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Uchi

Restaurante Japonês e Casa de Sushi$$$$
Neartown - Montrose, Houston
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9.3/10
447
avaliações
  • Pode ser Friday after Thanksgiving, mas parece que este local está aberto!
  • Este lugar é famoso por "sushi". É uma das atrações mais populares da cidade.
  • Os experts de Houston Press e Eater recomendam este local
    • Houston Press
    • Eater
  • Christy L.
    "tasting menu (cardápio de degustação) is the way"(6 dicas)
    Eric P.
    "Awesome spot for happy hour (confraternização) tapas with cooked and raw dishes."(10 dicas)
    reem m.
    "Salmon Sashimi ,Cauliflower tempura,shrimp tempura,sake (saquê) kosho,inada"(7 dicas)
    Matt J.
    "Very pricey (caro) though!"(2 dicas)
171 Dicas e avaliações
Filtro:
  • sushi
  • animais
  • confraternização
  • na moda
  • Comida saudável
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  • Popular
  • Recente
  • Jackie L.
    Jackie LuoAgosto 6, 2014
    Uchi has the best happy hour in Houston. Great dishes like the uchiviche and machi cure are so affordable, and the flavors are unmatched. Plus, rolls like the ham and egg are fun and filling!
  • ArtJonak
    ArtJonakDezembro 28, 2012
    Esteve aqui mais de 50 vezes!
    When you're lucky enough to find a seat at the sushi bar... order the 10-course tasting menu. Get insights from the sushi chefs to truly appreciate each course. A foodies delight!
  • Raul Z.
    Raul ZottiMaio 11, 2016
    Hands down one of the best Japanese restaurants in Houston. Sit by the counter, order one of their tasting menus and prepare to be amazed by some of the most creative Japanese food you will ever have!
  • Houston Press
    Houston PressAgosto 4, 2014
    James Beard Award-winning Austin chef Tyson Cole's Uchi, occupies the old building that housed Houston classic Felix Mexican Restaurant in Montrose — & the young restaurant is already just as popular. Leia mais
  • Houston Press
    Houston PressJulho 15, 2013
    Happy hour is every weekday and offers some of Uchi's favorites — machi cure with smoked yellowtail, for example, and the skewers of pork belly called bacon sen — for a drastically reduced price.
  • Judy N.
    Judy NguyenAgosto 7, 2014
    Esteve aqui mais de 10 vezes!
    Brussels sprouts are the best here! Really good happy hour menu. Make sure to come when they open at 5PM if you don't have a reservation.
  • Christy L.
    Christy LandesMaio 22, 2015
    The tasting menu is the way to see why this is Houston's best restaurant. Nigiri, duck, asparagus, venison, roasted carrots. All Delicious. Bring a full wallet, for special occasions only!
  • John-Henry P.
    John-Henry PereraJulho 12, 2015
    Absolutely delightful. On your first visit, the 10-course tasting menu will let you get a good feel for the sights, smells and tastes of the place. Be sure to try their sake selection too.
  • Matt J.
    Matt JohansenSetembro 28, 2013
    One if the best dinner experiences I've had in my life. Got the "Chefs Selection" which was 10 courses of which I would've ordered none myself. All amazing and surprising. Very pricey though!
  • Claudia D.
    Claudia DJaneiro 17, 2013
    The shag and mustang roll delish. The bacon tataki amazing. They had a foie special that day that was spectacular. Michael our sever knew everything about every dish and had spectacular recommendation
  • Tu-tu L.
    Tu-tu LeFevereiro 26, 2013
    It was my first time here. My server was Pam and she was awesome. She detailed every step of the menu before I could ask anything. & The Ryoshuu is a must try drink for a lady.
  • Melissa H.
    Melissa HJulho 25, 2013
    A great spot for foodies. Try the sunomono maki: suzuki, lime, coconut milk, corn. Amaze-balls. In fact, EVERYTHING here is incredible!
  • Sharon D.
