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Guu Original
Restaurante Japonês$$$$
West End, Vancouver
"Great service, great sashimi, great spicy calamari (polvo)!"(4 dicas)
"Great izakaya with an authentic (autêntico) feel and affordable eats."(3 dicas)
"Grilled salmon on rice (arroz) with dashi"(7 dicas)
"Get the Chicken Karage (frango) and Yaki Udon!"(8 dicas)
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83 Dicas e avaliaçõesFiltro:
- animais
- autêntico
- polvo
- na moda
- casual
- (15 more)
Ordenar:
- Popular
- Recente
Dan Mondragón SomeraMaio 7, 2017Open at 5:30 for dinner and gets full at 5:31, so get 5min earlier ;) great food, service and crafted beer. Here it says it's "$" expensive but I would say it's more like "$$$", so, be prepared :)
Voto a favor2Votos contra- Yonatan ShpiegelSetembro 3, 2018Spicy pork on flat udon was perfect! Grilled salmon on rice with dashi was delicious, and yellowfin sashimi was great as always. Great place for a late dinner.
Voto a favorVotos contra 
Natalie ShpiegelSetembro 6, 2018Minced Pork and Egg with flat udon was life changing. Everything was delicious and the ambience took us back to our favorite izakaya in KyotoVoto a favor1Votos contra
Adrienne MJulho 12, 2022Appetizers special 3 for $14 is fantastic value. Staff are friendly and attentive. Kimchi udon is 👌lively vibe, easy to see how they've done 30 years here!Voto a favorVotos contra
Amy LuoSetembro 28, 2014The grilled mackerel was super yummy. Also loved the gyu tan and tontoro. Get a ramune cocktail while you're there!
Voto a favorVotos contra
Sarp ErkayaMaio 4, 2016Perfect, small, cozy, authentic spot for a quick Japanese lunch bowl - teriyaki chicken was really delicious. 😋(No sushi for lunch though 😞)Voto a favorVotos contra- Iara VPSMaio 31, 2019Great service, great sashimi, great spicy calamari! Loved watching the chef frying rice, will try that dish next time I come here!Voto a favorVotos contra
Jim AndersonJunho 23, 2013Try the Assorted Oden - In Bonito broth: Egg, Daikon Radish, Atsuage (fried tofu), Konnyaku (Japanese yam cake), Gyusuji (beef tendon), Ika-Tem (Squid rolled in fish cake)Voto a favorVotos contra
Melon LJulho 12, 2016Delicious and fun izakaya spin in Vancouver. Don't miss a trip to any Guu's when in Vancouver!Voto a favorVotos contra- Peter RukavinaOutubro 19, 2014As close as I have come in Canada to what it feels like to eat in a bustling Tokyo restaurant. Crowded, but they're quick. Great food.Voto a favorVotos contra
- JessicaMarço 12, 2015Small, but great tapas. Tends to always be full so make reservations or be prepared to wait.
Voto a favorVotos contra 
Came here for the great food for the first time, and for nostalgia ever since.Voto a favor1Votos contra
Alice FerrisJunho 27, 2013Try the Okonomiyaki - Deep fried squid and cabbage pancake with tonkatsu sauce and mustard mayo, garnished with bonito flakes and nori. Yummy.Voto a favorVotos contra
Albha EganOutubro 23, 2019Got the pork udon without the pork. Tasty and fresh. Very loud place though.
Voto a favorVotos contra
My @pandafoodie recommends the spinach gomae to start off. Fresh and perfectly seasoned.
