Sugestões para Menu degustação perto de Pasadena

Connie C. • Maio 24, 2019Amazing experience. Intimate and homey (though pricey). The courses are delicious and unique. Expect more traditional comfort food. The staff is great!

Gabriel K. • Janeiro 28, 2017Their froyo is the best, especially on a hot, humod day like today. I love their taro and pistachio flavors!

Jasten K. • Dezembro 24, 2010Great selection of vegan meals & treats! Dogs welcome as well since all seating is outdoors.

Diana O. • Maio 6, 2022High quality, fresh kimbap, great value for price, and super quick (1 L Beef, 1 S Fishcake took 3 minutes!). Highly recommend. Definitely hit the spot!

Rayshawn W. • Junho 3, 2016This was my first shawarma and it was delicious. Juicy, meaty and flavorful.

Kelley L. • Março 20, 2016Opens at 11:30am Monday through Saturday. Get there around opening time to beat the crowds. Also, get the Nozawa Trust Me if you enjoy sushi!

Yvonne M. • Outubro 15, 2014All their food is amazing!!!

Y • Setembro 30, 2023Sat at the bar for the degustation menu and there were lots of highlights. Definitely get the char siu Wagyu beef as the add-on. The atmosphere can be a bit neutral but the service was attentive.

J B. • Maio 24, 2023Excellent on very level😋great staff, large selection of fountain sodas, shakes, fries😋plant-base menu🍟

Elle C. • Novembro 12, 2013The soups here are amazing. Also really like the oxtail pappardelle.

Go Find Alice • Abril 23, 2015Healthy lunch options here. Choose a grain or kelp noodle bowl and then pick from one of the 3 mains to top it off: beef curry, season veggies or seafood crudo

Patty T. • Dezembro 23, 2013Não deixem de experimentar o Rock Shrimp. Para os apreciadores da culinária japonesa, um restaurante imperdível! Atendimento top.

Los Angeles magazine • Março 9, 2012Voted Best Chef's Table, August 2010 -Spot prawns arrive freshly broiled, their flavor heightened by toasted rosemary; a smidge of jalapeño-soy gelée drapes the kanpachi, lending a piquant contrast...

Russell F. • Janeiro 20, 2017Amazing 30 day aged ribeye. Even the fatty bits.

John • Janeiro 9, 2014Large, delicious portions. Try the crepes for breakfast, lunch or dinner.

Morris J. • Março 23, 2010Huge array of draft beers and great pub food. The Cubano sandwich was great.

Jehú Xadriel T. • Março 21, 2016The veal schnitzel with blue cheese is really tasty. Don't forget to try the German potato salad.

Divya V. • Janeiro 31, 2014A wonderful experience. The veg prix fixe was fresh, flavorful and just the right portions. Service was excellent and the service was backed by knowledge, suggestions and timely. Great Ambience.

George J. • Abril 16, 2015Nothing spetacular To be the price that has no plate excited me like the japonese restaurante São Paulo city!!!!

AmateurConcierge • Janeiro 5, 2018Wow. Amazing dining experience. Chef is definitely in the upper echelon. Suggest you have your dining partner get the supplements and you split them. Best pork belly I ever had

Sean C. • Julho 24, 2013Ask about their vegetarian cooking classes, hand crafting classes, soap making classes, yoga class, and other cool classes. Green Menu promotes green and healthy dining; also a 501c3 non-profit :)

Vahan A. • Março 12, 2014Best florists for your next party!

Misty • Julho 17, 2010The pork burrito is a must. Full of sweet spicy goodness. They will make it without egg if you ask. You can thank me later;)