Meat, romulus
AGAVA Restaurant
Restaurante Mexicano e Restaurante Neo-Americano$$$$
Ithaca
SalvarCompartilhar
498 Fotos
MenuBrunch 16Bar 17Kid's 2Dinner Menu 15Brunch Menu 7To-Go Menu 10Lunch Menu 8
Brunch
Community
We care about our community. We believe that the work we’re doing can have a positive impact on the economic, social and physical health of our community. Below is a list of the partners we work with in the region to supply us with food and drink at agava. Thanks to each of you for your partnership.
Community: Farms
The Good Life Farms
Interlaken
Remembrance Farms
Vegetables, trumansburg
Ronin Farms
Trumansburg
Stick and Stone Farm
Trumansburg
Lively Run
Cheese, interlaken
Community: Food Suppliers
Regional Access
Artisan Foods
Finger Lakes Family Farms
Tortilleria Nixtamal
Tortillas/masa, queens
Ithaca Bakery
Community: Coffee
Forty Weight Coffee Roasters
Etna
Community: Breweries
Ithaca Beer Co.
Ithaca
Rooster Fish Brewing
Watkins glen
Community: Distillery
Finger Lakes Distilling
Burdett
Community: Wineries
For a complete listing of our local wines, beers and spirits, please see our beverages menu
Ports of New York
Ithaca our neighbors at six mile creek vineyard and many more
Omelette
Omelette of the Day
10.00
Panckces
Serve with local sweet butter and local maple syrup or agaue syrup
Salad
Fruit Salad
4.00
Fresh melon, jicama, cucumber, strawberry, fresh lime juice
Mixta
10.00
Local mixed greens, cabbage, iceberg, green beans, jicama, radish, corn, tomato, avocado, queso fresco, mustard vinaigrette
Flatbreads
Green
8.00
Sautéed spinach, garlic oil, aged parmesan
Chocomel
8.00
Nutella, goat’s milk caramel, fresh berries
Softy
8.00
Local bacon, charred tomato sauce, queso fresco, pico de gallo, soft egg
Sides
Local Cornmeal Grits
3.00
Two Local Eggs
4.00
Home Fries
4.00
English Muffins
4.00
Local Bacon
4.00
Andre Jacquet
Executive chef
For Parties of Six or More:
One check please, 18% gratuity added
Brunch
Blood Orange Mimosa
7.50
Blood orange liquer, orange juice, cava
Smoky Spritzer
7.00
Vida mezcal, raspberry, lime, grapefruit, agave nectar
Bacon Bloody Maria
8.50
House-smoked tomatoes, hacienda vieja blanco, house-made bacon hot sauce
Biscuits & Gravy
10.00
Fresh baked buttermilk biscuits, house-made chorizo gravy, two local eggs, home fries
Frenchy
9.00
Thick-cut french bread, sautéed bananas, agave nectar-rum sauce, whipped cream
Benedictos
12.00
Two poached eggs, local shaved ham, english muffin, charred tomato hollandaise, home fries
Steak & Eggs
16.00
Local organic grass-fed grilled sirloin steak, two local eggs, home fries, charred tomato hollandaise
The Agava Burger
12.00
Local beef, aged cheddar, fried onions, secret sauce, sesame seed bun, hand-cut fries
La Cubanita
12.00
Wood oven-roasted & pressed sandwich, local ham, roasted pork, swiss
Mexican Coffee
7.50
Pueblo viejo reposado, kahlua, coffee, whipped cream
Agava Applejack
8.00
Beak & skiff apple vodka, buffalo trace, fld maplejack, st.Elizabeth’s allspice dram, red jacket orchards cider
El Gringo
7.00
Two local eggs, home fries, local organic smoked bacon
Crunchy
7.00
Wood oven-baked granola, apples, banana, strawberry, agave nectar, yogurt
Rancheros
9.00
Two local eggs, crispy corn tortillas, queso fresco, cilantro, chipotle tomato salsa, black beans
Chorizo Con Huevos - Build Your Own!
9.00
Scrambled eggs, chorizo, warm tortillas, black beans, pico de gallo, sour cream, home fries-make it vegetarian! Substitute tofu.