    Sharon DJulho 7, 2013
    Our New Zealand waiter, Matt, gave great suggestions and flawlessly guided us through the menu. The Happy Hour menu was great, and gives you a sampling if their best dishes.
  • Jessica B.
    Jessica BOutubro 31, 2012
    Esteve aqui mais de 5 vezes!
    This restaurant is for sure one of Houston's most exquisite restaurants! Superior thought put into every dish. Be wary of "market price" options. both occasions were $300+. Worth it though :)
  • Local Houston Magazine
    You must include their tempura Brussels sprouts in your order. Order them extra spicy for a kick. Cool off with their Yokai berry. Leia mais
  • Alessandro N.
    Alessandro NaninJulho 1, 2016
    One of the best restaurants I have ever been! Food is absolutely amazing and the service is great. Worth every penny :)
  • jon n.
    jon nguyenMarço 17, 2012
    Try the Ham & Eggs - this is a very interesting take on a comfort food, and was VERY good...BUT it didnt quite flow with our meal...should have gotten this earlier in the meal
  • jon n.
    jon nguyenMaio 11, 2012
    Try the Machi Cure - suggested to eat like a nacho...pick up yucca chip, scoop yellowtail on top, place asian pear on top, then shove it in ur mouth!!! totally awesome!
  • Courtney B.
    Courtney BeckhamSetembro 22, 2013
    Make sure you get the Walu Walu, Pork Jowels, Brussels Sprouts, Shag roll and some Madai. You won't regret it!
  • Stace
    StaceFevereiro 8, 2014
    What Jewelz said.... The Walu Walu melts in your mouth. The Zero Sen & Cali w/ crab were amazing. And don't forget to top it off with the Fried Milk. 😍
  • Houston Chronicle
    Houston ChronicleAgosto 3, 2014
    Don't miss: Machi cure; Hirame Usuzukuri; daily fish in parchment package; nigiri sushi made from the fish on the daily specials list; cutting-edge desserts. Leia mais
  • Leah J.
    Leah JohnsonMarço 27, 2013
    Esteve aqui mais de 5 vezes!
    Sit at the sushi bar. Come early (when it opens) to avoid a long wait - or make a reservation. Enjoy all the flavors of each dish mixed together.
  • Andrew R.
    Andrew RabinowitzAbril 9, 2014
    Unbelievable experience! Jessica picked out the menu for us and her picks were perfect! I highly recommend Uchi if your in Houston and want the best sushi!
  • Roya
    RoyaAgosto 13, 2014
    Wala wala is very tasty! all sushi rolls was great! And fried milk for desert was very great as a final to all tasty things we eat this evening:)
  • Kirsten F.
    Kirsten FloresJunho 9, 2013
    I can't imagine there is a single bad thing on the menu, but the stand outs for me were foie gras sushi, an off-the-menu anchovy sashimi (boquerones sashimi), and the fried milk dessert.
  • reem m.
    reem mb3 semanas atrás
    Salmon Sashimi ,Cauliflower tempura,shrimp tempura,sake kosho,inada all tasty worth to try hundreds time 😋
  • jon n.
    jon nguyenMarço 17, 2012
    Try the gyutoro nigiri - 72 hr braised short rib over the most perfect rice!!! let me make this clear...SUSHI IS ALL ABOUT THE RICE, NOT THE MEAT OR FISH!!!
  • Markus E.
    Markus EggerDezembro 14, 2016
    Pork Ribs were good. The Walu Walu is excellent, if you like fish. Fried Milk desert is awesome. So is the Peanut Butter Semifreddo.
  • Albert N.
    Albert NurickMarço 10, 2012
    Superb modern Japanese cuisine with creative ingredients and presentation. Serene setting and artful service complete the experience. (4 of 4 petals via Fondu) Leia mais
  • erinocookies
    erinocookiesJunho 14, 2012
    Let the waiter order for you. They know their stuff + everything is awesome- wont be able to decide. Sit at the bar to connect with the kitchen.
  • Liss V.
