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BarKogi Korean Restaurant & Bar

Restaurante Coreano e Karaokê$$$$

Turtle Bay, Nova Iorque

Salvar

6.7^/10

215

avaliações

420 Fotos

Full Menu with Catering 24

Full Menu with Catering

Starters

Organic Edamame

5.00

Lettuce Wraps (3)

10.00

Choice of: slow roasted pork belly or shitake mushroom

Scallion & Shallot Pancake

10.00

Pajeon

Short‐rib Steak Sliders

3 12.00

Kimchi Trio

8.00

Cabbage, radish, cucumber

Hand‐wrapped Potstickers

8.00

Steamed or pan fried

Crispy Squid

11.00

Jook

8.00

(Rice congee) with pork belly

Fresh Ground Chicken Breast Sliders

3 11.00

Korean Pickled Radish

3.00

Danmooji

Side Dishes

House‐made Kimchi Coleslaw / Coleslaw

6.00

Sweet Potato Fries

6.00

Sauteed Market Vegetables

6.00

Mushroom Trio

6.00

Shiitake, baby portabella, bacon

Black Truffle Shoestring Fries

6.00

Idaho Tator Tots

6.00

Garlic & Shallot String Beans

6.00

Sauteed Black Choy

6.00

Salads

House Salad

8.00

Dressing choice: whipped balsamic or sesame ginger

Asian Pear Salad

9.00

Sesame Ginger Tofu Salad

9.00

Hiyashi Wakame Seaweed Salad

7.00

Soups

Miso & Tofu

3.00

Spinach & Bean Sprout

4.00

Rice

White Rice

3.00

Brown Rice

3.00

Barkogi Korean Fried Chicken

Sauce choice: soy garlic, hot & spicy, or salt & pepper

Drums

11.00 - 20.00

Chicken Combos

11.00 - 22.00

Wings + drum sticks

Wings

11.00 - 20.00

Breast Strips

12.00 - 22.00

Entrees

Korean Soo Taco

5.00

Choice of: chicken, ribeye steak, pork belly, or seared tofu

Chicken Breast Katsu Don with Poached Egg & Rice

14.00

Japchae Glass Noodles

13.00

(Carrot, shitake mushroom, scallion, onion, garlic) (choice of: chicken, ribeye steak, or pork belly)

Korean Bbq

Bulgogi Burger

14.00

(Kobe 8oz) with tator tots

Kalbi Korean Short Ribs with Rice

19.00

Sizzling Bulgogi Platter with Rice

17.00

Choice of: chicken, ribeye steak or pork belly

Fresh Ground Chicken Breast Burger with Tator Tots

13.00

Sizzling Spicy Chicken Dukgalbi Platter with Rice

17.00

Rice Bowls

(Choice of: white or brown rice)

Seoul Bowl

13.00

(Bell pepper, onion, cabbage, carrot, mushroom, shallots) (choice of: chicken, ribeye steak, pork belly, or seared tofu)

Grilled Chicken, Mushroom, & Poached Egg Rice Bowl

14.00

Dolsot Bibimbap in Stone Bowl

16.00

(Carrots, cucumber, spinach, radish, bean sprout, kimchi, egg) (choice of: chicken, ribeye steak, pork belly, or seared tofu)

