BCN MES

"They buy anchovies and boquerones from a stand in the Mercat de Sant Antoni that they keep secret and, amics, they are to die for. Try the “matrimonio” and try their tartar de salmon..."

"Caña plus tapa for one euro, people. Yup. Rewind. Read it again: one puto euro. And – wait for it – it’s Estrella Galicia. SHAZAM! Plus, it must be mentioned that this is not a cañita the size of..."

"You can go to Lukumas for 1) to see and even speak to one of the oh-so-few Greek small business owners in Barcelona surviving the equally insurmountable Spanish economic crisis, or 2) doughnuts."

"A couple (Brit + Aussie) opened this gastropub, promising to pack it with salads (legumes, grains and cheeses), char-grilled meats, and sandwiches with soul. The menu will stay short and change often"

"This is a love story. Xisca loves Dionis. Dionis loves Xisca. He also loves to cook. They both love home (Mallorca). Xisca comes to Barcelona for a sign language course. Dionis follows..."

"Set on one of precious few and preciously short passageways unique to our fair city, Bangkok Café would be nice to visit without the food. But with it, spectacular!"