    Liss V.Dezembro 30, 2016
    Lives up to the hype. Incredible food with great service. Highly recommend for special occasion. Sushi and warm dishes are excellent!
  • Kristi H.
    Kristi HolmesJunho 30, 2012
    The absolute BEST sushi we have ever had. Not cheap at all but totally worth every penny. Great date night locale and the atmosphere is inviting.
  • Nicole A.
    Nicole AroFevereiro 20, 2014
    Sit outside while you wait for a table and ask for Chelsea as a server and then let her pick your menu for you. Just trust her. She's amazing.
  • John R.
    John RowleyAgosto 6, 2014
    Superb, innovative cuisine. Very knowledgeable staff. My only criticism would be that they don't take reservations so waits can be long
  • Brandi H.
    Brandi HomsMaio 1, 2013
    Amazing service, great food, & beautiful presentation ! Not as pricey as some made it out to be, around $130 for 5 courses & 3 cocktails
  • Diego C.
    Diego CKAgosto 22, 2013
    Simply Amazing! Expensive but amazing. It's the first time I eat sushi without soy souce. This is a different place. 100% recommended!
  • jon n.
    jon nguyenMarço 17, 2012
    Try the Brussels Sprouts - probably my favorite of the night...just simply fried brussels tossed in this gnarly sweet and smokey fish sause
  • jon n.
    jon nguyenMarço 17, 2012
    Try the Yokai Berry - smokey fried dinosaur kale with sweets pears and yokai berries...not ur everyday salmon sashimi dish...sooo interesting!
  • Markus E.
    Markus EggerNovembro 10, 2012
    This place lets the waiter order for you after asking general likes. If you do not like something, they will take it away. But I liked everything. Stuff I wouldn’t order otherwise but loved!
  • Fernando C.
    Fernando CovasMarço 15, 2014
    Sit at the bar. Fun to look while the sushi chefs prep and plate. Great chance to get recommendations from them too.
  • jon n.
    jon nguyenMarço 17, 2012
    Try the Fried Milk - BEST DESSERT AWARD!!! so sexy when u break through that crust and find that melted milk come oozing out!
  • Tarik W.
    Tarik WardMarço 7, 2012
    Esteve aqui mais de 5 vezes!
    The Bacon tataki is SINFUL!!! I would eat it everyday if I could. Paired with the great service, this will be a regular spot.
  • Allison M.
    Allison M.Fevereiro 13, 2012
    Their special blend of sake is incredible, jar jar duck is awesome, and basically anything on the menu will blow you away.
  • Fernando C.
    Fernando CovasMarço 15, 2014
    The hama chili will tear down your opinion of any other yellowtail dish you've had before.
  • mai p.
    mai phamMarço 1, 2012
    Esteve aqui mais de 10 vezes!
    Machi Cure and hama chili are home runs. Bacon tataki, shrimp tempura, fried brie, brussel. sprouts are good hot dishes
  • John
    JohnSetembro 3, 2013
    Order a variety of dishes and eat family style. Ham and eggs, eggplant, brussel sprouts are a must.
  • Sean K.
    Sean KellyJaneiro 11, 2016
    The chef's tasting menu was fabulous. I also recommend the lime cream dessert or the fried milk.
  • Lorena O.
    Lorena OlivasMarço 8, 2013
    Reasonably priced for an amazing meal. Make sure to try the pitchfork roll and end with the fried milk.
  • jon n.
    jon nguyenMarço 17, 2012
    Try the Pork Jowl - never had a jowl, and it was again perfectly balanced with the pears and the fresh greens
  • jon n.
    jon nguyenMaio 11, 2012
    Try the Foie Nigiri - yep...just HAD to do it again! there were other like 4 other things that i had again, but this was worth another spot bc its just so pretty:)
  • Trish D.
    Trish DuBoisAbril 29, 2013
    Get there early and make a reservation if you can. This is an amazing restaurant with some of the best sushi.
  • jon n.
    jon nguyenMarço 17, 2012
    Try the Hamachi Kama - the texture of the kama was incredible...never had the meat melt like that ever...it was fanfkingtastic!