Corned Beef Hash
12.00
Wood oven-roasted skillet of house-corned beef and potato hash, two local eggs, charred tomato hollandaise
Black Bean Burger
9.00
Aged cheddar, poblano, lime crema
Shrimp & Grits
14.00
Sautéed shrimp, house-made tasso ham, local cornmeal grits, green chili, tomato, scallion, beer broth
Bar
Community
We care about our community. We believe that the work we’re doing can have a positive impact on the economic, social and physical health of our community. Below is a list of the partners we work with in the region to supply us with food and drink at agava. Thanks to each of you for your partnership.
Community: Farms
Autumn's Harvest
Meat, romulus
The Good Life Farms
Interlaken
Remembrance Farms
Vegetables, trumansburg
Ronin Farms
Trumansburg
Stick and Stone Farm
Trumansburg
Lively Run
Cheese, interlaken
Community: Food Suppliers
Regional Access
Artisan Foods
Finger Lakes Family Farms
Tortilleria Nixtamal
Tortillas/masa, queens
Ithaca Bakery
Community: Coffee
Forty Weight Coffee Roasters
Etna
Community: Breweries
Ithaca Beer Co.
Ithaca
Rooster Fish Brewing
Watkins glen
Community: Distillery
Finger Lakes Distilling
Burdett
Community: Wineries
For a complete listing of our local wines, beers and spirits, please see our beverages menu
Ports of New York
Ithaca our neighbors at six mile creek vineyard and many more
Salad
Casa
5.00
Local mixed greens, corn, jicama, tomato, queso fresco, sherry vinaigrette
Mixta
10.00
Local mixed greens, cabbage, iceberg, green beans, jicama, radish, corn, tomato, avocado, queso fresco, mustard vinaigrette
César
7.00 - 10.00
Romaine, garlic-anchovy dressing, cotija cheese, pickled red onions, croutons
Oyster Salad
12.00
Cornmeal-crusted oysters, watercress, romaine, corn, tomato, buttermilk-ranch
Soup
Tortilla Soup
7.00
Spicy tomato broth, chicken, avocado, queso fresco, crispy tortilla
Flatbreads
Beat It
10.00
Roasted beet, goat cheese, pickled jalapeño, balsamic reduction
The Rita
10.00
House-made and house-smoked mozzarella, charred tomato, hydroponic basil
Hot Buzz
12.00
Chicken, local honey, chipotle, tomato, blue cheese
El Camino
15.00
Shrimp, fontina, artichoke, tomato, chile oi
Green
8.00
Sautéed spinach, garlic oil, aged parmesan
Chupacabra
11.00
Bacon, smoked garlic, mushrooms, mozzarella, tomato
Cousin Vinnie
13.00
House-made sweet fennel sausage, peppers, provolone
Srart Here
Escabeche
2.00 - 3.50
House-pickled vegetables
Mary Jane
5.00
Wood oven-puffed flatbread, black salsa, aged parmesan
Guacamole, Agava-Style
6.00
Avocado, cilantro, jalapeno, onion, tomato, spices, salsa roja
Agava Hummus
6.00
Chickpea, cucumber, tomato, wood oven pita
Scallops
12.00
Pan-seared, capers, brown butter, pickled chiles, lime
Eddy's Wings
10.00
Wood oven-roasted chino-latino style with teriyaki and pickled chiles
Butternut Squash Farotto
7.00
Slow-cooked local faro, butternut squash, aged parmesan
Queso Fundido
10.00
Mexican cheese, poblano, tequila, black salsa, flour tortilla
Cauliflower
5.00
Wood oven-roasted, pine nuts, garlic mojo, cilantro
Quinoa Fritters
7.00
Cotija cheese, aji amarillo aioli, salsa roja
Crispy Calamari
10.00
Corn flour-fried, chile-dusted, arbol aioli, lime
Mussels
12.00
Spicy chipotle broth, scallions, cilantro, garlic bread
Ceviche
12.00
Of the day
Albóndigas
9.00
Wood oven roasted local lamb meatballs, tomato sauce, aged parmesan
Street Corn, Mexico City-Style
4.00
Grilled corn on the cob, chipotle mayo, cotija cheese, lime and chile powder
Daily Specials
Ask your server about our chef's including our ceviche
Tacos
Padre
11.00
Pork carnitas, onion, cilantro, guacamole, salsa verde
The Boomer
9.00
Grilled portobello, fried onions, greens, tomato, chipotle aioli
