The pulled pork plate is a MUST...can't go wrong with the sides, but the baked beans and fried okra are true southern favorites.
The Georgia Sampler has pulled pork, smoked chicken, a quarter rack of ribs, and a choice of brisket, turkey or Texas beef sausage (go brisket), and three sides. Easily one of CL's 100 best dishes. Leia mais.
It’s call the "Rib Shack" for a reason. The meat falls off the bone like it should with any good bbq. Try the rum baked beans and the mac-n-cheese. Live blues nightly. Leia mais.
A Sunday Funday boozy brunch spot that's not to be missed. BBQ buffet with all of the fixings and bottomless mimosas and Bloody Mary's for $25. The green beans awesome.
Absolutely the best BBQ I have ever had and I have had a ton of it all over the US!! Beef ribs amazing!! Brisket outstanding!!
True to their motto, "We Ain't Pretty, But We're Good." Ribs or pulled pork are a must. Collard greens & fried zucchini are my fave sides. Try the Que Wraps, they are like mini eggrolls filled w/BBQ!
This Castleberry Hill spot opened late this Fall and is already a contender for some of the city's top barbecue. Go for ribs, brisket, jalapeno cornbread, and cocktails like the boiled peanut martini.
