em imagem do usuário
    Kitty MulleeOutubro 24, 2015
    Bread, rabbit, squash
  • Jared L.ícone de coração em imagem do usuário
    Jared LeavittOutubro 13, 2015
    Esteve aqui mais de 5 vezes!
    Whatever you do, do not come here. MORE FOR ME.
  • Nancy A.ícone de coração em imagem do usuário
    Nancy AckenhausenMarço 19, 2016
    We've tried this place twice and won't be back. Every visit has ended with comp-ed checks or waiter apologies (food sold out, food over-seasoned + inedible) How tough is a sandwich to get right?
  • Wendy S.
    Wendy StraussFevereiro 25, 2016
    The food is good here BUT it's a typical BK douche experience. So I guess pick your battles. I wouldn't order anything to $$ here.
  • Shyam P.
    Shyam PanchalJaneiro 7, 2016
    This place blows so so so hard.
  • Olivia W.ícone de coração em imagem do usuário
    Olivia WatkinsJaneiro 10, 2016
    Fun atmosphere but horrible in many other ways, what an awful service experience. I am allergic to eggs and they have an egg on everything and they refused to take them off.
  • Rafael B.
    Rafael BagmanovJunho 17, 2016
    I really dont understand hype around this place. The food is expensive and mediocre (at best). Portions are small. Meh
  • Kelly B.
    Kelly BuchananDezembro 6, 2015
    The service is absolutely absurd. Avoid this place and their pretentious attitudes. #toobad
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