  • Houston Press
    Houston PressOutubro 10, 2012
    2012 Best of Houston: Best Service.Check out more Houston Press Winners here:http://www.houstonpress.com/bestof/ Or go moblie with the free Best Of app.
  • Fernando C.
    Fernando CovasMarço 15, 2014
    The flounder is phenomenal- great flavors without overpowering the fish.
  • Rhi M.
    Rhi MAgosto 10, 2014
    Fantastic! IMO the best sushi in Houston. Every plate is a work of art. Beautiful.
  • Eric P.
    Eric PanNovembro 9, 2015
    Awesome spot for happy hour tapas with cooked and raw dishes. $3 Asahi beers.
  • Katerina T.
    Katerina T.Março 28, 2012
    You can never go wrong with the Jar Jar Duck and foie nigiri. The fried milk is to die for!
  • Rogelio
    RogelioOutubro 22, 2013
    Get early , even with appoinment the waiting is long, food is great... try the signature tasting!!
  • Saymar C.
    Saymar CamposNovembro 7, 2014
    Avocado bake, jar jar duck, zero sen, mustang, hama chili... Let's wait for desert!
  • Dan E.
    Dan EllisJunho 10, 2013
    It's an experience. All food amazing. House sake is great. Freakin' awesome all around.
  • Amie W.
    She is an accomplished nephrologist, specializing in kidney disease , kidney transplantation, hypertension and dialysis. Visit us: https://www.marywashingtonmd.com
  • Britney S.
    Britney SamsonAgosto 9, 2014
    Come for social hour & sit at the bar - you'll have a great experience!
  • L b.
    L bJunho 9
    Come for the happy hour but come early if you don't have a reservation- lines form before they open.
  • Insun C.
    Insun ChongAgosto 10, 2015
    Just everything is phenomenal. Recommend the Jar Jar Duck and the Foie Nigiri.
  • Amber W.
    Amber WashingtonFevereiro 18, 2013
    All I can tell you is just freaking come already haven't been here yet!! Service, food, and dessert!? Slap yo' mama good!! Twice!!
  • Jerry P.
    Jerry PeruchiniAgosto 11, 2013
    Sit the wine bar and visit with Larry & Patrick. Excellent service and genuinely nice guys.
  • Eater
    EaterJulho 30, 2012
    Uchi feels like that rare combination of a restaurant that's both popular and important. [Eater 38 Member]
  • Lazarus R.
    Lazarus RossJunho 10, 2012
    Peanut Butter Semifreddo tastes just like a peanut butter jelly sandwich! One of the best desserts EVER!
  • Jessica M.
    Jessica MoseleyAbril 1, 2013
    The zero sen roll will open up your palate in a delightful and fantastic way
  • Kirk C.
    Kirk CoburnMarço 21, 2012
    Esteve aqui mais de 5 vezes!
    Allow their master servers to select your menu. Otherwise, you may miss out on something incredible
  • Randy H.
    Randy HaynesJaneiro 13, 2014
    Get the ham and eggs! You won't be disappointed.
  • Jennifer B.
    Jennifer BozkurtJaneiro 5, 2013
    Sushi bar is fun and interactive if you're on a date. The Biendo roll is delish!
  • Mahek S.
    Mahek ShahJunho 22, 2012
    Their uni amazes me as well as everyone's favorite vegetable ---- brussel sprouts! Try them before you knock em
  • Lissa G.
    Lissa GoldsmithMaio 4, 2012
    Love the peanut butter dessert! (then again I love anything with peanut butter)
  • Jonathan S.
    Jonathan SchnackeJaneiro 6, 2015
    Everything that I ordered and that was suggested by the wait staff was great!
  • ArtJonak
    ArtJonakNovembro 13, 2012
    Esteve aqui mais de 50 vezes!
    Without question the most creative sushi fusion restaurant inside the loop. A foodies delight!
  • Shelley E.