Lone Ranger
12.00
Grilled steak, fried onions, pico de gallo, guacamole
Del Mar
12.00
Beer battered catfish, slaw, pico de gallo, crema
Easy Rider
8.00
Braised greens, black beans, salsa de arbol, cotija cheese
East Hill Vegan
8.00
Grilled local tofu, slaw, sweet corn, tomato and salsa verd
Plates
Wood Oven-Roasted Poblano
13.00
Quinoa-stuffed, braised greens, tomato broth, cilantro-pumpkin seed pesto
Fettuccine ‘Al Fredo’
8.00 - 16.00
Blackened jumbo shrimp, crema, tomato sauce, aged parmesan
Tuna Tostada
16.00
Grilled yellow fin tuna, field greens, crispy tortillas, guacamole, black beans, sherry vinaigrette
Coffee-Ancho Sirloin
21.00
Coffee-ancho rubbed local organic grass-fed sirloin, hand-cut fries, tarragon-green chile aioli, demi-glace
The Chicken
14.50
Citrus-brined wood oven-roasted local chicken, corn, green beans, watercress, mustard reduction
Li’L Shorty
18.00
Beer & chile-braised vietnamese-style beef short rib, watercress, radish, pickled chile, tomato, fish sauce
Autumn Salmon
19.00
Blackened salmon, sautéed local apples, butternut squash, local greens, cider reduction
Sandwiches, Burgers
House made mustard and heinz 57 available on request
The Deluxe
11.00
Pork carnitas, black bean puree, pickled red onion, slaw, poblano, arbol chile broth
Black Bean Burger
9.00
Aged cheddar, poblano, lime crema
Served with Hand-Cut Fries and Chipotle Ketchup
Torta
9.00
Grilled chicken sandwich, mole poblano sauce, guacamole, pico de gallo
The Agava Burger
12.00
Local organic grass-fed beef, aged cheddar, fried onions, secret sauce, sesame seed bun
Sides
Braised Greens
4.00
Hand-Cut Fries
4.00
With chipotle ketchup
Refried Black Beans
4.00
Fried Egg
2.00
Black Beans & Rice
4.00
Kid's
Cheese Quesadilla
6.00
Flour tortilla mixed cheese, salsa, sour cream (soy cheese ovoloblet. Rice and bears)
Grilled Chicken Breast
5.00
Rice and bears.
Hamburger
6.00
Bcal beef, soft rol fries, odd cheese 50c
Fish Sticks
5.00
House-mode, tfegetabe or fries.
Wood-Baked Flatbread
4.00
Tomato sauce and fresh mozzorela cheese.
Fettucine
4.00
Tomato sauce
"Veg Out"
4.00
Green beans, braised a-eens. Giacamole, served with rice and beans.
Dinner Menu
Farms
Autumn's Harvest, Meat, Romulus
The Good Life Farms, Interlaken
Remembrance Farms, Vegetables, Trumansburg
Cayuga Mushroom Farm, Ithaca
Ronin Farms, Trumansburg
Stick and Stone Farm, Trumansburg
Lively Run, Cheese, Interlaken
Kenton's Cheese, Searsburg
Food Suppliers
Regional Access
Artisan Foods
Tortilleria Nixtamal, Tortillas/Masa – Queens
Ithaca Bakery
Finger lakes family farms
Food Suppliers: Coffee
Forty Weight Coffee Roasters
Etna
Food Suppliers: Breweries
Ithaca Beer Co
Ithaca
Rooster Fish Brewing
Watkins glen
Food Suppliers: Distillery
Finger Lakes Distilling
Burdett
Food Suppliers: Wineries
For a complete listing of our local wines, beers and spirits, please see our beverages menu
Ports of New York, Ithaca
Our neighbors at six mile creek vineyard and many more
Salads
Casa
5.00
Mixed greens, marinated cherry tomatoes, basil, balsamic vinaigrette
Jerry
9.00
Kale, citrus-soy vinaigrette, hemp seeds, avocado, nori, crimini mushroom
Mixta
10.00
Mixed greens, cabbage, seasonal market vegetables, avocado, queso fresco, mustard vinaigrette
Soup
Soup of the Day
6.00
Ask your server about today’s preparation
Flatbreads
The Rita
12.00
House-made and house-smoked mozzarella, charred tomato, hydroponic basil
Lorenzo
16.00
Littleneck clams, lemon, oregano, garlic, olive oil
Green Machine
11.00
Sautéed spinach, white bean puree, garlic oil, crimini mushroom
Hot Buzz
12.00
Chicken, local honey, chipotle, tomato, blue cheese
Sweet Melissa
13.00
