Try the exquisitely chunky sorella, massive scoops laced with rich, earthy drizzles of Valrhona fudge with crunchy bits of chocolate-dipped pretzels. It’s one of our #100best dishes & drinks of 2011. Leia mais.
Try the Hawaiian-style shaved ice with a sweet kiss of condensed milk andtoppings, including mochi, diced kiwi and homemade brownies. It’s one of our #100best dishes and drinks of 2011. Leia mais.
Try the luminous blood-orange doughnut: stretchy, yeasty dough, slathered with a tart citrus glaze and crowned with a candied slice of the fruit. It’s one of our #100best dishes and drinks of 2011. Leia mais.
Malaysian and Thai food with a full compliment of noodles, soups, stir fries, and curries.
A family-run chocolate shop in business since 1930. The honeycomb toffee sponge coated in milk chocolate may be our favorite.
One of the best French bakeries in the borough with great bread and some standout sweets—especially the bread pudding.
Home to some of the most unique dumplings in the city. Excellent vegetarian dumplings filled with garlic chives and egg; lamb and green squash are a must. In the Golden Shopping Mall basement.
