Restaurante Italiano$$$$
NoMad, Nova Iorque
  • Victoria C.
    "I love the rice (arroz) ball which reminded me of India and also the pizza!"(6 dicas)
    Zeba S.
    "Delicious meal and a very hip atmosphere (na moda)!"(4 dicas)
    Diana O.
    "hot chicken (frango) sandwich"(4 dicas)
    Tina S.
    "Best beet mozzarella salad and mushroom (cogumelo) pizza"(2 dicas)
31 Dicas e avaliações
  • na moda
  • arroz
  • aconchegante
  • vinha
  • frango
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  • Jess
    JessAbril 17
    Garlic knots were unreal. Waitress was very attentive and brought a delicious dessert for my birthday. Atmosphere was very trendy.
  • Sanam L.
    I had a very bad experience after having brunch here. I ended up getting food poisoning and spent the entire weekend hurling. Wouldn't recommend the place to anyone!
  • Andronik K.
    Burrata is bad, more like mozzarella. Pasta should cost two times less. Don’t spend your money here, go somewhere else
  • Jarel H.
    Jarel HillMarço 11
    Porchetta was amazing. Pepperoni was great too. Biryani rice balls were also dope.
  • Diana O.
    Diana OlympiaMarço 6
    Esteve aqui mais de 10 vezes!
    come for brunch or lunch and get any of the pizza pies, hot chicken sandwich, or the pastas 👍🏼👍🏼 or just grab slices at the 24/7 window in the hotel lobby - get the plain with honey 👍🏼👍🏼👍🏼
  • Lee H.
    Lee HoffmanJaneiro 6
    The meatballs and garlic knots are awesome. The pepperoni pizza and short rib pasta are excellent.
  • Yaroslav B.
    Yaroslav BaklanSetembro 22, 2017
    Очень вкусный завтрак с круассаном
  • Wejdan
    WejdanAgosto 13, 2017
    Thick crust pizza reminded me of Pizza Hut. It was delicious.
    Voto a favor Mar 22
  • Dane B.
    Dane BJulho 9, 2017
    The pizza (more specifically the crust) isn't on par with Emmy Squared, but it's still very tasty. Recommended: meatballs w/ garlic knots, sausage pizza, buffalo chicken pizza.
  • Michael T.
    Michael TuntevskiMaio 19, 2017
    Go for the pizza and atmosphere. Pappardelle was very fishy and salty.
  • Zeba S.
    Zeba SiddiqiMaio 5, 2017
    Delicious meal and a very hip atmosphere! The biryani balls are a must try, do order their pizzas and meatballs with freshly made garlic knots!
  • Chanel L.
    Chanel LuuMaio 2, 2017
    The buccatini tasted like heaven
  • Chelsea B.
    Chelsea BalkanAbril 12, 2017
    #FabuLIST #DubiDO get the biriyani rice balls. Fav pastas were squid ink pappardelle and goat cheese gnocchi. Pizzas are the star. Try pepperoni and brussel sprouts. Didn't love the sausage one.
  • Victoria C.
    Victoria ChanAbril 9, 2017
    Good staff and good fusion food! I love the rice ball which reminded me of India and also the pizza!
  • Taj B.
    Taj BaileyAbril 7, 2017
    Meatballs are 👍🏾
  • Abe
    AbeMarço 26, 2017
    Brunch: Pizza Breakfast!
  • Nikhita M.
    Nikhita MahtaniMarço 19, 2017
    Fusiony and fun Italian. Try the Caesar with nori, spicy crab pasta and sausage pizza.
  • Jastine K.
    Jastine KhoMarço 18, 2017
    Absolutely must get the honey Brussels sprouts pizza. The squid ink pappardelle is worth skipping.
  • L. S.
    L. S.Março 8, 2017
    Def worth a try. We split three dishes, each inventive and worth trying. I'll be back...oh and it's tres romantic. Delish pasta.
  • Adam B.
    Adam Berlinsky-SchineMarço 7, 2017
    Squid ink pappardelle, beef tartrate cannoli
  • Marci H.
    Marci HyattMarço 1, 2017
    Start with the rice balls, get the kale salad and the Black Squid Ink paparadelle with crab is a must!! Great service! Definitely coming back!!
  • Sarah H.
    Sarah HasanFevereiro 9, 2017
    Mushroom pizza!
  • John C.
    John Coats VIFevereiro 5, 2017
    The squid ink pappardelle and biriyani rice balls are amazing!
  • Michael H.
    Michael HarperFevereiro 2, 2017
    The rice balls are fantastic
  • Tina S.
    Tina SJaneiro 25, 2017
    Pies, pasta
  • Tina S.
    Tina SJaneiro 25, 2017
    Best beet mozzarella salad and mushroom pizza
  • Ashley C.
    Ashley ChanJaneiro 9, 2017
    Fun place in a trendy hotel. Would recommend the beef tartare cannoli, one of the pies (brussel sprouts one was pretty good) and the squid ink with crab parpadelle.
  • Dr. Rose R.
    Dr. Rose Rajis WestenDezembro 31, 2016
    I am here for love
  • DOC 3.
    DOC 3000Dezembro 16, 2016
    Best new restaurant in NYC!!
  • Dana G.
    Dana GrecoDezembro 5, 2016
    Fun, trendy, yet still laid back. Service super attentive. Tuna tartar cannoli (literally a cannoli), spaghetti marinara w meatballs and brick chicken (half chicken) were tasty. Very good red wines.
  • Aneilia M.
    Aneilia McDermottNovembro 11, 2016
    Breakfast is awesome! Breakfast pizza, farro bowl, avocado toast. Try it all. Joe coffee is great too!
70 Fotos