Honghui Yu

"New Chinese restaurant that focuses on Jiangsu cuisine - in fact, the only one in the city that that I know of. Everything we had was delicious, but I especially recommend the lion’s head meatball."

"One of the only places in Manhattan to get cheese foam tea. They have a bunch of flavors to choose from but the classic jasmine cheese tea is always a good bet."

"Amazing meal! The quenelle was incredibly creamy and rich - not for the faint of heart (or stomach)!"

"Polish started chipping just 2 days after my pedicure. 😡"

"Great for brunch. Get here before 11 am on the weekend to beat the bunch crowds."

"The roast duck noodles here are absolutely amazing, especially the roast duck which may be the best I’ve had this side of the Pacific Ocean."