House-made pork sausage, broccoli rabe, provolone, onion, chile flake
Sam Hill
15.00
Burrata mozzarella cheese, broccoli rabe, hand-crushed tomato sauce, chile flake, lemon
Small Plates
Escabeche
4.00
House-pickled vegetables
Ceviche of the Day
12.00
Ask your server about today’s preparation
Mary Jane
5.00
Wood oven-puffed flatbread, black salsa, aged parmesan
‘Bacon & Eggs’
10.00
Crispy pork belly, pickled chiles, fried egg
Woody
11.00
Wood oven-roasted asparagus, miso butter, poached egg, chives
Asparagus Farotto
7.00
Slow-cooked local farro, asparagus, aged parmesan
El Sope
13.00
Crispy-fried fresh masa tart, refried black beans, fried egg, pico de gallo, black salsa, jumbo lump crab, watercress, pickled red onion
Guacamole, Agava-Style
7.00
Avocado, cilantro, jalapeno, onion, tomato, spices, salsa roja
Cauliflower
5.00
Wood oven-roasted, pine nuts, garlic mojo, cilantro
Quinoa Fritters
7.00
Cotija cheese, aji amarillo aioli, salsa roja
Crispy Calamari
11.00
Corn flour-fried, chile-dusted, arbol aioli, lime
Eddy's Wings
10.00
Wood oven-roasted chicken wings, house teriyaki sauce, garlic, pickled chiles
Mr. Mussels
13.00
Prince edward island mussels, mole, beer, chile, garlic, scallion, grilled garlic bread
Sally
12.00
Pan-seared day boat scallops, smoked cashew salsa, micro greens, black salsa
Daily Specials: Tacos
Served on white corn tortillas. Flour tortillas available on request
The Escobar
12.00
Grilled mahi taco, slaw, lime crema, pico de gallo
Chicken Tinga
9.00
Shredded chicken, chipotle-tomato salsa, cotija cheese
Vegan Victory
9.00
Grilled local tofu, slaw, sautéed onion, tomato, salsa verde
Padre
11.00
Pork carnitas, onion, cilantro, guacamole, salsa verde
Arlo
9.00
Grilled asparagus, ancho crema, pickled red onions, cotija chees
Lone Ranger
14.00
Grilled skirt steak, fried onions, pico de gallo, guacamole
Plates
The Celso
26.00
Wood oven-charred hanger steak, hand-cut fries, chimichurri rojo, watercress
Tuna Tostada
21.00
Grilled yellowfin tuna, avocado, mixed greens, cotija cheese, black salsa, braised black beans
Spaghetti Alla Carbonara
17.00
Spaghetti, house-cured guanciale, local egg, parmesan reggiano, black pepper
Mushroom Quesadilla
14.00
Wood oven-roasted, fontina cheese, herbs with arugula, roasted beets & white truffle oil
Chicken #5
18.00
Deep-fried local chicken, house-pickled chile, sesame-ginger vinaigrette, watercress, hand-cut fries
Spring Salmon
20.00
Shiitake-crusted pan-seared salmon, poblano cream, watercress, green beans
The Ollie
18.00
Fettuccine, sautéed shrimp, garlic, extra virgin olive oil, cherry tomatoes, panko, parsley
Wood Oven-Roasted Poblano
15.00
Quinoa-stuffed, braised greens, tomato broth, cilantro-pumpkin seed pesto
Chop of the Day
22.00
Local pork chop, see server for daily preparation
The Eastwood
35.00
Cast iron-seared, 21-day house-aged local ribeye, crispy potato hash, greens, homemade worcestershire sauce
Sandwich / Burgers
Served with hand-cut fries and house ketchup, house made mustard and heinz 57 available on request
Lamb Burger
13.00
Adobado-rubbed, beets, yogurt, arugula
The Caribe
9.00
Soy, cilantro and lime-marinated grilled chicken breast, slaw, pickled jalapeno, mayo
The Agava Burger
12.00
Local organic grass-fed beef, aged cheddar, fried onions, secret sauce, sesame seed bun
Black Bean Burger
9.00
Aged cheddar, poblano, lime crema
The Deluxe
10.00
Pork carnitas, black bean puree, pickled red onion, slaw, poblano, arbol chile broth
Sides
Braised Greens
4.00
Hand-Cut Fries
4.00
With house ketchup
Black Beans & Rice
4.00
Sautéed Green Beans
4.00
Fried Egg
2.00
Crispy Potato Hash
4.00
Refried Black Beans
4.00
Brunch Menu
Flatbreads
Our soon-to-be-famous, signature wood-fired.