Voto a favorVotos contra- Meg TJunho 21, 2012The tuna and avocado sashimi with garlic sauce is excellent! Sit in front of Chef Masa and watch him professionally chug beers in between dishes.Voto a favor1Votos contra
Madina MukhamejarovaOutubro 9, 2013Tuna tataki, ebi mayo and yaki udon sooo yummy!!! The beat Japanese restaurant in Vancouver 👍😁😍Voto a favor1Votos contra- Kat 🐱Janeiro 4, 2017Everything here is delicious. Get the Chicken Karage and Yaki Udon!Voto a favorVotos contra
Daniel McDonoughOutubro 16, 2016Tried just about everything on the menu and it was all fantastic.Voto a favorVotos contra
Thulo KajiSetembro 21, 2015Chicken Karage is awesome. Cauliflower with curry sauce good for vegetarians.Voto a favorVotos contra
Erez RubinsteinOutubro 29, 2011Best Japanese in vancouver, tataki tuna, fried prawns, and everything on left side of menu is awsome! Dont order desserts though - horribleVoto a favorVotos contra
Grace WongJulho 6, 2022Another good place to eat alone! Food quality is acceptable as Japanese small restaurant 居酒屋Voto a favorVotos contra
Cris J.Junho 29, 2013Order the tuna takake and sashimi 5 kinds.... Yummy! Super worth waiting 25 minutes to get a table!Voto a favor1Votos contra
Mark DickensonMaio 26, 2011Taiko Wasabi (a little eight tentacled yumminess)Hotato Butter (yeah scallops)Ebi Mayo (Throw another shrimp in the fryer - mate)Karubi (Some Guu Guu Moo Moo)Voto a favorVotos contra
Melissa SepeMaio 26, 2013Tako wasabi, pork belly, squid legs, and the ribeye will make your tummy happy.Voto a favorVotos contra- Amar BAgosto 18, 2014Food is very good and the atmosphere is something you would see in japan.Voto a favorVotos contra
- My @pandafoodie recommends: BBQ eel, mushroom and gratin rice.
Voto a favorVotos contra 
Ross CornwallFevereiro 8, 2015Great! Be prepared to wait for a table but it is really worth it.Voto a favorVotos contra
Arash NarchiNovembro 18, 2016Chicken karaage is unreal as well as the kimchi udon.Voto a favorVotos contra- Alice FerrisJunho 27, 2013Try the Karaage - Little fried chicken bites. Except they're not little, they're pretty big. Moist and crispy.Voto a favorVotos contra
sabrinawcAgosto 21, 2014The OG Guu. Their specials seemed more creative and appealing than the other locations.Voto a favorVotos contra
Chema SanromanFevereiro 24, 2020Great food, service, attitude, experience and price.Voto a favorVotos contra
This Guu location is great for lunch. Go for one of the grilled fish options.Voto a favor1Votos contra
Guu is love!! Try the mochikin and the salmon salad...Voto a favorVotos contra
Ngou LawDezembro 29, 2011Great lunch special under $11. Just be careful sometimes it takes a while when it is busy at lunchVoto a favor1Votos contra- Alice FerrisJunho 27, 2013Try the Baby Octopus - How cute are these! Totally crispy and delicious.Voto a favorVotos contra
Jackie WestsideJaneiro 10, 2016Guu'd place for lunch, though my Saba-Tei was average. The night brings out its better dishes!
Voto a favorVotos contra
Emmanuelle RobertJulho 29, 2013Excellent japanese restaurant for very good pricesVoto a favorVotos contra
Oscar Medina GarciaAbril 11, 2015Difícil pedir algo pero delicioso, lleguen temprano si no quieren hacer filaVoto a favorVotos contra- Alice FerrisJunho 27, 2013Try the Barbecue Eel and Mushroom Gratin - Kind of like okonomoyaki but with cheese.Voto a favorVotos contra
- Jim AndersonJunho 23, 2013Try the Bbq Eel, Mushroom And Rice Gratin - Alice says this is Japanese potato skins.Voto a favorVotos contra
Jessica ChauSetembro 25, 2011Great izakaya with an authentic feel and affordable eats. Be prepared for welcoming shouts of "irrashaimase."Voto a favor4Votos contra
- Jim AndersonJunho 23, 2013Try the Baby Octopus - This was the most impressive dish we tried.Voto a favorVotos contra
- My @pandafoodie suggests that you follow them on Twitter at @GuuIzakaya.Voto a favorVotos contra
364 Fotos
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