This restaurant serves up some of the most creative dishes such as caviartacos, a beef Wellington served in a puff pastry atrium, crispyoysters Rockefeller and more. [Eater 38 Member] Leia mais
Started off w/ herb brioche rolls & shrimp cocktail. Entree, spring peapasta - meh, & chocolate terrarium for dessert. The best part was my cocktail drink - refreshing with tequila.
코스모폴리탄에서 2014년 시작한 전혀 새로운 장르의 쇼. 토킹쇼, 코미디, 누디티(중간에 한번 모두 탈의하는 장면이 있는 19금쇼임) 그리고 서커스가 혼합되어 있는 약간 정신없는쇼. 쇼 무대 뒷편에는 바 및 테이블이 있어 술과 음식을 즐기며 백스테이지를 구경할수 있다. 무대가 여러개이며, 무대뒷편 방도 여러개. 첨 가면 뭐가뭔지 모르는게 당연하다^^
One of the best meals of my life. Try every single thing & don't stop looking around. Option to buy tickets to a show as well but we had an incredible time just eating dinner. This is a can't miss.
What isn't good here, is the better question and the answer is nothing. Atmosphere, service, cocktails, entertainment and food - top notch - this is a fabulous evening out in Vegas. A must do.
Great lively energy with live jazz and danceperformers! Food is also delish. It’s loud though so don’t come if you’re looking for a quiet/intimate dinner!
Delicious cuisine for the culinarily adventurous, and really interesting layout with multiple large and small rooms for dining. Good luck trying to remember which door is the one that leads out.
Don't be silly with that ticketing nonsense unless you want dinner too. 30$ for the midnight show - then immediate access to the nightclub that follows.
A grand social experiment that blurs the lines between restaurant, bar, club and show. Come when you want. Leave when you wish. Let the night take the lead.