    Shelley EdmondsAgosto 1, 2012
    The shag is AWESOME!!! So good! The mustang is good too! But DON'T get the Biendo...ehhh!!!
  • Saf an
    Saf anJaneiro 31, 2014
    Dish: red snapper, watermelon, radish, thai chili and olive oil
  • Mind Y.
    Mind Your bizAgosto 19, 2014
    Uchi viche, Jar Jar duck, fried chicken, fried milk, green tea...omg!
  • jon n.
    jon nguyenMaio 11, 2012
    Try the Kaki No Shiki - my second go around with these...this time it was with a lemongrass green apple foam
  • Monica S.
    Monica StangleOutubro 17, 2016
    Amaze balls! Even have a veggie menu!!!
  • Star P.
    Star Pizza HoustonAbril 27, 2013
    Easily one of the best restaurants in Houston. Completely worth the hype!
  • Brandi H.
    Brandi HomsMaio 1, 2013
    Fried milk....no words to describe how good this is!!
  • Houston Chronicle
    Houston ChronicleAgosto 3, 2014
    Inside track: Good as the menu is, the biggest thrills come from the daily specials printout. Leia mais
  • Karla N.
    Karla NorthMaio 15, 2013
    Machi cure is incredible. So are the brussel sprouts.
  • Melissa H.
    Melissa HJulho 25, 2013
    Shag roll comes with a squid ink sauce!
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Foie Nigiri - Like Unagi but with Foie Gras
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Fried Milk - It looks like Picasso sculpture of a French dude.
  • Drew 5.
    Drew 5Agosto 12, 2016
    Start with a bottle of good sake. End with everything on the menu.
  • Fernando C.
    Fernando CovasJunho 13, 2014
    Go for the omakase for a nonstop parade of delicious bites.
  • Liz S.
    Liz S.Março 12, 2012
    Get the brussell sprouts. Even if you don't like brussell sprouts.
  • Maureen B.
    Maureen BJunho 15, 2015
    Best meal in Houston! Try the zero sen roll.
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Hirami Usuzukuri - Very long awkward wait but very good food so far.
  • Nicole
    NicoleAbril 18, 2013
    Amazing sushi especially the foie gras roll.
  • Ashley R.
    Ashley ReinerJaneiro 5, 2015
    The crispy Brussel sprouts are to die for
  • jon n.
    jon nguyenMarço 17, 2012
    Try the Hama Chili - well balanced...spicy, acidic and sweet...really delicious
  • Karina V.
    Karina ValdovinosJaneiro 29, 2012
    The brie ringo and the crispy sprouts are a must!
  • Cynthia T.
    Cynthia TranJunho 2, 2015
    Seared Fois Gras Nigiri and Wagyu Beef Nigiri
  • Andrew D.
    Andrew DouglassDezembro 6, 2015
    I could eat the ham and egg roll for breakfast every day.
  • Andres E.
    Andres ElizondoJaneiro 11
    Hard to say if I was missing something, but this place wasn't really anything special beyond the atmosphere, $$$$ prices, and the scant portions.
  • Christine H.
    Christine HaAbril 5, 2016
    Good for happy hour. Brussels sprouts & Hama chili 👍🏼. 🍣
  • Ashley A.
    Ashley A.Agosto 15, 2014
    Wonderful! Do hh at the bar if possible!
  • Kenneth Cole Productions
    Kenneth Cole ProductionsNovembro 13, 2012
    We have yet to try something we didn't love. The perfect place to show off that new Kenneth Cole _____.
  • IAHGVA S.
    IAHGVA SGRMarço 9, 2013
    Esteve aqui mais de 5 vezes!
    If you don't book, don't bother even showing up, wait is endless and it seems many people got seated before us and I'm not convinced all of them booked, very unpleasant experience
  • Gloria J.
    Gloria JJaneiro 6, 2016
    Brussel sprouts, uchiviche, fried milk dessert !
  • Debra I.
    Debra IslamAbril 22, 2012
    Try the Walu Walu, Hama Chili, and the Zero Sen!!
