Sugestões para Comer e Beber perto de Outremont, Montreal
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Laura E. • Maio 31, 2017If you've never been here and are unsure what to order then I'd suggest trying the tasting menu.It comes with several dips,kibbeh,lamb,seafood , fattoush salad and dessert. Very fresh and tasty food.
9.01291 ave. Van Horne (coin av. Outremont), Montreal
Saba H. • Agosto 9, 2016Delicious pastries. Great bread. Upstairs they have a place to sit and enjoy them with coffee or tea.
8.91311 ave. Bernard Ouest (coin Outremont), Montreal
Carmen N. • Agosto 13, 2016Delicious creamy ice cream. Loved the menthal (mint chocolate chip).
Laurent T. • Outubro 8, 2016Maybe the best neo montreal cuisine in town. Fresh vegetable of the days are twist and jam with unique taste and creativity. A must try experience.
Véronique C. • Março 13, 2016Café et viennoiseries excellents! Café à l'ambiance parisienne, très charmant.
Karen B. • Novembro 17, 2015Eu fui bem besta porque inventei de experimentar a marguerita "branca" por causa do queijo, que eu amo.... Não façam isso!!! O melhor ingrediente das pizzas do Napolitaine é o molho de tomate!!
8.41055 rue Bernard (entre Durocher & Querbes), Outremont
Angie M. • Março 19, 2017The smoked meat is fresh and free of preservatives. Very quick service with such a friendly owner! (The mustard joke is priceless!)
Gene M. • Dezembro 29, 2011Belle ambiance. Bonne bouffe. Petit resto bistro sans prétention. Va fait du bien :-) longue vie au Galanga:-)
Amélie • Setembro 20, 2014J'ai adoré la croupe d'agneau. À essayer ! Vos papilles vont aimer. Par contre, salade César des plus ordinaires...
7.81257 avenue Bernard Ouest (angle Champagneur), Outremont
Journal Métro • Janeiro 28, 2010Ambiance agréable avec ses murs de bois tout en relief et son grand bar central. Les déjeuners sont classiques et sans prétention, bien présentés et surtout apprêtés avec des ingrédients de qualités.
Seif G. • Setembro 23, 2013Epic appetizers, Fez as main course was really good and the tea is beautiful.
Nicolas B. • Dezembro 22, 2013Très belle maîtrise des classiques de bistro français avec une touche de contemporain. l'obergine frite mozarella et prosciutto et le foie au balsamique et les petoncles et rizzoto. Très bons!!!!!!!!
Amanda R. • Março 5, 2011Their frozen pie dough is the best in town - homemade & real butter all the way! One ball is enough for 2 pie crusts.
Iz C. • Dezembro 14, 2016Open kitchen. Lovely staff. Great open space with lots of light. Had a papaya loaf that was to die for. Vegan but you wouldn't even notice.
Amanda V. • Janeiro 31, 2017Le paltoquet c'est de merveilleux petits croissants au beurre (dur à battre), de belles pâtisseries et un bon café. Pas pour rien qu'il reste un incontournable du quartier.
Sasha • Janeiro 23, 2011They always serve a freshly prepared Menu du Jour for $8.95 + tx. The meals are really good quality and come with a choice of soup or desert, tea or coffee and baguette on the side. Love, Love, LOVE!
Muriel I. • Outubro 21, 2011Une mine de thés, cafés, mais aussi des théières artisanales fabriquées au Québec. Les thés Kusmi aussi !
Paul H. • Julho 12, 2013Don't get the scallop Tapas. You literally get one! (The size is a crapshoot)
Victor E. • Julho 4, 2010If you want to enjoy a nice summer night, consider sitting on their outdoor terrace. Definitely recommend the "entrecote de boeuf with choron sauce et frite".
Jonathan L. • Setembro 17, 2018One of the hidden gems of Outremont, very clear menu w/ locally sourced products, a nice waiting staff and sweet terrasse in the back ✨
Kristina S. • Novembro 2, 2017Amazing new neighbourhood restaurant from Caroline Dumas (SoupeSoup). The concept is reasonably priced healthy and high-quality food and wine. The octopus is to die for, as are the soccas!
Isabelle M. • Dezembro 3, 2010Les rouleaux impériaux et les crevettes a la sauce piquante sont délicieux!!
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