Hot buzz
12.00
Chicken, local honey, chipotle, tomato, blue cheese
Sweet Melissa
13.00
House-made pork sausage, broccoli rabe, provolone, onion, chile flake
Sam Hill
15.00
Burrata mozzarella cheese, broccoli rabe, hand-crushed tomato sauce, chile flake, lemon
The rita
12.00
House-made and house-smoked mozzarella, charred tomato, hydroponic basi
Lorenzo
16.00
Littleneck clams, lemon, oregano, garlic, olive oil
Green Machine
11.00
Sauteed spinach, white bean puree, garlic oil, crimini mushroom
Small plates
Escabeche
4.00
House-pickled vegetables
Omelette
10.00
Of the day
Guacamole, Agava-Style
Avocado, cilantro, jalapeno, onion, tomato, spices, salsa roja
Pancakes
8.00
Of the day, Served with Agava Butter & Local Maple Syrup
Salad
Fruit Salad
4.00
Strawberry, pineapple, jicama, cucumber, orange, fresh melon, lime juice, mint
Mxta
10.00
Mixed greens, cabbage, seasonal market vegetables, avocado, queso fresco, mustard vinaigrette
Sides
Local Cornmeal Grits
3.00
Two Local Eggs
4.00
Home Fries
4.00
English muffins
4.00
Local Bacon
4.00
Brunch
Libations
Mexican Coffee
7.50
Pueblo viejo reposado, kahlua, coffee, whipped cream
El Diablo
8.00
Hacienda vieja blanco tequila, FLD cassis liqueur, fresh lemon juice, ginger beer
Pomegranate Ginger Mimosa
7.00
Orange juice, pomegranate, ginger, cava
Smoky Spritzer
7.00
Vida mezcal, cranberry, lime, grapefruit, agave nectar
Bacon Bloody Maria
8.50
Homemade tomato sauce, hacienda vieja blanco, candied bacon
Brunch
El gringo
7.00
Two local eggs, home fries, local organic smoked bacon
Frenchy
9.00
Thick-cut french bread, sautéed bananas, agave nectar-rum sauce, whipped cream
Benedictos
12.00
Two poached eggs, local shaved ham, english muffin, charred tomato hollandaise, home fries
Steak & Eggs
15.00
Marinated and grilled hanger steak, two local eggs, home fries, charred tomato hollandaise
The Agava Burger
12.00
Local beef, aged cheddar, fried onions, secret sauce, sesame seed bun, hand-cut fries
La Cubanita
12.00
Wood oven-roasted & pressed sandwich, local ham, roasted pork, swiss
Crunchy
7.00
Wood oven-baked granola, apples, banana, strawberry, agave nectar, yogurt
Rancheros
9.00
Two local eggs, crispy corn tortillas, queso fresco, cilantro, chipotle tomato salsa, black beans
Bruce berry
9.00
Cast-iron scramble of zucchini, eggs, goat cheese, local bacon, tomato & scallions served with flour tortillas & sour cream
Corned Beef Hash
15.00
Wood oven-roasted skillet of house-corned beef and potato hash, two local eggs, charred tomato hollandaise
Black Bean Burger
9.00
Aged cheddar, poblano, lime crema
Shrimp & Grits
15.00
Sauteed shrimp, house-made tasso ham, local cornmeal grits, green chili, tomato, scallion, beer broth
To-Go Menu
Plates
The Celso
26.00
Wood oven-charred hanger steak, hand-cut fries, chimichurri rojo, watercress
Tuna Tostada
21.00
Grilled yellowfin tuna, avocado, mixed greens, cotija cheese, black salsa, braised black beans
Spaghetti Alla Carbonara
17.00
Spaghetti, house-cured guanciale, local egg, parmesan reggiano, black pepper
Mushroom Quesadilla
14.00
Wood oven-roasted, fontina cheese, herbs with arugula, roasted beets & white truffle oil
Chicken #5
18.00
