Restaurante Francês$$$$
Outremont, Montreal
  • Os experts de The Wall Street Journal e Eater recomendam este local
    • The Wall Street Journal
    • Eater
  • S P.
    "Very good French bistro (bistrôs) dishes."(5 dicas)
    Michael S.
    "Definitely get the donuts (donut)!"(2 dicas)
    Carmen N.
    "Also, fantastic wine (vinha) pairing and wonderful array of appetizers."(4 dicas)
    Amit M.
    "Excellent restaurant!! Good price...amazing desserts (sobremesa)."(5 dicas)
98 Dicas e avaliações
  • vinha
  • chique
  • Comida saudável
  • autêntico
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  • Recente
  • Popular
  • Moody J.
    Moody JonesAgosto 10
    One of the best brunches I’ve had. Poached egg with caviar was phenomenal and not too heavy.
  • S P.
    S PMaio 16
    Very good French bistro dishes. Daily lunch menu good value and good place to have a business lunch or to have a quiet lunch with friends. Nice terrace.
  • Ben B.
    Good bistro fare.
  • Nick L.
    Nick LashinskyJulho 29, 2017
    short ribs, mint barley forever. arugula fennel salad pops fresh. wine selection on point.
  • Elina
    ElinaMaio 21, 2017
    They never let me down with the quality of their food even after five years. This time they blew me away with vichyssoise, which was their daily special for lunch.
  • Normand R G.
    Normand R GrenierMaio 12, 2017
    Tout est bon... Diane
  • Natalya Z.
    Natalya ZdvAbril 8, 2017
    Their brunches are very good! Tasty, original and fresh.
  • Nick K.
    Nick KAgosto 19, 2016
    Great late night special, $25pp for appetizer and entree
  • Carmen N.
    Carmen NAgosto 11, 2016
    A really delicious meal. The scallops were expertly paired with pea shoots, mashed fingerlings, a touch of mustard and vinegar. Also, fantastic wine pairing and wonderful array of appetizers.
  • Ramzy Z.
    Ramzy ZridaJulho 22, 2016
    Essayer le Rib Eye !!! Succulent et superbe cuisson !!
  • James
    JamesMaio 20, 2016
    Great wine list, fantastic food. This place is an institution. The cocktails are quite delicious as well. The Tartares, mussels, minestrone and escargot are delightful. The pain perdu is a must.
  • Aljoharah N. A.
    The best French restaurant in Montreal, great atmosphere and decorations. They have the best brunch in Montreal, also their steaks are good, the French toast sweet is highly recommended!
  • Gabrielle R.
    Gabrielle RemyMarço 28, 2016
    Pour un late night bit, tasty mais pas expensive. essayer Le menu du soir après 22h entrée et repas à 25$
  • Samar H.
    Samar HamdanMarço 28, 2016
    I tried the brunch menu ( available Sunday, Saturday and more day during public holiday) every thing was perfect but my favourite was the tartelette
  • David H.
    David HebertFevereiro 1, 2016
    Bistro cuisine at its best. An institution in MTL.
  • Nat
    NatJaneiro 2, 2016
    Desserts particulièrement bons. Bravo aux pâtissiers!
  • Pat C.
    Pat ClaveauDezembro 29, 2015
    Un choix sans risque! Pour ceux qui désire payer moins cher, le menu 22h est très intéressant rapport qualité/prix!!
  • Priscilla L.
    Priscilla LeongNovembro 11, 2015
    Esteve aqui mais de 5 vezes!
    Excellent service, excellent dessert, nous avons prit le pain perdu, le meilleur que j'ai jamais mangé. Je le recommande fortement à tous.
  • Saarim Z.
    Saarim ZamanAgosto 28, 2015
    Come after 10pm and get the hangar steak, srsly!
  • Mira B.
    Mira BondAgosto 19, 2015
    amazing food and quality
  • James
    JamesAgosto 18, 2015
    The after 22h menu is great, and an absolute bargain. The food here is wonderful though some waiters are rude and pretentious.
  • Liz D.
    Liz DellJulho 12, 2015
    Amazing service and atmosphere. Come after 10PM for the $25 prix fixe menu - includes app and entre from nearly the complete menu selection. Great food, amazing deal. Also, French toast for dessert!
  • The Wall Street Journal
    A prix fixe menu after 10 p.m. brings the price down considerably. The oysters and duck confit are very good, but I usually just order the waiter. Leia mais
  • Fanny R.
