Try the famous porchetta – pork on a piece of wax paper. Sample other dishes like horsemeat, olives and cookies dipped in wine. As seen on Travel Channel’s The Layover with Anthony Bourdain.
Tony tried some polpitte, suppli a la carbonara, coratella, Caprese 3000 and Abbachio all Cacciatora. As seen on Travel Channel’s The Layover with Anthony Bourdain.
