What an awesome surprise! We had everything from the Happy Hour menu. Tuna Tataki is from heaven in addition to the Ponzu Sauce. The combination is perfect and the waiters really know their food!
There is a reason this place is the oldest sushi joint in town. Always fresh and spot on service. Go outside the normal tuna and salmon here and order off the daily special board.
Forget my last tip. Sit at the sushi bar and make sure Nuky is your chef, ask for 6 or 8 pieces of nigiri - chef's choice, and let the man do his magic. Thank me later :)