Deep-fried local chicken, house-pickled chile, sesame-ginger vinaigrette, watercress, hand-cut fries
Spring Salmon
20.00
Shiitake-crusted pan-seared salmon, poblano cream, watercress, green beans
The Ollie
18.00
Fettuccine, sautéed shrimp, garlic, extra virgin olive oil, cherry tomatoes, panko, parsley
Wood Oven-Roasted Poblano
15.00
Quinoa-stuffed, braised greens, tomato broth, cilantro-pumpkin seed pesto
Chop Of The Day
22.00
Local pork chop, see server for daily preparation
The Eastwood
35.00
Cast iron-seared, 21-day house-aged local ribeye, crispy potato hash, greens, homemade worcestershire sauce
Sandwich / Burgers
Served with hand-cut fries and house ketchup • house made mustard and heinz 57 available on request
Lamb Burger
13.00
Adobado-rubbed, beets, yogurt, arugula
The Caribe
9.00
Soy, cilantro and lime-marinated grilled chicken breast, slaw, pickled jalapeno, mayo
The Agava Burger
12.00
Local organic grass-fed beef, aged cheddar, fried onions, secret sauce, sesame seed bun
Black Bean Burger
9.00
Aged cheddar, poblano, lime crema
The Deluxe
10.00
Pork carnitas, black bean puree, pickled red onion, slaw, poblano, arbol chile broth
Sides
Braised Greens
4.00
Hand-Cut Fries with House Ketchup
4.00
Black Beans & Rice
4.00
Sautéed Green Beans
4.00
Fried Egg
2.00
Crispy Potato Hash
4.00
Refried Black Beans
4.00
Salads
Casa
5.00
Mixed greens, marinated cherry tomatoes, basil, balsamic vinaigrette
Jerry
9.00
Kale, citrus-soy vinaigrette, hemp seeds, avocado, nori, crimini mushroom
Mixta
10.00
Mixed greens, cabbage, seasonal market vegetables, avocado, queso fresco, mustard vinaigrette
Soup
Soup Of The Day
6.00
Ask your server about today’s preparation
Signature Wood-Fired Flatbreads
The Rita
12.00
House-made and house-smoked mozzarella, charred tomato, hydroponic basil
Lorenzo
16.00
Littleneck clams, lemon, oregano, garlic, olive oil
Green Machine
11.00
Sautéed spinach, white bean puree, garlic oil, crimini mushroom
Hot Buzz
12.00
Chicken, local honey, chipotle, tomato, blue cheese
Sweet Melissa
13.00
House-made pork sausage, broccoli rabe, provolone, onion, chile flake
Sam Hill
15.00
Burrata mozzarella cheese, broccoli rabe, hand-crushed tomato sauce, chile flake, lemon
Small Plates
Escabeche
4.00
House-pickled vegetables
Ceviche Of The Day
12.00
Ask your server about today’s preparation
Mary Jane
5.00
Wood oven-puffed flatbread, black salsa, aged parmesan
‘Bacon & Eggs’
10.00
Crispy pork belly, pickled chiles, fried egg
Woody
11.00
Wood oven-roasted asparagus, miso butter, poached egg, chives
Asparagus Farotto
7.00
Slow-cooked local farro, asparagus, aged parmesan
El Sope
13.00
Crispy-fried fresh masa tart, refried black beans, fried egg, pico de gallo, black salsa, jumbo lump crab, watercress, pickled red onion
Guacamole, Agava-Style
7.00
Avocado, cilantro, jalapeno, onion, tomato, spices, salsa roja
Cauliflower
5.00
Wood oven-roasted, pine nuts, garlic mojo, cilantro
Quinoa Fritters
7.00
Cotija cheese, aji amarillo aioli, salsa roja
Crispy Calamari
11.00
Corn flour-fried, chile-dusted, arbol aioli, lime
Eddy’s Wings
10.00
Wood oven-roasted chicken wings, house teriyaki sauce, garlic, pickled chiles
Mr. Mussels
13.00
Prince edward island mussels, mole, beer, chile, garlic, scallion, grilled garlic bread