    Fanny RJunho 29, 2015
    Après 22h, 3 services pour 22$.
  • Allermanger
    AllermangerMaio 27, 2015
    Their French toast dessert is amazing. Make sure you get it- the best one on their menu!
  • Mathieu A.
    Mathieu AbeilleMaio 25, 2015
    Les assiettes sont divines.
  • Cristian S.
    Cristian SantayanaMaio 24, 2015
    No secret: the menu after 10 pm and the pain perdu are a must
  • Marie Louise A.
    Marie Louise AubeMaio 5, 2015
    escargot and menu 22 hr..
  • Marie Louise A.
    Marie Louise AubeMaio 5, 2015
    ambiance conviviable de classe. belle terrasse un préféré d outremont. toujour un plaisir.. délice. esace ouvert est tres éclairée. bistro d outremont.. top
  • David B.
    David BeaucheminAbril 20, 2015
    The wine list is nice, the fish of the day was quite good.
  • Marie Louise A.
    Marie Louise AubeNovembro 21, 2014
    Menu after 10 pm is amazing quality price. Bright interior , somerimes loud but freat vibe if you love french food and like to be surrounded without feeling crowded.
  • Ashley W.
    Ashley WhalenSetembro 20, 2014
    Esteve aqui mais de 10 vezes!
    One of the best, most solid restaurants in the city. They don't try to reinvent food, they just make really freakin good food all the time. I can never get enough of this place.
  • Squalli M.
    Squalli MohamedSetembro 12, 2014
    Excellant ! Surtout qu'après 22h , table d'hôte a 25$ seulement ...
  • Michael S.
    Michael ScadutoSetembro 7, 2014
    Brunch was delicious. Definitely get the donuts!
  • Marie Louise A.
    Marie Louise AubeAgosto 19, 2014
    Fine french
  • JS M.
    JS MontyAgosto 5, 2014
    L'onglet est toujours déilicieux. Et le pain perdue, well: awesome!
  • Eater
    EaterJulho 10, 2014
    Veteran restaurateur and chef Richard Bastien runs one of the tightest, brightest restaurants in Montreal. Leméac is an exemplary bistro with the most loyal clientele in the city. [Eater 38 Member] Leia mais
  • Marisa R.
    Marisa RoyMaio 20, 2014
    My most favourite restaurant in Montreal. Great atmosphere, great service, delicious food!
  • Janet R.
    Janet R LondonMaio 13, 2014
    Best lobster salad in town
  • Kristina S.
    Kristina SchneiderMarço 19, 2014
    Hands down, the best French restaurant in Montreal. Their tartare is simply heavenly.
  • Manjula D.
    Manjula DarmalingumJaneiro 31, 2014
    Amazing aged rib-eye steak + Pain-perdu with dulce de leche ice cream for dessert!
  • Marco Tulio R.
    Marco Tulio RibeiroJaneiro 19, 2014
    they have a special menu for 27 only after 10pm. Reservation recommend. Delicious.
  • Goffah (Sancho) B.
    Goffah (Sancho) BorreroDezembro 31, 2013
    Lieu mignon, et...
  • Canadanightlife.ca
    Canadanightlife.caNovembro 22, 2013
    The beer & salmon tartare are excellent
  • Eater
    EaterOutubro 7, 2013
    Veteran restaurateur and chef Richard Bastien runs one of the tightest, brightest restaurants in Montreal. An exemplary bistro with arguably the most loyal clientele in the city. [Eater 38 Member]
  • Giovanni R.
    Giovanni RiveraOutubro 3, 2013
    Le menu après 22 heures est excellent. Je suggère le tartare de bœuf en menu entrée si vous n'avez pas trop faim!
  • Kathryn R.
    Kathryn RAgosto 29, 2013
    Esteve aqui mais de 5 vezes!
    The food here is consistently excellent! I am convinced that the hanger steak is the best in Montreal, and the frites are superb.
  • Marc Andre R.
    Marc Andre RoyJulho 22, 2013
    Can't go wrong with lamb and beignets sucres for desert
  • Bassam O.
    Bassam OueiniJulho 13, 2013
    Le bol de moules est géant. Ça peut suffire pour deux
  • Izo C.
    Izo ChangJulho 6, 2013
    22$ after 22h (10pm). Amazingly fresh, inventive and indulgent French food that isn't the normally insipid and uninspired crap you get elsewhere.
171 Fotos

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