  • Robbi H.
    Robbi HamidaDezembro 30, 2012
    Service is impeccable. Order small portions during happy hour and save $.
  • Desmond F.
    Desmond F.Dezembro 23, 2015
    Don't leave without trying the foie-gras nigiri.
  • W H.
    W HaynesFevereiro 28, 2014
    The wagu short ribs, "what Angels eat". Simply beyond words.
  • Kate M.
    Kate MMarço 5, 2012
    Fried milk is the best way to end your trip to Uchi
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Ham & Eggs Roll - The eggs...
  • Eliu
    EliuJaneiro 14, 2013
    Esteve aqui mais de 10 vezes!
    Trying 10 course A. Great. Experience !!!
  • Laura C.
    Laura ChanSetembro 28, 2012
    Best of Houston 2012 - Food & Drink - Best Service
  • Jose K.
    Jose KuriMarço 9, 2014
    Excelent can't wait to go back.
  • Lorie S.
    Lorie Simon FortsonMaio 8, 2013
    Esteve aqui mais de 5 vezes!
    You wont leave here disapointed! Supurb service too.
  • Amee L.
    Amee LyNovembro 17, 2012
    Esteve aqui mais de 5 vezes!
    I die for Brussel sprouts.
  • Jim A.
    Jim AndersonJunho 14, 2012
    Don't trust the hostesses. Their job is to keep you from walking out. 40 minutes after reservation. I counted 80 people waiting for a table in a restaurant that seats 140 maxed out.
  • Anjuan S.
    Anjuan SimmonsMaio 13, 2012
    The Wagyu Special is delicious, but it's gone in about four bites.
  • Robert G.
    Robert GrahamMarço 26, 2016
    Five price chef selection
  • Felix
    FelixDezembro 30, 2013
    Celebrando añio Nuevo 2014 c/m.. My 💏❤️
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Ham & Eggs - The ham...
  • KC
    KCFevereiro 6, 2012
    Sit at the bar with Ali! He is awesome!
  • Autumn Lynn
    Autumn LynnJulho 14, 2013
    Oh my god! Ham and eggs.... It tastes like breakfast.... Crazy yummy!
  • Nancy D.
    Nancy DoMaio 30, 2014
    Fried Milk is a must!
  • AlmostVeggies.com
    AlmostVeggies.comFevereiro 22, 2012
    Esteve aqui mais de 10 vezes!
    Try the Hotate Sencha ~ Diver ScallopMatchaLemon • Asian PearGinger - !!!!!!!
  • Laura C.
    Laura ChanSetembro 27, 2012
    Houston Press 2012 Favorite Dishes - Machi Cure
  • Al P.
    Al ParvarAgosto 10, 2013
    Simply it's just the best food and class
  • LaniJane
    LaniJaneSetembro 1, 2013
    Prepare to wait... but worth it :)
  • j w.
    j wMarço 25, 2012
    Esteve aqui mais de 5 vezes!
    foie nigiri is incredible
  • Chian L.
    Chian LinJaneiro 25, 2014
    Everything is delicious!
  • Mike M.
    Mike McReeJunho 25, 2012
    Sake Toro is like butter. Spectacular.
  • Adam C.
    Adam CooperAgosto 6, 2014
    Sushi, sashimi, tasting menu
  • Sarah
    SarahNovembro 8, 2015
    Everything!!
  • Melissa R.
    Melissa RisteffJulho 12, 2013
    Food. Service. Atmosphere. Epic.
  • Eli B.
    Eli BrumbaughSetembro 18
    Uchi is consistently excellent.
  • William L.
    William LockwardNovembro 25, 2013
    PIDAN MUCHOS PLATOS PARA QUE PUEDAN LLENARSE. DAN MUY POCA COMIDA.
  • Eliu
    EliuJaneiro 14, 2013
    Esteve aqui mais de 10 vezes!
    Walu. Walu. My. Favorite !!
  • Hendra H.
