Old Mill Bread Company

Simply the best! Fresh stone-ground whole wheat flour sweetened with pure clover honey. And you thought your kids wouldn’t eat whole wheat!

Half white flour and half whole wheat combo baked in traditional pan loaves…the perfect sandwich bread.

We add lots of sunflower seeds, flax, and sesame seeds to make this whole wheat bread a little “nutty” sunsational!

A beautiful braided bread. Rich with the natural goodness of fresh eggs and butter and baked to golden perfection, this bread looks great on any table.

A seasonal favorite! Filled with tangy cherries and california walnuts – a mouth watering delight.

What a combo! Feta cheese, spinach and lots secret seasonings…use your imagination with this one.

A mixture of white and rye flours, with onion and dill, to spice up your life. Great with pastrami or corned beef.

Old mill’s very own sourdough creation. Just the basics –flour, water, starter, and salt.

Loaded with black and green olives, feta cheese, seasoning, and a touch of olive oil for a delicious texture and a knockout taste! Wow!

Kids of all ages love it! Our country white with a delicious swirl of cinnamon and topped with a sugar/cinnamon combo.

Hearty dark rye with caraway and carob.

Our crusty french with a unique flavor combination.

Our crusty french with the added flavors of cheddar, mozzarella and parmesan!

The wonderful flavor of real strawberries in each bite. A touch of cinnamon, and pecans make this a surprise hit at any table.

The best use of a pumpkin by far! A light creamy pumpkin bread with a touch of autumn’s harvest spices.

Bursting with bananas and pecans. Great for dessert or with coffee in the morning.

Made from scratch fresh each morning and ready for you by 8 A.M. choose one made with real butter, plain or with added pecans. Or try our incredible fat-free cinnamon rolls – awesome!

Only the best ingredients in these made-from-scratch muffins, baked fresh each day and ready by 7 A.M. available in over a dozen varieties – try one today!

To die for! Large hand-scooped cookies are warm from the oven each day. Traditional scratch cookies made with sweet cream butter, and also our fat free cookies with a great flavor all their own. Available in chocolate chip pecan, white chocolate macadamia, oatmeal, peanut butter, sugar cookies, m and m sugar, and other taste tempting delights.

Bread of the month club (1 loaf each month for 12 months)

The classic! Served with baby swiss, honey mustard, and fresh garden greens on your choice of bread.

Simply the best grilled cheese in the known universe. Cheddar, provolone, and baby swiss on your choice of bread.

Veggielicious!​ Cream cheese, fresh garden greens, tomato, red onion, sprouts, black olives, provolone cheese, and a light ranch dressing, on sesame sunflower bread.

A unique taste sensation – roasted turkey, baby swiss and thin wedges of freshly sliced apple. Served warm with mayonnaise, olive oil and fresh cracked pepper on a french roll.

Old mill’s special applewood smoked bacon, crisp lettuce, tomato, and honey mustard on toasted light wheat.

Ham, fire roasted onions, red and green peppers, and baby swiss made with rosemary italian focaccia and grilled to perfection.

Fresh garden greens, provolone cheese, sliced tomato, red onion, home-made croutons, and house dressing.

Roasted turkey, applewood bacon, green leaf, red onions, tomatoes, shredded colby jack, and our own special sauce in a warm spinach tortilla.

Choose any two items: 1/2 old mill salad | cup of soup | 1/2 sandwich

On your choice of country white, or light wheat bread, served with chips or an apple, and an old mill cookie.