Sally
12.00
Pan-seared day boat scallops, smoked cashew salsa, micro greens, black salsa
Daily Specials
Ask your server about our chef ’s
Tacos
Served on white corn tortillas. Flour tortillas available on request
The Escobar
12.00
Grilled mahi taco, slaw, lime crema, pico de gallo
Chicken Tinga
9.00
Shredded chicken, chipotle-tomato salsa, cotija cheese
Vegan Victory
9.00
Grilled local tofu, slaw, sautéed onion, tomato, salsa verde
Padre
11.00
Pork carnitas, onion, cilantro, guacamole, salsa verde
Arlo
9.00
Grilled asparagus, ancho crema, pickled red onions, cotija cheese
Lone Ranger
14.00
Grilled skirt steak, fried onions, pico de gallo, guacamole
Lunch Menu
Salads
Casa
5.00
Mixed greens, marinated cherry tomatoes, basil, balsamic vinaigrette
Jerry
9.00
Kale, citrus-soy vinaigrette, hemp seeds, avocado, nori, crimini mushroom
Mixta
10.00
Mixed greens, cabbage, seasonal market vegetables, avocado, queso fresco, mustard vinaigrette
Soup
Soup of the Day
6.00
Ask your server about today’s preparation
Flatbreads
Signature wood-fired
Hot Buzz
12.00
Chicken, local honey, chipotle, tomato, blue cheese
Sweet Melissa
13.00
House-made pork sausage, broccoli rabe, provolone, onion, chile flake
Sam Hill
15.00
Burrata mozzarella cheese, broccoli rabe, hand-crushed tomato sauce, chile flake, lemon
The Rita
12.00
House-made and house-smoked mozzarella, charred tomato, hydroponic basil
Lorenzo
16.00
Littleneck clams, lemon, oregano, garlic, olive oil
Green Machine
11.00
Sautéed spinach, white bean puree, garlic oil, crimini mushroom
Small Plates
Escabeche
4.00
House-pickled vegetables
Cauliflower
5.00
Wood oven-roasted, pine nuts, garlic mojo, cilantro
Quinoa Fritters
7.00
Cotija cheese, aji amarillo aioli, salsa roja
Eddy's Wings
10.00
Wood oven-roasted chicken wings, house teriyaki sauce, garlic, pickled chiles
Guacamole, Agava-Style
7.00
Avocado, cilantro, jalapeno, onion, tomato, spices, salsa roja
Mary Jane
5.00
Wood oven-puffed flatbread, black salsa, aged parmesan
Crispy Calamari
11.00
Corn flour-fried, chile-dusted, arbol aioli, lime
Asparagus Farotto
7.00
Slow-cooked local farro, asparagus, aged parmesan
Tacos
Served on white corn tortillas. Flour tortillas available on request
The Escobar
12.00
Grilled mahi taco, slaw, lime crema, pico de gallo
Padre
11.00
Pork carnitas, onion, cilantro, guacamole, salsa verde
Arlo
9.00
Grilled asparagus, ancho crema, pickled red onions, cotija cheese
Sandwich / Burgers
Served with hand-cut fries and house ketchup • house made mustard and heinz 57 available on request
Lamb Burger
13.00
Adobado-rubbed, beets, yogurt, arugula
The Caribe
9.00
Soy, cilantro and lime-marinated grilled chicken breast, slaw, pickled jalapeno, mayo
The Agava Burger
12.00
Local organic grass-fed beef, aged cheddar, fried onions, secret sauce, sesame seed bun
Black Bean Burger
9.00
Aged cheddar, poblano, lime crema
The Deluxe
10.00
Pork carnitas, black bean puree, pickled red onion, slaw, poblano, arbol chile broth
Sides
Braised Greens
4.00
Hand-Cut Fries
4.00
With house ketchup
Refried Black Beans
4.00
Fried Egg
2.00
Black Beans & Rice
4.00
Sautéed Green Beans
4.00
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