Restaurante Italiano$$$$
Williamsburg, Brooklyn
13 Dicas e avaliações
  • romântico
  • espaguete
  • sobremesa
  • mel
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  • John X.
    John XieNovembro 5, 2016
    The whole menu here is great but the pastas are what steal the show: the cuttlefish puttanesca, sea urchin spaghetti and goat fazzoletti all deliver
    Voto a favor 29 de Nov de 2016
  • Zack K.
    Zack KantorDezembro 12, 2016
    mmm the uni pasta is delicious, so are the rest (pesto one is amazing too) Definitely start with the Ricotta & Honey Dip 😛
    Voto a favor 1 semana atrás
  • Mark G.
    Mark Grundman3 semanas atrás
    Get the sea urchin pasta - so delicious. Also, the artichoke with duck egg on top is mind blowing (pic included).
  • Hanyi M.
    Hanyi MengDezembro 23, 2016
    dessert is a must on your try list! Chocolate pudding, with seasalt; along with a hazelnut gelato on the top!
  • Patrick L.
    Patrick LangeDezembro 6, 2016
    The staff were very friendly and the food was delicious. The goat fazzoletti in particular was amazing.
  • emily m.
    emily meyerNovembro 7, 2016
    Pizzas and sea urchin pasta were great.
    Voto a favor 12 de Nov de 2016
  • Hrag V.
    Hrag Vartanian2 semanas atrás
    Bread, drinks & pasta were good (not great) but seabass tartare & lamb mixed grill were both mediocre. The service was poor and try not to look at those cheesy photographs throughout the restaurant.
  • Jem R.
    Jem RobinsonDezembro 16, 2016
    Awesome food, venue and staff. Delicious deserts!
  • Alexandra W.
    Alexandra White2 semanas atrás
    Don't skip the dips to start your meal. Maybe skip dessert.
  • Ashleigh G.
    Ashleigh GardnerDezembro 9, 2016
    Amazing pizza with thin crust.
  • Living Jazz A.
    Living Jazz ArchiveNovembro 26, 2016
    Lamb entree is great
  • Tracy Z.
    Tracy ZhaoDezembro 11, 2016
    One of the best pizzas I've ever had.
  • Jay S.
    Jay SekulowDezembro 8, 2016
    Lobster in Purgatorio... amazing!
38 Fotos