Sauteed Market Vegetable & Tofu Rice Bowl

12.00

Ribeye Steak Sukiyaki Stone Bowl with Poached Egg

12.00

Fried Rice

Egg & Scallion Fried Rice

8.00

Kimchi, Egg, & Mushroom Fried Rice

11.00

Vegetable Fried Rice

10.00

House Fried Rice

11.00

Choice of: chicken, ribeye steak, pork belly, or shrimp

Lunch Specials

Chicken Lunch Special

10.00

6 wings, 1 drum, rice

Chicken Drum Sticks Special

10.00

4 drums, rice

Chicken & Waﬄes with Warm Maple Syrup and Kimchi Cream

14.00

Chicken Katsu Don Lunch Special

9.00

Grilled Chicken Breast, Mushroom, and Poached Egg Rice Bowl

11.00

Chicken Breast Strips Meal Special

10.00

6 breasts, rice

Short‐rib Bulgogi Burger and Black Truﬄe Fries

12.00

Marinated Chicken / Ribeye Steak Fried Rice

9.00

Kalbi Short‐rib Steak and Eggs

16.00

Marinated Chicken and Mushroom Rice Bowl

9.00

Beverages: Soft Drinks

Coca‐cola Classic

3.00

Ginger Ale

3.00

Grape Fanta

3.00

Iced Tea

3.00

Diet Coke

3.00

Sprite Orange Fanta

3.00

Dr. Pepper

3.00

Beverages: Ito‐en

Oi‐ocha Green Tea

4.00

Aloe & Honey

4.00

Aloe & Mangosteen

4.00

Beverages: Boylan's All Natural

Black Cherry

4.00

Orange

4.00

Grape

4.00

Ginger Ale

4.00

Root Beer Creme

4.00

Beverages: Juice

Orange Juice

4.00

Cranberry Juice Lemonade

4.00

Pineapple Juice

4.00

V8 Vegetable Juice

4.00

Beverages: Water

Voss Glacier Premium

3.50

Pellegrino Orange Aranciata

3.50

Pellegrino Sparkling Pellegrino Limonata

3.50

Beverages: Drinks

French Roast Coffee

4.00

Tea

4.00

Espresso (Double)

4.00

Milk

4.00

Dessert

Mochi

8.00

Green tea or mango

Ginger Lemon Grass Panna Cola with Strawberry Coulis

8.00

Sake

Shirayuki “white Snow”

8.00

Glass

Otokoyama “man's Mountain”

22.00

300ml

Shirakawa-Go Nigori “bamboo Leaf”

24.00

300ml

Kitaya Ai No Hime “sparkling Wine”

21.00

180ml

Iichiko Shochu Mugi

l 65 - 9.00

Gekkeikan Sake

6.00

Glass,

Onikoroshi “demon Slayer”

20.00

300ml

Bunraku “forgotten Japanese Spirit”

27.00

300ml

Bunraku “japanese Puppet Show”

28.00

300ml

Soju

Carafes

20.00

Yakult yogurt | lemon | lychee | asian pear pineapple | orange cranberry

Bottles

16.00

Chamisul | chamisul fresh | jinro

Plum Wine

Plum Wine, Choya | Japan |

7.00 - 26.00

Plum Wine, Kobai Plum | California |

7.00 - 26.00

Sangria

White Fruit Sangria

7.00 - 28.00

Red Fruit Sangria

7.00 - 28.00

Signature Barkogi Korean Style Fried Chicken

Sauce choice: soy garlic, hot & spicy, or salt & pepper

Drumsticks

110.00 - 265.00

Wings

70.00 - 165.00

Boneless Breast‐strips

75.00 - 175.00

Catering Platters

Half trays serve 5‐10 people / full trays serve 12‐18 people

Platter

25.00 - 40.00

Edamame

Platter

35.00 - 65.00

Egg and scallion fried rice

Platter

25.00 - 45.00

Black truffle shoestring fries / sweet potato fries

Platter

24.00 - 45.00

Soy garlic potstickers (mandoo)

Platter

50.00 - 90.00

Stir fried string beans & mushrooms

Platter

55.00 - 100.00

Stir‐fried organic chicken breast and broccoli

Platter

125.00 - 230.00

La galbi shortrib bone‐in steak with mushrooms

Platter

17.00 - 30.00

Double dragon steamed jasmine rice

Platter

35.00 - 60.00

House asian sesame ginger salad – organic spring mix

Platter

45.00 - 80.00

House fried rice choice: marinated chicken / steak / pork / kimchi

Platter

35.00 - 65.00

Seasoned idaho tator tots / waffle fries

Platter

55.00 - 100.00

Crispy calamari

Platter

40.00 - 75.00

Stir‐fried / steamed local vegetables

Platter

36.00 - 68.00

Lafrieda short rib steak sliders (12/24pcs)

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BarKogi Korean Restaurant & Bar

Full Menu with Catering

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