Rob F. • Dezembro 5, 2012One of the best places in Cleveland Park. It's simple steak frites. The service is great and the food us excellent.....Bravo
Karin M. • Setembro 14, 2013Very interesting cocktails, tiki drinks, lovely fenced patio and yummy small plates - fried eggplant balls were amazing.
Mohammed A. • Março 22, 2016Best American restaurant in Georgetown
Ranini P. • Julho 14, 2017Brunch here is really good! Not too pricey at just around $20, but pretty generous helping. The atmosphere is really nice, there's a bar and outdoor seating.
Erica W. • Maio 16, 2011phenomenal food! loved the carpaccio and the strawberries and cream for dessert
Celeste M. • Abril 28, 2014Great Sunday brunch. Snag a seat outside on these beautiful spring mornings.
Matt D. • Outubro 3, 20182018 recipient of ⭐️ Michelin Star. Incredibly designed cocktails. They have a community high top table in the bar area.
Lauren H. • Março 31, 2015I really enjoy the charcuterie board. They also always offer interesting green salads. Important to strike a balance before entering the desert room.
Milena L. • Agosto 10, 2014Ótima vista do Rio Potomac!
DinoAlanso • Maio 14, 2012Try the Lamb Kofti Seasoned lamb, house pita, hummus, tabouleh, feta and all about bite size but filling. See Erik at the bar for awesome service!
Brett J. • Setembro 3, 2010Great płace! Good food and drinks. Service awesome!
Washington Post • Março 1, 2014Soup bowls tend to return to the kitchen licked clean. Smoked tomato soup arrives w/ a slender crouton, dappled with a vivid red pepper puree. Pureed cauliflower whispers of garlic, fennel and bacon.
Anastacia O. • Janeiro 8, 2017Local super familiar, grande, tem um café da manhã maravilhoso. Além do café, funciona também para o almoço e jantar. Super indico.
Will A. • Julho 29, 2016Creative Presidential menu and cocktails. Excellent service too.
Kazem E. • Abril 7, 2013Good nachos, good chicken fingers, great service.
Filbert W. • Dezembro 16, 2016The chicken pot pie soup was really yummy on a 20F day. They sprinkle fresh cooked pie crust on top for an accurate flavor and texture.
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