    Hendra HendraJaneiro 21, 2013
    happy hour 5-6.30pm
  • Alice F.
    Alice FerrisJunho 23, 2012
    Try the Foie Nigiri
  • Laura C.
    Laura ChanMaio 15, 2012
    Houston Press 2011 - Top 10 Expense Account Restaurants - #4
  • DishOnIt
    DishOnItMarço 22, 2012
    Found Big Eye Tuna Sashimi as Yum Yum. Try it and dish on it at http://dishonit.com Leia mais
  • Samantha Mae
    Samantha MaeDezembro 9, 2015
    Esteve aqui mais de 5 vezes!
    Machi cure and foie gras!
  • DishOnIt
    DishOnItMarço 22, 2012
    Found Hamachi Bonito as Yum Yum. Try it and dish on it at http://dishonit.com Leia mais
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Kabocha Pumpkin Tempura
  • D H.
    D HugAbril 4, 2016
    Extremely expensive and not great taste or service. Unfortunately my group got not so friendly service, which tends to ruin the experience.
  • Miko T.
    Miko T.Maio 31, 2013
    Esteve aqui mais de 10 vezes!
    There's a line for their HH!
  • Joshua J.
    Joshua JagnananAgosto 27, 2015
    Esteve aqui mais de 5 vezes!
    Crispy Brussels sprouts
  • Alice F.
    Alice FerrisJunho 23, 2012
    Try the Hama Chili
  • Alice F.
    Alice FerrisJunho 23, 2012
    Try the Fried Brussels Sprouts
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Brie Ringo
  • Carlos C.
    Carlos ColettoFevereiro 12, 2014
    The best Sushi Bar
  • DishOnIt
    DishOnItMarço 22, 2012
    Found Yuki No Bosha Sake as Yum Yum. Try it and dish on it at http://dishonit.com Leia mais
  • Therese T.
    Therese TottenAbril 9, 2013
    Complimentary valet parking
  • Soonkack K.
    Soonkack KookAgosto 6, 2012
    Wait staffs here are amazing!!!!!
  • Rachel(Vasiliki) Dj Diva R.
    Omg best sushi eva!
  • Alice F.
    Alice FerrisJunho 23, 2012
    Try the Fried Milk
  • Jim A.
    Jim AndersonJunho 14, 2012
    Try the Brussel sprouts
  • DishOnIt
    DishOnItMarço 22, 2012
    Found Hamichi as Yum Yum. Try it and dish on it at http://dishonit.com Leia mais
  • hai h.
    hai hoFevereiro 22, 2013
    lame @$$ wait. NICE!
  • DishOnIt
    DishOnItMarço 22, 2012
    Found Escolar as Yum Yum. Try it and dish on it at http://dishonit.com Leia mais
  • Juliana L.
    Juliana LynnAbril 4, 2013
    garlic brittle
  • Mary Ann S.
    Mary Ann SawyersAbril 25, 2012
    Zero sen is the bomb!
  • Patricia F.
    Patricia FereiraSetembro 21, 2014
    With Donna! Beautiful night.
  • Stephanie O.
    Stephanie OlmoJunho 15, 2013
    Love that kure
  • Kale P.
    Kale PetersenAgosto 2, 2015
    Happy hour
  • Sergio P.
    Sergio PaezFevereiro 21, 2014
    Esteve aqui mais de 5 vezes!
    Good food but small portions.
  • William H.
    William HNovembro 19, 2014
    What a joke! Extremely overpriced and overrated. For $250 I would expect more creative and delicious than raw fish covered with sea salt.
  • Russell H.
    Russell HJaneiro 23, 2015
    Chef's choice.
  • Gerrit S.
    Gerrit StrohFevereiro 7, 2012
    Esteve aqui mais de 10 vezes!
    Feel like I should check in again
  • Rick R.
    Rick R.Outubro 10, 2012
    Service is horrible
  • Jewelz C.
    Jewelz CodyMarço 27, 2012
    Holy. Fucking. Shit.
624 Fotos